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Whole Experimental Period (whole + experimental_period)
Selected AbstractsFurther studies on the hepatoprotective effects of Anoectochilus formosanus,PHYTOTHERAPY RESEARCH, Issue 3 2008Hsun-Lang Fang Abstract The purpose of this study was to investigate the hepatoprotective effects of Anoectochilus formosanus effective fraction (AFEF) on chronic liver damage induced by carbon tetrachloride (CCl4) in mice. CCl4 (5%; 0.1 mL/10 g body weight) was given twice a week for 9 weeks, and mice received AFEF throughout the whole experimental period. Plasma GPT, hepatic levels of hydroxyproline and malondialdehyde were significantly lower in mice treated with AFEF compared with those treated with CCl4 only. Liver pathology in the AFEF-treated mice was also improved. RT-PCR analysis showed that AFEF treatment increased the expression of methionine adenosyltransferase 1A and decreased the expression of collagen(,1)(I) and transforming growth factor-,1. These results clearly demonstrated that AFEF reduced the hepatic damage induced by CCl4 in mice. Copyright © 2007 John Wiley & Sons, Ltd. [source] Investigations on the digestibility and metabolizability of the major nutrients and energy of maize leaves and barnyard grass in grass carp (Ctenopharyngodon idella)AQUACULTURE NUTRITION, Issue 3 2010E.B. DONGMEZA Abstract In the uplands of northern Vietnam, culture of grass carp contributes significantly to income and household food security of Black Thai farmers. Maize is one of the most important upland crops and barnyard grass is the most important weed in the paddy rice fields. Thus, these are frequently used by small-scale fish farmers as fish feed. An 8-week feeding trial was conducted simultaneously in a recirculation and in a respirometric system to determine the digestibility and metabolizability of the nutrients of maize leaves and barnyard grass, to assess their crude protein, lipid and energy conversion and to estimate the energy allocation in grass carp. The following diets were used: diet ,A' (reference diet) containing 39% crude protein with 19.8 MJ kg,1 gross energy; diets ,B', ,C' and ,D', which contained the same amount of the reference diet as the control diet, supplemented with a known amount of dried barnyard grass, dried maize leaves or fresh maize leaves, respectively. Five fish were assigned to each treatment in each experimental unit. Reference and test diets were fed to fish and faecal samples were collected and the oxygen consumption was measured in order to set up an energy budget of the fish over the whole experimental period. The weekly development of the body weight was recorded. The body weight gain of the fish fed diet D was significantly higher than that of the group fed diet A, which also in turn was significantly higher than that of fish fed diet B or C. The apparent digestibility coefficients (ADC) of nutrients and gross energy for the different experimental diets in fish kept in the aquaria were, for diets A, B, C and D respectively, 94.1%, 60.9%, 70.5% and 84.7% for protein, 91.3%, 60.7%, 76.8% and 71.8% for lipid; 95.9%, 44.5%, 60.6% and 69.1% for gross energy. The partial ADC of plant leaf ingredients were determined and barnyard grass and dried maize leaves were found to be not only poorly digestible but having negative impact on the digestibility of the reference diet, while fresh maize leaves were well digested. The results of the present study indicated that fresh maize leaves have a good potential to be used as supplement in diets for grass carp. [source] Growth and survival of the scallop Lyropecten (=Nodipecten) nodosus (L. 1758) in suspended culture in the Cariaco Gulf (Venezuela) during a non-upwelling periodAQUACULTURE RESEARCH, Issue 9 2003L Freites Abstract Growth and survival of the scallop Lyropecten nodosus were studied in 1997 at two sites (inner and outer Turpialito Bay) during a non-upwelling period normally occurring between August and November. Individuals had an initial shell height of 4.86 cm (SD=1.64 cm). Both experimental groups were held in suspended plastic baskets at the same depth (4 m). Measurements of shell height and dry weights of shell, gonad, digestive gland, remaining tissues and shell biofouling were taken at monthly intervals. Environmental parameters, including temperature, phytoplanktonic biomass, total particulate material (TPM) and associated organic (POM) and inorganic (PIM) fractions, were recorded simultaneously. At the end of the study, significant differences in growth and survival of scallops were observed between the two experimental sites. Scallops maintained inside the bay showed a 22% greater increase in shell height (7.41±0.27 cm) than those placed outside the bay (6.37±0.41 cm). Survival of scallops inside the bay was 31% higher compared with scallops outside. The greater availability of food of phytoplanktonic origin during the first two experimental months (July and August) together with greater POM throughout the whole experimental period except September, at the inner bay site, probably explained survival and growth differences observed between the two locations. Results suggest that, during the non-upwelling period (characterized by low primary productivity and high water temperatures), POM of sedimentary origin may play an important role as an energy source required for metabolic and reproductive activities of L. nodosus. [source] Growth and survival of first-feeding spotted wolffish (Anarhichas minor Olafsen) at various temperature regimesAQUACULTURE RESEARCH, Issue 14 2002Tove K Hansen Abstract In order to define temperature regimes that could benefit successful production of spotted wolffish (Anarhichas minor) juveniles, experiments with offspring from two different females were carried out. The larvae were fed a new formulated feed or a commercial start-feed for marine fish, both of which have given high survival rates. In the first experiment newly hatched larvae were fed at constant 6 °C, 8 °C, 10 °C and 12 °C as well as at ambient seawater temperature (2.9,4.5 °C) during 63 days. High survival, 90% to 96%, was registered at ambient and most constant temperature regimes, whereas in the 12 °C groups survival was reduced to 80%. Growth rate (SGR) was very low, 1.8% day,1, at the low ambient temperatures. Growth rate was positively correlated with temperature and varied between 3.1% day,1 to 4.7% day,1, from 6 °C to 12 °C. In the second experiment, set up to include potential detrimental temperatures and study beneficial effects of a more restricted, elevated first-feeding temperature regime, the larvae were fed at constant 8 °C, 10 °C, 12 °C, 14 °C and 16 °C until 30 days post hatch, followed by constant 8 °C for the next 33 days. In this experiment, low survival, 25% and 2.0%, was registered at 63 days post hatch when larvae were reared initially at 14 °C and 16 °C respectively. The survival of the larvae at the other temperature regimes varied from 47% to 64%, highest survival rate (64%) was found at 8 °C. The lowest specific growth rate, 2.6% day,1, was noted in the 16 °C group. At constant 8 °C to 14 °C (regulated to 8 °C), the SGR varied from 4.45% day,1 to 5.13% day,1. The larvae grew faster in the experiment when initially comparable temperatures (8 °C, 10 °C and 12 °C) were regulated to constant 8 °C after 30 days compared with the first experiment where feeding was carried out at the same constant temperatures (8 °C, 10 °C and 12 °C) during the whole experimental period. [source] |