Home About us Contact
|
Home About us Contact | ||
|
|
||
Water Irrigation (water + irrigation)
Selected AbstractsEffect of post-space treatment on retention of fiber posts in different root regions using two self-etching systemsEUROPEAN JOURNAL OF ORAL SCIENCES, Issue 3 2008Ling Zhang The effect of post-space treatment on the retention of fiber posts in different root regions was evaluated using two self-etching systems. Post spaces were prepared in extracted premolars and then the root canals were subjected to one of the following post-space treatments: (i) water irrigation (control); (ii) etching with 35% phosphoric acid for 30 s; (iii) irrigation with 17% EDTA followed by 5.25% sodium hypochlorite (NaOCl); and (iv) ultrasonic agitation associated with 17% EDTA and 5.25% NaOCl irrigating solutions. The dentin surfaces were examined under scanning electron microscopy (SEM) after different post-space treatments. Fiber posts were then luted in the treated roots using resin cement with either Clearfil SE Bond or Clearfil DC Bond, and the thin-slice push-out test was performed. Scanning electron microscopy showed that all the post-space treatments tested were effective in removal of the smear layer of debris, or sealer/gutta-percha remnants, on the root canal. The apical push-out strength was affected by post-space treatment. Both 35% phosphoric acid etching and ultrasonic agitation in combination with EDTA/NaOCl irrigation improved the apical push-out strength of the fiber post, regardless of the type of self-etching system. A solo irrigation with an EDTA/NaOCl solution resulted in a lower apical push-out strength compared with the other two experimental groups. [source] Effect of water composition on phosphorus concentration in runoff and water-soluble phosphate in two grassland soilsEUROPEAN JOURNAL OF SOIL SCIENCE, Issue 2 2006M. Schärer Summary Many irrigation experiments determine phosphorus (P) losses from soil. Often, these studies cannot be compared, because the irrigation water was not characterized. We used calcium-rich tap water and deionized water to investigate the influence of water composition on P concentrations in induced runoff. We irrigated two grassland sites: one acid and one calcareous. Less P was measured in runoff from tap water irrigation than from deionized water, especially for the acid soil. Batch experiments confirmed the findings of the field experiments. Tap water decreased water-soluble phosphate and increased calcium in the solid phase. This interaction increased with decreasing soil:water ratio. Water of low ionic strength gave results comparable to rainwater. Our findings demonstrate that solution chemistry and the soil:water ratio can strongly influence the availability of P for transport. We recommend that P tests or irrigation experiments should use water resembling that of the system of interest. Irrigation experiments aiming to simulate P losses by surface runoff should be carried out with water having a composition comparable to rainwater. [source] Effect of access cavity location and design on degree and distribution of instrumented root canal surface in maxillary anterior teethINTERNATIONAL ENDODONTIC JOURNAL, Issue 3 2001G. Mannan Abstract Aim The null hypothesis tested in this study was that in single-rooted anterior teeth with simple root canal anatomy, different access cavity designs (,lingual cingulum', ,lingual conventional', ,incisal straight-line') do not influence the ability of endodontic files to plane the walls of the root canals. Methodology, Thirty extracted human maxillary anterior teeth were divided randomly into three groups for each access cavity. The access cavities were prepared according to predefined criteria and the roots embedded in individual polyvinyl-siloxane putty matrices. The matrices allowed these teeth to be split into buccal and palatal halves and to be reassembled. The split teeth enabled removal of pulpal remnants from the root canal system and the walls to be stained with an even layer of permanent black ink. Once dried, the split roots were reassembled in the putty matrices and a step-back filing technique was used to prepare the canals with water irrigation. The canal walls were examined for residual ink staining and scored by three independent assessors using an index devised for the purpose. Results There was good agreement between the assessors. None of the access cavities allowed file contact with the entire root canal wall. The overall (palatal and buccal sections) scores showed significant differences (P < 0.01) between the access cavity groups in the extent to which the canal walls could be filed. The straight-line incisal access cavity had the greatest proportion of instrumented root canal surface. The lingual cingulum access cavity was the worst in this respect. The differences in residual ink scores between the access cavity types were significant for the buccal halves (P < 0.01) but not for the palatal halves (P > 0.05). Conclusions The null hypothesis was proven. Regardless of access cavity design, mechanical preparation did not allow instrumentation of the entire root canal wall. Straight-line access allowed the greatest proportion of the root canal wall to be instrumented and the lingual cingulum access the least. [source] Effect of Sodium Chloride Salinity on Seedling Emergence in ChickpeaJOURNAL OF AGRONOMY AND CROP SCIENCE, Issue 3 2002H. A. Esechie Although laboratory (Petri dish) germination as an estimate of seed viability is a standard practice, it may not give an accurate prediction of seedling emergence in the field, especially when saline irrigation water is used. Experiments were conducted to investigate seedling emergence in two chickpea cultivars (ILC 482 and Barka local) in response to varied salinity levels and sowing depths. Seeds were sown in potted soil at a depth of 2, 4 or 6 cm. The salinity treatments were 4.6, 8.4 and 12.2 dS m,1. Tap water (0.8 dS m,1) served as the control. Depth of sowing had a significant effect on seedling emergence. Seeds sown 6 cm deep showed the lowest seedling emergence. Similarly, salinity had an adverse effect on seedling emergence. The lowest seedling emergence percentages were obtained at the highest salinity treatment (12.2 dS m,1). The interaction between salinity treatment and seeding depth was significant. Hypocotyl injury was implicated as a possible cause of poor seedling emergence in chickpea under saline water irrigation and was less severe when pre-germinated seeds were used. ILC 482 appeared to be more tolerant to salinity than Barka local, suggesting that breeding programmes involving regional exchange of germplasm may be helpful. Einfluss einer Natriumchloridversalzung auf den Sämlingsaufgang von Kichererbse Obwohl im Laboratorium (Petrischale) die Keimung an Hand einer Abschätzung der Samenkeimkraft als Standard beurteilt wird, kann dies eine nicht zuverlässige Voraussage des Sämlingsaufganges im Feld sein, insbesondere wenn versalztes Bewässerungswasser verwendet wird. Die Experimente wurden durchgeführt, um das Sämlingsauflaufen von zwei Kichererbsenkultivaren (ILC 482 und Barka local) in der Reaktion gegenüber variierten Versalzungskonzentrationen und Aussaattiefen zu untersuchen. Die Samen wurden in Gefäßkulturen mit einer Tiefe von 2, 4 oder 6 cm angesät. Die Versalzungsbehandlungen betrugen 4.6, 8.4 und 12.2 dS m,1. Unversalztes Wasser (0.8 dS m,1) diente als Kontrolle. Die Aussaattiefe hatte einen signifikanten Einfluss auf das Auflaufen der Sämlinge. Samen mit einer 6 cm Tiefe Ansaat hatten den schlechtesten Auflauf. Entsprechend zeigte auch die Versalzung einen ungünstigen Einfluss auf den Sämlingsaufgang. Die schlechteste Keimlingsaufgangsrate wurde bei der höchsten Versalzungsbehandlung (12.2 dS m,1) gefunden. Die Interaktion zwischen Versalzungsbehandlungen und Saattiefe war signifikant. Die Hypokotytbeschädigung wird als eine mögliche Ursache der schwachen Auflaufraten bei Kichererbse unter dem Einfluss versalzten Bewässerungswassers erklärt; die Wirkung war weniger schwer, wenn vorgekeimte Samen verwendet wurden. ILC 482 scheint toleranter gegenüber Versalzung zu sein als Barka local; es erscheint zweckmäßig, Zuchtprogramme unter Verwendung regionaler Genotypen durchzuführen. [source] Nutrient composition of tomato products prepared using tomato grown under sodic condition with gypsum and farmyard manure treatmentJOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, Issue 15 2009Varsha Rani Abstract BACKGROUND: The use of sodic water for crop irrigation decreases the availability of nutrients such as nitrogen, calcium, magnesium and zinc to plants and harms crop yield and quality. Crops irrigated with sodic water have been utilised in various product formulations. Gypsum and farmyard manure (FYM) are known to provide good soil amendment under sodic water irrigation. This research was therefore conducted to study the variation in nutrient composition of tomato products prepared from tomatoes irrigated with canal water (control) and those irrigated with sodic water treated with gypsum and FYM at two levels, i.e. 50% neutralisation of sodicity (G1F2) and complete neutralisation of sodicity (G2F2). RESULTS: The contents of protein, fat, crude fibre, ash, carbohydrate and total soluble sugars in three types of tomato product were in the ranges 1.08,1.68, 0.20,0.31, 0.43,1.07, 0.83,1.06, 6.17,7.22 and 2.32,4.81 g kg,1 respectively. Tomato products prepared from tomatoes irrigated with G1F2 -treated water contained significantly (P < 0.05) less protein, fat, crude fibre, dietary fibre, calcium, magnesium, phosphorus, potassium, iron, zinc and sulfate but more ash, carbohydrate, total soluble sugars, oxalic acid, polyphenols, sodium, chloride and bicarbonate than those prepared from tomatoes irrigated with canal water and G2F2 -treated water. CONCLUSION: The results showed that tomato crops irrigated with sodic water treated with gypsum and FYM to varying extent were effective in maintaining and improving the nutrient composition of various tomato products. Copyright © 2009 Society of Chemical Industry [source] Fodder production and soil health with conjunctive use of saline and good quality water in ustipsamments of a semi-arid regionLAND DEGRADATION AND DEVELOPMENT, Issue 2 2007R. K. Yadav Abstract Food and fodder shortage in arid and semi-arid regions force farmers to use marginal quality water for meeting the water requirement of crops which result in low quality, reduced production and an adverse impact on soil properties. A field study on loamy-sand (Hyperthermic Typic Ustipsamments) saline soil was conducted during 1999,2001 at Central Institute for Research on Buffaloes, Hisar. This involved assessment of effects of conjunctive use of saline water, EC,=,4·6,7·4,dSm,1, SAR,=,14,22 ((mmol,1)½ with good quality water on five fodder crop rotations: oat-sorghum (Avena sativa- ,Sorghum bicolor), rye grass,sorghum (Loleum rigidum,Sorghum bicolor), Egyptian clover,sorghum (Trifoleum alexandrinum,Sorghum bicolor), Persian clover,sorghum (Trifoleum resupinatum,Sorghum bicolor) and Indian clover,sorghum (Melilotus indica,Sorghum bicolor) and certain soil properties associated with it. Leguminous winter fodder crops were more sensitive to poor quality water use. Reductions in fodder yield with use of saline water alone throughout season were 85, 68, 54, 42, 36 and 26 per,cent in Indian clover, Egyptian clover, Persian clover, oat, rye grass and sorghum respectively as compared to good quality water. Leguminous fodder crops produced protein rich (12,14 per,cent) and low fibre (18,20 per,cent) fodder as compared to poor quality grassy fodder under good quality water irrigation but their quality deteriorated when saline water was used. These leguminous crops accumulated proportionately higher Na+ (1·58 per,cent) resulting in adverse impact on their growth as compared to grassy fodder crops. Higher soil salinity (12·2,dSm,1), SAR,=,20 (mmol,1)½ was recorded with saline water irrigation; and slight adverse impact was noticed on infiltration rate and contents of water dispersible clay. Alternate cyclic use of canal and saline water could be an option for fodder production under such conditions. Copyright © 2006 John Wiley & Sons, Ltd. [source] Temperature changes in dental pulp associated with use of power grinding equipment on equine teethAUSTRALIAN VETERINARY JOURNAL, Issue 1-2 2005GJ WILSON Objective To quantify the temperature changes in the dental pulp associated with equine dental procedures using power grinding equipment. Design A matrix experimental design with replication on the same sample was followed to allow the following independent variables to be assessed: horse age (young or old), tooth type (premolar or molar), powered grinding instrument (rotating disc or die grinder), grinding time (15 or 20 seconds) and the presence or absence of water coolant. Procedure Sound premolar and molar teeth from a 6-year-old horse and a 15-year-old horse, which had been removed postmortem, were sectioned parallel to the occlusal plane to allow placement of a miniature thermocouple at the level of the dental pulp. The maximum temperature increase, the time taken to reach this maximum and the cooling time were measured (n=10 in each study). The teeth were placed in a vice and the instrument used on the tooth as per clinical situation. Results Significant differences were recorded for horse age (P < 0.001), instrument type (P < 0.001), grinding time (P < 0.001) and presence or absence of coolant (P < 0.001). There was no significant difference for tooth type. Conclusion Thermal insult to the dental pulp from the use of power instruments poses a significant risk to the tooth. This risk can be reduced or eliminated by appropriate selection of treatment time and by the use of water irrigation as a coolant. The increased dentine thickness in older horses appears to mitigate against thermal injury from frictional heat. [source] | |||||||||||||