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Water Decreased (water + decreased)
Selected AbstractsEffects of the nature and concentration of substrates in aqueous solutions on the solubility of aroma compoundsFLAVOUR AND FRAGRANCE JOURNAL, Issue 3 2005Marco Covarrubias-Cervantes Abstract The solubility of nine aroma compounds (acetone, 2-butanone, 2-hexanone, 2-octanone, ethyl acetate, ethyl butanoate, ethyl hexanoate, n -hexanal, and n -hexanol) in both water and various aqueous solutions was measured at 25 °C using the mutual solubility method. The aqueous solutions consisted of sucrose, glucose, sorbitol, glycerol, polyethylene glycol 200, or maltodextrins at different concentrations. Aroma solubility in water decreased with increased hydrophobicity. For aroma molecules which have the same number of carbon atoms in their structure, aqueous solubility decreased as follows: aldehyde > methyl ketone > alcohol > ethyl ester. When using a group contribution method, the estimated solubility of ethyl esters and methyl ketones in water was, respectively, underestimated and overestimated. Compared to water, the solubility of the volatile molecules in aqueous solutions was higher in the aqueous polyols solutions than in the carbohydrate solutions, although solubility decreased as substrate concentration increased. Aqueous solutions properties, such as water activity, also in,uenced aroma compound solubility. Copyright © 2004 John Wiley & Sons, Ltd. [source] The effects of elevated CO2 on root respiration rates of two Mojave Desert shrubsGLOBAL CHANGE BIOLOGY, Issue 5 2010NAOMI M. CLARK Abstract Although desert ecosystems are predicted to be the most responsive to elevated CO2, low nutrient availability may limit increases in productivity and cause plants in deserts to allocate more resources to root biomass or activity for increased nutrient acquisition. We measured root respiration of two Mojave Desert shrubs, Ambrosia dumosa and Larrea tridentata, grown under ambient (,375 ppm) and elevated (,517 ppm) CO2 concentrations at the Nevada Desert FACE Facility (NDFF) over five growing seasons. In addition, we grew L. tridentata seedlings in a greenhouse with similar CO2 treatments to determine responses of primary and lateral roots to an increase in CO2. In both field and greenhouse studies, root respiration was not significantly affected by elevated CO2. However, respiration of A. dumosa roots <1 month old was significantly greater than respiration of A. dumosa roots between 1 and 4 months old. For both shrub species, respiration rates of very fine (<1.0 mm diameter) roots were significantly greater than those of fine (1,2 mm diameter) roots, and root respiration decreased as soil water decreased. Because specific root length was not significantly affected by CO2 and because field minirhizotron measurements of root production were not significantly different, we infer that root growth at the NDFF has not increased with elevated CO2. Furthermore, other studies at the NDFF have shown increased nutrient availability under elevated CO2, which reduces the need for roots to increase scavenging for nutrients. Thus, we conclude that A. dumosa and L. tridentata root systems have not increased in size or activity, and increased shoot production observed under elevated CO2 for these species does not appear to be constrained by the plant's root growth or activity. [source] Germination Conditions Affect Physicochemical Properties of Germinated Brown Rice FlourJOURNAL OF FOOD SCIENCE, Issue 9 2009Phantipha Charoenthaikij ABSTRACT:, Germinated brown rice has been reported to be nutritious due to increased free gamma-aminobutyric acid (GABA). The physicochemical properties of brown rice (BR) and glutinous brown rice (GNBR) after germination as affected by different steeping times (24, 36, 48, and 72 h depending on the rice variety) and pHs of steeping water (3, 5, 7, and as-is) were determined and compared to those of the nongerminated one (control). As the steeping time increased or pH of steeping water decreased, germinated brown rice flours (GBRF) from both BR and GNBR had greater reducing sugar, free GABA and ,-amylase activity; while the total starch and viscosity were lower than their respective controls. GBRFs from both BR and GNBR prepared after 24-h steeping time at pH 3 contained a high content of free GABA at 32.70 and 30.69 mg/100 g flour, respectively. The peak viscosity of GBRF obtained from both BR and GNBR (7.42 to 228.22 and 4.42 to 58.67 RVU, respectively) was significantly lower than that of their controls (255.46 and 190.17 RVU, respectively). The principal component analysis indicated that the important variables for discriminating among GBRFs, explained by the first 2 components at 89.82% of total explained variance, were the pasting profiles, ,-amylase activity, and free GABA. [source] Interactions of Enzymes and a Lectin with a Chitin-Based Graft Copolymer Having Polysarcosine Side ChainsMACROMOLECULAR BIOSCIENCE, Issue 6 2004Rikiya Nakamura Abstract Summary: The molecular-recognition abilities of a water-soluble chitin derivative, chitin- graft -polysarcosine (2) were investigated using chitinase, lysozyme, and wheat germ agglutinin (WGA). The enzymatic degradabilities of 2 were evaluated using chitinase and lysozyme. The molecular weight of those compounds of 2 with a higher affinity toward water decreased rapidly, as compared with partially deacetylated chitin (1). The 1H NMR spectrum of the low-molecular-weight fraction, yielded after lysozymic hydrolysis, indicated that saccharide residues in the chitinous backbone were specifically recognized by the lysozyme, then , -glycosidic linkages in the backbone were selectively hydrolyzed. Furthermore, the molecular-recognition ability of the chitinous backbone of graft copolymer 2 toward the lectin WGA was elucidated by the enzyme-linked lectin-binding assay (ELLA). It was revealed that the graft copolymer with a lower degree of substitution (DS) value efficiently interacted with WGA. Interestingly, a graft copolymer having longer polysarcosine side chains showed higher recognition ability toward WGA than that having short side chains. The structure of the graft copolymer, chitin- graft -polysarcosine 2, used here. [source] Knowledge-Based Tailoring of Gelatin-Based Materials by Functionalization with Tyrosine-Derived GroupsMACROMOLECULAR RAPID COMMUNICATIONS, Issue 17 2010Axel Thomas Neffe Abstract Molecular models of gelatin-based materials formed the basis for the knowledge-based design of a physically cross-linked polymer system. The computational models with 25,wt.-% water content were validated by comparison of the calculated structural properties with experimental data and were then used as predictive tools to study chain organization, cross-link formation, and estimation of mechanical properties. The introduced tyrosine-derived side groups, desaminotyrosine (DAT) and desaminotyrosyl tyrosine (DATT), led to the reduction of the residual helical conformation and to the formation of physical net-points by ,,, interactions and hydrogen bonds. At 25,wt.-% water content, the simulated and experimentally determined mechanical properties were in the same order of magnitude. The degree of swelling in water decreased with increasing the number of inserted aromatic functions, while Young's modulus, elongation at break, and maximum tensile strength increased. [source] Investigation of basalt fiber composite aging behavior for applications in transportation,POLYMER COMPOSITES, Issue 5 2006Qiang Liu New materials such as basalt fiber offer the promise of innovative applications in transportation because of documented strengths (V. Ramakrishnan, N.S. Tolmare, and V. Brik, "NCHRP-IDEA Program Project Final Report, " Transportation Research Board, Washington, DC, (1998)). Previously, we found that mechanical properties of basalt twill fabric-reinforced polymer composites were comparable to composites reinforced with glass fabrics of similar structures [Q. Liu, M.T. Shaw, R.S. Parnas, and A.M. McDonnell, Polymer Composites, 27(1), 41 (2006)]. Use in transportation also requires knowledge of environmental durability. This study reports the tolerance of basalt-fiber-reinforced polymer composites to salt water immersion, moisture absorption, temperature, and moisture cycling. Parallel tests were conducted for the corresponding glass-reinforced polymer composites. Aging for 240 days in salt water or water decreased the Young's modulus and tensile strength of basalt composites slightly but significantly (p < 0.05). Freeze-thaw cycling up to 199 cycles did not change the shear strength significantly, but aging in hot (40°C) salt water or water did decrease the shear strength of basalt composites (p < 0.05). The aging results indicate that the interfacial region in basalt composites may be more vulnerable to damage than that in glass composites. POLYM. COMPOS., 27:475,483, 2006. © 2006 Society of Plastics Engineers [source] | |||||||||||||