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Small Batches (small + batch)
Selected AbstractsFishery-induced demographic changes in the timing of spawning: consequences for reproductive success,FISH AND FISHERIES, Issue 3 2009Peter J. Wright Abstract Demography can have a significant effect on reproductive timing and the magnitude of such an effect can be comparable to environmentally induced variability. This effect arises because the individuals of many fish species spawn progressively earlier within a season and may produce more egg batches over a longer period as they get older, thus extending their lifetime spawning duration. Inter-annual variation in spawning time is a critical factor in reproductive success because it affects the early environmental conditions experienced by progeny and the period they have to complete phases of development. By reducing the average lifetime spawning duration within a fish stock, fishing pressure could be increasing the variability in reproductive success and reducing long-term stock reproductive potential. Empirical estimates of selection on birth date, from experiments and using otolith microstructure, demonstrate that there is considerable variation in selection on birth date both within a spawning season and between years. The few multi-year studies that have linked egg production with the survival of progeny to the juvenile stage further highlight the uncertainty that adults face in timing their spawning to optimize offspring survival. The production of many small batches of eggs over a long period of time within a season and over a lifetime is therefore likely to decrease variance and increase mean progeny survival. Quantifying this effect of demography on variability in survival requires a focus on lifetime reproductive success rather than year specific relationships between recruitment and stock reproductive potential. Modelling approaches are suggested that can better quantify the likely impact of changing spawning times on year-class strength and lifetime reproductive potential. The evidence presented strengthens the need to avoid fishing severely age truncated fish stocks. [source] Life-history traits of the stone loach Barbatula barbatulaJOURNAL OF FISH BIOLOGY, Issue 1 2010D. Vinyoles The life-history tactics of the stone loach Barbatula barbatula were studied in a Mediterranean-type climate stream (Matarranya River) located in the Ebro River basin (north-east Spain). Maximum observed ages were 2+ years in both sexes (1% of individuals), although only 0+ and 1+ year age groups were well represented. It is the lowest longevity reported for this species in its entire distribution. The seasonal growth period started in June and continued until November, but the pattern observed was different to northern populations. Barbatula barbatula in the Matarranya River was a multiple spawner, releasing small batches of oocytes between April and June. The fecundity of females was higher and the size of oocytes smaller in 1984 than in 1985. The relative fecundity (number of ripening and ripe oocytes g,1 of fish) was lower than in northern European populations. The role of the particular environmental conditions of a Mediterranean stream was discussed in relation to the life-history tactics of B. barbatula. [source] Spawning dynamics and biomass estimates of an anchovy Engraulis australis population in contrasting gulf and shelf environmentsJOURNAL OF FISH BIOLOGY, Issue 7 2009W. F. Dimmlich The spawning biomass of Australian anchovy Engraulis australis in gulf and shelf waters of South Australia was compared using the daily egg production method (DEPM). The total survey area was 128 700 km2 with recorded spawning areas in gulf and shelf waters of 4898 and 44 618 km2, respectively. High egg densities in the warm, shallow gulf waters were produced by small, young (<1 year old) E. australis that spawned relatively small batches of eggs (c. 855) approximately every 3 days. In cooler, deeper shelf waters, where larger, older E. australis are found, lower egg densities occurred despite individuals producing much larger batches of eggs (c. 15 572) approximately every 7 days. In shelf waters, the highest densities were recorded at inshore sampling stations. Spawning appeared to peak between 0000 and 0100 hours. Females were more abundant than males in samples from both gulf and shelf waters with sex ratios of 0·61 and 0·56, respectively. The spawning biomass of E. australis in shelf waters was 101 522 t, whereas the estimate for gulf waters was 25 374 t. Due to the differences in mean size of the spawning females, however, c. 6 × 109E. australis were present in each region. The results support the hypothesis that variability in habitat conditions may directly influence E. australis reproduction. A large reserve of young fish in the relatively stable gulf environment may increase the resilience of the E. australis population in South Australia to unfavourable interannual changes in offshore environmental conditions. [source] OPTIMIZATION CRITERIA FOR BATCH RETORT BATTERY DESIGN AND OPERATION IN FOOD CANNING-PLANTSJOURNAL OF FOOD PROCESS ENGINEERING, Issue 6 2003R. SIMPSON ABSTRACT Optimization of thermal processing in the commercial sterilization of canned foods is of great interest because the canning industry plays an important role within the economy of the food processing sector. Many food canning plants operate in a batch mode with a battery of individual batch retorts. The aim of this study was to propose and analyze several criteria and methodologies for optimum design and operation of such retort systems. Two criteria were proposed in the case of choosing the optimum number of retorts to be installed when designing a new batch-operated canning line. The third criterion dealt with seeking optimum process conditions for maximizing output from a fixed number of retorts when processing small batches of different products and container sizes. In the case of new plant design optimization, one objective was to determine the optimum number of retorts that would minimize on-going processing costs related to labor and energy. Retort scheduling (programming) was studied from which a simple mathematical expression was derived for this purpose. A second objective was to determine the optimum number of retorts that would maximize the net present value of initial investment. Approaches based upon engineering economics were studied from which to develop a mathematical procedure for this purpose. In the case of maximizing output from a fixed number of retorts for different products and container sizes, isolethal processes were identified for various product/containers from which a common set of process conditions could be chosen for simultaneous processing of different product lots in the same retort. [source] Toxic gas release caused by the thermal decomposition of a bulk powder blend containing sodium dichloroisocyanuratePROCESS SAFETY PROGRESS, Issue 2 2003Andrew R. Carpenter P.E. A thermal runaway reaction occurred during the mixing of a batch of a bulk powder that resulted in the production and release of toxic gases. The mixture consisted of an oxidizer (sodium dichloroisocyanurate), some organic compounds, and inert compounds. This toxic release led to the evacuation of the building and resulted in extensive damage to the facility. This was only the fourth time an 1,100-pound batch of this material had been mixed in this equipment. Prior to this production run, the material had been prepared in small batches of 2 to 50 kilograms. Accelerated Rate Calorimetry (ARC) testing had been performed prior to the scale-up to production batches. This paper looks into the root causes of this particular accident and demonstrates how proper analysis of the testing data and other warning signs observed during the bench testing could have revealed the likelihood of this accident. Further, this paper will consider how simple design changes to the manufacturing process resulted in an inherently safer design. [source] |