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Kinds of Aw Terms modified by Aw Selected AbstractsInfluence of neurohumoral blockade on heart rate and blood pressure responses to haemorrhage in isoflurane anaesthetized ratsACTA PHYSIOLOGICA, Issue 3 2000UllmanArticle first published online: 24 DEC 200 Four groups of Sprague,Dawley rats were anaesthetized with isoflurane (ISO) (1.7% end-tidal concentration) in 40% oxygen, and mechanically ventilated. The animals were bled 15 mL kg,1 b.w. from the femoral vein over 10 min, followed by an observation period of 30 min. Ten minutes before haemorrhage each group of animals was pre-treated with intravenous injection/infusion of either: isotonic saline (Group B; CON; n=7), vasopressin V1 -receptor antagonist [d(CH2)5Tyr(Me)AVP; 10 ,g kg,1] (Group C; AVP-a; n=7), the non-selective angiotensin II receptor antagonist saralasin (10 ,g kg,1 min,1) (Group D; SAR; n=7) or hexamethonium (10 mg kg,1) (Group E; HEX; n=7). A separate group of conscious animals were pre-treated with isotonic NaCl and subjected to the same haemorrhage protocol (Group A; AW; n=7). Mean arterial pressure (MAP), heart rate (HR) and blood gases were observed during the experiments. Only pre-treatment with SAR and HEX reduced MAP significantly. The pre-haemorrhage HR was only affected by HEX, which caused a reduction by 17%. The HR was significantly lower at the end of haemorrhage compared with pre-haemorrhage levels in all groups except that group treated with HEX. In that group the HR changed in the opposite direction. The ability to maintain MAP during haemorrhage, and the post-haemorrhage period, was significantly impaired in the groups treated with AVP-a, SAR or HEX compared with the group receiving NaCl. It is concluded that autonomic nervous activity is of major importance for the maintenance of MAP during isoflurane anaesthesia, whereas circulating angiotensin II and vasopressin levels contribute to a much smaller degree in this regard. General anaesthesia in combination with different degrees of neurohumoral blockade impairs the haemodynamic responses to blood loss, seen in conscious individuals. The impairment involves both the early and late phases during haemorrhage, as well as the post-bleeding recovery period. All three neurohumoral systems (autonomic nervous activity, angiotensin II and vasopressin) are of importance for regulating MAP during and after haemorrhage, although the autonomic nervous outflow appears to contribute to a larger extent. [source] Social anxiety disorder: what are we losing with the current diagnostic criteria?ACTA PSYCHIATRICA SCANDINAVICA, Issue 3 2010A. S. Filho Filho AS, Hetem LAB, Ferrari MCF, Trzesniak C, Martín-Santos R, Borduqui T, de Lima Osório F, Loureiro SR, Busatto Filho G, Zuardi AW, Crippa JAS. Social anxiety disorder: what are we losing with the current diagnostic criteria? Objective:, To assess the rate of comorbidities and the functional impairment associated with the social anxiety disorder (SAD), with an emphasis on the so-called subthreshold clinical signs and symptoms. Method:, Psychiatric comorbidities and psychosocial functioning were evaluated in 355 volunteers (college students) who had been diagnosed as SAD (n = 141), Subthreshold SAD (n = 92) or Controls (n = 122). Results:, The rate of comorbidities was 71.6% in the SAD group and 50% in subjects with Subthreshold SAD, both significantly greater than Controls (28.7%). Concerning psychosocial functioning, the SAD group had higher impairment than the other two groups in all domains evaluated, and subjects with Subthreshold SAD presented intermediate values. Conclusion:, The rates of psychiatric comorbidities and the impairment of psychosocial functioning increase progressively along the spectrum of social anxiety. The fact that Subthreshold SAD causes considerable disability and suffering in comparison with control subjects justifies a review of the validity of the diagnostic criteria. [source] Differences in endoscopic views during biopsy through the right and left lower biopsy channels of the upper gastrointestinal endoscopeDIGESTIVE ENDOSCOPY, Issue 3 2004Naoki Mantani Background:, It has not been established as to which side the biopsy (instrument) channel should be placed in the tip of a front-viewing upper gastrointestinal (GI) endoscope to allow an en-face approach to lesions on various aspects of the stomach wall. Methods:, Using a front-viewing two-channel endoscope, we identi,ed a difference in endoscopic views during biopsy between lower-right and lower-left channels. Colored marks were distributed on the lesser curvature (LC), greater curvature (GC), anterior wall (AW), and posterior wall (PW) in the ,stomach' of a dummy for mock-performance of upper GI endoscopy. When biopsy forceps through the different channels touched the marks, an endoscopic photograph was taken. Furthermore, when biopsy specimens were obtained from PW lesions in several patients, endoscopic views were compared between the two biopsy channels. Results:, In the dummy study, no remarkable difference was detected in targeting the marks on AW, LC, or GC of the stomach. The dummy and the patient study showed that the lower-right approach could target PW lesions with a more adequate endoscopic view than from the lower left. The lower-left approach targeted PW lesions on the higher body with a nearly blinded endoscopic view. Specimens from PW of the upper body, which could be precisely obtained under direct visual control through the lower-right channel, were no smaller than those obtained using the channel on the lower left. Conclusion:, The present study suggests that the lower-right channel may be preferable to the lower-left channel in the tip of a front-viewing upper GI endoscope. [source] Sumatriptan challenge in bipolar patients with and without migraine: a neuroendocrine study of 5-HT1D receptor function.HEADACHE, Issue 3 2003T Mahmood Int Clin Psychopharmacol. 2002 Jan;17(1):33-36 An association between bipolar disorder and migraine has been lately recognized and an abnormality of central serotonergic function is suggested as the underlying neurophysiological disturbance. To examine the role of serotonin in bipolar disorder and migraine, we used the neuroendocrine challenge paradigm, and we chose sumatriptan, a 5HT1D agonist, as the pharmacological probe. We studied nine bipolar patients with migraine, nine bipolar patients without it, seven migraine patients, and nine matched normal controls. A post-hoc analysis showed subsensitivity of serotonergic function, reflected in a blunted growth hormone response to sumatriptan challenge in bipolar patients who also suffered from migraine. Comment: Given regulatory and labelling concerns about the potential for triptans to provoke serotonin syndrome, the apparent down-regulation of serotonergic function in patients with bipolar disorder may suggest cause for cautious optimism and encourage future study of triptans in these patients to establish true causality or otherwise. A prospective trial of sumatriptan injectable identified 1700 patients who repetitively used the triptan and were concomitantly on selective serotonin reuptake inhibitor (SSRI) medication. No serotonin syndrome was reported in any patient (Putnam GP, O'Quinn S, Bolden-Watson CP, Davis RL, Gutterman DL, Fox AW. Migraine polypharmacy and the tolerability of sumatriptan: a large-scale, prospective study. Cephalalgia. 1999;19:668-675). Since SSRIs can rarely induce serotonin syndrome alone, there is a significant difficulty in establishing a risk of coadministration. DSM and SJT [source] Embodied reflection in practice,,Touching the core of caring'INTERNATIONAL JOURNAL OF NURSING PRACTICE, Issue 3 2010Albertine Ranheim RN PhD-student Ranheim A, Kärner A, Arman M, Rehnsfeldt AW, Berterö C. International Journal of Nursing Practice 2010; 16: 241,247 Embodied reflection in practice,,Touching the core of caring' A study was performed with the aim of clarifying the integration of the caring act of touch with reflection on caring theory. Seven participant nurses in elderly care volunteered as ,coresearchers' and performed a caring act called Rhythmical Embrocation, together with reflective dialogues on caring theory. The project lasted for 6 months and at the end qualitative interviews with participants were used to evaluate the study. The findings showed an opening of awareness, embodied moments of presence and an extended ability to act creatively in caring. In this study, the movement between theory and practice was the integration of the caring act with reflection on basic caring concepts. Implications for praxis development are that implementation and reflection by teams over certain caring acts might open the door to an expanded view of one's own caring ability that in the long run will benefit the patient. [source] Anti-windup synthesis for nonlinear dynamic inversion control schemesINTERNATIONAL JOURNAL OF ROBUST AND NONLINEAR CONTROL, Issue 13 2010G. Herrmann Abstract A general anti-windup (AW) compensation scheme is provided for a class of input constrained feedback-linearizable nonlinear systems. The controller considered is an inner-loop nonlinear dynamic inversion controller, augmented with an outer-loop linear controller, of arbitrary structure. For open-loop globally exponentially stable plants, it is shown that (i) there always exists a globally stabilizing AW compensator corresponding to a nonlinear generalization of the Internal-Model-Control (IMC) AW solution; (ii) important operator theoretic parallels exist between the AW design scheme for linear control and the suggested AW design scheme for nonlinear affine plants and (iii) a more attractive AW compensator may be obtained by using a nonlinear state-feedback term, which plays a role similar to the linear state-feedback term in linear coprime factor-based AW compensation. The results are demonstrated on a dual-tank simulation example. Copyright © 2009 John Wiley & Sons, Ltd. [source] Root Distribution of Drought-Resistant Peanut Genotypes in Response to DroughtJOURNAL OF AGRONOMY AND CROP SCIENCE, Issue 2 2008P. Songsri Abstract The ability of a plant to modify its root distribution to exploit deeper stored soil water may be an important mechanism to avoid drought. This study aimed at assessing root distributions, variations in root length density (RLD) and percentage of root distribution, and the relevance of root traits for yield of drought-resistant peanut genotypes under different available soil water levels. The experiment was conducted in the dry season during the years 2003/04 and 2004/05. Eleven peanut genotypes (ICGV 98300, ICGV 98303, ICGV 98305, ICGV 98308, ICGV 98324, ICGV 98330, ICGV 98348, ICGV 98353, Tainan 9, KK 60-3 and Tifton-8) and three soil moisture levels [field capacity (FC), 2/3 available soil water (AW) and 1/3 AW] were laid out in a split-plot design with four replications. Roots were sampled by a core sampler at 37, 67 and 97 days after sowing (DAS). Root length was determined by a scanner and the WINRHIZO Pro 2004a software. RLD was calculated as the ratio of root length (cm) and soil volume (cm3). Graphical illustration of root distribution was constructed by merging RLD in the first and second soil layers (0,40 cm) as upper roots and pooling RLD at the third, fourth and fifth layers (40,100 cm) as lower roots. Pod yield, biomass and harvest index (HI) were recorded at harvest. A drought tolerance index (DTI) was calculated for each parameter as the ratio of the parameter under stress treatment to that under well-watered conditions. Variations in RLD in 40 to 100 cm layer (RLD40 to 100 cm) were found under well-watered conditions, and the peanut genotypes could be readily identified as high, intermediate and low for this trait. Changes in RLD in the 40 to 100 cm soil layer were found at 2/3 AW and were more evident at 1/3 AW. ICGV 98300, ICGV 98303, ICGV 98305, ICGV 98308 and KK 60-3 were classified as drought responsive as they increased RLD in the deeper subsoil level in response to drought. In general, RLD under drought conditions was not related to biomass production. The ability to maintain the percentage of RLD (DTI for %RLD) was related to pod yield, DTI for pod yield and DTI for HI. ICGV 98300, ICGV 98303, ICGV 98305 exhibited high DTI (RLD40 to 100 cm) which may explain their high pod yield, DTI (PY) and DTI (HI). Based on these observations we classified them as drought-avoiding genotypes. [source] Genetic Polymorphisms Related to Delirium Tremens: A Systematic ReviewALCOHOLISM, Issue 2 2007Barbara C. Van Munster Background: Delirium tremens (DT) is one of the more severe complications of alcohol withdrawal (AW), with a 5 to 10% lifetime risk for alcohol-dependent patients. The 2 most important neurosystems involved in AW are , -aminobutyric acid and glutamate. It is unknown whether these neurosystems are involved in the pathophysiology of DT as well. The candidate gene approach in DT could contribute to this knowledge and demonstrate a possible genetic predisposition for DT. The purpose of this study is to give an overview of all studied genetic polymorphisms in the diverse candidate genes related to DT and to summarize what these studies contribute to insights into the pathophysiology of DT. Methods: The inclusion criteria for this literature study were articles in English analyzing the association between a genetic polymorphism and DT without other AW syndromes. Studies were identified until February 2006 in MEDLINE and EMBASE databases. Results: We found 25 studies dealing with 30 polymorphisms, located in 19 different genes. Positive associations were found in 3 different candidate genes involved in the dopamine transmission, 1 gene involved in the glutamate pathway, 1 neuropeptide gene, and 1 cannabinoid gene. Two candidate genes involved in the dopamine transmission, dopamine receptor D3, and solute carrier family 6, were each associated with DT in 2 different study populations. The other 4 positive associations were not replicated in other studies. Conclusions: A total of 8 positive associations out of 30 polymorphisms makes a genetic base for DT plausible. Understanding the pathophysiological process of the development of DT has, indeed, been augmented by the reviewed genetic association studies. These studies suggest that the regulation of dopaminergic neurotransmission may play an important role. [source] Heart Rate Variability and Sympathetic Skin Response in Male Patients Suffering From Acute Alcohol Withdrawal SyndromeALCOHOLISM, Issue 9 2006Karl-Jürgen Bär Background: Many symptoms of alcohol withdrawal (AW) such as tachycardia or elevated blood pressure might be explained by increased peripheral and central adrenergic activity. In contrast to many neurochemical studies of sympathetic activation during AW, only very few studies investigated autonomic balance using neurophysiological methods. Methods: We investigated heart rate variability (HRV) and sympathetic skin response (SSR) in male patients suffering from mild AW syndrome (n=20, no treatment required) and in patients with moderate to severe AW syndrome (n=20, clomethiazole treatment) in the acute stage. Sympathovagal influence was quantified using measures of time and frequency domain of HRV as well as modern nonlinear parameters (compression entropy). Furthermore, we obtained latencies and amplitudes of SSR to quantify isolated sympathetic influence. Measures were obtained during the climax of withdrawal symptomatology before treatment, 1 day after climax, and shortly before discharge from hospital. Alcohol withdrawal scores were obtained and correlated to autonomic measures. Results: Ambulatory blood pressure and AW scores revealed characteristic withdrawal symptoms in both patient groups. Apart from the nonlinear parameter compression entropy, Hc, measures of HRV revealed no sign of autonomic dysfunction in contrast to the significantly increased heart rates at the time of admission. Latencies and amplitudes of SSR did not indicate any increase of sympathetic activity. A negative correlation was found between Hc and mental withdrawal symptoms. Conclusions: We show here that classical measures for autonomic nervous system activity such as HRV and SSR are not suitable for describing the autonomic changes seen in acute AW, although a major role for the sympathetic nervous system has been proposed. This might be due to multiple dysregulation of metabolites in AWS or to subtle alcohol-induced damage to neuronal structures, issues that should be addressed in future studies. [source] An ESCA study of the effectiveness of antiwear and extreme-pressure additives based on substituted phosphorodithioate derivatives, and a comparison with ZDDPLUBRICATION SCIENCE, Issue 2 2001M. C. Jain Ashless substituted dithiophosphoric acid derivatives (ADPs) are a new generation of multifunctional additives with promising antiwear (AW) and extreme-pressure (EP) characteristics. Three such additives synthesised in the authors' laboratory have been evaluated for their AW and EP properties by standard four-ball friction and wear tests. The friction-reducing properties of these additives were compared with those of a commercial zinc dialkyldithiophosphate (ZDDP). It was found that the phosphorodithioate compounds studied here possessed excellent AW/EP properties. Their AW characteristics were found to be comparable to those of ZDDP at low loads. However, at higher loads they show inferior AW characteristics in comparison to ZDDP. Nevertheless, ADP derived from cashew nut shell oil had a higher load-carrying capacity than ZDDP. The mechanism of the AW and EP behaviour exhibited by the different additives was investigated using X-ray photoelectron spectroscopy (XPS), Auger electron spectroscopy (AES), and scanning electron microscopy (SEM) of the worn surfaces formed during friction. XPS and AES analyses of the worn surfaces reveal that the tribochemical film formed on the ADP-tested surfaces consisted mainly of metal phosphates and only a small amount of metal sulphides, even though the ADPs contained twice the number of sulphur atoms than phosphorus atoms. The ZDDP-tested surface showed a mixture of metal sulphides and metal phosphates. Alkylamino substitution appeared to have no significant effect on the AW/EP properties of the additive. XPS and AES analyses also revealed that the tribochemical film formed on an ADP-tested surface was thicker than that present on the ZDDP-tested surface at low loads, whereas at higher loads the reverse was true. The higher weld load obtained for the blend containing cashew nut shell oil-derived ADP is attributed to the thicker adsorbed reaction film formed on the surface due to the long alkyl groups present in the original additive structure. Short-chain alkyl groups, however, form only a thin adsorbed layer, which may get rubbed off during the friction at high load. The low sulphide formation on ADP-tested surfaces was attributed to the absence of any metal atom in the additive, which would help in the formation of metal sulphides during tribofragmentation and further tribochemical reactions. [source] Method for scuffing propagation assessmentLUBRICATION SCIENCE, Issue 3 2001W. Piekoszezuski Abstract This paper describes a method for the determination of scuffing propagation using a four-ball extreme-pressure tester. The method has been developed at the authors' laboratory and is a completely new approach to the investigation of scuffing phenomena. A series of lubricants was prepared by blending antiwear (AW) and extreme-pressure (EP) additives with a mineral base oil. Tribological experiments were then performed using the new method. The aim was to investigate the influence of such additives on scuffing propagation. It is shown that there is a significant influence of AW and EP additives on scuffing. Surface analyses (SEM, EDS) show the decisive role of the chemical reactions of AW and EP additives with the steel surface and their creation of a surface layer whose good antiseizure properties mitigate scuffing propagation and reduce wear intensity. It must be emphasised that the authors consider scuffing to be a process leading to the cessation of the relative movement of a tribosystem, known as seizure. [source] Internal Kinematics of the Tongue Following Volume ReductionTHE ANATOMICAL RECORD : ADVANCES IN INTEGRATIVE ANATOMY AND EVOLUTIONARY BIOLOGY, Issue 7 2008Volodymyr Shcherbatyy Abstract This study was undertaken to determine the functional consequences following tongue volume reduction on tongue internal kinematics during mastication and neuromuscular stimulation in a pig model. Six ultrasonic-crystals were implanted into the tongue body in a wedge-shaped configuration which allows recording distance changes in the bilateral length (LENG) and posterior thickness (THICK), as well as anterior (AW), posterior dorsal (PDW), and ventral (PVW) widths in 12 Yucatan-minipigs. Six animals received a uniform mid-sagittal tongue volume reduction surgery (reduction), and the other six had identical incisions without tissue removal (sham). The initial-distances among each crystal-pairs were recorded before, and immediately after surgery to calculate the dimensional losses. Referring to the initial-distance there were 3,66% and 1,4% tongue dimensional losses by the reduction and sham surgeries, respectively. The largest deformation in sham animals during mastication was in AW, significantly larger than LENG, PDW, PVW, and THICK (P < 0.01,0.001). In reduction animals, however, these deformational changes significantly diminished and enhanced in the anterior and posterior tongue, respectively (P < 0.05,0.001). In both groups, neuromuscular stimulation produced deformational ranges that were 2,4 times smaller than those occurred during chewing. Furthermore, reduction animals showed significantly decreased ranges of deformation in PVW, LENG, and THICK (P < 0.05,0.01). These results indicate that tongue volume reduction alters the tongue internal kinematics, and the dimensional losses in the anterior tongue caused by volume reduction can be compensated by increased deformations in the posterior tongue during mastication. This compensatory effect, however, diminishes during stimulation of the hypoglossal nerve and individual tongue muscles. Anat Rec, 291:886-893, 2008. © 2008 Wiley-Liss, Inc. [source] Retracted: A new inducible adenoviral expression system that responds to inflammatory stimuli in vivo (J Gene Med 2006; 8(12): 1369,1378)THE JOURNAL OF GENE MEDICINE, Issue 5 2007Article first published online: 1 MAY 200 This paper, by Gang Cai, Xiaomeng Nie, Pin'e Guo, Zheng Guan, Jun Zhang and Qian Shen (DOI: 10.1002/jgm.983) has been retracted by agreement between the journal Editors and John Wiley & Sons, Ltd. The retraction has been agreed due to overlap with text from "An inflammation-inducible adenoviral expression system for local treatment of the arthritic joint" by van de Loo FAJ, de Hooge ASK, Smeets RL, Bakker AC, Bennink MB, Arntz OJ, Joosten LAB, van Beuningen HM, van der Kraan PK, Varley AW and van den Berg WB (Gene Therapy 2004; 11: 581,590) and other published papers. There is also similarity of experimental design compared to the van de Loo et al. paper, which was not cited by Cai et al. [source] The Effect of Intracavernous Injection of Adipose Tissue-Derived Stem Cells on Hyperlipidemia-Associated Erectile Dysfunction in a Rat ModelTHE JOURNAL OF SEXUAL MEDICINE, Issue 4pt1 2010Yun-Ching Huang MD ABSTRACT Introduction., Hyperlipidemia has been associated with erectile dysfunction (ED) via damage to the cavernous endothelium and nerves. Adipose tissue-derived stem cells (ADSC) have been shown to differentiate into endothelial cells and secrete vasculotrophic and neurotrophic factors. Aim., To assess whether ADSC have therapeutic effects on hyperlipidemia-associated ED. Methods., Twenty-eight male rats were induced to develop hyperlipidemia with a high-fat diet (hyperlipidemic rats, HR). Ten additional male rats were fed a normal diet to serve as controls (normal rats, NR). Five months later, all rats were subjected to ADSC isolation from paragonadal fat. The cells were cultured for 1 week, labeled with 5-ethynyl-2,-deoxyuridine (EdU), and then injected autologously into the corpus cavernosum of 18 HR. The remaining 10 HR rats were injected with phosphate buffered saline (PBS). At 2 and 14 days post-transplantation, four rats in the HR + ADSC group were sacrificed for tracking of the transplanted cells. At 28 days post-transplantation, all remaining rats were analyzed for serum biochemistry, erectile function, and penile histology. Main Outcome Measures., Erectile function was assessed by intracavernous pressure (ICP) measurement during electrostimulation of the cavernous nerve. Cavernous nerves, endothelium, and smooth muscle were assessed by immunohistochemistry. Results., Serum total cholesterol and low-density lipoprotein levels were significantly higher in HR than in NR. High-density lipoprotein level was significantly lower in HR than in NR. Mean ICP/mean arterial pressure ratio was significantly lower in HR + PBS than in NR + PBS or HR + ADSC. Neuronal nitric oxide synthase (nNOS)-positive nerve fibers and endothelial cells were fewer in HR + PBS than in HR + ADSC. Smooth muscle content was significantly higher in both HR groups than in NR. Conclusions., Hyperlipidemia is associated with abnormalities in both the nerves and endothelium. Treatment with ADSC ameliorates these adverse effects and holds promise as a potential new therapy for ED. Huang Y-C, Ning H, Shindel AW, Fandel TM, Lin G, Harraz AM, Lue TF, and Lin C-S. The effect of intracavernous injection of adipose tissue-derived stem cells on hyperlipidemia-associated erectile dysfunction in a rat model. J Sex Med 2010;7:1391,1400. [source] Stressor-induced modulation of immune function: a review of acute, chronic effects in animalsACTA NEUROPSYCHIATRICA, Issue 6 2002Alexander W. Kusnecov The present paper reviews recent studies on the effects of stress on immune function in laboratory animals. The emphasis is on those studies where a simultaneous comparison of acute and chronic stress regimens was determined, although additional relevant studies are also reviewed. The effects of stress on basic measurements of cellular and humoral immune measures are discussed, including the growing number of studies that have reported alterations in macrophage functions. The latter are key elements in the innate immune response, and like measurements of T cell function and antibody production, are inhibited and enhanced by stressor exposure. This review does not focus on the mechanisms by which stress alters immune function, there being little to add conceptually in terms of what was reported previously (see Kusnecov AW, Rabin BS, Int Arch Allergy Immunol 1994;105:107,121.). However, a question is raised in the conclusion as to how stressor effects on immune function should be interpreted, for it is clear that immunological processes in and of themselves elicit central nervous system responses that neurochemically and endocrinologically do not differ from those produced in response to psychological stressors. Therefore, at least in the short term stressor-induced immune changes may not necessarily reflect maladaptive adjustments, although, as demonstrated by some studies reviewed in this paper, they may pose a serious risk to health should stressor exposure be persistent and uncontrolled. [source] Single neuron burst firing in the human hippocampus during sleepHIPPOCAMPUS, Issue 6 2002Richard J. Staba Abstract Although there are numerous non-primate studies of the single neuron correlates of sleep-related hippocampal EEG patterns, very limited hippocampal neuronal data are available for correlation with human sleep. We recorded human hippocampal single neuron activity in subjects implanted with depth electrodes required for medical diagnosis and quantitatively evaluated discharge activity from each neuron during episodes of wakefulness (Aw), combined stage 3 and 4 slow-wave sleep (SWS), and rapid eye movement (REM) sleep. The mean firing rate of the population of single neurons was significantly higher during SWS and Aw compared with REM sleep (p = 0.002; p < 0.0001). In addition, burst firing was significantly greater during SWS compared with Aw (p = 0.001) and REM sleep (p < 0.0001). The synchronized state of SWS and associated high-frequency burst discharge found in human hippocampus may subserve functions similar to those reported in non-primate hippocampus that require burst firing to induce synaptic modifications in hippocampal circuitry and in hippocampal projections to neocortical targets that participate in memory consolidation. Hippocampus 2002;12:724,734. © 2002 Wiley-Liss, Inc. [source] Data assimilation and inverse problem for fluid traffic flow models and algorithmsINTERNATIONAL JOURNAL FOR NUMERICAL METHODS IN ENGINEERING, Issue 6 2008P. Jaisson Abstract This article deals with traffic data assimilation and algorithms that are able to predict the traffic flow on a road section. The traffic flow is modellized by the Aw,Rascle hyperbolic system. We have to minimize a functional whose optimization variables are initial condition. We use the Roe method to compute the solution to the traffic flow modelling system. Then we compute the gradient of the functional by an adjoint method. This gradient will be used to optimize the functional. Copyright © 2008 John Wiley & Sons, Ltd. [source] Modelling and predicting the effect of temperature, water activity and pH on growth of Streptococcus iniae in TilapiaJOURNAL OF APPLIED MICROBIOLOGY, Issue 6 2008K. Zhou Abstract Aims:, To evaluate and model the growth of Streptococcus iniae affect by temperatures (10,45°C), water activity (Aw; 0·995,0·957), and pH (5,8). Methods and Results:, Temperatures, Aw, and pH were adjusted. The behaviour of S. iniae was studied and modelled. Growth curves were fitted by using logistic, Gompertz, and Baranyi models. The maximum growth rates obtained from the primary model were then modelled as a function of temperature, Aw, and pH using the Belehradek-type models for secondary model. The optimum values for growth were found to be in the range of 35,40°C, Aw 0.995,1, and pH 6,7. The statistical characteristics of the models were validated by r2, mean square error, bias, and accuracy factors. The results of validation indicated that Baranyi model performed the best. Conclusions:, The effect of temperature, Aw/NaCl, pH control of S. iniae in tilapia could be satisfactorily predicted under current experimental conditions, and the proposed models could serve as a tool for this purpose. Significance and Impact of the Study:, The suggested predictive model can be used for risk assessment concerning S. iniae in tilapia. [source] OPTIMAL COAGULANT CONCENTRATION, SOYMILK AND TOFU QUALITY AS AFFECTED BY A SHORT-TERM MODEL STORAGE OF PROTO SOYBEANSJOURNAL OF FOOD PROCESSING AND PRESERVATION, Issue 1 2008ZHI-SHENG LIU ABSTRACT Soybeans were adjusted to water activities (Aw) from 0.60 to 0.81, and stored at 30C for up to 3 months. At 1-month intervals, soybeans were retrieved from the storage and processed into 10.5 Brix soymilk. The optimal coagulant concentration (OCC) for making filled tofu was determined using a titration method. Other soymilk characteristics, including total solids, protein, 11 S/7 S protein ratio, phytate, titratable acidity, pH and color, were also determined. Filled tofu was prepared from each stored soybeans with the respective OCC using MgCl2 or CaCl2. With increasing Aw or storage time, the OCC decreased significantly. The decrease in OCC was significantly correlated to the difference in soymilk titratable acidity and the change in soymilk pH. Soybean storage time slightly decreased the breaking stress and apparent Young's modulus of the filled tofu, particularly the MgCl2 coagulated tofu. With increasing Aw or storage time, the lightness and yellowness intensity of both soymilk and tofu decreased, whereas their redness intensity increased. PRACTICAL APPLICATIONS Tofu and soymilk are popular soybean foods. Using optimal concentration of coagulant in soymilk is the most critical step among many steps of unit operations during tofu manufacturing for achieving high quality tofu. Improper use of coagulant can lead to product failure and therefore significant economic loss for the manufacturers. The optimal coagulant concentration varies not only with processing condition, but also with soybean materials which are affected by variety and storage conditions. Acidity, pH and food color are important quality factors to influence taste and consumer acceptance. Soybeans are subject to storage and transportation before processing. Storage length and environmental humidity are two of important factors which affect soybean quality and processing property. This study provides very important information that is useful for the soymilk and tofu manufacturers in controlling product quality through the understanding of the chemistry and processing characteristics of stored soybeans. Manufacturers can utilize the methods presented in this article to calculate the optimal coagulant concentrations to avoid product failure and to produce the best quality products. [source] EFFECTS OF PRETREATMENT WITH ROSEMARY (ROSMARINUS OFFICINALIS L.) IN THE PREVENTION OF LIPID OXIDATION IN SALTED TILAPIA FILLETSJOURNAL OF FOOD QUALITY, Issue 5 2008M. DA SILVA AFONSO ABSTRACT To delay lipid oxidation during meat processing, synthetic antioxidants have been used in the food industry, but the consumers' concern over their toxicity increased interest in research with natural antioxidants. The aim of this work was to analyze the water activity (Aw), thiobarbituric acid reactive substances (TBARS), moisture and trichloroacetic acid-soluble nitrogen (TCASN) in brined tilapia fillets treated or pretreated with natural rosemary extract (Rosmarinus officinalis) and stored for 240 days at ,18C. Higher Aw (0.900 ± 0.010) and moisture (70.13 ± 0.20) values were observed in the pretreated fillets. The TBARS values in the treatment (3.31 ± 0.79) and pretreatment (3.39 ± 0.53) were half the value of the control treatment (6.14 ± 1.21) at 240 days. Statistical differences were observed in TCASN values in 180 (0.112 ± 0.020) and 240 (0.132 ± 0.017) days, with the pretreatment showing a more protective effect in protein oxidation. In this study, rosemary proved to be protective during the frozen storage, especially when its extract was used as pretreatment, before the salting process. PRACTICAL APPLICATIONS Fish consumption is highly elastic, because the annual average consumption of seafood per person in Brazil is only 6.8 kg. The federal government has set a goal to increase it to 12 kg by 2007. Salting is an older food preservation process still used today, and is extremely important because, despite advances in food technology, increased monitoring and improved knowledge, it is emphasized as an easy, cheap and effective process that does not require refrigeration. Tilapia is a highly prolific fish, with a production volume that is increasingly higher each year in Brazil. Therefore, it calls for interesting research to allow an increased shelf life for this species. [source] PREDICTING SENSORY ATTRIBUTE INTENSITIES AND CONSUMER ACCEPTANCE OF STORED ROASTED PEANUTS USING INSTRUMENTAL MEASUREMENTSJOURNAL OF FOOD QUALITY, Issue 4 2006C.M. LEE ABSTRACT The objective of this study was to predict the sensory properties of stored roasted peanuts using instrumental methods. Roasted peanuts were stored at 20 treatment combinations of temperature (23, 30, 35 and 40C) and water activity (Aw; 0.33, 0.44, 0.54, 0.67 and 0.75 Aw), then evaluated after storing for up to 91 days using descriptive analysis (n = 12) and instrumental methods. Stored samples were also evaluated by consumers (n = 50). Regression models (adj. R2 , 0.70) indicated that increasing storage Aw resulted in decreasing color lightness (L value). Increasing storage time and Aw increased both measured Aw and percent moisture of roasted peanuts. Sensory texture attribute intensities were best predicted by percent moisture (adj. R2 , 0.78), whereas consumer ratings were best predicted (adj. R2 , 0.74) by color or percent moisture. Instrumental texture analyses did not predict descriptive or consumer ratings. While percent moisture was the best predictor of consumer acceptance of stored roasted peanuts, color was an excellent alternative predictor and employed a much simpler assay. [source] EFFECT OF ANTICAKING AGENT ADDITION AND HEADSPACE REDUCTION IN THE POWDERED-DRINK MIX SENSORY STABILITYJOURNAL OF FOOD QUALITY, Issue 3 2006INAR A. CASTRO ABSTRACT The objective of the present study was to assess the effect of the addition of 0.2% anticaking agent "silicon dioxide" (S) and of 70.0% reduction of the headspace in the package (H) both individually and combined (SH), on the sensory and physicochemical characteristics of a powdered-drink mix over a shelf-life period of 120 days. The "difference from control" test was applied to 10 trained panelists in order to assess the four treatments at 30-day intervals throughout the experimental period, according to visual aspect of the powdered mix and drink flavor. The results demonstrated that a reduction of 70% of the headspace was the most effective treatment for product sensory stability. Water activity (Aw) was a more sensitive parameter than moisture content and ascorbic acid degradation. Although Aw has shown a significant difference over time, the sensory properties still seemed to be a better shelf-life indicator for powdered mixes. Based on the sensory alterations of the aspect of the powder, a reduction of headspace and the limiting of shelf life to between 60 and 90 days could be recommended for powdered-drink mixes packaged in polypropylene containers. [source] Formula Optimization of a Low-fat Food System Containing Whey Protein Isolate- Xanthan Gum Complexes as Fat ReplacerJOURNAL OF FOOD SCIENCE, Issue 8 2005Sandra I. Laneuville ABSTRACT Whey protein isolate-xanthan gum complexes (WPXC) have the potential to significantly reduce fat use in various products. However, their stability and functionality have not been extensively studied, particularly in neutral pH products. The objective of this study was to evaluate WPXC as a fat replacer in cake frostings and sandwich cookie fillings with reduced-fat content (160 or 80 g/kg fat). Response surface methodology was used to analyze the effect of WPXC on the viscosity and textural response attributes of samples and to optimize the low-fat formulations. It was found that WPXC had a positive effect (P > 0.001), providing acceptable viscosity and texture attributes to the low-fat samples. A significant moisture-WPXC interaction (P > 0.001) revealed that the optimum moisture-WPXC ratio varied, depending on the targeted texture. This ratio was about 8:1 for cake frostings and about 5:1 for sandwich cookie fillings. Optimal formulations were found, and samples meeting the desirability specifications presented textural and melting profiles similar to those of the control products. However, for the production of sandwich cookie fillings, the use of other ingredients (for example humectants and emulsifiers) must be considered to maintain a low water activity (Aw) and prevent moisture migration to the cookie shell. [source] INFLUENCE OF WATER ACTIVITY ON THE ACOUSTIC PROPERTIES OF BREAKFAST CEREALSJOURNAL OF TEXTURE STUDIES, Issue 5 2006EWA GONDEK ABSTRACT Corn and wheat bran flakes were compressed in a plastic cylinder and the generated vibrations were measured by a piezoelectric accelerometer. Amplitude,time records were thoroughly analyzed and the total acoustic energy in arbitrary units, number of acoustic events and energy of a single acoustic event were calculated. Relationships between the time of compression, frequency and sound intensity are presented as acoustograms. All parameters, except the energy of a single acoustic event, were strongly dependent on water activity (Aw). The flakes differed essentially in their ability to propagate vibrations. At low Aw's, both types of flakes were alike, but at higher Aw's, corn flakes damped high-frequency waves while wheat bran flakes did not show this property. [source] CHANGES IN TEXTURAL CHARACTERISTICS OF PANEER IN READY-TO-EAT CANNED PANEER CURRY DURING STORAGEJOURNAL OF TEXTURE STUDIES, Issue 2 2006K. JAYARAJ RAO ABSTRACT Paneer is an Indian soft cheese obtained by coagulating hot milk using citric acid or vinegar, pressing the hot coagulum and cooling by dipping in chilled water. In this study, paneer curry with a water activity (Aw) of 0.95 and a pH of 5.0 was prepared using ingredients like tomatoes, onions, cream, milk powder, curds and different spices, then canned at an F value of 0.80 (lethality). The product was stored at 15, 30 and 45C, and change in textural characteristics during storage was studied. Cohesiveness and chewiness increased, but hardness decreased. These changes were attributed to continued changes in texture initiated by frying of paneer and canning process. These were also linked to Maillard browning which progressed during storage as measured by hydroxymethylfurfural content. These changes were found to be slower vis-à-vis those observed in the product, which was sterilized at conventional F value of 15.0 (control) (Aw = 0.98 and pH 5.2). [source] VARIATIONS IN FLEXURAL AND COMPRESSIVE FRACTURE BEHAVIOR OF A BRITTLE CELLULAR FOOD (DRIED BREAD) IN RESPONSE TO MOISTURE SORPTIONJOURNAL OF TEXTURE STUDIES, Issue 5 2000Y. P. CHANG Mechanical properties of dried bread (a cellular baked product) equilibrated at different water activities (Aw) were measured using three-point bending and uniaxial compression to compare their responses to moisture sorption. The glass-to-rubber transition was clearly demarcated in all the mechanical property-Aw curves, although there were differences in critical Aw (0.32,0.56) at which the dramatic changes in mechanical properties occurred. The role of water appeared to be strictly that of a plasticizer where flexural mechanical parameters were concerned, leading to reduced modulus and fracture stress but increased fracture strain with increasing Aw. Uniaxial compression tests revealed moisture-induced mechanical antiplasticization effects on the material in the glassy state which resulted in maximum compressive fracture stress but minimum fracture strain over the Aw range from 0,0.56. Compressive modulus apparently was not affected much by moisture sorption up to an Aw of 0.43, above which it decreased sharply. [source] Political Communication in Asia , Edited by Annette AwASIAN POLITICS AND POLICY, Issue 1 2010Jia Wei Liu [source] INFLUENCE OF WATER ACTIVITY ON THE ACOUSTIC PROPERTIES OF BREAKFAST CEREALSJOURNAL OF TEXTURE STUDIES, Issue 5 2006EWA GONDEK ABSTRACT Corn and wheat bran flakes were compressed in a plastic cylinder and the generated vibrations were measured by a piezoelectric accelerometer. Amplitude,time records were thoroughly analyzed and the total acoustic energy in arbitrary units, number of acoustic events and energy of a single acoustic event were calculated. Relationships between the time of compression, frequency and sound intensity are presented as acoustograms. All parameters, except the energy of a single acoustic event, were strongly dependent on water activity (Aw). The flakes differed essentially in their ability to propagate vibrations. At low Aw's, both types of flakes were alike, but at higher Aw's, corn flakes damped high-frequency waves while wheat bran flakes did not show this property. [source] Correlation between Moisture and Water Activity of Honeys Harvested in Different YearsJOURNAL OF FOOD SCIENCE, Issue 5 2004M.M. Cavia ABSTRACT: For the 1st time, a relationship has been investigated between moisture percentage (M) and water activity (aW) in honeys from 2 different harvesting years and 2 different climatic areas. Moisture was determined by measuring refractive index at 20°C, according to official methods. At the same time, aW of the same samples was assessed at exactly 20°C. Influence on the relationship of the crop's year, aging, and induced fine granulation was evaluated. The results show that, independent of all factors studied, an excellent and statistically significant linear correlation between both parameters [aW = 0.3114 + (0.0170 × M)] was found in all samples with a regression coefficient of 0.8809. The measurement of aW of honey is interesting but time-consuming. This study concludes that this parameter can be easily calculated from the moisture percentage, thus avoiding the use of expensive and slow equipment for aW measurement. [source] Limits of life in hostile environments: no barriers to biosphere function?ENVIRONMENTAL MICROBIOLOGY, Issue 12 2009Jim P. Williams Summary Environments that are hostile to life are characterized by reduced microbial activity which results in poor soil- and plant-health, low biomass and biodiversity, and feeble ecosystem development. Whereas the functional biosphere may primarily be constrained by water activity (aw) the mechanism(s) by which this occurs have not been fully elucidated. Remarkably we found that, for diverse species of xerophilic fungi at aw values of , 0.72, water activity per se did not limit cellular function. We provide evidence that chaotropic activity determined their biotic window, and obtained mycelial growth at water activities as low as 0.647 (below that recorded for any microbial species) by addition of compounds that reduced the net chaotropicity. Unexpectedly we found that some fungi grew optimally under chaotropic conditions, providing evidence for a previously uncharacterized class of extremophilic microbes. Further studies to elucidate the way in which solute activities interact to determine the limits of life may lead to enhanced biotechnological processes, and increased productivity of agricultural and natural ecosystems in arid and semiarid regions. [source] |