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Recreational Fishery (recreational + fishery)
Selected AbstractsConsidering recreational catch and harvest in fisheries management at the bio-regional scaleFISHERIES MANAGEMENT & ECOLOGY, Issue 4 2010R. GREINER Abstract, The Gulf of Carpentaria in northern Australia supports several commercial fisheries and a largely tourist-based recreational fishery. The results of a survey of 427 recreational fishing parties visiting the main town, Karumba, between March and September 2006 were examined using the bootstrap method to estimate confidence intervals for mean tourist catch and harvest of grunter, Pomadasys kaakan (Cuvier), and other recreational target species. Tourist anglers harvested between 99.8 and 117 t of P. kaakan and 32.6,38.2 t of blue salmon, Eleutheronema tetradactylum (Shaw), during the survey period. Resident recreational anglers harvested an additional 15,35 t of P. kaakan, but very little E. tetradactylum. In comparison, commercial harvest was 19 t of P. kaakan and 64 t of E. tetradactylum in the whole of the Queensland section of the Gulf of Carpentaria. The results underscore the need for appropriately collected recreational fishing data to support integrated fisheries management at the bioregional scale, and in the case of angling-based tourist destinations, underpin a diversification of the tourist product. [source] Characteristics and economic contribution of a developing recreational fishery in southern AngolaFISHERIES MANAGEMENT & ECOLOGY, Issue 1 2009W. M. POTTS Abstract, The characteristics and contribution of a developing recreational fishery to the local, regional and national economy of Angola were evaluated in 2006. Annual angling effort was 13 435 h, while the estimated total catch of the three target species [leerfish, Lichia amia (L.), west coast dusky kob, Argyrosomus coronus (Griffiths & Heemstra) and shad, Pomatomus saltatrix (L.)], was 5913 fish with a mass of 27 975 kg. Catch per unit effort (CPUE) for all teleost species combined was 0.44 fish per angler h,1 and 2.08 kg per angler h,1. Total harvest of the three species was 576 fish with a total mass of 2221.6 kg. The total contribution of this recreational fishery (mostly anglers from South Africa) to the local economy was US$ 1007 per harvested fish and US$ 243 per harvested kg. This equated to a contribution to the local, regional and national economies of US$ 151 685, US$ 44 767 and US$ 344 364 respectively. Although the regional contribution was less than half of the national contribution, it was regionally significant when the low population density and the general absence of other formal sector employment opportunities are considered. As a result of the largely undisturbed nature of the southern Angolan coastline, the catch, effort and CPUE information was considered suitable as a baseline for a cost-effective method of future fisheries monitoring in the region. [source] Mortality associated with catch and release of striped bass in the Hudson RiverFISHERIES MANAGEMENT & ECOLOGY, Issue 5 2003M. J. Millard Abstract Catch-and-release fishing has increased in many fisheries, but its contribution to fishing mortality is rarely estimated. This study estimated catch and release mortality rates of striped bass, Morone saxatilis (Walbaum), for the spring recreational fishery in the Hudson River. Treatment fish (caught with live bait on spinning gear) and control fish (captured by electric fishing) were placed in in situ holding pens for 5 days. Mortality rates were estimated using conditional instantaneous mortality rates and additive finite mortality rates. Influences of variables (playing and handling time, hook location, degree of bleeding and fish length) on hooking mortality rates were examined by logistic regression. Conditional instantaneous mortality rates and additive finite mortality rates were 31 and 28%, respectively. Hook location significantly affected the survival of striped bass. Angling catch, effort, and release rates must be integrated with associated hooking mortality rates before this component of overall population mortality can be incorporated into management decisions. [source] Introducing size limits as a management tool for the recreational line fishery of silver kob, Argyrosomus inodorus (Griffiths and Heemstra), in Namibian watersFISHERIES MANAGEMENT & ECOLOGY, Issue 3 2001C. H. Kirchner Individual silver kob Argyrosomus inodorus (Griffiths and Heemstra) first mature at just over 1 yr of age and the median age at maturity is approximately 1.5 yr. Spawning of silver kob was observed in the southern and central region of the stock's range, but little spawning activity was found in silver kob sampled from the northern region. The spawning period is protracted over 6 months (October,March), which coincides with warmer water temperatures (>15 °C) and the occurrence of large-sized spawning silver kob in the southern and central part of Namibia. Implementing a minimum size limit for the silver kob fishery is not recommended as it will have serious economic implications for the coastal communities. The protection of the spawning areas, Meob Bay and Sandwich, should be continued and a strict bag limit on large-sized silver kob is recommended for the Namibian silver kob recreational fishery. [source] Seasonal and diel changes of dissolved oxygen in a hypertrophic prairie lakeLAKES & RESERVOIRS: RESEARCH AND MANAGEMENT, Issue 3 2005Richard D. Robarts Abstract Humboldt Lake, a hypertrophic prairie lake typical of many found on the Great Plains of North America, is usually ice-covered from early November to about mid-May. The lake is an important recreational fishery, now mainly stocked with walleye. It has a high potential risk of experiencing fish kills because of the very large cyanobacterial blooms that develop in it, the high rates of algal and bacterial production and the high concentrations of ammonia (NH3 -N) and dissolved organic matter. Following the collapse of cyanobacterial blooms, shallow prairie lakes are known to undergo periods of anoxia that can lead to summer fish kills. In some of the lakes, anoxia forms during the long period of ice cover, causing winter fish kills. Two years of seasonal and diel data (total phosphorus, dissolved oxygen (DO), NH3 -N and chlorophyll- a concentrations, and bacterial production) were analysed in this study to assess why significant fish kills did not occur during this period or during the , 30 years of records from Saskatchewan Environment. Humboldt Lake did not become anaerobic, either following the collapse of the cyanobacterial bloom or under ice cover, indicating that the oxygen (O2) influx (strong mixing) and production processes were greater than the microbial and chemical O2 demands, both over seasonal and diel time scales. Several published risk threshold criteria to predict the probability of summer and/or winter fish kills were applied in this study. The threshold criteria of maximum summer chlorophyll and maximum winter NH3 -N concentrations indicated that a summer fish kill was unlikely to occur in this hypertrophic prairie lake, provided its water quality remained similar to that during this study. Similarly, the threshold criteria of initial DO storage before ice cover and the rate of O2 depletion under ice cover also indicated a winter fish kill was unlikely. However, recent development in the watershed might have resulted in significant water quality deterioration and the winter fish kill that occurred in 2005. [source] How can the feeding habits of the sand tiger shark influence the success of conservation programs?ANIMAL CONSERVATION, Issue 4 2009L. O. Lucifora Abstract The feeding habits of the sand tiger shark Carcharias taurus, one of the most threatened sharks of the world, are poorly known. Sand tiger sharks are critically endangered in the South-west Atlantic. Since 2007, the law requires that all individuals caught in recreational fisheries off Argentina must be released. Using data from a north Patagonian recreational fishery (n=164 stomachs with contents), we analyzed the diet of sand tiger sharks in relation with size, sex, maturity stage and season; assessed prey consumption patterns and hooking location; and estimated diet overlap with fishery landings. Sand tiger sharks consumed mainly teleosts (55.4% of the total prey number, N) and elasmobranchs (41.84%N), and ate more benthic elasmobranchs (batoids and angel sharks) as they become larger. Sharks swallowed prey mostly in one piece (93.7%) and were hooked mainly in internal organs (87.4%, n=175), causing occlusion and perforation of the esophagus and stomach, and lacerations to the pericardium, heart and liver. Sand tiger sharks fed on the most heavily landed species, overlapping almost completely (>90%) with fishery landings. Conservation plans should take into account that releasing hooked sharks could be insufficient to minimize fishing mortality and that competition for food with fisheries is likely to occur. [source] Conserving a subpopulation of the northern Atlantic cod metapopulation with a marine protected areaAQUATIC CONSERVATION: MARINE AND FRESHWATER ECOSYSTEMS, Issue 2 2009Liuming Hu Abstract 1.Marine reserves can play an important role in the conservation of subpopulations of marine fish metapopulations. The population spatial structure of northern Atlantic cod of Newfoundland and Labrador has characteristics of a metapopulation. Subpopulations of northern Atlantic cod on the continental shelf were decimated by decades of overfishing, and have not recovered. The remaining northern cod are concentrated in coastal areas. 2.A Marine Protected Area (MPA) was established in Gilbert Bay, Labrador by the Government of Canada in 2005 to protect the bay's resident subpopulation of northern Atlantic cod. Conservation of Gilbert Bay cod will help protect the genetic diversity of the northern cod metapopulation. 3.Unlike some other MPAs, Gilbert Bay is not a harvest refugium or ,no-take' reserve. Aboriginal subsistence fisheries for salmonids with a bycatch of cod are allowed in designated areas of the MPA. A recreational fishery for Atlantic cod by angling open to all people is under consideration. Management of the MPA must ensure that fishing activities do not endanger the local cod population. 4.The population dynamics of Gilbert Bay cod were simulated using an age-structured Leslie matrix model to estimate the total mortality under various recreational fishing scenarios. The level of sustainable harvest by a recreational fishery depends on the natural mortality of the Gilbert Bay cod population, which is unknown. Therefore, there is risk in permitting a recreational fishery in the MPA. 5.There may be benefits to the northern cod metapopulation, if the Gilbert Bay subpopulation is allowed to rebuild to the carrying capacity of the bay. If the abundance of Gilbert Bay cod exceeds the level which the local marine ecosystem can support, some cod may emigrate from the bay and recolonize adjacent coastal areas. The potential for Gilbert Bay cod to recolonize continental shelf areas is less certain. Copyright © 2008 John Wiley & Sons, Ltd. [source] Population growth and mass mortality of an estuarine fish, Acanthopagrus butcheri, unlawfully introduced into an inland lakeAQUATIC CONSERVATION: MARINE AND FRESHWATER ECOSYSTEMS, Issue 1 2009Kimberley Smith Abstract 1.In 2006, two periods of hypoxia resulted in the death of approximately 35 tonnes of black bream (Acanthopagrus butcheri) in Lake Indoon, a small inland lake in Western Australia. 2.Acanthopagrus butcheri was the first fish species to be recorded in this lake, along with the mosquitofish (Gambusia holbrooki) which was also observed during sampling in 2006. Acanthopagrus butcheri appears to have been introduced to Lake Indoon between 1998 and 2003 and formed a self-sustaining population. It is believed to have been deliberately introduced for the purpose of creating a recreational fishery, despite the existence of substantial penalties for illegal translocation of fish in Western Australia. 3.Recent human-induced environmental changes, including rising groundwater and salinization, have probably aided the establishment of both species in Lake Indoon. The importance of salinity to recruitment success by A. butcheri was indicated by the presence of only two age classes in 2006, with estimated recruitment dates coinciding with the years of highest recorded salinity in the lake. 4.The ,fish kills' provided an opportunity to examine aspects of A. butcheri biology in a relatively low salinity environment which is atypical for this estuarine species. In particular, the recruitment period in Lake Indoon was delayed until autumn/winter, rather than spring/summer as seen in other populations. Biological responses in Lake Indoon have implications for natural populations living in estuaries with modified salinity regimes. 5.The ecological, social and economic impacts potentially arising from the introduction of fish to Lake Indoon, which is an important migratory bird habitat and a recreational amenity for local residents and tourists, illustrate the complexities of fish translocation and the need for rigorous assessment before stocking to identify potential costs and benefits. Copyright © 2008 John Wiley & Sons, Ltd. [source] |