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Prey Selection (prey + selection)

Distribution by Scientific Domains

Life Sciences	64%
Earth and Environmental Science	35%

Selected Abstracts

Prey size selection in piscivorous pikeperch (Stizostedion lucioperca) includes active prey choice

ECOLOGY OF FRESHWATER FISH, Issue 4 2002
H. Turesson
Abstract,,,Knowledge of the mechanisms behind prey selection in piscivorous fish is important for our understanding of the dynamics of freshwater systems. Prey selection can involve active predator choice or be a passive process. We experimentally studied size-selectivity in pikeperch, feeding on roach and rudd. When given a choice of different prey sizes, pikeperch selected small prey. Passive selection mechanisms (encounter rate, capture success and satiation) could not fully explain the pattern of diet choice. Instead, behavioural analysis revealed that the pikeperch actively selected small-sized prey. Optimal foraging theory, predicting that predators will choose prey sizes giving highest energy return per time spent foraging, is assumed to explain active choice. We measured handling times for a range of prey sizes and found that the most profitable sizes were also the chosen ones, both in experiments and in the field. This suggests that pikeperch choose their prey to maximise energy intake per unit time. [source]

Weedbeds and big bugs: the importance of scale in detecting the influence of nutrients and predation on macroinvertebrates in plant-dominated shallow lakes

FRESHWATER BIOLOGY, Issue 3 2010
ANGELA L. BERESFORD
Summary 1. The scale of investigations influences the interpretation of results. Here, we investigate the influence of fish and nutrients on biotic communities in shallow lakes, using studies at two different scales: (i) within-lake experimental manipulation and (ii) comparative, among-lake relationships. 2. At both scales, fish predation had an overriding influence on macroinvertebrates; fish reduced macroinvertebrate biomass and altered community composition. Prey selection appeared to be size based. Fish influenced zooplankton abundance and light penetration through the water column also, but there was no indication that fish caused increased resuspension of sediment. 3. There were effects of nutrients at both scales, but these effects differed with the scale of the investigation. Nutrients increased phytoplankton and periphyton at the within-lake scale, and were associated with increased periphyton at the among-lake scale. No significant effect of nutrients on macroinvertebrates was observed at the within-lake scale. However, at the among-lake scale, nutrients positively influenced the biomass and density of macroinvertebrates, and ameliorated the effect of fish on macroinvertebrates. 4. Increased prey availability at higher nutrient concentrations would be expected to cause changes in the fish community. However, at the among-lake scale, differences were not apparent in fish biomass among lakes with different nutrient conditions, suggesting that stochastic events influence the fish community in these small and relatively isolated shallow lakes. 5. The intensity of predation by fish significantly influences macroinvertebrate community structure of shallow lakes, but nutrients also play a role. The scale of investigation influences the ability to detect the influence of nutrients on the different components of shallow lake communities, particularly for longer lived organisms such as macroinvertebrates, where the response takes longer to manifest. [source]

Prey selection by flounder, Platichthys flesus, in the Douro estuary, Portugal

JOURNAL OF APPLIED ICHTHYOLOGY, Issue 3 2008
C. Vinagre
Summary Prey selection by the flounder, Platichthys flesus (Linnaeus, 1758), in an estuarine nursery was investigated and the major factors influencing food choice by this species were assessed. Diet breadth was narrow, reflecting the low prey diversity observed in the benthos. A gradual ontogenetic shift from small prey such as amphipods to larger prey like polychaetes and bivalves was observed. Amphipods had positive electivity values in the upper estuary and negative values in the lower estuary.Polychaetes showed the inverse pattern. Bivalve electivity values were always positive. Differential selectivity throughout the estuary was mainly related to spatial segregation of flounders according to size, with the smaller individuals concentrating in the upper estuary and larger individuals concentrating in the lower estuary. Amphipods such as Corophium spp. play a crucial role in the flounder diet because of their small size, low mobility and diel activity pattern. As prey, the polychaete value increases throughout flounder ontogeny since the flounder size range is compatible with the larger mouth gapes and detection ability of larger fish. Bivalve electivity values for flounder are mainly related to high calorific values. The absence of Crangon crangon (Linnaeus, 1758) in the diet may be due to low water temperature since the cost,benefit involved in the capture of highly mobile prey is too high at low temperatures. It was concluded that flounder must use several sensory features to detect and capture prey in turbid estuarine waters and that field studies provide important background information on the actual predator preferences under natural conditions. [source]

Health food versus fast food: the effects of prey quality and mobility on prey selection by a generalist predator and indirect interactions among prey species

ECOLOGICAL ENTOMOLOGY, Issue 2 2000
Micky D. Eubanks
Summary 1. In order to understand the relative importance of prey quality and mobility in indirect interactions among alternative prey that are mediated by a shared natural enemy, the nutritional quality of two common prey for a generalist insect predator along with the predator's relative preference for these prey was determined. 2. Eggs of the corn earworm Helicoverpa zea (Lepidoptera: Noctuidae) were nutritionally superior to pea aphids Acyrthosiphum pisum (Homoptera: Aphididae) as prey for big-eyed bugs Geocoris punctipes (Heteroptera: Geocoridae). Big-eyed bugs survived four times as long when fed corn earworm eggs than when fed pea aphids. Furthermore, only big-eyed bugs fed corn earworm eggs completed development and reached adulthood. 3. In two separate choice experiments, however, big-eyed bugs consistently attacked the nutritionally inferior prey, pea aphids, more frequently than the nutritionally superior prey, corn earworm eggs. 4. Prey mobility, not prey nutritional quality, seems to be the most important criterion used by big-eyed bugs to select prey. Big-eyed bugs attacked mobile aphids preferentially when given a choice between mobile and immobilised aphids. 5. Prey behaviour also mediated indirect interactions between these two prey species. The presence of mobile pea aphids as alternative prey benefited corn earworms indirectly by reducing the consumption of corn earworm eggs by big-eyed bugs. The presence of immobilised pea aphids, however, did not benefit corn earworms indirectly because the consumption of corn earworm eggs by big-eyed bugs was not reduced when they were present. 6. These results suggest that the prey preferences of generalist insect predators mediate indirect interactions among prey species and ultimately affect the population dynamics of the predator and prey species. Understanding the prey preferences of generalist insect predators is essential to predict accurately the efficacy of these insects as biological control agents. [source]

Prey size selection in piscivorous pikeperch (Stizostedion lucioperca) includes active prey choice

Trophodynamic modeling of walleye pollock (Theragra chalcogramma) in the Doto area, northern Japan: model description and baseline simulations

FISHERIES OCEANOGRAPHY, Issue 2004
ORIO YAMAMURA
Abstract An age-structured trophodynamic model was constructed to quantitatively analyze factors affecting post-settlement mortality and growth of walleye pollock (Theragra chalcogramma) in the Doto area, the main nursery ground of the Japan Pacific population. The model included (i) multiple age classes of pollock, (ii) a generic predator, (iii) fisheries, and (iv) major prey of pollock. Major processes considered were (i) recruitment, (ii) bottom-up control of somatic growth, (iii) mortality because of predation, cannibalism and fishing, (iv) size-selective prey selection, (v) temperature-dependent bioenergetics such as conversion efficiency and daily consumption rate, and (vi) production and advective supply of prey. By assuming that pollock select prey based upon both relative abundance and predator,prey size relationships, the model accurately simulated seasonal and ontogenetic variations in the diet. However considering ontogenetic segregation, the model showed that, due to cannibalism, newly recruited fish would be totally consumed within 6 months after settlement. By considering segregation (10% overlap during spring and 0.1% during other seasons), an agreement of diet between the simulation and empirical data averaged 82.7% for the different seasons and fish sizes. Euphausiids, the most important prey of pollock, suffered the highest predation impact (22.2 ± 5.3 WWg m,2 yr,1) exceeding annual production in the model domain (17.2 ± 0.1 WWg m,2 yr,1), indicating that an advective supply of prey is necessary to support the pollock population. The daily ration of pollock during spring and summer averaged at 1.2 and 0.6% BW day,1 for small (,200 mm) and large (>200 mm) pollock, respectively; this daily ration was reduced by half during autumn and winter. [source]

Relationships between head size, bite force, prey handling efficiency and diet in two sympatric lacertid lizards

FUNCTIONAL ECOLOGY, Issue 6 2002
D. Verwaijen
Summary 1Relationships between morphology, bite force capacity, prey handling efficiency and trophic niche were explored in two sympatric species of lacertid lizards, Podarcis melisellensis (Braun 1877) and Lacerta oxycephala Duméril & Bibron 1839. 2Head shape showed little variation, but head size (absolute and relative to snout,vent length, SVL) differed between species and sexes. Males have larger heads than females, both absolute and relative to their SVL. In absolute terms, male P. melisellensis have larger heads than male L. oxycephala, but the reverse case was true for the females. Relative to SVL, L. oxycephala have larger heads than P. melisellensis. 3Bite force capacity was estimated by having the lizards bite on two metal plates, connected to a piezoelectric force transducer. Differences in maximal bite force between species and sexes paralleled differences in absolute head size. Differences in body size and head size explain the higher bite force of males (compared with females), but not the higher bite force of P. melisellensis (compared with L. oxycephala). Among individual lizards, bite force correlated with body size and head size. 4Prey handling efficiency, estimated by the time and number of bites needed to subdue a cricket in experimental conditions, also showed intersexual and interspecific variation. This variation corresponded to the differences in maximal bite capacity, suggesting that bite force is a determining factor in prey handling. Among individual lizards, both estimates of handling efficiency correlated with maximal bite force capacity. 5Faecal pellet analyses suggested that in field conditions, males of both sexes select larger and harder prey than females. There was no difference between the species. The proportion of hard-bodied and large-sized prey items found in a lizard's faeces correlated positively with its bite force capacity. 6It is concluded that differences in head and body size, through their effect on bite force capacity, may affect prey selection, either directly, or via handling efficiency. [source]

Mechanisms of functional response and resource exploitation in browsing roe deer

JOURNAL OF ANIMAL ECOLOGY, Issue 5 2002
Andrew W. Illius
Summary 1The functional responses of roe deer were examined using 11 plant species. A technique to discriminate between encounter- and handling-limited processes was used, and it can be concluded that the functional response applicable to patch browsing by roe deer is governed not by the rate of encounter but by the rate of oral processing. 2The large differences between plant species were due to variations in both parameters of the functional response: h , the time lost in biting, and Rmax , the maximum processing rate. Removing the thorns from three of the species affected these parameters differently, according to the size and density of thorns. 3Animals took larger bites from larger patches (branches), and bite mass declined as patch exploitation progressed, implying that animals were selecting the larger items to eat first. It was demonstrated experimentally that depletion of the larger bites does occur first, and it was concluded that prey selection is an important component of herbivore foraging behaviour. 4The gain curves for deer feeding on the different plant species are calculated as being virtually linear. Patch depression did not, in general, occur because increasing bite rate compensated for declining bite mass. Our mechanistic approach is contrasted with other approaches to describing the gain curve in the literature. 5A priori and empirical grounds are presented for rejecting the hypothesis that resource exploitation by browsing mammals is governed by optimal patch use. Diet optimization, involving a trade-off between diet quality and quantity, offers a better explanation of herbivore foraging behaviour. [source]

Pikeperch Sander lucioperca trapped between niches: foraging performance and prey selection in a piscivore on a planktivore diet

JOURNAL OF FISH BIOLOGY, Issue 4 2008
A. Persson
The foraging behaviour of planktivorous pikeperch Sander lucioperca during their first growing season was analysed. Field data showed that S. lucioperca feed on extremely rare prey at the end of the summer, suggesting the presence of a bottleneck. In experiments, foraging ability of planktivorous S. lucioperca was determined when fish were feeding on different prey types (Daphnia magna or Chaoborus spp.) and sizes (D. magna of lengths 1 or 2·5 mm) when they occurred alone. From these results, the minimum density requirement of each prey type was analysed. The energy gain for three different foraging strategies was estimated; a specialized diet based on either large D. magna or Chaoborus spp. or a generalist diet combining both prey types. Prey value estimates showed that Chaoborus spp. should be the preferred prey, assuming an energy maximizing principle. In prey choice experiments, S. lucioperca largely followed this principle, including D. magna in the diet only when the density of the Chaoborus spp. was below a threshold value. Splitting the foraging bout into different sequences, however, resulted in a somewhat different pattern. During an initial phase, S. lucioperca captured both prey as encountered and then switched to Chaoborus spp. if prey density was above the threshold level. The prey selection observed was mainly explained by sampling behaviour and incomplete information about environmental quality, whereas satiation only had marginal effects. It was concluded that the observed diet based on rare prey items was in accordance with an optimal foraging strategy and may generate positive growth in the absence of prey fish in suitable sizes. [source]

Relating the ontogeny of functional morphology and prey selection with larval mortality in Amphiprion frenatus

JOURNAL OF MORPHOLOGY, Issue 6 2010
Justin Anto
Abstract Survival during the pelagic larval phase of marine fish is highly variable and is subject to numerous factors. A sharp decline in the number of surviving larvae usually occurs during the transition from endogenous to exogenous feeding known as the first feeding stage in fish larvae. The present study was designed to evaluate the link between functional morphology and prey selection in an attempt to understand how the relationship influences mortality of a marine fish larva, Amphiprion frenatus, through ontogeny. Larvae were reared from hatch to 14 days post hatch (DPH) with one of four diets [rotifers and newly hatched Artemia sp. nauplii (RA); rotifers and wild plankton (RP); rotifers, wild plankton, and newly hatched Artemia nauplii (RPA); wild plankton and newly hatched Artemia nauplii (PA)]. Survival did not differ among diets. Larvae from all diets experienced mass mortality from 1 to 5 DPH followed by decreased mortality from 6 to 14 DPH; individuals fed RA were the exception, exhibiting continuous mortality from 6 to 14 DPH. Larvae consumed progressively larger prey with growth and age, likely due to age related increase in gape. During the mass mortality event, larvae selected small prey items and exhibited few ossified elements. Cessation of mass mortality coincided with consumption of large prey and ossification of key elements of the feeding apparatus. Mass mortality did not appear to be solely influenced by inability to establish first feeding. We hypothesize the interaction of reduced feeding capacities (i.e., complexity of the feeding apparatus) and larval physiology such as digestion or absorption efficiency contributed to the mortality event during the first feeding period. J. Morphol., 2010. © 2010 Wiley-Liss, Inc. [source]

Dietary conservatism may facilitate the initial evolution of aposematism

OIKOS, Issue 3 2003
R. J. Thomas
It has generally been assumed that warningly coloured organisms pay a cost associated with their increased visibility, because naïve predators notice and eat them. This cost is offset by their enhanced protection from educated predators who associate the colour pattern with unprofitability. However, some studies have suggested that avoidance of novel prey by avian predators ("dietary conservatism") can actually place novel colour morphs at a selective advantage over familiar ones, even when they are highly conspicuous. To test this idea, we experimentally simulated the appearance of a single novel-coloured mutant in small populations (20 individuals) of palatable artificial prey. The colour morph frequencies in each "generation" were determined by the relative survival of the previous generation under predation by birds. We used wild-caught European robins Erithacus rubecula foraging on pastry "prey" of different colours. The aim was to test whether prey selection by predators prevented or facilitated the novel colour morph persisting in the prey population over successive generations. We found that the novel colour morph quickly increased to fixation in 14/40 prey "populations", and at least once each in 8 of the 10 birds tested. Novel mutants of the classic aposematic colours (red and yellow) reached fixation most frequently, but even the green and blue novel morphs both increased to fixation in 2/40 trials. Novel colours reached fixation significantly faster than could be accounted for by drift, indicating active avoidance by the birds. These results suggest that a novel colour morph arising in a prey population can persist and increase under the selective pressure imposed by predators, even to the local exclusion of the original morph, despite being fully palatable. The consequences of this finding are discussed in relation to receiver psychology, the evolution of aposematism and the existence of polymorphism in Müllerian mimics. [source]

Effects of turbidity on feeding of the young-of-the-year pikeperch (Sander lucioperca) in fishponds

AQUACULTURE RESEARCH, Issue 2 2010
Priit Zingel
Abstract The effect of water turbidity on the prey selection and consumption of the young-of-the-year (YOY) pikeperch in the planktivorous feeding stage was studied. Attention was paid particularly to the question of how the food selectivity depends on the size of YOY pikeperch and how the turbidity affects feeding in different size classes. Studies were carried out in ponds of two fish farms in Estonia over 4 years. Small cladocerans were the most preferred prey in the smallest pikeperch size class. In larger size classes, the most selected prey were the large cladocerans. Water turbidity affected the prey selection of the planktivorous pikeperch significantly. In more turbid environments, the larger zooplankters were more positively selected than the smaller ones. Turbidity decreased both total zooplankton consumption and Fulton's condition factor of fish only in the largest size class of pikeperch. The effect of turbidity on foraging and growth, and thus on the size of juvenile pikeperch of a particular year class is substantial under conditions where juveniles cannot shift from planktivory to piscivory. [source]