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Artemia Nauplii (artemia + nauplii)
Selected AbstractsUse of the oligochaete, Lumbriculus variegatus, as a prey organism for toxicant exposure of fish through the dietENVIRONMENTAL TOXICOLOGY & CHEMISTRY, Issue 10 2006David R. Mount Abstract The oligochaete, Lumbriculus variegatus, has several characteristics that make it desirable as a prey organism for conducting dietary exposure studies with fish. We conducted 21- and 30-d experiments with young fathead minnows (Pimephales promelas) and rainbow trout (Oncorhynchus mykiss), respectively, to determine whether a diet consisting solely of L. variegatus would support normal growth and to compare performance with standard diets (Artemia nauplii, frozen brine shrimp, or trout chow). All diets were readily accepted, and fish survived and grew well. Food conversion in both fathead minnows and rainbow trout was as high as or higher for the oligochaete diet compared with others, although this comparison is influenced by differences in ration, ingestion rate, or both. The oligochaete diet had gross nutritional analysis similar to the other diets, and meets fish nutrition guidelines for protein and essential amino acids. Methodologies and practical considerations for successfully using oligochaetes as an experimental diet are discussed. Considering their ready acceptance by fish, their apparent nutritional sufficiency, the ease of culturing large numbers, and the ease with which they can be loaded with exogenous chemicals, we believe that L. variegatus represents an excellent choice of exposure vector for exposing fish to toxicants via the diet. [source] Larval rearing of chub, Leuciscus cephalus (L.), using decapsulated Artemia as direct foodJOURNAL OF APPLIED ICHTHYOLOGY, Issue 2 2003A. Shiri Harzevili Summary Little is known about the larviculture of the chub, Leuciscus cephalus (L.), an endangered cyprinid species endemic to European flowing waters. The use of decapsulated Artemia cysts as food for chub larviculture was investigated. After 3-day feeding with the rotifer Brachionus calyciflorus, the larvae were fed on different diets: (i) dried decapsulated Artemia cysts, (ii) Artemia nauplii, (iii) rotifers for seven more days and then Daphnia collected from a pond, and (iv) an artificial diet. After a 24-day rearing period, the highest survival rate was obtained with the larvae receiving decapsulated Artemia cysts. Feeding of the larvae with an artificial diet resulted in a significantly lower survival rate compared with the other groups. At the end of the experiment, the larvae fed on Artemia nauplii yielded a significantly higher mean length compared with the other groups. Feeding an artificial diet resulted in a significantly lower average weight and mean length gain compared with the other groups. [source] Growth and survival of river catfish Mystus nemurus (Cuvier & Valenciennes) larvae fed isocaloric diets with different protein levels during weaningJOURNAL OF APPLIED ICHTHYOLOGY, Issue 3 2000R. V. Eguia Summary The growth of river catfish Mystus nemurus (Cuvier & Valenciennes) larvae fed four isocaloric diets (4200 kcal kg,1) with different protein levels during weaning was determined. Diets containing 45, 50, 55, and 60% protein were formulated by linear programming using amino acid profiles based on that of 2-day-old river catfish larvae. Artificial diets were fed to the larvae beginning at day 5 after being initially fed Artemia nauplii for 4 days. The larvae thrived solely on artificial diets from day 8 to day 16. On the other hand, the control larvae were fed Artemia nauplii from day 1 to day 16. Results of the feeding trial showed that growth and survival of M. nemurus larvae given the diet containing 60% protein were high and comparable to those of the larvae given only live food (control). Larvae fed the 55% protein diet had significantly lower growth and survival than the larvae on the control and 60% diets but significantly higher growth and survival rates than did larvae fed with 45 and 50% protein diets. Carcass moisture and total lipids after 16 days of feeding did not differ significantly (P > 0.05), but body protein increased with increasing dietary protein. Body protein of the control larvae was similar to that of larvae given the 60% protein diet. [source] Sibling cannibalism in dorada under experimental conditions.JOURNAL OF FISH BIOLOGY, Issue 4 2000II. Effect of initial size heterogeneity, light regime on early cannibalism Cannibalism among embryos and larvae of Brycon moorei (Characidae) occurs during daytime and night-time, and persists under permanent darkness. Embryos and larvae of dorada-provisioned with formulated feed over the first week of exogenous feeding did not survive, except for those exerting cannibalism. When offered alternative fish prey [embryos of Prochilodus magdalenae (0·5,0·8 mg) and Oreochromis niloticus (9,10 mg)], 1-day-old embryos of dorada preferred preying on these, thereby reducing early cannibalism. However, this promoted depensatory growth and more intense cannibalism later in the larval stage. Dorada provisioned with Artemia nauplii in excess showed more homogeneous growth and higher survival, most cannibalistic acts being restricted to the first 24 h of exogenous feeding, just after oral teeth were fully developed (21 h after hatching). Provisioning dorada with Artemia nauplii a few hours before their oral teeth were fully developed reduced early cannibalism from 41 to 15%. High proportions of deformed fish caused higher mortality, both directly and indirectly, as they promoted early cannibalism, depensatory growth and more intense cannibalism among larvae. The initial sorting of embryos, based on their occupation of the water column improved survival significantly during the first week of exogenous feeding, up to 52% in progenies containing <10% of deformed fish. Size-grading of larvae and young juveniles over the next 2 weeks reduced cannibalism to 2·6 and 1·9% day,, in the first and second weeks, respectively. These results indicate that cannibalism in dorada can be mitigated efficiently through appropriate rearing procedures, and open promising perspectives for the intensive culture of this fast-growing tropical species. [source] Relating the ontogeny of functional morphology and prey selection with larval mortality in Amphiprion frenatusJOURNAL OF MORPHOLOGY, Issue 6 2010Justin Anto Abstract Survival during the pelagic larval phase of marine fish is highly variable and is subject to numerous factors. A sharp decline in the number of surviving larvae usually occurs during the transition from endogenous to exogenous feeding known as the first feeding stage in fish larvae. The present study was designed to evaluate the link between functional morphology and prey selection in an attempt to understand how the relationship influences mortality of a marine fish larva, Amphiprion frenatus, through ontogeny. Larvae were reared from hatch to 14 days post hatch (DPH) with one of four diets [rotifers and newly hatched Artemia sp. nauplii (RA); rotifers and wild plankton (RP); rotifers, wild plankton, and newly hatched Artemia nauplii (RPA); wild plankton and newly hatched Artemia nauplii (PA)]. Survival did not differ among diets. Larvae from all diets experienced mass mortality from 1 to 5 DPH followed by decreased mortality from 6 to 14 DPH; individuals fed RA were the exception, exhibiting continuous mortality from 6 to 14 DPH. Larvae consumed progressively larger prey with growth and age, likely due to age related increase in gape. During the mass mortality event, larvae selected small prey items and exhibited few ossified elements. Cessation of mass mortality coincided with consumption of large prey and ossification of key elements of the feeding apparatus. Mass mortality did not appear to be solely influenced by inability to establish first feeding. We hypothesize the interaction of reduced feeding capacities (i.e., complexity of the feeding apparatus) and larval physiology such as digestion or absorption efficiency contributed to the mortality event during the first feeding period. J. Morphol., 2010. © 2010 Wiley-Liss, Inc. [source] Use of Cyclopoid Copepod Apocyclops dengizicus as Live Feed for Penaeus monodon PostlarvaeJOURNAL OF THE WORLD AQUACULTURE SOCIETY, Issue 1 2009Omidvar Farhadian In this study, the suitability of cyclopoid copepod Apocyclops dengizicus as a live food for black tiger shrimp, Penaeus monodon, postlarvae was investigated. After 14 d, P. monodon postlarvae (PL1) had survival rates of 41.7 ± 2.9% (mean ± SE), 28.7 ± 1.2%, 56.3 ± 3.7%, 4.4 ± 1.9%, and 2.8 ± 1.0% when fed A. dengizicus (CC), Artemia nauplii (AN), mixture of A. dengizicus and Artemia nauplii (CC + AN), artificial shrimp feed (SF), and microalga Tetraselmis tetrathele (TT), respectively. Specific growth rates (SGRs) of P. monodon were maximum (14.2 ± 0.6%/d) in CC + AN, followed by CC (11.0 ± 0.4%/d), AN (9.3 ± 0.7%/d), SF (6.1 ± 0.2%/d), and TT (6.0 ± 0.5%/d). The total n-3 fatty acids of postlarvae increased from 20.6 to 25.8% when fed with CC, 28.8% with AN, and 29.0% with CC + AN. Better survival and SGRs of P. monodon postlarvae could be attributed to docosahexaenoic acid : eicosapentaenoic acid : arachidonic acid ratio of CC (10.2:3.2:1) diet. The results of this study showed that A. dengizicus has a potential to be used as a substitute live feed for P. monodon postlarvae because of better survival, growth, and high polyunsaturated fatty acids. [source] Effects of the commercial probiotic Lactobacillus casei on the growth, protein content of skin mucus and stress resistance of juveniles of the Porthole livebearer Poecilopsis gracilis (Poecilidae)AQUACULTURE NUTRITION, Issue 4 2010L.H.H. HERNANDEZ Abstract A 11-week feeding trial was carried out to determine the effects of the probiotic bacteria Lactobacillus casei from the commercial product Yakult® on the growth performance, proximal composition, protein content of skin mucus and stress resistance of juvenile Porthole livebearer Poeciliopsis gracilis. Triplicate groups of 15 juveniles per tank with an initial weight of 47 ± 9 mg (mean ± standard deviation) were fed with Artemia nauplii enriched with the probiotic, by using the bacteria cells plus the fermented milk (group ProN) and the other (group ProC) by using only the bacterial cells, eliminating the fermented milk by centrifugation. A control of fish was set up, by feeding non-enriched Artemia nauplii. Growth performance and survival rates did not show significantly differences among the treatments and control group, but a slightly tendency of higher values for body weight, weight gain and specific growth rate was observed in the juveniles of ProC treatment. Whole body proximate composition did not show significant differences among the groups, but higher values of protein and lipid contents were observed in the groups fed with the probiotic. Content of protein in the skin mucus were significantly higher in the ProC treatment than control group. Recovery rates after an air-dive test were significantly higher on the fish fed with the probiotic cells than the control group. These results show that L. casei might be used as a probiotic for fish and would help during the culture of juvenile of the Porthole livebearer P. gracilis. [source] Assessment of dietary lecithin and cholesterol requirements of mud crab, Scylla serrata, megalopa using semi-purified microbound dietsAQUACULTURE NUTRITION, Issue 6 2007M.-H. HOLME Abstract The effects of varying dietary lecithin and cholesterol levels on growth, development and survival of mud crab, Scylla serrata, megalopa were evaluated using six semi-purified, microbound diets formulated to be iso-energetic and containing three levels of supplemental lecithin (0, 20 and 40 g kg,1 diet dry weight) and two levels of supplemental cholesterol (0 and 7 g kg,1 diet dry weight). Fifteen megalopa were reared individually in each treatment and the nutritional value of diets was assessed on basis of mean dry weight and mean carapace width of newly settled first crab stage, as well as development time to the first crab stage and overall survival. A significant interaction between supplemental dietary lecithin and supplemental dietary cholesterol was found for final mean dry weight of newly settled crabs, and highest survival (60%) was recorded for megalopa fed diets containing the highest levels of dietary lecithin (39.7,44.1 g kg,1) (diet 5 and 6) regardless of whether diets were supplemented with cholesterol; this rate of survival was identical to that of megalopa fed live Artemia nauplii. The results indicate that supplemental dietary cholesterol may not be essential for mud crab megalopa when fed diets containing sufficient levels of supplemental dietary phospholipids. [source] Use of Cyclop-eeze as a substitute for Artemia nauplii in larval rearing of giant freshwater prawn Macrobrachium rosenbergii (De Man 1879)AQUACULTURE NUTRITION, Issue 2 2007C. MOHANAKUMARAN NAIR Abstract Four feeding experiments, replacing 25% (T1), 50% (T2), 75% (T3) and 100% (T4), by dry weight, of the live feed Artemia nauplii for Cyclop-eeze, a new larval feed that was claimed to contain the highest known levels of astaxanthin and omega-3 polyunsaturated fatty acids, were compared against a control that was fed with Artemia and egg custard alone, to the larvae of giant freshwater prawn Macrobrachium rosenbergii (De Man 1879). Analysis of different production characteristics of the larvae revealed that the highest survival up to postlarvae (PL) stage was obtained for T2 in which 50% of the Artemia nauplii were replaced by Cyclop-eeze [freeze-dried (FD) deep frozen (DF)], and the highest astaxanthin content of the larval tissue obtained in T4 in which the larvae were fed 100% Cyclop-eeze, although the survival rate was the lowest in this treatment. The costs of different treatments were also compared. The Artemia consumption million,1 larvae was the highest in control (11490 g), followed by T1 (8240 g), T2 (4990 g), T3 (3730 g) and T4, which completely replaced Artemia from stage 5 onwards (1830 g). The highest consumption of Cyclop-eeze million,1 larvae was in T4 (1670 and 10 880 g), followed by T3 (850 and 5560 g), T2 (410 and 2690 g) and T1 (230 and 1490 g) of FD and DF, respectively. The astaxanthin contents of the late-stage larvae fed under the four treatments were 24.90, 27.40, 28.60 and 35.60 ,g g,1 tissue for T1, T2, T3 and T4, respectively, while that of the control was 23.70 ,g g,1. The lowest cost of live feeds million,1 PL was obtained for T2 (US$ 428.60), followed by T1 (US$ 490.46), control (US$ 529.07) and T3 (US$ 583.26), while it was the highest for T4 (US$ 890.93). The results indicated that Cyclop-eeze could economically replace Artemia nauplii at 50% level that could significantly improve the survival and carotenoid composition of the larvae of M. rosenbergii. [source] Complete and partial replacement of Artemia nauplii by Moina micrura during early postlarval culture of white shrimp (Litopenaeus schmitti)AQUACULTURE NUTRITION, Issue 2 2006L. MARTÍN Abstract Growth rate, soluble protein content, osmotic stress and digestive enzyme activity were studied in early Litopenaeus schmitti postlarvae under different feeding regimens, by partially or completely replacing Artemia nauplii with Moina micrura. Growth was significantly higher in the postlarvae fed with a mixture of M. micrura, Artemia nauplii and algae (0.030 mg dry weight (dw) larva,1 day,1, 17.4 ± 2.1% day,1), together with the postlarvae fed on Artemia nauplii and algae (0.027 mg dw larva,1 day,1, 18.3 ± 1.9% day,1). Complete replacement of Artemia nauplii by M. micrura produced the lowest growth rate (0.018 mg dw larva,1 day,1, 14.3 ± 1.6% day,1) and induced the highest protease and , -amylase activities and lower soluble protein contents. No significant difference among the treatments could be detected in postlarval resistance to osmotic stress. Based on the growth results, soluble protein content, enzymatic activity and osmotic stress resistance, we determined that the partial replacement of Artemia nauplii by M. micrura did not affect the growth, the soluble protein content and the nutritional state in the postlarvae of L. schmitti. To our knowledge, this is the first reported use of M.micrura as feed for early postlarvae of L. schmitti. [source] The use of squid protein hydrolysate as a protein source in microdiets for gilthead seabream Sparus aurata larvaeAQUACULTURE NUTRITION, Issue 1 2000Kolkovski In the present study, the use of predigested proteins as an ingredient of microdiets offered to gilthead seabream larvae was tested. The protein source (freeze-dried squid powder) was hydrolysed with protease (trypsin and pancreatin). Different levels of raw squid protein and hydrolysate (100% protein, 50% protein/50% hydrolysate, 100% hydrolysate) were added to the microdiets to produce a dietary protein level of 65%. For comparison, cofeeding of Artemia nauplii and microdiet as well as microdiet supplemented with pancreatin were also offered to the larvae. The final average dry weights of 32-day-old larvae were 1.65 ± 0.04 mg, 1.38 ± 0.06 mg and 1.13 ± 0.1 mg, respectively, for larvae cofed 0%, 50% and 100% hydrolysate microdiets and Artemia nauplii. Survival of larvae was not affected by protein source. The survival of larvae cofed Artemia nauplii and microdiet was significantly higher than that of larvae fed exclusively on microdiet (68% and 80%, respectively). These results suggest that the use of hydrolysate (at 50% greater) as a protein source in diets for seabream larvae is not to be recommended. [source] Effect of hot water extracts of brown seaweeds Sargassum spp. on growth and resistance to white spot syndrome virus in shrimp Penaeus monodon postlarvaeAQUACULTURE RESEARCH, Issue 10 2010Grasian Immanuel Abstract An experiment was conducted to evaluate the effect of a hot water extract of brown seaweeds Sargassum duplicatum and Sargassum wightii on the growth and white spot syndrome virus (WSSV) resistance in shrimp Penaeus monodon postlarvae (PL). Artemia nauplii (instar II) were enriched with both seaweed extracts at various concentrations (250, 500 and 750 mg L,1) and fed to the respective P. monodon (PL15,35) group for 20 days. A control group was also maintained without seaweed extract supplementation. The weight gain of the experimental groups was significantly higher (0.274,0.323 g) than the control group (0.261 g). Similarly, the specific growth rate was also significantly higher (16.27,17.06%) in the experimental groups than in the control group (16.03%). After 20 days of the feeding experiment, the shrimp PL were challenged with WSSV for 21 days. During the challenge test, the control shrimp displayed 100% mortality within 8 days. In contrast, the mortality percentage of the highest concentration (750 mg L,1) of seaweed extract enriched Artemia nauplii fed shrimp was 54,79%. Comparatively, low mortality was observed in S. wightii extract-enriched Artemia nauplii fed shrimp. The polymerase chain reaction analysis indicated the concentration-dependent infection of WSSV in P. monodon PL. [source] Effects of dietary docosahexaenoic acid (22:6n-3) and arachidonic acid (20:4n-6) on the growth, survival, stress resistance and fatty acid composition in black sea bass Centropristis striata (Linnaeus 1758) larvaeAQUACULTURE RESEARCH, Issue 9 2010Troy C Rezek Abstract The objectives of this study were to determine the effects of the dietary docosahexaenoic acid (DHA) to arachidonic acid (ARA) ratio on the survival, growth, hypersaline stress resistance and tissue composition of black sea bass larvae raised from first feeding to metamorphic stages. Larvae were fed enriched rotifers Brachionus rotundiformis and Artemia nauplii containing two levels of DHA (0% and 10% total fatty acids=TFA) in conjunction with three levels of ARA (0%, 3% and 6% TFA). On d24ph, larvae fed the 10:6 (DHA:ARA) treatment showed significantly (P<0.05) higher survival (62.3%) than larvae fed 0:0 (DHA:ARA) (27.4%). Notochord length and dry weight were also significantly (P<0.05) greater in the 10:6 (DHA:ARA) treatment (8.65 mm, 2.14 mg) than in the 0:0 (DHA:ARA) (7.7 mm, 1.65 mg) treatment. During hypersaline (65 g L,1) challenge, no significant differences (P>0.05) were observed in the median survival time (ST50) between larvae fed 10% DHA (ST50=25.6 min) and larvae fed 0% DHA (ST50=18.2 min). The results suggested that black sea bass larvae fed prey containing 10% DHA with increasing ARA within the range of 0,6% showed improved growth and survival from first feeding through metamorphic stages. [source] REVIEW ARTICLE: Live prey first feeding regimes for short-snouted seahorse Hippocampus hippocampus (Linnaeus, 1758) juvenilesAQUACULTURE RESEARCH, Issue 9 2010Francisco Otero-Ferrer Abstract As with many species of seahorses, Hippocampus hippocampus wild populations are being subjected to uncontrolled exploitation in their natural environment. Thus, aquaculture could contribute to satisfy the commercial demand for animals while promoting the recovery of wild stocks. The present study was conducted to compare the effect of the substituting Artemia nauplii with rotifers for first feeding seahorse juveniles. Survival, growth and biochemical composition of prey organisms and fish were studied during the feeding trial. In addition, to help the biometric study, an anaesthetic test was also carried out using clove oil. The results showed excellent survival (average 60%) in juveniles exclusively fed with Artemia, with better values than those reported previously obtained by other authors for this species. By comparison, high mortality and poor growth were observed during first feeding with seahorses fed on rotifers. This could have been related to the lower energy intake and poorer nutritional value of the rotifers. Furthermore, clove oil concentrations of 25 ppm were found to work well as an anaesthetic for seahorse juveniles. Overall, first feeding Artemia alone was found to be an efficient and simplified method for feeding young H. hippocampus fry, building the principles for their culture for ornamental or re-stocking purposes. [source] Encapsulation capacity of Artemia nauplii with customized probiotics for use in the cultivation of western king prawns (Penaeus latisulcatus Kishinouye, 1896)AQUACULTURE RESEARCH, Issue 6 2010Ngo Van Hai Abstract The encapsulation capacity of Artemia nauplii with customized probiotics Pseudomonas synxantha and Pseudomonas aeruginosa for use in the cultivation of western king prawns (Penaeus latisulcatus) was investigated. Seven trials were conducted to investigate this encapsulation capacity in terms of Artemia survival and probiotic load in Artemia. Newly hatched Artemia nauplii at 250 nauplii mL,1 were fed individual probiotics at 0, 103, 105 and 107 colony-forming units (CFU) per millilitre, and mixtures of these two probiotics (105 CFU mL,1) at 30:70, 50:50 or 70:30 v/v in a medium of ozonated water (OW), tryptone soya broth (TSB), and a mixture of these media. The appropriate medium for encapsulation of probiotics by Artemia nauplii was the mixture of OW and TSB at 75:25 v/v; whereas, the use of OW or TSB alone was not effective. Artemia nauplii most effectively encapsulated the customized probiotics at 105 CFU mL,1. The results indicates that the encapsulation of Artemia nauplii is optimized by using a combination of P. synxantha and P. aeruginosa at 50:50 v/v in a media mixture of OW and TSB at 75: 25 v/v. Artemia should be harvested at 48 h when survival is still high (78%) and the probiotic load in Artemia is high (3 × 104 CFU nauplius,1). [source] Ingestion of Artemia nauplii by Chinese mitten crab Eriocheir sinensis zoea larvaeAQUACULTURE RESEARCH, Issue 8 2009Li-ying Sui Abstract A series of ingestion trials were conducted to determine the ingestion rate of Artemia nauplii by Eriocheir sinensis zoea larvae with increasing densities of Artemia and with or without rotifers as a co-feed. At each zoeal stage, 10 groups of 10 larvae were reared individually in glass beakers and fed with increasing densities of newly hatched Artemia nauplii (0.5, 2.5, 5, 10 and 20 individual (ind.) mL,1) with or without rotifers (15,25 ind. mL,1) as a co-feed. The average number of ingested Artemia was measured over 24 h. In addition, the average larval development rate (Larval Stage Index, LSI) over a longer period (time needed for the best treatment to reach 100% moult or metamorphosis to the next larval stage) was compared. The results showed that Artemia ingestion rate of E. sinensis larvae increased with increasing prey densities and larval development, and had a significantly negative correlation with rotifer consumption for all zoeal stages. Rotifers as an alternative prey significantly affected the intake of Artemia at early larval stages (Z1 and Z2) and promoted LSI at a lower Artemia density. Further experiments are needed to clarify the effect of prey density on survival and larval development when larvae are reared communally. [source] Nutritional regulation of intestine morphology in larval cyprinid fish, silver bream (Vimba vimba)AQUACULTURE RESEARCH, Issue 12 2008Teresa Ostaszewska Abstract The present study includes the evaluation of morphological changes in the digestive tract of larval, stomachless fish silver bream (Vimba vimba) fed with various diets , live Artemia nauplii, commercial feed Aglo Norse (NOR) and semi-purified formulated diets: casein,gelatin (CG), dipeptide-protein (50P), dipeptide (100P), no-arginine dipeptide diet (100Pw/oArg) and a free amino acid (FAA) mixture diet. The supranuclear area of enterocytes in the posterior intestine contained enlarged absorptive vacuoles in the FAA, 100P and 100Pw/oArg groups, compared with the remaining groups. Hepatocytes' cytoplasm in fish fed with FAA, 100P and 100Pw/oArg contained mainly glycogen, and no lipid vacuoles were found. Fish fed with 100Pw/oArg showed the lowest hepatocyte surface areas while in those fed with 50P, the largest nuclei diameters were observed. Fish fed with Artemia, NOR and CG diets showed significantly (P<0.05) higher number of proliferating cells compared with the remaining groups. Chromogranin A staining showed endocrine-immunoreactive cells (CgA-IR) in the taste buds in the oral cavity and in the enterocytes' supranuclear areas of the anterior and posterior intestine. We conclude that the growth rate and histological examination of the digestive tract in the 50P group of silver bream showed no nutritional deficiency. [source] Effect of feeding scheme and prey density on survival and development of Chinese mitten crab Eriocheir sinensis zoea larvaeAQUACULTURE RESEARCH, Issue 6 2008Li-ying Sui Abstract The effect of feeding scheme and prey density on survival and development of Eriocheir sinensis zoea larvae was studied in three experiments. Different combinations and densities of rotifers (Brachionus rotundiformis) and newly hatched Artemia nauplii were fed to zoea larvae. Average survival at each stage, larval development (larval stage index, LSI), duration of zoeal stage and individual megalopa dry weight were compared among treatments. This study revealed that, under the experimental conditions, rotifers should be replaced with Artemia between the zoea 3 (Z3) and the zoea 4 (Z4) stage. The optimal rotifer feeding densities for zoea 1 (Z1) and zoea 2 (Z2) were 15 and 20 mL,1 respectively, while the optimal Artemia feeding density for Z3, Z4 and zoea 5 (Z5) was 3, 5 and 8 mL,1 respectively. Further trials in production scale are recommended. [source] Rearing of pike-perch larvae using formulated diets , first success with starter feedsAQUACULTURE RESEARCH, Issue 12 2005Teresa Ostaszewska Abstract The present study evaluated the performance of two commercial diets: AgloNorse (AN) and BioKyowa (BK), and two experimental, formulated diets based on casein (C) or casein plus casein hydrolysates (CH) in rearing of pike-perch larvae (Sander lucioperca L.). All fish were 5 day old and control group was fed live Artemia nauplii. Fish were sampled periodically for histological comparison of morphological changes in the digestive tracts. Survival of fish fed Artemia nauplii, BK and AN was similar: 54.4%, 50.8% and 52.4%, respectively, while the fish fed formulated diets C and CH showed considerably lower survival: 28.4% and 21.6% respectively. After 5 weeks of rearing, the average body mass of fish ranged from 212±32 mg in Artemia fed group to 53.8±6.8 mg in C diet fed group. A considerable vacuolization of supranuclear zone in enterocytes of posterior intestine was observed in the larvae fed commercial diets. No anomalies in liver development were found. Hepatocytes of fish fed BK diet showed larger glycogen storage areas, compared with those occupied by lipids. The highest zymogen accumulation of pancreatic cytoplasm was observed in fish fed Artemia. In fish fed C and CH diets, anomalies in digestive system development were indicated by lower and less numerous intestinal folds, smaller hepatocytes, retarded development of gastric glands, and in CH group , also local fatty degeneration of liver. [source] Energy budget of the Japanese flounder Paralichthys olivaceus (Temminck & Schlegel) larvae fed HUFA-enriched and non-enriched Artemia naupliiAQUACULTURE RESEARCH, Issue 10 2003O Sumule Abstract The energy budget of the Japanese flounder Paralichthys olivaceus (Temminck & Schlegel) larvae fed enriched (EA) and non-enriched (NEA) Artemia nauplii was determined by equating energy intake (EI) with the summation of energy channelled to faeces (F), metabolism (M), excretion (U) and growth (G). Larvae (21 days post hatching, 2.2 mg mean wet wt) were reared in six 80-L circular tanks with three replicates of 160 larvae per tank and fed EA and NEA for 20 days. EI was calculated from the energy content of consumed nauplii, M from the summation of energy for routine, feeding and active metabolisms, U from ammonia excretion and G from energy gained based on weight gain, while F was the difference between EI and the total of other components. The heat increment of larvae was calculated from the difference of O2 consumption at post-prandial and routine conditions. Except for G and F, variables were correlated to the dry body weight (W) of larvae in a power function: Y=aWb. Coefficients a and b were estimated by regression after a logarithmic transformation of the raw data. Overall, growth and survival rates of the larvae fed EA were higher than those fed NEA. For a larval flounder growing from 2 to 20 mg wet wt, the ingested energy was partitioned as follows: 22.8% to faecal loss, 38.3% to metabolism, 1.5% to urinary loss and 37.4% to growth for the EA group, whereas 35.4% to faecal loss, 28.4% to metabolism, 1.3% to urinary loss and 34.9% to growth for the NEA group. Gross conversion and assimilation efficiencies were higher, but the net conversion efficiency was lower in EA-fed larvae than NEA-fed larvae. This study suggests that the higher growth and survival rates of the EA-fed group compared with the NEA-fed group were attributed to their higher intake of essential fatty acids, higher metabolism and lower energy loss of faeces. [source] Trypsin enzyme activity during larval development of Litopenaeus vannamei (Boone) fed on live feedsAQUACULTURE RESEARCH, Issue 5 2002A C Puello-Cruz Abstract Larval stages of the Pacific white shrimp, Litopenaeus vannamei (Boone) were fed standard live diets of mixed microalgae from the first to the third protozoea (PZ1 to PZ3), followed by Artemia nauplii until post-larvae 1 (PL1). Trypsin enzyme activity for each larval stage was determined using N -,-p-toluenesulphonyl- l -arginine methyl ester (TAME) as a substrate. Results were expressed as enzyme content to assess ontogenetic changes during larval development. Tissue trypsin content (IU µg,1 DW for each larval stage) was significantly highest at the PZ1 stage and declined through subsequent stages to PL1. This contrasts with previously observed patterns of trypsin development in Litopenaeus setiferus (Linnaeus) and other penaeid genera, which exhibit a peak in trypsin activity at the third protozoea/first mysis (PZ3/M1) larval stage. Litopenaeus vannamei larvae transferred to a diet of Artemia at the beginning of the second protozoea (PZ2) stage were significantly heavier on reaching the first mysis stage (M1) than those fed algae, while survival was not significantly different between treatments. At both PZ2 and PZ3 stages, trypsin content in larvae feeding on Artemia was significantly lower than in those feeding on algae. The rapid decline in trypsin content from PZ1 and the flexible enzyme response from PZ2 suggest that L. vannamei is physiologically adapted to transfer to a more carnivorous diet during the mid-protozoeal stages. [source] Effect of different diets on growth and digestive enzyme activity in Litopenaeus vannamei (Boone, 1931) early post-larvaeAQUACULTURE RESEARCH, Issue 4 2001R Brito Abstract Growth rate, soluble-protein content and digestive-enzyme activities were studied in Litopenaeus vannamei (Boone, 1931) early post-larvae under six feeding regimens, which included combinations of freshly hatched Artemia nauplii, an artificial diet and algae. Growth (0.11 mg DW day,1) and soluble-protein content (61.8 ,g protein larvae,1 at PL10) of post-larvae fed mixed diets were significantly higher (P <,0.05). An artificial diet used alone or co-fed with algae caused the lowest growth (0.03,0.05 mg DW day,1) and soluble-protein content (13.7,15.5 ,g protein larvae,1 at PL10). Trypsin-like activity was higher (up to 10 times) in post-larvae fed Artemia nauplii and an artificial diet alone or plus algae. The artificial diet stimulated chymotrypsin activity, apparently in response to squid meal present in this diet. Amylase activity increased when post-larvae were fed the artificial diet. This was apparently related more to the origin of the starch than to the total carbohydrate level of the diet. No obvious relationship was found between enzyme activity and growth in any feed combination. Based on growth and soluble-protein content, we determined that partial substitution (50%) of Artemia nauplii by artificial diet and the use of algae co-fed beyond the first post-larval stage benefits growth and the nutritional state of L. vannamei post-larvae. [source] | |||||||||||||