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P Requirement (p + requirement)
Selected AbstractsBacterial energetics, stoichiometry, and kinetic modeling of 2,4-Dinitrotoluene biodegradation in a batch respirometerENVIRONMENTAL TOXICOLOGY & CHEMISTRY, Issue 12 2004Chunlong Zhang Abstract A stoichiometric equation and kinetic model were developed and validated using experimental data from batch respirometer studies on the biodegradation of 2,4-dinitrotoluene (DNT). The stoichiometric equation integrates bacterial energetics and is revised from that in a previous study by including the mass balance of phosphorus (P) in the biomass. Stoichiometric results on O2 consumption, CO2 evolution, and nitrite evolution are in good agreement with respirometer data. However, the optimal P requirement is significantly higher than the stoichiometrically derived P, implying potentially limited bioavailability of P and the need for buffering capacity in the media to mitigate the adverse pH effect for optimal growth of DNT-degrading bacteria. An array of models was evaluated to fit the O2/CO2 data acquired experimentally and the DNT depletion data calculated from derived stoichiometric coefficients and cell yield. The deterministic, integrated Monod model provides the goodness of fit to the test data on DNT depletion, and the Monod model parameters (Ks, X0, ,max, and Y) were estimated by nonlinear regression. Further analyses with an equilibrium model (MINTEQ) indicate the interrelated nature of medium chemical compositions in controlling the rate and extent of DNT biodegradation. Results from the present batch respirometer study help to unravel some key factors in controlling DNT biodegradation in complex remediation systems, in particular the interactions between acidogenic DNT bacteria and various parameters, including pH and P, the latter of which could serve as a nutrient, a buffer, and a controlling factor on the bioavailable fractions of minerals (Ca, Fe, Zn, and Mo) in the medium. [source] Nitrogen and phosphorus availability limit N2 fixation in beanNEW PHYTOLOGIST, Issue 2 2000E. O. LEIDI Availability of nitrogen (N) and phosphorus (P) might significantly affect N2 fixation in legumes. The interaction of N and P was studied in common bean (Phaseolus vulgaris), considering their effects on nodulation and N2 fixation, nitrate reductase activity, and the composition of N compounds in xylem sap. The effect of N on the uptake of P by plants was estimated by analysing rhizospheric pH and P concentration in xylem sap and in plant shoots. Inoculated bean plants were grown in pots containing perlite/vermiculite in two experiments with different amounts of P and N. In a third experiment, bean plants were grown on two soil types or on river sand supplied with different concentrations of N. At harvest, shoot growth, number of nodules and mass, and nitrogenase activity were determined. Xylem sap was collected for the determination of ureides, amino acids, nitrate and phosphate concentration. At low nitrate concentration (1 mM), increasing amounts of P promoted both nodule formation and N2 fixation, measured as ureide content in the xylem sap. However, at high nitrate concentration (10 mM), nodulation and N2 fixation did not improve with increased P supply. Glutamine and aspartate were the main organic N compounds transported in the xylem sap of plants grown in low nitrate, whereas asparagine was the dominant N compound in xylem sap from plants grown in high nitrate. Nitrate reductase activity in roots was higher than in shoots of plants grown with low P and high N. In both soils and in the sand experiment, increased application of N decreased nodule mass and number, nitrogenase activity and xylem ureides but increased the concentration of asparagine in xylem sap. Increasing P nutrition improved symbiotic N2 fixation in bean only at low N concentrations. It did not alleviate the inhibitory effect of high nitrate concentration on N2 fixation. A decrease in plant P uptake was observed, as indicated by a lower concentration of P in the xylem sap and shoots, correlating with the amount of N supplied. Simultaneously with the specific inhibition of N2 fixation, high nitrate concentrations might decrease P availability, thus inhibiting even further the symbiotic association because of the high P requirement for nodulation and N2 fixation. [source] Phosphorus requirement of common carp (Cyprinus carpio L) based on growth and mineralizationAQUACULTURE RESEARCH, Issue 3 2010L C Nwanna Abstract The effect of diets supplemented with varied levels of inorganic phosphorus (P) (NaH2PO4) on the growth, body composition, nutrient digestibility and mineralization in common carp (Cyprinus carpio L) was evaluated to determine the optimum P requirements. The six diets used were DPO, as the basal diet with a total P content of 1.30 g kg,1, and DP1, DP2, DP3, DP4 and DP5, which contained 4.10, 6.70, 11.6, 14.9 and 23.4 g P kg,1 respectively. Weight gain, SGR, apparent digestibility coefficient of organic matter and P, whole body ash, P, Ca and Mg increased significantly with increasing dietary P levels while dry matter (DM), fat and Zn content decreased. Feed conversion ratio was the poorest (P<0.05) in fish fed DPO, suggesting P deficiency. The apparent digestibility coefficient of P was 18% in the DPO-fed group, which increased from 69% in DP1 to 92% in DP5 after P supplementation, revealing lower digestibility of the native P than that in NaH2PO4. Broken-line analyses based on weight gain, P content of fish bones and whole body against total dietary and digestible P (data in brackets) contents showed the optimum P requirement for the growth of common carp to be 6.87 (5.55) g kg,1 DM, and the requirement for optimum mineralization in bones and whole body to be 9.10 (7.62) and 14.7 (13.2) g kg,1. [source] Effects of dietary phosphorus level on non-faecal phosphorus excretion from yellowtail (Seriola quinqueradiata Temminck & Schlegel) fed purified and practical dietsAQUACULTURE RESEARCH, Issue 2 2009Pallab Kumer Sarker Abstract Non-faecal phosphorus (P) was determined for large yellowtail to estimate a minimum available P requirement (Experiment 1) and to justify inorganic P supplementation in a fish meal-based diet (Experiment 2). In Experiment 1, purified diets with incremental P concentrations were fed to yellowtail (mean weight 917 g) at a feeding rate of 1.5% of body weight. The peaks of non-faecal P excretion appeared 5,6 h after feeding in fish fed more than 4.5 g available P kg,1 dry diet. Broken-line analysis indicated that the minimum available P requirement was 4.4 g kg,1 dry diet. In Experiment 2, a purified diet (PR) containing 6.5 g available P kg,1 and a fish meal-based diet with (F1) and without (F0) additional phosphorus were fed to yellowtail (mean weight 1.1 kg) at 1.5% (PR) and 2% (F0 and F1) feeding rates respectively. There was no significant difference in P excretion between fish fed the F0 (5.5 g soluble P kg,1 dry diet) and the PR diet. However, significantly higher (34.5%) amounts of non-faecal P excretions (7.4 g soluble P kg,1 dry diet) were found in fish fed F1 compared with the F0 diet. This suggested that there was an excess of dietary P in the F1 diet and that supplementation is not needed in fish meal-based diets for large yellowtail. [source] Threshold elemental ratios for carbon versus phosphorus limitation in DaphniaFRESHWATER BIOLOGY, Issue 12 2005THOMAS R. ANDERSON Summary 1. The transition from carbon (C) to phosphorus (P) limited growth in Daphnia depends not only on the C : P ratio in seston, i.e. food quality, but also on food quantity. Carbon is commonly believed to be limiting at low food because of the energetic demands of basal metabolism. The critical C : P ratio in seston (otherwise known as the threshold elemental ratio, TER) above which P is limiting would then be high when food is scarce. 2. A new model that differentiates between the C : P requirements for growth and maintenance is presented that includes terms for both C and P in basal metabolism. At low food the calculated TERs for Daphnia of around 230 are only slightly higher than values of 200 or so at high intake. Seston C : P often exceeds 230, particularly in oligotrophic lakes where phytoplankton concentration is low and detritus dominates the diet, indicating the potential for limitation by P. 3. The analysis highlights the importance of P, as well as C, in maintenance metabolism and the overall metabolic budget, such that food quality is of importance even when intake is low. Further measurements of C and P metabolism at low food, in particular basal respiration and excretion rates, are needed in order to improve our understanding of the interacting roles of food quantity and quality in zooplankton nutrition. [source] Impacts of Alternative Manure Application Rates on Texas Animal Feeding Operations: A Macro Level Analysis,JOURNAL OF THE AMERICAN WATER RESOURCES ASSOCIATION, Issue 3 2008E. Osei Abstract:, An integrated economic and environmental modeling system was developed for evaluating agro-environmental policies and practices implemented on large scales. The modeling system, the Comprehensive Economic and Environmental Optimization Tool-Macro Modeling System (CEEOT-MMS), integrates the Farm-level Economic Model (FEM) and the Agricultural Policy Environmental eXtender (APEX) model, as well as national databases and clustering and aggregation algorithms. Using micro simulations of statistically derived representative farms and subsequent aggregation of farm-level results, a wide range of agricultural best management practices can be investigated within CEEOT-MMS. In the present study, CEEOT-MMS was used to evaluate the economic and water quality impacts of nitrogen (N) and phosphorus (P) based manure application rates when implemented on all animal feeding operations in the State of Texas. Results of the study indicate that edge-of-field total P losses can be reduced by about 0.8 kg/ha/year or 14% when manure applications are calibrated to supply all of the recommended crop P requirements from manure total P sources only, when compared to manure applications at the recommended crop N agronomic rate. Corresponding economic impacts are projected to average a US$4,800 annual cost increase per farm. Results are also presented by ecological subregion, farm type, and farm size categories. [source] Phosphorus requirement of common carp (Cyprinus carpio L) based on growth and mineralizationAQUACULTURE RESEARCH, Issue 3 2010L C Nwanna Abstract The effect of diets supplemented with varied levels of inorganic phosphorus (P) (NaH2PO4) on the growth, body composition, nutrient digestibility and mineralization in common carp (Cyprinus carpio L) was evaluated to determine the optimum P requirements. The six diets used were DPO, as the basal diet with a total P content of 1.30 g kg,1, and DP1, DP2, DP3, DP4 and DP5, which contained 4.10, 6.70, 11.6, 14.9 and 23.4 g P kg,1 respectively. Weight gain, SGR, apparent digestibility coefficient of organic matter and P, whole body ash, P, Ca and Mg increased significantly with increasing dietary P levels while dry matter (DM), fat and Zn content decreased. Feed conversion ratio was the poorest (P<0.05) in fish fed DPO, suggesting P deficiency. The apparent digestibility coefficient of P was 18% in the DPO-fed group, which increased from 69% in DP1 to 92% in DP5 after P supplementation, revealing lower digestibility of the native P than that in NaH2PO4. Broken-line analyses based on weight gain, P content of fish bones and whole body against total dietary and digestible P (data in brackets) contents showed the optimum P requirement for the growth of common carp to be 6.87 (5.55) g kg,1 DM, and the requirement for optimum mineralization in bones and whole body to be 9.10 (7.62) and 14.7 (13.2) g kg,1. [source] |