Organic Waste (organic + waste)

Distribution by Scientific Domains


Selected Abstracts


Growth potential of faecal bacteria in simulated psychrophilic/mesophilic zones during composting of organic waste

JOURNAL OF APPLIED MICROBIOLOGY, Issue 6 2010
J. Elving
Abstract Aim:, This study investigated the growth potential of Salmonella serotype Typhimurium and faecal indicator organisms in compost materials and the correlation between bacterial growth potential and the physico-chemical composition of the compost substrate and temperature. Methods and Results:, Survival of Salm. Typhimurium, Enterococcus spp. and total coliforms at 14, 24 and 37°C was determined in material of different degrees of maturity collected from composting plants for household waste and manure. All three micro-organisms showed the potential for growth in the material from active composts (Solvita index 4) but inactivation generally occurred over time in mature compost material (Solvita index 7,8). Conclusions:,Salm. Typhimurium had the potential for growth in psychrophilic/mesophilic (P/M) zones of immature compost material and its growth potential correlated negatively with the maturity of the compost and the temperature within the simulated P/M zone. Significance and Impact of the Study:, The risk of pathogen regrowth in P/M zones during organic waste composting further emphasizes the importance of good management practices and of avoiding P/M zones in combination with low compost maturity. [source]


Lactic acid fermentation of food waste using integrated glucoamylase production

JOURNAL OF CHEMICAL TECHNOLOGY & BIOTECHNOLOGY, Issue 1 2009
Xiao Qiang Wang
Abstract Commercial enzyme is usually needed for the bioconversion of organic waste or biomass. The overall cost could be reduced very significantly if enzyme production could be integrated with its application, avoiding unnecessary steps in enzyme production (such as concentration, recovery and transportation). This investigation attempted to integrate crude glucoamylase production with lactic acid fermentation of food waste. A maximum glucoamylase activity of 1850 U g,1 was obtained with Aspergillus nigerduring solid-state fermentation (SSF) of food waste, 14.8 times more than that obtained during submerged fermentation (SmF). The optimum pH for producing glucoamylase was 4.6, and glucoamylase retained 83.5% of peak activity at pH 3.0. Without any recovery treatment, the glucoamylase produced by SSF could be used directly for lactic acid fermentation of food waste. Lactic acid concentration reached 45.5 g L,1 with the addition of the crude enzyme, 72% higher than the control. No side-effects were caused by the viable A. niger in the crude enzyme. This work successfully integrated glucoamylase production with lactic acid fermentation. The enzyme produced by SSF of food waste had sufficient activity to be used directly without any treatment. The integrated process proposed in this study was very economical and may be helpful to other bioconversions. Copyright © 2008 Society of Chemical Industry [source]


Comparison of real-time methods for maximizing power output in microbial fuel cells

AICHE JOURNAL, Issue 10 2010
L. Woodward
Abstract Microbial fuel cells (MFCs) constitute a novel power generation technology that converts organic waste to electrical energy using microbially catalyzed electrochemical reactions. Since the power output of MFCs changes considerably with varying operating conditions, the online optimization of electrical load (i.e., external resistance) is extremely important for maintaining a stable MFC performance. The application of several real-time optimization methods is presented, such as the perturbation and observation method, the gradient method, and the recently proposed multiunit method, for maximizing power output of MFCs by varying the external resistance. Experiments were carried out in two similar MFCs fed with acetate. Variations in substrate concentration and temperature were introduced to study the performance of each optimization method in the face of disturbances unknown to the algorithms. Experimental results were used to discuss advantages and limitations of each optimization method. © 2010 American Institute of Chemical Engineers AIChE J, 2010 [source]


Influence of nests of leaf-cutting ants on plant species diversity in road verges of northern Patagonia

JOURNAL OF VEGETATION SCIENCE, Issue 3 2000
A.G. Farji-Brener
Correa (1969,1998) Abstract. It has been suggested that ant nests are the most frequent small-scale disturbance that affect vegetation patterns. However, their effects on plant diversity are little studied. We document effects of nests of the leaf-cutting ant Acromyrmex lobicornis on physical-chemical soil properties and their influence on plant diversity near road verges in a desert steppe in NW Patagonia, Argentina. We analysed nest soils and controls for nitrogen, phosphorus, organic matter, moisture retention capacity and texture. We also analysed the vegetation on 42 nests (30 active and 12 abandoned or without life) and 42 areas without nests. Soil around nests had a greater nutrient content and capacity to retain moisture than control soils, which is mainly due to the presence of organic waste that the ants deposit on the soil surface. We found no association between the occurrence of nests and specific groups of plants, but plant diversity was higher at nest-sites than at nearby non-nest sites. This increased diversity , which is also found on abandoned nests , is mainly due to the occurrence of a larger number of native and exotic plant species on nest-sites that are uncommon elsewhere in the study area. The most abundant plant species showed similar cover values at nest and non-nest sites. This suggests that changes in diversity are associated to edaphic changes caused by nests rather than by changes in competitive balance caused by dominant species exclusion. We propose that the nests of Acromyrmex lobicornis, through increasing the availability of resources, generate favourable microsites that can function both as ,refuges' for less frequent native species, and as,stepping stones' for less frequent exotic plant species. [source]


Crystallization of a 45,kDa peroxygenase/peroxidase from the mushroom Agrocybe aegerita and structure determination by SAD utilizing only the haem iron

ACTA CRYSTALLOGRAPHICA SECTION F (ELECTRONIC), Issue 6 2010
Klaus Piontek
Some litter-decaying fungi secrete haem-thiolate peroxygenases that oxidize numerous organic compounds and therefore have a high potential for applications such as the detoxification of recalcitrant organic waste and chemical synthesis. Like P450 enzymes, they transfer oxygen functionalities to aromatic and aliphatic substrates. However, in contrast to this class of enzymes, they only require H2O2 for activity. Furthermore, they exhibit halogenation activity, as in the well characterized fungal chloroperoxidase, and display ether-cleavage activity. The major form of a highly glycosylated peroxygenase was produced from Agrocybe aegerita culture media, purified to apparent SDS homogeneity and crystallized under three different pH conditions. One crystal form containing two molecules per asymmetric unit was solved at 2.2,Å resolution by SAD using the anomalous signal of the haem iron. Subsequently, two other crystal forms with four molecules per asymmetric unit were determined at 2.3 and 2.6,Å resolution by molecular replacement. [source]


Electrochemical Oxidation of Benzoic Acid Derivatives on Boron Doped Diamond: Voltammetric Study and Galvanostatic Electrolyses

CHEMICAL ENGINEERING & TECHNOLOGY (CET), Issue 8 2006
B. Louhichi
Abstract The electrochemical oxidation of aqueous wastes polluted with benzoic and salicylic acids and phthalic anhydride on boron-doped diamond electrodes has been studied. The complete mineralization of the organic waste has been obtained in each case regardless of the nature of the compound, composition of the solution, and current density. Different voltammetric behaviors between benzoic acid, salicylic acid, and phthalic anhydride were obtained in the voltammetric study, but no differences in the electrochemical oxidation of the three compounds seems to exist in the bulk electrolyses study. The total mineralization of the three compounds at different current densities confirms that the oxidation must occur directly on the electrode surface and/or by hydroxyl radicals generated by decomposition of water and/or by other oxidants electro-generated from the sulfate oxidation. [source]


Soil metaproteomics: a review of an emerging environmental science.

EUROPEAN JOURNAL OF SOIL SCIENCE, Issue 6 2009
Significance, methodology, perspectives
Summary Soil is a dynamic system in which microorganisms perform important tasks in organic matter transformations and nutrient cycles. Recently, some studies have started to focus on soil metaproteomics as a tool for understanding the function and the role of members of the microbial community. The aim of our work was to provide a review of soil proteomics by looking at the methodologies used in order to illustrate the challenges and gaps in this field, and to provide a broad perspective about the use and meaning of soil metaproteomics. The development of soil metaproteomics is influenced strongly by the extraction methods. Several methods are available but only a few provide an identification of soil proteins, while others extract proteins and are able to separate them by electrophoresis but do not provide an identification. The extraction of humic compounds together with proteins interferes with the latter's separation and identification, although some methods can avoid these chemical interferences. Nevertheless, the major problems regarding protein identification reside in the fact that soil is a poor source of proteins and that there is not enough sequence-database information for the identification of proteins by mass spectrometric analysis. Once these pitfalls have been solved, the identification of soil proteins may provide information about the biogeochemical potential of soils and pollutant degradation and act as an indicator of soil quality, identifying which proteins and microorganisms are affected by a degradation process. The development of soil metaproteomics opens the way to proteomic studies in other complex substrates, such as organic wastes. These studies can be a source of knowledge about the possibility of driven soil restoration in polluted and degraded areas with low organic matter content and even for the identification of enzymes and proteins with a potential biotechnological value. [source]


Effect of organic matter applications on 13C-NMR spectra of humic acids of soil

EUROPEAN JOURNAL OF SOIL SCIENCE, Issue 3 2008
S. Dou
Summary Much attention has been paid to improving soil fertility with organic matter (OM) application, which not only deals with organic wastes and protects the environment, but also maintains soil fertility and increases crop yields. Much research has also been on the effects of OM applications on the soil's physical, chemical and biological properties, but relatively less attention has been spent on humic substance (HS). In order to clarify the mechanism of improving soil fertility by applying OM, we analysed the changes of structural characteristics of humic acid (HA) from OM applications to soils by 13C-NMR, chemical analysis, thermal analysis, optical properties, IR and fluorescence spectroscopy. Samples of a brown soil (Paleudalf) and a paddy soil (an anthropogenic soil originating from Udifluvents) were collected from the plough layer of the long-term field experiment at Shenyang Agricultural University and Liaoning Provincial Alkali-Saline Soil Institute, respectively. Both field experiments included three treatments each: (i) brown soil, zero-treatment (CKbr) and two pig manure (PM) applications (O1 and O2) at annual rates of 0.9 t ha,1 and 1.8 t ha,1 of organic carbon, respectively; and (ii) paddy soil, zero-treatment (CKpad), pig manure (Op) and rice straw (Or) at annual rates of 2.62 t ha,1 and 1.43 t ha,1 of organic carbon, respectively. An incubation experiment was also carried out to test the field experiment on the brown soil, namely four treatments: zero-treatment (CKc), and three pig manure applications at rates of 30 g kg,1 (C1), 50 g kg,1 (C2) and 70 g kg,1 (C3), respectively. The total incubation was 180 days. The results indicated that number-average molecular weights (Mn), total acidity, aromaticity, excitation maximum wavelength (,Exmax), and the heat ratio of the high to moderate temperature exothermic regions (H3/H2) of the HA all decreased after OM application. The degree of activation (AD), the absorption intensity ratio of 2920 cm,1 to 1720 cm,1 in infrared spectra (IR2920/1720), alkyl C and O-alkyl C of the HA increased. The HA structure tended to become simpler and more aliphatic. [source]


Biomethane production from starch and lignocellulosic crops: a comparative review

BIOFUELS, BIOPRODUCTS AND BIOREFINING, Issue 4 2010
Jean-Claude Frigon
Abstract The methane produced from the anaerobic digestion of organic wastes and energy crops represents an elegant and economical means of generating renewable biofuel. Anaerobic digestion is a mature technology and is already used for the conversion of the organic fraction of municipal solid wastes and excess primary and secondary sludge from waste-water treatment plants. High methane yield up to 0.45 m3 STP CH4/kg volatile solids (VS) or 12 390 m3 STP CH4/ ha can be achieved with sugar and starch crops, although these cultures are competing with food and feed crops for high-quality land. The cultivation of lignocellulosic crops on marginal and set-aside lands is a more environmentally sound and sustainable option for renewable energy production. The methane yield obtained from these crops is lower, 0.17,0.39 m3 STP CH4/kg VS or 5400 m3 STP CH4/ha, as its conversion into methane is facing the same initial barrier as for the production of ethanol, for example, hydrolysis of the crops. Intensive research and development on efficient pre-treatments is ongoing to optimize the net energy production, which is potentially greater than for liquid biofuels, since the whole substrate excepted lignin is convertible into methane. Copyright © 2010 Crown in the right of Canada [source]