Optimum Growth (optimum + growth)

Distribution by Scientific Domains


Selected Abstracts


Impact of the Cropping Systems of a Minor Dry Season on the Growth, Yields and Nitrogen Uptake of Maize (Zea mays L) Grown in the Humid Tropics during the Major Rainy Season

JOURNAL OF AGRONOMY AND CROP SCIENCE, Issue 6 2003
U. R. Sangakkara
Abstract A field study evaluated the residual effect of a cropping system in two minor (dry) seasons on the productivity pattern and nitrogen utilization of a maize crop grown in the subsequent major (wet) seasons. The cropping systems established in the minor seasons, where evaporation exceeds rainfall, were either monocultures of maize (Zea mays L), or maize intercropped with either common bean (Phaseolus vulgaris L) or sunhemp (Crotolaria juncea L). In addition, monocultures of two green manures, namely sunhemp (Crotolaria juncea) or Tithonia (Tithonia diversifolia), were established. The residues of maize and beans and the green manures were incorporated at the end of the minor season; at the onset of rains in the major season, maize crops were established on the same plots. Germination of maize was not affected by the previous cropping system. In contrast, crop growth and yields of maize and nitrogen utilization were affected by the previous cropping system. Optimum growth and highest yields were procured in maize that was grown after a green manure crop. Similarly, although the yields were high, the planting of a green manure crop reduced nitrogen utilization by maize in the major season, thereby indicating its potential contribution to sustainability, due to its lower mining of soil nitrogen. On the basis of the results of this two-year study, the impact of cropping systems in minor seasons on the productivity of maize, a very important highland cereal in the tropics, grown under rain-fed conditions in a major season, is presented. [source]


Feeding, growth and nutritional status of restocked salmon parr along the longitudinal gradient of a large European river: the Allier

ECOLOGY OF FRESHWATER FISH, Issue 2 2009
A. Descroix
Abstract,,, The feeding, growth and nutritional status of salmon parr (0+) released at fry stage in different riffles were studied in a large temperate river (Allier, France) throughout the active feeding period. Significant differences were observed along the upstream,downstream gradient. Parr growth performance and energy storage were higher in downstream riffles and low in the most upstream one. These longitudinal growth variations are discussed in the context of diet and food availability differences, habitat variables and intra- and inter-species competition. The most favourable site for optimum growth and nutritional status appeared to be the intermediary riffle located in the grayling zone. [source]


Growth response of the bacterial community to pH in soils differing in pH

FEMS MICROBIOLOGY ECOLOGY, Issue 1 2010
David Fernández-Calviño
Abstract The effect of pH on the instantaneous growth of soil bacterial communities was studied in five soils with different pH (4.5,7.8) using leucine (Leu) and thymidine (TdR) incorporation. The pH dependency of bacterial growth was modelled using three different unimodal functions, and the pHopt for growth and the pH range in which growth was >50% of the optimal growth were compared. Leu and TdR incorporation yielded very similar results. The best fits were obtained using a third-degree polynomial function and the cardinal pH model. However, a simple second-degree function was adequate in most cases, yielding very similar pHopt values to the other two models. Bacterial growth was highly influenced by pH, showing optimum growth at a pH related to the soil pH. The lowest pHopt was found in the most acidic soil and the highest pHopt in the soil with the highest pH. The pHopt for bacterial growth was close to the soil pH measured in water, but higher (0.7,2.1 units) than the pH measured with 0.1 M KCl. The pH range in which bacterial growth was >50% of that at optimum was, on average, 1.7 units below and above the optimum pH. [source]


Genotypic variation of potato for phosphorus efficiency and quantification of phosphorus uptake with respect to root characteristics

JOURNAL OF PLANT NUTRITION AND SOIL SCIENCE, Issue 5 2009
Tesfaye Balemi
Abstract Potato (Solanum tuberosum L.), an important food crop, generally requires a high amount of phosphate fertilizer for optimum growth and yield. One option to reduce the need of fertilizer is the use of P-efficient genotypes. Two efficient and two inefficient genotypes were investigated for P-efficiency mechanisms. The contribution of root traits to P uptake was quantified using a mechanistic simulation model. For all genotypes, high P supply increased the relative growth rate of shoot, shoot P concentration, and P-uptake rate of roots but decreased root-to-shoot ratio, root-hair length, and P-utilization efficiency. Genotypes CGN 17903 and CIP 384321.3 were clearly superior to genotypes CGN 22367 and CGN 18233 in terms of shoot,dry matter yield and relative shoot-growth rate at low P supply, and therefore can be considered as P-efficient. Phosphorus efficiency of genotype CGN 17903 was related to higher P-utilization efficiency and that of CIP 384321.3 to both higher P-uptake efficiency in terms of root-to-shoot ratio and intermediate P-utilization efficiency. Phosphorus-efficient genotypes exhibited longer root hairs compared to inefficient genotypes at both P levels. However, this did not significantly affect the uptake rate and the extension of the depletion zone around roots. The P inefficiency of CGN 18233 was related to low P-utilization efficiency and that of CGN 22367 to a combination of low P uptake and intermediate P-utilization efficiency. Simulation of P uptake revealed that no other P-mobilization mechanism was involved since predicted uptake approximated observed uptake indicating that the processes involved in P transport and morphological root characterstics affecting P uptake are well described. [source]


Influence of Dietary Levels of Magnesium on Growth, Tissue Mineral Content, and Resistance of Channel Catfish Ictalurus punctatus Challenged with Edwardsiella ictaluri

JOURNAL OF THE WORLD AQUACULTURE SOCIETY, Issue 1 2003
Chhorn Lim
Juvenile channel catfish were fed purified diets supplemented with magnesium (Mg) from Mg sulfate at levels of 0, 200, 400, 600, 800, and 1,000 mg/kg and 0, 200, 400, 600, and 800 mg/kg in two separate feeding studies. In study I, the effect of dietary levels of Mg on growth response, vertebral mineral content, and macrophage chemotaxis were evaluated. Study II had similar objectives except that whole body mineral content was measured, and resistance of channel catfish to Edwardsiella ictaluri challenge was also determined. Fish with an average weight of 10.89 g were stocked at a rate of 50 fish/110-L aquarium (study I). In study II, fish with an average weight of 4.14 g were stocked at rates of 40 fish/110-L aquarium. Prior to stocking, each batch of fish was acclimated to laboratory conditions and fed the basal diet for 2 wk. The concentration of Mg in rearing water was 1.8 mg/L. Each diet was fed to fish in quadruplicate and triplicate aquaria to apparent satiation for 10 wk for studies I and II, respectively. Fish fed the basal diet started to die as early as 3 d after the study began (17 d of feeding the diet without Mg supplementation). In both studies, weight gain, survival, and feed efficiency were lowest for fish fed the basal diet but increased with increasing dietary levels of Mg. However, the differences between the values of each of these parameters for fish fed diets containing supplemental Mg were not always significant. Magnesium-deficiency signs observed were anorexia, sluggishness, convulsions, deformed snout, vertebral curvature, muscle flaccidity, and high mortality. Vertebral and whole body ash concentrations were high, but Mg content was low for fish fed the basal and the 200-mg Mg diets. Bone Ca content did not differ among fish fed different diets (study I), but whole body Ca tended to increase for fish fed the basal diet, suggesting the possibility of calcification of soft tissues. Macrophage chemotaxis in the presence of exoantigen was highest for fish fed diets supplemented with Mg at 400 and 200 mgkg for studies I and II, respectively. When expressed in terms of chemotaxis index, however, maximum or near maximum value was observed at a dietary Mg level of 400 mg/kg. Thus, a dietary level of Mg of 400 mg/kg from Mg sulfate was required for optimum growth and survival, maintaining high tissue levels of Mg, prevention of muscle flaccidity and skeletal deformity, and stimulating macrophage chemotaxis. Dietary levels of Mg had no effect on the resistance of juvenile channel catfish to Edwarsiella. ictaluri challenge. [source]


Growth, salinity tolerance and microsatellite analysis of the F2 reciprocal hybrids of Oreochromis niloticus×Sarotherodon galilaeus at different salinities

AQUACULTURE RESEARCH, Issue 9 2010
Biao Yan
Abstract Oreochromisniloticus (O), the sixth generation of Genetic Improvement of Farmed Tilapia, shows rapid growth but poor salt tolerance, while Sarotherodon galilaeus (S) exhibits opposite traits. To combine the traits, F1 progeny was obtained through artificial fertilization. Fertile F1 produced F2 by natural spawning. The mean survival times, the median survival time (ST50) or the survival rate of hybrids was greater than O. niloticus in a gradual or an acute salinity change. Plasma osmolarity, [Na+] and [Cl,] of the hybrids fluctuated in 32 g L,1 water during a 24-h period, but eventually reached levels similar to fish in freshwater. O. niloticus,×S. galilaeus, (OS F2) or S. galilaeus,×O. niloticus, (SO F2) showed the fastest growth at 22.5 g L,1, equal to about 78.2% or 69.7% of O. niloticus at 0 and 3.87 or 3.45 times that of S. galilaeus at their individual optimum growth. Growth in OS F2 was 12% faster than SO F2. Microsatellite analysis showed that F2 had more alleles, a higher polymorphism information content and greater observed and expected heterozygosity than O. or S. Population differentiation was not detected between F1 and F2. All the results indicated that F2 could be exploited for commercial production under saline conditions. [source]


Live Spirulina (Arthrospira platensis) as a growth and immunity promoter for Nile tilapia, Oreochromis niloticus (L.), challenged with pathogenic Aeromonas hydrophila

AQUACULTURE RESEARCH, Issue 9 2009
Mohsen Abdel-Tawwab
Abstract The use of antibiotics to control fish disease is one of the constraints in tilapia farming. Hence, the use of probiotic and live organisms as alternative strategies has received much more attention. This study was undertaken to evaluate the use of Spirulina (Arthrospir platensis) as a growth and immunity promoter for Nile tilapia, Oreochromis niloticus (L.). Fish (1.88 g) were randomly distributed at 20 fish per 100 L aquarium and fed a diet containing either 0.0, 1.25, 2.5, 5.0, 7.5 or 10.0 g Spirulina kg,1 diet for 12 weeks. After the feeding trial, fish of each treatment were challenged by pathogenic Aeromonas hydrophila, which was given by an interperitoneal injection, and they were kept under observation for 10 days to record any abnormal clinical signs and the daily mortality rate. The growth-promoting influence of Spirulina was observed with fish, and the optimum growth and feed utilization were obtained at 5.0 g Spirulina kg,1 diet. No significant changes were observed in fish survival among the different treatments. Spirulina supplementation improved the protein and lipid contents in fish bodies without significant differences among them, especially when fed 2.5,10.0 g kg,1 diet, but no significant differences in the moisture and ash contents were observed among different treatments. The physiological parameters were improved when fish were fed a Spirulina-enriched diet. However, the highest red blood cells, white blood cells and nitro blue tetrazolium values were obtained at 5.0,10.0 g Spirulina kg,1 diet; meanwhile, the lowest value was obtained in the control. Total fish mortality due to A. hydrophila infection decreased with an increase in the Spirulina level in fish diets. These results indicate that Spirulina supplement is promising as an alternative method to antibiotics for disease prevention in tilapia aquaculture, and the optimum level of Spirulina in the fish diet should be 5.0,10.0 g kg,1 diet. [source]


Expression, purification, crystallization and preliminary crystallographic analysis of phosphoserine aminotransferase from Bacillus alcalophilus

ACTA CRYSTALLOGRAPHICA SECTION D, Issue 12 2003
Anatoly P. Dubnovitsky
Phosphoserine aminotransferase (PSAT; EC 2.6.1.52) from Bacillus alcalophilus, an obligatory alkalophile with optimum growth at pH 10.6, was overexpressed in Escherichia coli, purified and crystallized under two different conditions using the hanging-drop vapour-diffusion method. Crystals were obtained using trisodium citrate dihydrate or PEG 400 as a precipitating agent. Crystals grown in the presence of trisodium citrate belong to the orthorhombic space group C2221, with unit-cell parameters a = 105.6, b = 136.6, c = 152.0,Å, and those grown in the presence of PEG 400 belong to the orthorhombic space group P21212, with unit-cell parameters a = 143.7, b = 84.3, c = 67.4,Å. Complete data sets were collected to 1.7 and 1.6,Å resolution, respectively, at 100,K using synchrotron radiation. Analysis of the structure of B. alcalophilus PSAT may reveal structural features that contribute to enzyme adaptability at high pH values. [source]