Net Energy (net + energy)

Distribution by Scientific Domains


Selected Abstracts


Variation in food availability influences prey-capture method in antlion larvae

ECOLOGICAL ENTOMOLOGY, Issue 5 2008
EFRAT ELIMELECH
Abstract 1.,Larvae of a Myrmecaelurus sp. are unique among antlions because they have two prey-capture methods; they either ambush prey at the surface, or dig pit traps that prey fall in to. It was hypothesised that larvae will use the capture method that maximises their net rate of energy gain, which will be influenced by food availability (encounter rate) and by past energy inputs (body condition). 2.,Costs were estimated by measuring resting and activity metabolic rates and determining the duration of pit maintenance at various encounter rates with ants that served as prey. Benefits were estimated from the energy gained per ant captured at different encounter rates. 3.,Net energy gained was higher with a pit than without one, and was influenced more by the differences in prey capture rate between the two capture methods, and less by the differences in energy costs associated with each method. The proportion of larvae that constructed pits was higher when they were in intermediate body condition than when in good or in poor body condition. 4.,Thus, the use of one capture method or the other depends on a combination of the influences of past net energy gain and the antlion's most recent change in encounter rate with prey. Ambushing without a pit may serve as a default when physiological constraints limit the larvae's ability to invest in pit construction and maintenance, or when larvae are sated, and saving the energy of pit construction and maintenance is worthwhile. [source]


Agronomic performance and nutritive value of common and alternative grass and legume species in the Peruvian highlands

GRASS & FORAGE SCIENCE, Issue 2 2009
K. Bartl
Abstract The agronomic performance and nutritive value of twelve annual and perennial grasses and legumes were analysed in order to define alternatives to local forages for dry-season feeding of ruminants in the Peruvian Andes. There were twelve species and two fertilizer treatments (no fertilizer and a N;P;K fertilizer mainly applied at sowing) in an experiment with a randomized complete block design with three replicates at each of two sites. Plant height, soil cover by forage and weed species, frost damage, dry matter (DM) yield and nutritive value of herbage were evaluated in 2005 and 2006. Among the annual species, Hordeum vulgare L. cv. UNA 80 and ×Triticosecale Wittm. had the highest DM yields when fertilized (8226 and 6934 kg ha,1 respectively). Without fertilizer the alternative cultivars had similar DM yields to that of the local forages. Cultivars of Avena sativa L. had lower concentrations of neutral-detergent fibre (NDF) (557 g kg,1 DM) and higher concentrations of predicted net energy for lactation (5·86 MJ kg,1 DM) than the other annual grass species (625 g kg,1 DM and 5·01 MJ kg,1 DM respectively), while the legumes were superior in concentrations of crude protein (277 g kg,1 DM) and NDF (362 g kg,1 DM). Considering the low agronomic performance of the perennial forages, a mixture of fertilized annual grasses and legumes appears the most appropriate approach to meeting the demand for forage of high nutritive value in the Peruvian highlands. [source]


Comparison of energy and exergy efficiencies of an underground solar thermal storage system

INTERNATIONAL JOURNAL OF ENERGY RESEARCH, Issue 4 2004
H. Hüseyin Öztürk
Abstract In this experimental study, solar energy was stored daily using the volcanic material with the sensible heat technique. The external heat collection unit consisted of 27 m2 of south-facing solar air collectors mounted at a 55° tilt angle. The dimensions of the packed-bed heat storage unit were 6 × 2 × 0.6 m deep. The packed-bed heat storage unit was built under the soil. The heat storage unit was filled with 6480 kg of volcanic material. Energy and exergy analyses were applied in order to evaluate the system efficiency. During the charging periods, the average daily rates of thermal energy and exergy stored in the heat storage unit were 1242 and 36.33 W, respectively. Since the rate of exergy depends on the temperature of the heat transfer fluid and surrounding, the rate of exergy increased as the difference between the inlet and outlet temperatures of the heat transfer fluid increased during the charging periods. It was found that the average daily net energy and exergy efficiencies in the charging periods were 39.7 and 2.03%, respectively. The average daily net energy efficiency of the heat storage system remained nearly constant during the charging periods. The maximum energy and exergy efficiencies of the heat storage system were 52.9 and 4.9%, respectively. Copyright © 2004 John Wiley & Sons, Ltd. [source]


Chemical composition and ruminal degradability of lucerne (Medicago sativa) products

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, Issue 15 2001
Arif F Mustafa
Abstract A study was conducted to determine the chemical composition and in situ nutrient ruminal degradability of three lucerne products. These were dehydrated pellets, sun-cured pellets and cubes. Results of the chemical analysis showed that sun-cured pellets had the highest (P,<,0.05) neutral and acid detergent fibre as well as total carbohydrate levels, followed by cubes and dehydrated pellets respectively. Crude protein (CP) content was highest (P,<,0.05) for dehydrated pellets (204.3,g,kg,1), intermediate for sun-cured pellets (160.0,g,kg,1) and lowest for cubes (153.2,g,kg,1). Intermediately degradable CP (buffer-insoluble CP minus neutral detergent-insoluble CP) was the main protein fraction in the three products and was higher (P,<,0.05) in cubes than in dehydrated and sun-cured pellets. Estimated net energy of lactation was highest (P,<,0.05) for dehydrated pellets (5.9,MJ,kg,1), intermediate for cubes (5.23,MJ,kg,1) and lowest (P,<,0.05) for sun-cured pellets (5.15,MJ,kg,1). Results of the in situ experiment indicated that dehydrated pellets had higher (P,<,0.05) ruminal protein degradability than sun-cured pellets and cubes. The estimated ruminal escape protein values for dehydrated pellets, sun-cured pellets and cubes were 361, 420 and 498,g,kg,1 CP respectively. It was concluded that differences in chemical composition and ruminal degradability among the three lucerne products were mainly due to differences in stage of maturity. It was also concluded that the dehydration process failed to increase the ruminal escape protein value of dehydrated pellets relative to sun-cured pellets and cubes. © 2001 Society of Chemical Industry [source]


Effect of fat supplementation during transition period on plasma leptin and non-esterified fatty acid concentrations in Holstein cows

ANIMAL SCIENCE JOURNAL, Issue 3 2010
Ahmad AFZALZADEH
ABSTRACT The objective of this experiment was to investigate the effect of fat supplementation during the transition period on pre and postpartum body weight (BW), body condition score (BCS), non-esterified fatty acids (NEFA), glucose and leptin concentrations in Holstein cows. Holstein cows (n = 15) received a low fat diet (LF; 1.61 Mcal net energy for lactation (NEL)/kg of dry matter [DM]), moderate fat diet (MF; 1.68 Mcal NEL/kg DM) or a high fat diet (HF; 1.74 Mcal NEL/kg DM) for 4 weeks prior to calving. All cows were fed similar lactation diets ad libitum (1.74 Mcal NEL/kg DM) for 30 days after calving. Increasing diet energy density during transition period had no effect on prepartum DMI, BCS, BW, glucose and NEFA concentrations (P > 0.05); but leptin concentrations and energy balance (EB) were affected by treatments (P < 0.05). Animals fed HF had less plasma leptin prepartum. After parturition, BW, milk production, milk fat, protein, urea nitrogen and plasma glucose concentrations were affected by prepartum diets (P < 0.05). Fat supplementation prepartum did not affect postpartum NEFA. In conclusion, prepartum fat supplementation decreased leptin concentration prepartum. [source]


Productivity and energy partition of late lactation dairy cows during heat exposure

ANIMAL SCIENCE JOURNAL, Issue 1 2010
Kyoung Hoon KIM
ABSTRACT Three late-lactation Holstein cows were used to determine the effects of environmental temperature on performance and energy partitioning. Each cow was housed in a respiratory chamber for 30 consecutive days and exposed to three different conditions of environmental temperature: (i) 20°C and 20°C (20°C), (ii) 25°C and 20°C (25°C), (iii) 30°C and 25°C (30°C) during the day and night, respectively. The temperature was switched in an interval of 10 days. Humidity in the chamber was maintained at 55,65% through the entire experimental period. The daily mean as well as morning and evening rectal temperatures of Holstein cows increased linearly (P < 0.05) as chamber temperature increased. There was a significant linear reduction in dry matter (DM) intake (P < 0.05) and an increase in DM digestibility (P < 0.05). The response in milk yield, however, was not affected by heat stress. There were no significant differences among treatments for intake energy, heat production, net energy for lactation and net energy for gain. This results of this study disagreed with the assumption that late lactation cows gave priority to increasing body tissue at the expense of milk production under thermal stress. [source]