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Irrigation Frequency (irrigation + frequency)

Distribution by Scientific Domains
Earth and Environmental Science52%
Life Sciences29%

Selected Abstracts

Drip Irrigation Frequency: The Effects and Their Interaction with Nitrogen Fertilization on Sandy Soil Water Distribution, Maize Yield and Water Use Efficiency Under Egyptian Conditions

JOURNAL OF AGRONOMY AND CROP SCIENCE, Issue 3 2008
S. E. El-Hendawy
Abstract Irrigation frequency is one of the most important factors in drip irrigation scheduling that affects the soil water regime, the water and fertilization use efficiency and the crop yield, although the same quantity of water is applied. Therefore, field experiments were conducted for 2 years in the summer season of 2005 and 2006 on sandy soils to investigate the effects of irrigation frequency and their interaction with nitrogen fertilization on water distribution, grain yield, yield components and water use efficiency (WUE) of two white grain maize hybrids (Zea mays L.). The experiment was conducted by using a randomized complete block split-split plot design, with four irrigation frequencies (once every 2, 3, 4 and 5 days), two nitrogen levels (190 and 380 kg N ha,1), and two maize hybrids (three-way cross 310 and single cross 10) as the main-plot, split-plot, and split-split plot treatments respectively. The results indicate that drip irrigation frequency did affect soil water content and retained soil water, depending on soil depth. Grain yield with the application of 190 kg N ha,1 was not statistically different from that at 380 kg N ha,1 at the irrigation frequency once every 5 days. However, the application of 190 kg N ha,1 resulted in a significant yield reduction of 25 %, 18 % and 9 % in 2005 and 20 %, 13 % and 6 % in 2006 compared with 380 kg N ha,1 at the irrigation frequencies once every 2, 3 and 4 days respectively. The response function between yield components and irrigation frequency treatments was quadratic in both growing seasons except for 100-grain weight, where the function was linear. WUE increased with increasing irrigation frequency and nitrogen levels, and reached the maximum values at once every 2 and 3 days and at 380 kg N ha,1. In order to improve the WUE and grain yield for drip-irrigated maize in sandy soils, it is recommended that irrigation frequency should be once every 2 or 3 days at the investigated nitrogen levels of 380 kg N ha,1 regardless of maize varieties. However, further optimization with a reduced nitrogen application rate should be aimed at and will have to be investigated. [source]

Saline Drainage Water, Irrigation Frequency and Crop Species Effects on Some Physical Properties of Soils

JOURNAL OF AGRONOMY AND CROP SCIENCE, Issue 1 2001
Y. A. Al-Nabulsi
This field study evaluated the effects of water quality, irrigation frequency and crop species on some physical properties of soils. The experiment had a split-split-plot design, with three irrigation water qualities (normal water, drainage water and a 1 : 1 mixture of freshwater and drainage water) as the main treatments, two irrigation frequencies (at 7- and 14-day intervals) as the subtreatments and two crops (barley and alfalfa) as the subsubtreatments. The soil infiltration rate was highest in the barley plot receiving freshwater irrigation at weekly intervals. The lowest soil infiltration rate was found in alfalfa plots receiving saline irrigation water at 14-day intervals. Bulk density and proportions of micropores [pore radius (r) < 1.4 µm] were higher and the proportion of macropores (r > 14.4 µm) was lower in barley than in alfalfa. Saline irrigation caused the greatest decrease in total porosity. The soil infiltration rate was higher with more frequent irrigation, and was highest in alfalfa plots receiving freshwater irrigation. The decrease in soil bulk density and infiltration rate was greater with saline drainage water, irrespective of the crop grown and the irrigation frequency. Salzhaltiges Drainagewasser, Bewässerungshäufig-keit und Kulturpflanzenarten mit Wirkung auf einige physikalische Eigenschaften des Bodens Eine Felduntersuchung wurde vorgenommen, um dem Einfluss der Wasserqualität, der Bewässerungshäufigkeit und Kulturpflanzenarten auf einige physikalische Eigenschaften von Böden zu untersuchen. Die Infiltrationrate mit Frischwasser in wöchentlichen Abständen unter Gerste war hoch. Eine Behandlung mit Salzwasser in 14 tägigen Abständen unter Luzerne zeigte eine geringere Infiltrationsrate des Bodens. Bodendichte und der Anteil der Mikroporen (Poren mit einem Radius von r < 1,4 mm) waren größer und der Anteil der Makroporen (r > 14,4 mm) war unter Gerste geringer. Bewässerung mit Salzwasser verursachte die stärkste Abnahme in der Gesamtporosität. Die Infiltrationsrate des Bodens nahm mit der Häufigkeit der Bewässerung zu und zeigte den höchsten Wert bei Luzerne und einer Frischwasserbewässerung. Die Abnahme in der Bodendichte und der Infiltrationseigenschaften waren bei Salzwasserdrainage unabhängig von der Kulturpflanzenart und der Bewässerungshäufigkeit höher. [source]

Drip Irrigation Frequency: The Effects and Their Interaction with Nitrogen Fertilization on Sandy Soil Water Distribution, Maize Yield and Water Use Efficiency Under Egyptian Conditions

JOURNAL OF AGRONOMY AND CROP SCIENCE, Issue 3 2008
S. E. El-Hendawy
Abstract Irrigation frequency is one of the most important factors in drip irrigation scheduling that affects the soil water regime, the water and fertilization use efficiency and the crop yield, although the same quantity of water is applied. Therefore, field experiments were conducted for 2 years in the summer season of 2005 and 2006 on sandy soils to investigate the effects of irrigation frequency and their interaction with nitrogen fertilization on water distribution, grain yield, yield components and water use efficiency (WUE) of two white grain maize hybrids (Zea mays L.). The experiment was conducted by using a randomized complete block split-split plot design, with four irrigation frequencies (once every 2, 3, 4 and 5 days), two nitrogen levels (190 and 380 kg N ha,1), and two maize hybrids (three-way cross 310 and single cross 10) as the main-plot, split-plot, and split-split plot treatments respectively. The results indicate that drip irrigation frequency did affect soil water content and retained soil water, depending on soil depth. Grain yield with the application of 190 kg N ha,1 was not statistically different from that at 380 kg N ha,1 at the irrigation frequency once every 5 days. However, the application of 190 kg N ha,1 resulted in a significant yield reduction of 25 %, 18 % and 9 % in 2005 and 20 %, 13 % and 6 % in 2006 compared with 380 kg N ha,1 at the irrigation frequencies once every 2, 3 and 4 days respectively. The response function between yield components and irrigation frequency treatments was quadratic in both growing seasons except for 100-grain weight, where the function was linear. WUE increased with increasing irrigation frequency and nitrogen levels, and reached the maximum values at once every 2 and 3 days and at 380 kg N ha,1. In order to improve the WUE and grain yield for drip-irrigated maize in sandy soils, it is recommended that irrigation frequency should be once every 2 or 3 days at the investigated nitrogen levels of 380 kg N ha,1 regardless of maize varieties. However, further optimization with a reduced nitrogen application rate should be aimed at and will have to be investigated. [source]

Saline Drainage Water, Irrigation Frequency and Crop Species Effects on Some Physical Properties of Soils

JOURNAL OF AGRONOMY AND CROP SCIENCE, Issue 1 2001
Y. A. Al-Nabulsi
This field study evaluated the effects of water quality, irrigation frequency and crop species on some physical properties of soils. The experiment had a split-split-plot design, with three irrigation water qualities (normal water, drainage water and a 1 : 1 mixture of freshwater and drainage water) as the main treatments, two irrigation frequencies (at 7- and 14-day intervals) as the subtreatments and two crops (barley and alfalfa) as the subsubtreatments. The soil infiltration rate was highest in the barley plot receiving freshwater irrigation at weekly intervals. The lowest soil infiltration rate was found in alfalfa plots receiving saline irrigation water at 14-day intervals. Bulk density and proportions of micropores [pore radius (r) < 1.4 µm] were higher and the proportion of macropores (r > 14.4 µm) was lower in barley than in alfalfa. Saline irrigation caused the greatest decrease in total porosity. The soil infiltration rate was higher with more frequent irrigation, and was highest in alfalfa plots receiving freshwater irrigation. The decrease in soil bulk density and infiltration rate was greater with saline drainage water, irrespective of the crop grown and the irrigation frequency. Salzhaltiges Drainagewasser, Bewässerungshäufig-keit und Kulturpflanzenarten mit Wirkung auf einige physikalische Eigenschaften des Bodens Eine Felduntersuchung wurde vorgenommen, um dem Einfluss der Wasserqualität, der Bewässerungshäufigkeit und Kulturpflanzenarten auf einige physikalische Eigenschaften von Böden zu untersuchen. Die Infiltrationrate mit Frischwasser in wöchentlichen Abständen unter Gerste war hoch. Eine Behandlung mit Salzwasser in 14 tägigen Abständen unter Luzerne zeigte eine geringere Infiltrationsrate des Bodens. Bodendichte und der Anteil der Mikroporen (Poren mit einem Radius von r < 1,4 mm) waren größer und der Anteil der Makroporen (r > 14,4 mm) war unter Gerste geringer. Bewässerung mit Salzwasser verursachte die stärkste Abnahme in der Gesamtporosität. Die Infiltrationsrate des Bodens nahm mit der Häufigkeit der Bewässerung zu und zeigte den höchsten Wert bei Luzerne und einer Frischwasserbewässerung. Die Abnahme in der Bodendichte und der Infiltrationseigenschaften waren bei Salzwasserdrainage unabhängig von der Kulturpflanzenart und der Bewässerungshäufigkeit höher. [source]

The impact of irrigation frequency on population density of thrips, Thrips tabaci Rom (Thripidae, Thysanoptera) and yield of onion in E1 Rahad, Sudan

ANNALS OF APPLIED BIOLOGY, Issue 2 2001
H O KANNAN
Summary Vegetable farmers of the El Rahad Scheme (a newly developed scheme situated between latitude 13°31,,14°25, north and longitude 33°31,34°32, east) used to extend irrigation frequency for onion production as they believed it would hamper and suppress thrips incidence. Thrips, T. tabaci, is the only major insect pest of onion in the El Rahad Scheme and the influence of irrigation intervals on the population density of the pest and on onion yield was not quantified. Irrigation is a factor in the development of crop pests and the levels of the pest population are related to the commencement of irrigation. The effect of irrigation frequency on the development of onion thrips and yield was investigated and the response was found to be a significant increase in the population density of the pests from February to March with shorter irrigation frequency. A steady increase of thrips population was noted from February and March and a sharp decline was recorded in April during both the 1992/93 and 1993/94 seasons. At wider irrigation intervals, levels of the pest population were significantly less from February to March during both seasons. Total bulb yield and average bulb weight were significantly higher at shorter irrigation frequencies when compared with extended frequencies. The same pattern of results existed throughout the course of the experiment. [source]

Late prehistoric soil fertility, irrigation management, and agricultural production in northwest coastal Peru

GEOARCHAEOLOGY: AN INTERNATIONAL JOURNAL, Issue 1 2004
Lee Nordt
The Pampa de Chaparrí (Pampa) in hyperarid northwest coastal Peru is an ideal area to study late prehispanic agricultural technology and production because irrigation canals and furrowed fields have been preserved since abandonment approximately 500 years ago. We collected 55 samples for soil characterization, fertility, and micromorphic analyses and compared these results to a noncultivated control soil previously sampled in an adjacent valley. Natural soil fertility levels for maize, cotton, and bean production were generally high during late prehispanic cultivation in the Pampa. Maintaining adequate nitrogren levels for production, however, would have required external inputs from livestock manure, guano, or leguminous plants. The management of low soil salinity levels was possible because of rapidly permeable soils and irrigation waters low in salt. Based on available water capacity and climate conditions, the Blaney-Criddle Equation yields evapotranspiration rates indicating that irrigation frequency was necessary in a range of every 10,16 days during the growing season. © 2004 Wiley Periodicals, Inc. [source]

Drip Irrigation Frequency: The Effects and Their Interaction with Nitrogen Fertilization on Sandy Soil Water Distribution, Maize Yield and Water Use Efficiency Under Egyptian Conditions

JOURNAL OF AGRONOMY AND CROP SCIENCE, Issue 3 2008
S. E. El-Hendawy
Abstract Irrigation frequency is one of the most important factors in drip irrigation scheduling that affects the soil water regime, the water and fertilization use efficiency and the crop yield, although the same quantity of water is applied. Therefore, field experiments were conducted for 2 years in the summer season of 2005 and 2006 on sandy soils to investigate the effects of irrigation frequency and their interaction with nitrogen fertilization on water distribution, grain yield, yield components and water use efficiency (WUE) of two white grain maize hybrids (Zea mays L.). The experiment was conducted by using a randomized complete block split-split plot design, with four irrigation frequencies (once every 2, 3, 4 and 5 days), two nitrogen levels (190 and 380 kg N ha,1), and two maize hybrids (three-way cross 310 and single cross 10) as the main-plot, split-plot, and split-split plot treatments respectively. The results indicate that drip irrigation frequency did affect soil water content and retained soil water, depending on soil depth. Grain yield with the application of 190 kg N ha,1 was not statistically different from that at 380 kg N ha,1 at the irrigation frequency once every 5 days. However, the application of 190 kg N ha,1 resulted in a significant yield reduction of 25 %, 18 % and 9 % in 2005 and 20 %, 13 % and 6 % in 2006 compared with 380 kg N ha,1 at the irrigation frequencies once every 2, 3 and 4 days respectively. The response function between yield components and irrigation frequency treatments was quadratic in both growing seasons except for 100-grain weight, where the function was linear. WUE increased with increasing irrigation frequency and nitrogen levels, and reached the maximum values at once every 2 and 3 days and at 380 kg N ha,1. In order to improve the WUE and grain yield for drip-irrigated maize in sandy soils, it is recommended that irrigation frequency should be once every 2 or 3 days at the investigated nitrogen levels of 380 kg N ha,1 regardless of maize varieties. However, further optimization with a reduced nitrogen application rate should be aimed at and will have to be investigated. [source]

Saline Drainage Water, Irrigation Frequency and Crop Species Effects on Some Physical Properties of Soils

JOURNAL OF AGRONOMY AND CROP SCIENCE, Issue 1 2001
Y. A. Al-Nabulsi
This field study evaluated the effects of water quality, irrigation frequency and crop species on some physical properties of soils. The experiment had a split-split-plot design, with three irrigation water qualities (normal water, drainage water and a 1 : 1 mixture of freshwater and drainage water) as the main treatments, two irrigation frequencies (at 7- and 14-day intervals) as the subtreatments and two crops (barley and alfalfa) as the subsubtreatments. The soil infiltration rate was highest in the barley plot receiving freshwater irrigation at weekly intervals. The lowest soil infiltration rate was found in alfalfa plots receiving saline irrigation water at 14-day intervals. Bulk density and proportions of micropores [pore radius (r) < 1.4 µm] were higher and the proportion of macropores (r > 14.4 µm) was lower in barley than in alfalfa. Saline irrigation caused the greatest decrease in total porosity. The soil infiltration rate was higher with more frequent irrigation, and was highest in alfalfa plots receiving freshwater irrigation. The decrease in soil bulk density and infiltration rate was greater with saline drainage water, irrespective of the crop grown and the irrigation frequency. Salzhaltiges Drainagewasser, Bewässerungshäufig-keit und Kulturpflanzenarten mit Wirkung auf einige physikalische Eigenschaften des Bodens Eine Felduntersuchung wurde vorgenommen, um dem Einfluss der Wasserqualität, der Bewässerungshäufigkeit und Kulturpflanzenarten auf einige physikalische Eigenschaften von Böden zu untersuchen. Die Infiltrationrate mit Frischwasser in wöchentlichen Abständen unter Gerste war hoch. Eine Behandlung mit Salzwasser in 14 tägigen Abständen unter Luzerne zeigte eine geringere Infiltrationsrate des Bodens. Bodendichte und der Anteil der Mikroporen (Poren mit einem Radius von r < 1,4 mm) waren größer und der Anteil der Makroporen (r > 14,4 mm) war unter Gerste geringer. Bewässerung mit Salzwasser verursachte die stärkste Abnahme in der Gesamtporosität. Die Infiltrationsrate des Bodens nahm mit der Häufigkeit der Bewässerung zu und zeigte den höchsten Wert bei Luzerne und einer Frischwasserbewässerung. Die Abnahme in der Bodendichte und der Infiltrationseigenschaften waren bei Salzwasserdrainage unabhängig von der Kulturpflanzenart und der Bewässerungshäufigkeit höher. [source]

Elaboration and Validation of a Diagrammatic Scale for Epidemiological Studies of Cercospora Leaf Spot of Castor Bean

JOURNAL OF PHYTOPATHOLOGY, Issue 6 2010
Wellington Freire Dos Santos
Abstract The castor bean cercospora leaf spot (Cercospora ricinella Sacc. & Berl.) is a common disease in castor bean crop (Ricinus communis L.), causing defoliation and losses. In spite of this, the evaluation of disease severity is an important decision support for adoption of strategies and tactics for disease control. Therefore the objective of this work was to elaborate and to validate a diagrammatic to evaluate cercospora leaf spot severity in the castor bean. The scale was developed based on six treatments with different irrigation depths plus the control treatment without irrigation. Based on disease incidence analysis, it was possible to select different severity levels per treatment, which were used to define the percentage intervals of foliar diseased area of the diagrammatic scale. In view of the inexistence of standardized methods for the quantification of cercospora leaf spot in the field, the levels of 0%, 0.1 to 1%, 1.1 to 10%, 10.1 to 20% and 20.1 to 45% of lesioned foliar area were established, pointing out the observation that in the interval of 20 to 45% leaf fall started to occur. The scale was tested according its accuracy, precision and reproducibility. For that, 40 leaves with different disease severity levels were appraised by 10 users, without and with the scale, with an interval of seven days between evaluations of the same users. The appraisers obtained better results under utilization of the scale. The scale proposed in this work presented appropriate applicability for cercospora leaf spot evaluation in castor bean. Higher disease intensity was observed in the control and in treatments with higher irrigation depth and lower irrigation frequency. [source]

Antioxidant compounds in green and red peppers as affected by irrigation frequency, salinity and nutrient solution composition

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, Issue 8 2009
Alicia Marín
Abstract BACKGROUND: There is a need to encourage more sustainable agricultural practices, reducing inputs of water and fertilisers while minimising any negative impact on fruit quality. The effect of irrigation frequency, salinity and potassium and calcium fertilisation on the content of bioactive compounds and quality attributes of green and red peppers grown with and without substrate was evaluated. RESULTS: Low irrigation frequency and salinity improved the quality attributes (dry matter, soluble solids content and titratable acidity) of pepper. Low irrigation frequency increased vitamin C content by 23% in green peppers, while in red fruits it was not affected. In contrast, total carotenoids and provitamin A only increased in red fruits by 30% and 15%, respectively, as a consequence of low irrigation frequency. When the effect of potassium and calcium doses was investigated, it was shown that a high proportion of potassium increased the vitamin C, provitamin A and total phenolic content of red and green peppers, whereas pepper grown at low calcium doses, presented the highest content in carotenoids and provitamin A. CONCLUSION: Low irrigation frequency and fertilisation with high potassium and low calcium doses improved pepper quality increasing the content of bioactive compounds. Copyright © 2009 Society of Chemical Industry [source]

The impact of irrigation frequency on population density of thrips, Thrips tabaci Rom (Thripidae, Thysanoptera) and yield of onion in E1 Rahad, Sudan

ANNALS OF APPLIED BIOLOGY, Issue 2 2001
H O KANNAN
Summary Vegetable farmers of the El Rahad Scheme (a newly developed scheme situated between latitude 13°31,,14°25, north and longitude 33°31,34°32, east) used to extend irrigation frequency for onion production as they believed it would hamper and suppress thrips incidence. Thrips, T. tabaci, is the only major insect pest of onion in the El Rahad Scheme and the influence of irrigation intervals on the population density of the pest and on onion yield was not quantified. Irrigation is a factor in the development of crop pests and the levels of the pest population are related to the commencement of irrigation. The effect of irrigation frequency on the development of onion thrips and yield was investigated and the response was found to be a significant increase in the population density of the pests from February to March with shorter irrigation frequency. A steady increase of thrips population was noted from February and March and a sharp decline was recorded in April during both the 1992/93 and 1993/94 seasons. At wider irrigation intervals, levels of the pest population were significantly less from February to March during both seasons. Total bulb yield and average bulb weight were significantly higher at shorter irrigation frequencies when compared with extended frequencies. The same pattern of results existed throughout the course of the experiment. [source]