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Instantaneous Mortality Rate (instantaneous + mortality_rate)
Selected AbstractsReference data for evaluating the growth of common riverine fishes in the UKJOURNAL OF APPLIED ICHTHYOLOGY, Issue 5 2007J. R. Britton Summary Comparative assessments of population mean growth rates in length remain important aspects of stock assessment in river fisheries. To facilitate these assessments, for 15 fish species encountered in UK rivers reference data are provided on their expected lengths at age, maximum theoretical lengths (L,), growth coefficient (K) and instantaneous mortality rate (Z). These data are also transferable to fish populations outside of the UK that experience a similar growth season (approximately April to October, mean water temperatures 12,22°C). Considerable plasticity was observed in the growth of all species examined, with length at age values revealing growth rates from very slow to very fast. Populations considered fast growing against reference data were coincident with a relatively low ultimate length, a high growth coefficient and a high instantaneous mortality rate, suggesting a trade-off exists between growth rate, ultimate length and life span. [source] Mortality associated with catch and release of striped bass in the Hudson RiverFISHERIES MANAGEMENT & ECOLOGY, Issue 5 2003M. J. Millard Abstract Catch-and-release fishing has increased in many fisheries, but its contribution to fishing mortality is rarely estimated. This study estimated catch and release mortality rates of striped bass, Morone saxatilis (Walbaum), for the spring recreational fishery in the Hudson River. Treatment fish (caught with live bait on spinning gear) and control fish (captured by electric fishing) were placed in in situ holding pens for 5 days. Mortality rates were estimated using conditional instantaneous mortality rates and additive finite mortality rates. Influences of variables (playing and handling time, hook location, degree of bleeding and fish length) on hooking mortality rates were examined by logistic regression. Conditional instantaneous mortality rates and additive finite mortality rates were 31 and 28%, respectively. Hook location significantly affected the survival of striped bass. Angling catch, effort, and release rates must be integrated with associated hooking mortality rates before this component of overall population mortality can be incorporated into management decisions. [source] Survival of sea-water-adapted trout, Salmo trutta L. ranched in a Danish fjordFISHERIES MANAGEMENT & ECOLOGY, Issue 4 2000S. S. Pedersen The effect of seawater adaptation on the survival of coastally released post-smolt trout, Salmo trutta L., was investigated by release: (1) directly (with no adaptation); (2) after retention in net pens in the sea for 29,131 days (delayed release); (3) after feeding with a high-salt diet (12,13.5% NaCl) for 4 weeks; and (4) after a combination of (2) and (3). In total, 17 640 trout (age = 1+, 1.5 and 2+ years; mean fork lengths = 18.2,25.6 cm) were released in 14 batches in the summer or autumn months of 1986,1989. All fish were of domesticated origin and Carlin tagged. Survival and instantaneous mortality rates (total and fishing mortality) were estimated from reported recaptures. Mortality rates were estimated for: (1) the post-smolt period; (2) the period until the legal size of capture (40 cm) was attained; and (3) for larger sea-trout. Release with a delay of 4 weeks gave an increased survival rate. A longer adaptation period did not increase survival. On average, survival was increased by 36%. Survival was not increased by high-salt diets. Until attainment of the legal size for capture, survival was 9.6% higher on average, with extremes as low as 1.7% and as high as 38% in individual batches. [source] | ||||||||||