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Hydrogen Ions (hydrogen + ion)
Selected AbstractsDoes Simultaneous Antegrade and Retrograde Cardioplegia Improve Functional Recovery and Myocardial Homeostasis?JOURNAL OF CARDIAC SURGERY, Issue 5 2000F.E.T.C.S., M. J. Jasinski M.D. Methods: Forty patients who underwent elective coronary artery bypass grafting (CABG) were prospectively assigned to two clinically matched groups and analyzed in respect to cardioplegia protocol. Group I consisted of 24 patients who received continuous retrograde blood cardioplegia; Group II consisted of 16 patients who received simultaneous continuous ante- and retrograde cardioplegia. Hydrogen ion release, carbon dioxide, lactate concentration oxygen content, and oxygen extraction were measured from coronary sinus effluent and from the arterial line before and after cross-clamping of the aorta. Median changes of these parameters were reported. Cardiac output was measured and left and right ventricle stroke works were calculated. Incidence of low cardiac output, ventricular fibrillation, raised cardiac enzymes, and ischemic changes on electrocardiogram (ECG) were noted. Results: In the simultaneous group, oxygen content and oxygen extraction recovered well after cross-clamping. The same parameters did not recover to the same extent in the retrograde group. These changes were notable between groups. Hydrogen ion, carbon dioxide, and lactate releases were comparable between groups. Trend toward better recovery of left ventricle stroke work index was encountered in the simultaneous group. Conclusions: Viability of myocardium measured with oxygen utilization and functional recovery is better preserved with simultaneous antegrade and retrograde cardioplegia. However, there is no difference in anaerobic metabolism markers. Thus simultaneous ante- and retrograde cardioplegia is probably advantageous over retrograde alone. [source] System zones in capillary zone electrophoresis: Moving boundaries caused by freely migrating hydrogen ionsELECTROPHORESIS, Issue 2 2005Jozef L. Beckers Abstract We demonstrate that system zones (SZs) can be expected in background electrolytes (BGEs) with a low buffer capacity. The mobilities of this type of SZ (mSZ) could be determined by calculations both based on a mathematical model and by a simulation program. The values of mSZ are increasing for decreasing buffer capacities and lower concentrations of the BGEs. For completely unbuffered BGEs with a pH below 7, the mSZ reached values up to 350×10,9 m2V,1s,1. This value indicates that the existence of this type of SZ originates from migrating hydrogen ions. Although both the mathematical model and simulation program do not consider the influence of the pH of the sample solution, experiments have shown that the pH of the sample solution is also very important. The lower the pH of the sample solution, the larger the mSZ in a specific BGE for cationic SZs. Using completely unbuffered BGEs the hydrogen ions present in the original sample start to migrate freely through the capillary tube with the mobility of a single hydrogen ion and cause stepwise disturbances in the base line of the detector trace. It is remarkable that this type of SZ appears not to affect the electromigration dispersion (EMD) in a strong way and so far only dips could be obtained experimentally. [source] Kinetics and mechanism of oxidation of aurate(I) by peroxydisulphate in aqueous hydrochloric acidINTERNATIONAL JOURNAL OF CHEMICAL KINETICS, Issue 10 2002R. M. Babshet The reaction between Au(I), generated by reaction of thallium(I) with Au(III), and peroxydisulphate was studied in 5 mol dm,3 hydrochloric acid. The reaction proceeds with the formation of an ion-pair between peroxydisulphate and chloride ion as the Michealis,Menten plot was linear with intercept. The ion-pair thus formed oxidizes AuCl2, in a slow two-electron transfer step without any formation of free radicals. The ion-pair formation constant and the rate constant for the slow step were determined as 113 ± 20 dm,3 mol,1 and 5.0 ± 1.0 × 10,2 dm3 mol,1 s,1, respectively. The reaction was retarded by hydrogen ion, and formation of unreactive protonated form of the reductant, HAuCl2, causes the rate inhibition. From the hydrogen ion dependence of the reaction rate, the protonation constant was calculated to be as 0.6 ± 0.1 dm3 mol,1. The activation parameters were determined and the values support the proposed mechanism. © 2002 Wiley Periodicals, Inc. Int J Chem Kinet 34: 589,594, 2002 [source] Vertically Aligned Antimony Nanowires as Solid-State pH SensorsCHEMPHYSCHEM, Issue 1 2007Pai-Chun Chang Antimony pH nanoelectrodes based on Sb nanowire arrays are fabricated by a template-assisted electrodeposition technique (see picture). Based on their highly linear response to hydrogen ion (H+) concentration, the Sb nanowire array demonstrates excellent characteristics for pH detection and offers the possibility of use in nanoscale solid-state sensing devices for biological systems. [source] Electrolyte Effects on Charge Transport Behavior of [Os(bpy)2(PVP)10Cl]Cl and [Ru(bpy)2(PVP)10Cl]Cl Redox Polymers in Ultra-Thin Films of PolyionsELECTROANALYSIS, Issue 18 2005Bingquan Wang Abstract Metallopolymer films have important applications in electrochemical catalysis. The alternate electrostatic layer-by-layer method was used to assemble films of [Ru(bpy)2(PVP)10Cl]Cl (denoted as ClRu-PVP) and [Os(bpy)2(PVP)10Cl]Cl (ClOs-PVP) metallopolymers onto pyrolytic graphite electrodes. Film thickness estimated by quartz crystal microbalance was 6,8,nm. The effects of pH, electrolyte species and concentration on the electrochemical properties of these electroactive polymers were studied using cyclic voltammetry (CV). Behavior in various electrolytes was compared. Also the mass changes within the ultra-thin film during redox of Os2+/3+ were characterized by in situ electrochemical quartz crystal microbalance (EQCM). The results indicate rapid reversible electron transfer, and show that both ClRu-PVP and ClOs-PVP have compact surface structures while ClOs-PVP is a little denser than ClRu-PVP. Although hydrogen ions do not participate in the chemical reaction of either film, the movement of Na+ cation and water accompanies the redox process of ClOs-PVP films. [source] System zones in capillary zone electrophoresis: Moving boundaries caused by freely migrating hydrogen ionsELECTROPHORESIS, Issue 2 2005Jozef L. Beckers Abstract We demonstrate that system zones (SZs) can be expected in background electrolytes (BGEs) with a low buffer capacity. The mobilities of this type of SZ (mSZ) could be determined by calculations both based on a mathematical model and by a simulation program. The values of mSZ are increasing for decreasing buffer capacities and lower concentrations of the BGEs. For completely unbuffered BGEs with a pH below 7, the mSZ reached values up to 350×10,9 m2V,1s,1. This value indicates that the existence of this type of SZ originates from migrating hydrogen ions. Although both the mathematical model and simulation program do not consider the influence of the pH of the sample solution, experiments have shown that the pH of the sample solution is also very important. The lower the pH of the sample solution, the larger the mSZ in a specific BGE for cationic SZs. Using completely unbuffered BGEs the hydrogen ions present in the original sample start to migrate freely through the capillary tube with the mobility of a single hydrogen ion and cause stepwise disturbances in the base line of the detector trace. It is remarkable that this type of SZ appears not to affect the electromigration dispersion (EMD) in a strong way and so far only dips could be obtained experimentally. [source] Cocatalysis by ruthenium(III) in hydrogen ions catalyzed oxidation of iodide ions: A kinetic studyINTERNATIONAL JOURNAL OF CHEMICAL KINETICS, Issue 10 2004Praveen K. Tandon RuCl3 further catalyzes the oxidation of iodide ion by K3Fe(CN)6, already catalyzed by hydrogen ions. The rate of reaction, when catalyzed only by hydrogen ions, was separated graphically from the rate when both Ru(III) and H+ ions catalyzed the reaction. Reactions studied separately in the presence as well as absence of RuCl3 under similar conditions were found to follow second-order kinetics with respect to [I,], while the rate showed direct proportionality with respect to [Fe(CN)6]3,, [RuCl3], and [H+]. External addition of [Fe(CN)6]4, ions retards the reaction velocity, while changing the ionic strength of the medium has no effect on the rate. With the help of the intercept of the catalyst graph, the extent of the reaction that takes place without adding Ru(III) was calculated and it was in accordance with the values obtained from the reaction in which only H+ ions catalyzed the reaction. It is proposed that ruthenium forms a complex, which slowly disproportionates into the rate-determining step. Arrhenius parameters at four different temperatures were also calculated. © 2004 Wiley Periodicals, Inc. Int J Chem Kinet 36: 545,553, 2004 [source] Kinetics and mechanism of the oxidation of some ,-hydroxy acids by 2,2,-bipyridinium chlorochromateINTERNATIONAL JOURNAL OF CHEMICAL KINETICS, Issue 4 2002Vinita Kumbhat The oxidation of glycolic, lactic, malic, and a few substituted mandelic acids by 2,2,-bipyridinium chlorochromate (BPCC) in dimethylsulphoxide leads to the formation of corresponding oxoacids. The reaction is first order each in BPCC and the hydroxy acids. The reaction is catalyzed by the hydrogen ions. The hydrogen ion dependence has the form: kobs = a + b [H+]. The oxidation of ,-deuteriomandelic acid exhibited a substantial primary kinetic isotope effect (kH/kd = 5.29 at 303 K). Oxidation of p -methylmandelic acid was studied in 19 different organic solvents. The solvent effect has been analyzed by using Kamlet's and Swain's multiparametric equations. A mechanism involving a hydride ion transfer via a chromate ester is proposed. © 2002 Wiley Periodicals, Inc. Int J Chem Kinet 34: 248,254, 2002 [source] A Hypothesis for the Chemical Basis for Perception of Sour TasteJOURNAL OF FOOD SCIENCE, Issue 2 2005Suzanne D. Johanningsmeiner ABSTRACT: Sour taste has been considered the simplest of the basic tastes because it is elicited only by hydrogen ions. However, there is not a sufficiently clear understanding of that relationship to allow sour taste intensity to be predicted and rationally modified in foods. On the basis of analysis of sensory data from our laboratory and reanalysis of previously published data, we propose a new hypothesis for the chemical basis for sour taste perception: The intensity of sour taste perception in acid solutions or acidified foods is linearly related to the molar concentration of all organic acid species with at least 1 protonated carboxyl group plus the molar concentration of free hydrogen ions. This hypothesis implies that, on a molar basis, different organic acids will be equally sour, provided at least 1 carboxyl group is protonated. The major effect of pH on sour taste will be to determine the degree of protonation of organic acids. If this hypothesis is confirmed, it will provide a new understanding of the chemical basis for this basic taste perception and have broad usefulness in the formulation of products in which sour taste is an important component of flavor. [source] Modulation of gene expression by extracellular pH variations in human fibroblasts: A transcriptomic and proteomic studyPROTEINS: STRUCTURE, FUNCTION AND BIOINFORMATICS, Issue 5 2003Maja A. Bumke Abstract Homeostasis of the intracellular ionic concentration, in particular that of hydrogen ions, is pivotal to the maintenance of cell function and viability. Nonetheless, pH fluctuations in both the intracellular and the extracellular compartments can occurr during development, in physiological processes and in disease. The influence of pH variations on gene expression has been studied in different model systems, but only for a limited number of genes. We have performed a broad range analysis of the patterns of gene expression in normal human dermal fibroblasts at two different pH values (in the presence and in the absence of serum), with the aim of getting a deeper insight into the regulation of the transcriptional program as a response to a pH change. Using the Affymetrix gene chip system, we found that the expression of 2068 genes (out of 12,565) was modulated by more than two-fold at 24, 48 or 72 h after the shift of the culture medium pH to a more acidic value, stanniocalcin 1 being a remarkable example of a strongly up-regulated gene. Genes displaying a modulated pattern of expression included, among others, cell cycle regulators (consistent with the observation that acidic pH abolishes the growth of fibroblasts in culture) and relevant extracellular matrix (ECM) components. Extracellular matrix protein 2, a protein with a restricted pattern of expression in adult human tissues, was found to be remarkably overexpressed as a consequence of serum starvation. Since ECM components, whose expression is controlled by pH, have been used as targets for biomolecular intervention, we have complemented the Affymetrix analysis with a two-dimensional polyacrylamide gel electrophoresis analysis of proteins which are differentially secreted by fibroblasts at acidic or basic pH. Mass spectrometric analysis of more than 650 protein spots allowed the identification of 170 protein isoforms or fragments, belonging to 40 different proteins. Some proteins were only expressed at basic pH (including, for instance, tetranectin), while others (e.g., agrin) were only detectable at acidic pH. Some of the identified proteins may represent promising candidate targets for biomedical applications, e.g., for antibody-mediated vascular targeting strategies. [source] |