H Storage (h + storage)

Distribution by Scientific Domains


Selected Abstracts


Storage-associated artefact in equine muscle biopsy samples

EQUINE VETERINARY JOURNAL, Issue 1 2009
R. L. Stanley
Summary Reasons for performing study: Muscle biopsy is increasingly used in equine veterinary practice for investigating exertional, inflammatory or immune mediated myopathies and unexplained muscle atrophy. Although formalin-fixed samples are often used, for complete evaluation, fresh-frozen tissue is required. Freezing muscle in veterinary practice is impractical: samples sent to specialist laboratories for processing are therefore susceptible to delays, potentially leading to artefact and compromising histological interpretation. Hypothesis: Altered temperature, duration and hydration status influence the severity of storage-induced artefact in equine muscle. Methods: Skeletal muscle obtained immediately post euthanasia was divided into 6 independent samples from each of 8 horses. One sample per horse was frozen immediately in isopentane precooled in liquid nitrogen. Additional samples were stored in conditions designed to mimic possible situations encountered in practice, including increased storage times, temperature and hydration status. Following storage, stored samples were frozen as before. Cryosections were stained using haematoxylin and eosin and ranked for artefact on 2 occasions by 2 blinded observers. The best samples were processed subsequently with a panel of routine stains and immunolabelled for collagen V to enable the measurement of minimum fibre diameters. Results: Both prolonged storage and increased hydration resulted in more storage-associated artefact. Samples stored for 24 h chilled on dry gauze were ranked higher than those stored on damp gauze; however, a panel of routinely-used histochemical staining techniques was unaffected by chilled 24 h storage. There was no significant effect of storage on mean fibre diameter; however, both chilled dry and damp storage for 24 h caused a significant increase in fibre-size variability. Conclusion and potential relevance: Caution should be exercised when interpreting fibre size profiles in shipped samples. Equine muscle biopsy samples are optimally shipped in dry gauze, sealed in plastic containers and shipped on ice packs to be processed within 24 h and can thus be interpreted by the receiving laboratory with minimal artefact. [source]


Evaluation of Ves-Matic Cube 200 , an automated system for the measurement of the erythrocyte sedimentation rate

INTERNATIONAL JOURNAL OF LABORATORY HEMATOLOGY, Issue 1p2 2010
E. PEROVIC
Summary Ves-Matic Cube 200 is fully automated analyzer that performs erythrocyte sedimentation rate (ESR) measurement using the standard ethylenediaminetetraacetic acid blood sample tube, thus markedly reducing the analytical time and avoiding the need for an extra blood sample. The aim of this study was to assess the automatic Ves-Matic Cube 200 system for the measurement of ESR in comparison with the original International Council for Standardization in Hematology reference method (Westergren). The evaluation comprised accuracy which was established using a 95% confidence interval (CI) for the mean difference between Ves-Matic Cube 200 and Westergren method (mean of difference: 0.47 ± 6.84 mm/h; 95% CI: ,0.376 to 1.325 mm/h), within-run imprecision for samples with ESR values of 9, 42 and 95 mm/h (coefficients of variation: 9.19%, 13.88% and 5.66%, respectively) and method comparison (, = 0.95; Passing-Bablok regression equation: Y = ,0.0435 + 1.0435 X; bias: ,0.5; limits of agreement: ,13.9 to 12.9). Stability was estimated after 24 h storage either at 4 °C and room temperature (mean of differences: ,1.91 mm/h; 95% CI: ,4.852 to 1.037 mm/h and mean of differences: ,12.48 mm/h; 95% CI: ,16.580 to ,8.390 mm/h, respectively). The obtained results suggest that the Ves-Matic Cube 200 automated analyzer is reliable system for the measurement of ESR in clinical laboratories. [source]


Change of properties during storage of a UDMA/TEGDMA dental resin

JOURNAL OF BIOMEDICAL MATERIALS RESEARCH, Issue 2 2004
Jong Keun Lee
Abstract The aim of this study was to evaluate the changes in viscoelastic properties of a UDMA-based dental resin as a function of time after initial light exposure. Specimens of a UDMA/TEGDMA (70:30 wt%) resin were irradiated by a visible-light-curing unit. Immediately after the irradiation, the light-cured specimen was stored in the dark for different times from 1 to 120 h at 37 °C, and characterized by means of DMA, DSC, and FTIR spectroscopy. The irradiated specimen exhibited a bimodal shape in the form of two rapid declines in log E, corresponding to glass transition with a plateau between the two declines. Two distinct peaks were seen in tan , versus temperature. The thermal reaction of the incompletely cured sample with residual groups trapped by the fast reaction during irradiation is responsible for the plateau. After storage, significant changes were observed in dynamic mechanical parameters, DSC exotherm, and degree of conversion. Storage modulus continued to increase during the 4 h of storage and leveled off thereafter. Peak heights of tan , versus temperature were also influenced by storage. Degree of conversion increased from 75 ± 2% immediately after irradiation to 87 ± 3% after 120 h storage. The changes of the properties of this dental resin system when stored at 37 °C after irradiation are clinically important in terms of stability, durability, and performance after initial polymerization. © 2003 Wiley Periodicals, Inc. J Biomed Mater Res Part B: Appl Biomater 68B: 216,221, 2004 [source]


Inactivation of Escherichia coli O157:H7 and Salmonella in Apple Cider and Orange Juice Treated with Combinations of Ozone, Dimethyl Dicarbonate, and Hydrogen Peroxide

JOURNAL OF FOOD SCIENCE, Issue 4 2005
Robert C. Williams
ABSTRACT: Inactivation of Escherichia coli O157:H7 and Salmonella in apple cider and orange juice treated with ozone in combination with antimicrobials was evaluated. E. coli O157:H7 or Salmonella was suspended in cider and orange juice, and ozone was pumped into juices (4°C) containing dimethyl dicarbonate (DMDC; 250 or 500 ppm) or hydrogen peroxide (300 or 600 ppm) for up to 90 min (study 1) or 60 min followed by 24-h storage at 4°C (study 2). Study 1: No combination of treatments resulted in a 5-log colony-forming units (CFU) /mL reduction of either pathogen. Study 2: All combinations of antimicrobials plus ozone treatments, followed by refrigerated storage, caused greater than a 5-log CFU/mL reduction, except ozone/DMDC (250 ppm) treatment in orange juice. Ozone treatment in combination with DMDC or hydrogen peroxide followed by refrigerated storage may provide an alternative to thermal pasteurization to meet the 5-log reduction standard in cider and orange juice. [source]