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Feeding Process (feeding + process)
Selected AbstractsComparative morphology and evolutionary pathways of the mouthparts in spore-feeding Staphylinoidea (Coleoptera)ACTA ZOOLOGICA, Issue 3 2003Oliver Betz Abstract This study surveys the external morphology of the mouthparts in the guild of spore-feeders among the coleopterous superfamily Staphylinoidea, evaluating the influence of different phylogenetic and ecological starting points on the formation of their mouthparts. Our emphasis is on a scanning electron microscope analysis (SEM) of the involved trophic structures in spore-feeding larvae and adults of the Ptiliidae, Leiodidae and Staphylinidae, describing the fine structure of their main functional elements. Functionally, mouthpart structures resemble brushes, brooms, combs, rakes, rasps, excavators, knives, thorns, cram-brushes, bristle troughs, blocks and differently structured grinding surfaces. Their different involvement in the various aspects of the feeding process (i.e. food gathering, transporting, channelling and grinding) is deduced from our SEM analyses plus direct video observations. We infer five different patterns of food transport and processing, discriminating adults of ptiliids, leiodids plus staphylinids (excluding some aleocharines), several aleocharine staphylinids, and the larvae of leiodids and staphylinids. The structural diversity of the mouthparts increases in the order from (1) Ptiliidae, (2) Leiodidae towards (3) Staphylinidae, reflecting the increasing systematic and ecological diversity of these groups. Comparisons with non-spore-feeders show that among major lineages of staphylinoids, shifts from general microphagy to sporophagy are not necessarily constrained by, nor strongly reflected in, mouthpart morphology. Nevertheless, in several of these lineages the organs of food intake and grinding have experienced particular fine-structural modifications, which have undergone convergent evolution, probably in response to specialized mycophagy such as spore-feeding. These modifications involve advanced galeal rakes, galeal or lacinial ,spore brushes' with arrays of stout bristles, reinforced obliquely ventrad orientated prosthecal lobes and the differentiations of the molar grinding surfaces into stout teeth or tubercles. In addition, several staphylinids of the tachyporine and oxyteline groups with reduced mandibular molae have evolved secondary trituration surfaces, which in some aleocharines are paralleled by considerable re-constructions of the labium,hypopharynx. [source] Crayfish effects on seeds and seedlings: identification and quantification of damageFRESHWATER BIOLOGY, Issue 4 2005PEDRO M. ANASTÁCIO Summary 1. The red-swamp crayfish (Procambarus clarkii) is an invasive species and an important pest of wet-seeded rice fields (Oryza sativa) in California (U.S.A.) and in Portugal. Our work quantifies rice consumption and non-consumptive destruction and identifies the types of direct damage inflicted by crayfish. 2. The following fractions were quantified in the presence and absence of crayfish and at 3 and 6 days of rice development: (1) non-germinated seeds, (2) damaged seeds, (3) seeds not recovered, (4) intact rooted seedlings, (5) rooted damaged seedlings, (6) uprooted intact seedlings, (7) uprooted damaged seedlings. 3. Coarse particulate organic matter (CPOM) fragments produced during the feeding process were <2% of the material removed by crayfish. 4. Damage occurred with or without uprooting of the plants, but the incidence of uprooting without consumption was low (1.4%). 5. Consumption of recently developed parts of the rice plant was the main cause of damage and the observed effect was stronger on 6-day-old than on 3-day-old seedlings. Seedlings were more affected by crayfish than were seeds. 6. Crayfish affected the majority of seeds and seedlings available although consumption was low: 0.015 g dry weight (DW) rice g,1 wet weight (WW) crayfish per 12 h at 3 days and 0.063 g DW rice g,1 WW crayfish per 12 h at 6 days. 7. Our results are important for the mitigation of crayfish related problems in rice fields and for understanding the mechanisms of crayfish-macrophyte interactions. [source] Aspects of the larval biology of the sea anemones Anthopleura elegantissima and A. artemisiaINVERTEBRATE BIOLOGY, Issue 3 2002Virginia M. Weis Abstract. We investigated several aspects of the larval biology of the anemone Anthopleura elegantissima, which harbors algal symbionts from two different taxa, and the non-symbiotic A. artemisia. From a 7-year study, we report variable spawning and fertilization success of A. elegantissima in the laboratory. We examined the dynamics of symbiosis onset in larvae of A. elegantissima. Zoochlorellae, freshly isolated from an adult host, were taken up and retained during the larval feeding process, as has been described previously for zooxanthellae. In addition, larvae infected with zooxanthellae remained more highly infected in high-light conditions, compared to larvae with zoochlorellae, which remained more highly infected in low-light conditions. These results parallel the differential distribution of the algal types observed in adult anemones in the field and their differential tolerances to light and temperature. We report on numerous failed attempts to induce settlement and metamorphosis of larvae of A. elegantissima, using a variety of substrates and chemical inducers. We also describe a novel change in morphology of some older planulae, in which large bulges, resembling tentacles, develop around the mouth. Finally, we provide the first description of planulae of A. artemisia and report on attempts to infect this non-symbiotic species with zooxanthellae and zoochlorellae. [source] Hydrogen cyanide release during feeding of generalist and specialist lepidopteran larvae on a cyanogenic plant, Passiflora capsularisPHYSIOLOGICAL ENTOMOLOGY, Issue 4 2006MIGUEL E. ALONSO AMELOT Abstract The hydrogen cyanide-based interaction of a strongly cyanogenic plant, Passiflora capsularis, and larvae of two insect herbivores, a generalist (Spodoptera frugiperda) and a specialist (Heliconius erato), is examined in terms of the combined kinetics of the feeding process and the simultaneous hydrogen cyanide (HCN) liberation, as compared with the natural kinetics of hydrogen cyanide evolution by plant-leaf tissue. There are marked differences in acceptance of P. capsularis by third-instar larvae of specialist and generalist species. The former, H. erato, display a parsimonious ingestion rate of 0.74 ± 0.15 mg (fresh weight) min,1 comprising 18% active feeding time, whereas S. frugiperda larvae show a more erratic and restrained feeding involving 4% of the time at 0.45 ± 0.14 mg min,1. These S. frugiperda larvae ingest 124.4 ± 8.3 mg (fw) of the non-cyanogeneic Spinacia oleracea leaves in 24 h compared with only 74.7 ± 20.1 mg of P. capsularis in the same period. The total hydrogen cyanide released naturally from wild specimens of P. capsularis plants is in the range 326,3901 ,g g,1. Hydrogen cyanide evolution from macerated P. capsularis leaves takes place along a hyperbolic function with time and initial velocities of cyanide evolution are a linear function of total hydrogen cyanide. When feeding on P. capsularis leaves, H. erato releases only a minor fraction relative to total hydrogen cyanide (0.09%) and to the anticipated cyanide from the initial velocity (7%). By contrast, S. frugiperda evokes 5.8-fold more than the anticipated hydrogen cyanide release from the plant. The findings are interpreted as diverging strategies by generalist and specialist insects in the utilization of hydrogen cyanide in cyanogenic plants. [source] | ||||||||||