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Energetic Needs (energetic + need)
Selected AbstractsHow different provisioning strategies result in equal rates of food delivery: an experimental study of blue tits Parus caeruleusJOURNAL OF AVIAN BIOLOGY, Issue 4 2002Fabrizio Grieco Food provisioning in birds requires a considerable amount of time and usually has to be traded-off against other parental and non-parental activities. I investigated experimentally the rate at which blue tit Parus caeruleus parents deliver food to their brood after a change in food availability. The main argument behind this study is that parents enjoying an additional food source may use less time for self-feeding and therefore use more time for food provisioning. This could increase the rate at which food is brought to the nest. However, a prey choice model that takes the energetic needs of the parent into account allows for the possibility that the food-supplemented parents would deliver the same amount of food by increasing prey size (through an increase in prey selectivity) and reducing visit rate. The field data indicate that the parents changed provisioning strategy when food-supplemented: they fed the chicks natural food less frequently, but brought larger larvae. On the whole, delivery rate of natural food was the same or lower than in controls. The results suggest that food-supplemented parents used the time saved to increase their degree of food selectivity. When the gains from an increased delivery rate are not worth the increased costs (mainly resulting from an increased visiting rate), the parent with low energetic need may increase selectivity to provide the same amount of food to the brood as the unmanipulated parent, but at a lower cost. [source] Individual responses of seabirds to commercial fisheries revealed using GPS tracking, stable isotopes and vessel monitoring systemsJOURNAL OF APPLIED ECOLOGY, Issue 2 2010Stephen C. Votier Summary 1.,The large amount of discards produced by commercial fisheries can have major impacts on marine predator populations: this abundant food may increase populations of some scavengers or decrease others via accidental bycatch. Yet, despite the conservation implications of discard practices, the ecology of individual scavengers is poorly understood. 2.,Here, we assess the influence of commercial fisheries' activity on the foraging behaviour of individual breeding northern gannets Morus bassanus. Using recent developments in stable isotope mixing models (Stable Isotope Analysis in R or SIAR) we estimate individual discard consumption. Using GPS tracking and the Vessel Monitoring System (VMS), we investigate behavioural responses to trawlers. 3.,Analysis of conventional diet samples, as well as stable isotope ratios of carbon and nitrogen in blood (plasma and cells), highlight marked individual differences in the proportion of fishery discards in the diet. Individual differences in foraging behaviour revealed by stable isotopes show evidence of both short-term consistency and behavioural flexibility. 4.,At-sea path tortuosity of 25 gannets (tracked using GPS loggers) revealed scale-dependent adjustments in response to VMS-derived fishing vessel locations, as well as to sea surface temperature, chlorophyll a concentration and copepod abundance. The results also indicate individual variability in behavioural response to trawlers. 5.,Individual differences in the amount of discards estimated from SIAR were negatively correlated with differences in foraging trip length and body condition, indicating potential fitness consequences. 6.,Synthesis and applications. The management of commercial fisheries and apex predators is a daunting task. Ultimately, reducing bycatch and removing dependency on discards remain key conservation priorities, but managers should also ensure that scavenging species have sufficient alternative food to meet their energetic needs, to ameliorate potential unforeseen knock-on consequences. The results of Stable Isotope Analysis (SIAR) reveal intra-population differences in discard consumption by gannets; differences that have impacts on foraging effort and body condition. The use of GPS tracking and Vessel Monitoring Systems (VMS) reveal that gannet at-sea behaviour is influenced by fishing vessels, although this also varies among individuals. A combination of SIAR, GPS tracking and VMS can be used to study fishery/scavenger interactions in detail at the individual level, to answer fundamental questions about scavenging behaviour. [source] Changes in body mass and organ size during wing moult in non-breeding greylag geese Anser anserJOURNAL OF AVIAN BIOLOGY, Issue 6 2005Anthony D. Fox The "cost-benefit" hypothesis states that specific body organs show mass changes consistent with a trade-off between the importance of their function and cost of their maintenance. We tested four predictions from this hypothesis using data on non-breeding greylag geese Anser anser during the course of remigial moult: namely that (i) pectoral muscles and heart would atrophy followed by hypertrophy, (ii) leg muscles would hypertrophy followed by atrophy, (iii) that digestive organs and liver would atrophy followed by hypertrophy and (iv) fat depots be depleted. Dissection of geese captured on three different dates during wing moult on the Danish island of Saltholm provided data on locomotory muscles and digestive organ size that confirmed these predictions. Locomotory organs associated with flight showed initial atrophy (a maximum loss of 23% of the initial pectoral muscle mass and 37% heart tissue) followed by hypertrophy as birds regained the powers of flight. Locomotory organs associated with running (leg muscles, since geese habitually run to the safety of water from predator-type stimuli) showed initial hypertrophy (a maximum gain of 37% over initial mass) followed by atrophy. The intestines and liver showed initial atrophy (41% and 37% respectively), consistent with observed reductions in daily time spent feeding during moult, followed by hypertrophy. The majority of the 22% loss in overall body mass (mean 760 g) during the flightless period involved fat utilisation, apparently consumed to meet shortfalls between daily energetic needs and observed rates of exogenous intake. The results support the hypothesis that such phenotypic plasticity in size of fat stores, locomotor and digestive organs can be interpreted as an evolutionary adaptation to meet the conflicting needs of the wing moult. [source] How different provisioning strategies result in equal rates of food delivery: an experimental study of blue tits Parus caeruleusJOURNAL OF AVIAN BIOLOGY, Issue 4 2002Fabrizio Grieco Food provisioning in birds requires a considerable amount of time and usually has to be traded-off against other parental and non-parental activities. I investigated experimentally the rate at which blue tit Parus caeruleus parents deliver food to their brood after a change in food availability. The main argument behind this study is that parents enjoying an additional food source may use less time for self-feeding and therefore use more time for food provisioning. This could increase the rate at which food is brought to the nest. However, a prey choice model that takes the energetic needs of the parent into account allows for the possibility that the food-supplemented parents would deliver the same amount of food by increasing prey size (through an increase in prey selectivity) and reducing visit rate. The field data indicate that the parents changed provisioning strategy when food-supplemented: they fed the chicks natural food less frequently, but brought larger larvae. On the whole, delivery rate of natural food was the same or lower than in controls. The results suggest that food-supplemented parents used the time saved to increase their degree of food selectivity. When the gains from an increased delivery rate are not worth the increased costs (mainly resulting from an increased visiting rate), the parent with low energetic need may increase selectivity to provide the same amount of food to the brood as the unmanipulated parent, but at a lower cost. [source] Energy reserves during food deprivation and compensatory growth in juvenile roach: the importance of season and temperatureJOURNAL OF FISH BIOLOGY, Issue 1 2005P. L. M. Van Dijk The effect of 21 days of starvation, followed by a period of compensatory growth during refeeding, was studied in juvenile roach Rutilus rutilus during winter and summer, at 4, 20 and 27° C acclimation temperature and at a constant photoperiod (12L : 12D). Although light conditions were the same during summer and winter experiments and fish were acclimated to the same temperatures, there were significant differences in a range of variables between summer and winter. Generally winter fish were better prepared to face starvation than summer fish, especially when acclimated at a realistic cold season water temperature of 4° C. In winter, the cold acclimated fish had a two to three-fold larger relative liver size with an approximately double fractional lipid content, in comparison to summer animals at the same temperature. Their white muscle protein and glycogen concentration, but not their lipid content, were significantly higher. Season, independent of photoperiod or reproductive cycle, was therefore an important factor that determined the physiological status of the animal, and should generally be taken into account when fish are acclimated to different temperature regimes. There were no significant differences between seasons with respect to growth. Juvenile roach showed compensatory growth at all three acclimation temperatures with maximal rates of compensatory growth at 27° C. The replenishment of body energy stores, which were utilized during the starvation period, was responsible for the observed mass gain at 4° C. The contribution of the different energy resources (protein, glycogen and lipid) was dependent on acclimation temperature. In 20 and 27° C acclimated roach, the energetic needs during food deprivation were met by metabolizing white muscle energy stores. While the concentration of white muscle glycogen had decreased after the fasting period, the concentrations of white muscle lipid and protein remained more or less constant. The mobilization of protein and fat was revealed by the reduced size of the muscle after fasting, which was reflected in a decrease in condition factor. At 20° C, liver lipids and glycogen were mobilized, which caused a decrease both in the relative liver size and in the concentration of these substrates. Liver size was also decreased after fasting in the 4° C acclimated fish, but the substrate concentrations remained stable. This experimental group additionally utilized white muscle glycogen during food deprivation. Almost all measured variables were back at the control level within 7 days of refeeding. [source] | ||||||||||