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Supercritical Carbon Dioxide Extraction (supercritical + carbon_dioxide_extraction)
Selected AbstractsSupercritical carbon dioxide extraction of volatiles from Satureja fruticosa BéguinotFLAVOUR AND FRAGRANCE JOURNAL, Issue 5 2007J. A. Coelho Abstract Dried flowers and leaves of Satureja fruticosa Béguinot were submitted to supercritical CO2 extraction (SFE), followed by a two-stage fractional separation. The extraction was carried out at 40 °C in a flow apparatus, provided with a 1 l extraction vessel and two separators of 0.27 l each. Conditions of extraction, such as pressure, particle size of plant material and CO2 flow rate, were studied in order to assess their influence on the yield and composition of the volatiles. The best conditions of extraction were 90 bar pressure at 1.32 kg/h CO2 flow rate and a plant material particle size of 0.5 mm. The SFE volatiles obtained and the essential oil isolated by hydrodistillation (HD) were analysed and compared by GC and GC,MS. The oxygen-containing monoterpenes, pulegone (33,36% for SFE and 40,41% for HD), isomenthone (14,18% for SFE and 21% for HD), piperitenone (11,12% for SFE and 9,11% for HD) and piperitenone oxide (11,13% for SFE and 7,9% for HD) were the dominant components in all samples. Copyright © 2007 John Wiley & Sons, Ltd. [source] Supercritical carbon dioxide extraction of 2-acetyl-1-pyrroline and volatile components from pandan leavesFLAVOUR AND FRAGRANCE JOURNAL, Issue 3 2004Natta Laohakunjit Abstract The ,avour of pandan (Pandanus amaryllifolius Roxb.) leaves was extracted by supercritical ,uid with CO2 (SC-CO2) under different conditions of pressure, temperature and contact time to determine the yield of 2-acetyl-1-pyrroline (ACPY) and various other components; 14 volatile compounds on the gas chromatogram were identi,ed, and the predominant constituents were ACPY and 3-methyl-2(5H)-furanone. The interaction of different conditions signi,cantly in,uenced the yield of ACPY and various volatile compounds. There is a potential for high yield of ACPY by SC-CO2 at 200 bar, 500 °C and 20 min. The SDE,ether extract was found to have a very small amount of ACPY and an undesirable odour, as compared to the dark green ethanol extract, which contains a relatively larger quantity of ACPY and even more 3-methyl-2(5H)-furanone. Although at least 34 new components were uncovered from SC-CO2, SDE, and ethanol extraction, both ACPY and 3-methyl-2(5H)-furanone were the components tentatively obtained by all three methods. Copyright © 2004 John Wiley & Sons, Ltd. [source] Simulation and optimization of supercritical fluid purification of phytosterol estersAICHE JOURNAL, Issue 4 2009Tiziana Fornari Abstract Supercritical carbon dioxide extraction to separate phytosterol esters from fatty acid esters and tocopherols was simulated and optimized using the group contribution equation of state. Experimental extraction data at 328 K, pressures ranging from 200 to 280 bar and solvent-to-feed ratio around 25, was employed to verify the performance of the thermodynamic model. The raw material is the product obtained after a two-step enzymatic reaction carried out on soybean oil deodorizer distillates, and contains mainly fatty-acid ethyl esters, tocopherols and phytosterol esters. The extraction process was simulated using model substances to represent the complex multicomponent feed material. Nonlinear programming techniques were applied to find out optimal process conditions for a steady-state countercurrent process with partial reflux of the extract. The process optimization procedure predicts that a product with 94.2 wt % of phytosterol ester purity and 80% yield could be achieved. © 2009 American Institute of Chemical Engineers AIChE J, 2009 [source] Supercritical carbon dioxide extraction of sea buckthorn (Hippophae rhamnoides L.) pomaceJOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, Issue 13 2007Dániel Cossuta Abstract BACKGROUND: The goal of this work was to utilize the sea buckthorn pomace, which is the by-product of a sea buckthorn juice process. Pilot plant supercritical fluid extraction (SFE) experiments were performed in a 5 × 10,3 m3 volume high-pressure vessel. The effects of pressure and temperature on extraction yield and recoveries of biologically active components were studied using a 32 full factorial design. The pressure and temperature were varied over the ranges of 30,46 MPa and 313,353 K, respectively. The extract samples were analysed by TLC-densitometry, UV/VIS spectrofotometry and HPLC methods. RESULTS: The obtained yields changed between 142,164 g kg,1, according to the solvent power of the supercritical fluid. The recoveries of the different minor components were (g minor components kg,1 dried raw material): 2.50,4.25 sitosterol, 0.20,1.60 ursolic acid, 0.04,0.18 carotenoid, 0.35,0.42 total tocopherol. CONCLUSION: By evaluation the designed experiments 46 MPa and 333 K were chosen as the optimum conditions. Copyright © 2007 Society of Chemical Industry [source] Supercritical carbon dioxide extraction of okra (Hibiscus esculentus L) seedsJOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, Issue 8 2005Csaba D András Abstract Pilot-scale supercritical fluid extraction of okra seeds was carried out, using carbon dioxide as solvent, at temperatures of 40, 50 and 60 °C and pressures of 150, 300 and 450 bar. Laboratory-scale Soxhlet extraction of the ground seeds was carried out with ethanol and n-hexane. The yields of supercritical fluid extraction and n-hexane Soxhlet extractions were similar. The ethanol Soxhlet extraction gave the highest yield, but the concentrations of ,-sitosterol and tocopherols in this extract were lower than in the supercritical fluid extraction product. The fatty acid profiles of the extracts were determined, and a high unsaturated/saturated ratio was observed. The fatty acid compositions were only slightly different for oils obtained by the different extraction methods. Copyright © 2005 Society of Chemical Industry [source] CHRACTERIZATION AND 1,1-DIPHENYL-2-PICRYLHYDRAZYL RADICAL SCAVENGING ACTIVITY OF METHANOL AND SUPERCRITICAL CARBON DIOXIDE EXTRACTS FROM LEAVES OF ADINANDRA NITIDAJOURNAL OF FOOD BIOCHEMISTRY, Issue 4 2008BENGUO LIU ABSTRACT Leaves of Adinandra nitida are consumed in southern China as health tea (Shiyacha) and as herbal medicine. In this study, the methanol and supercritical fluid extracts from leaves of A. nitida were obtained by traditional solvent extraction and supercritical carbon dioxide extraction, respectively. Both the extracts showed high 1,1-diphenyl-2-picrylhydrazyl (DPPH) radical scavenging activity. By using ultraviolet-visible spectrometry (UV), infrared spectrometry (IR), nuclear magnetic resonance, electrospray ionization mass spectrometry (ESI-MS), high-performance liquid chromatography-ESI/MS, the main bioactive constituents in the methanol extract (ME) were identified as camellianin A, camellianin B, apigenin. By analysis of gas chromatography-mass spectrometry, a total of 16 compounds accounting for 98.79% of the supercritical fluid extract (SFE) were identified as ,-sitosterol, vitamin E, ,-tocopherol and so on. These compounds found in ME and SFE could contribute to the DPPH radical scavenging performance of the extracts in this study. PRACTICAL APPLICATION Adinandra nitida is a kind of particular wild plant in South China. Few reports have been published about it in the world. In this study, the methanol and supercritical fluid extracts from leaves of A. nitida were respectively obtained by two kinds of industrially significant methods, traditional solvent extraction and supercritical carbon dioxide extraction. By using ultraviolet-visible spectrometry (UV), infrared spectrometry (IR), nuclear magnetic resonance, electrospray ionization mass spectrometry (ESI-MS), high-performance liquid chromatography-ESI/MS, gas chromatography-MS, the main bioactive constituents in the two extracts were identified as flavonoids and plant sterols. Both the extracts showed high 1,1-diphenyl-2-picrylhydrazyl radical scavenging activity and this activity of the flavonoid-rich methanol extract was 10 times more than that of butylated hydroxytoluene. These results showed that leaves of A. nitida is a new kind of natural antioxidant-rich, flavonoid-rich plant source with great commercial interest in the food and phytopharmaceutical market. [source] Drug encapsulation using supercritical fluid extraction of emulsionsJOURNAL OF PHARMACEUTICAL SCIENCES, Issue 3 2006P. Chattopadhyay Abstract The current work was aimed at evaluating a new method, supercritical fluid extraction of emulsions (SFEE), for the production of composite (e.g., polymer-drug) micro- and nanoparticles, intended for application in sustained-release drug delivery formulations. Using the proposed method, composite particles were obtained, both in a continuous or batch manner by supercritical carbon dioxide extraction of oil-in-water (o/w) emulsions. Model drugs indomethacin and ketoprofen and biodegradable polymers poly(lactic/glycolic) acid and Eudragit RS were used in order to demonstrate the effectiveness of the SFEE process for producing these particles. Stable aqueous suspensions of composite micro and nanoparticles, having sizes ranging between 0.1 and 2 µm were consistently obtained. Emulsion droplet diameter was found to be the major size control parameter. Other parameters investigated included polymer and drug concentrations in solvent and emulsion solvent fraction. The residual solvent content in the particle suspension obtained was consistently below 50 ppm. Standard dissolution tests were used to observe the sustained release phenomenon of the composite particles. The dissolution profile was characterized in terms of the intrinsic dissolution kinetic coefficients taking into account the specific surface area and solubility of the particles. It was observed that the kinetic coefficient parameter for encapsulated drugs was reduced by 2,4 orders of magnitude when compared to the unprocessed drug particles. © 2006 Wiley-Liss, Inc. and the American Pharmacists Association J Pharm Sci 95:667,679, 2006 [source] Designing supercritical carbon dioxide extraction of rice bran oil that contain oryzanols using response surface methodologyJOURNAL OF SEPARATION SCIENCE, JSS, Issue 8 2008Chih-Hung Wang Abstract This study examines the supercritical carbon dioxide (SC-CO2) extraction of oryzanols contained rice bran oil from powdered rice bran. The extraction efficiencies and concentration factors of oryzanols, free fatty acids and triglycerides in the SC-CO2 extracts were determined. With top-flow type SC-CO2 extraction the total oil yield was 18.1% and the extraction efficiencies of oryzanols and triglycerides were 88.5 and 91.3% respectively, when 2750 g CO2 was consumed during the extraction of 35 g rice bran powder. The concentration factors of oryzanols and triglycerides in SC-CO2 -extracted oil were higher than in the Soxhlet n -hexane extracted oil. SC-CO2 extractions indicated that pressure can be used more effectively than temperature to enhance the extraction efficiency and concentration factor of oryzanols. A two-factor central composite scheme of response surface methodology was employed to determine the optimal pressure (300 bar) and temperature (313 K) for increasing the concentration of oryzanols in the SC-CO2 extracted oil. [source] | ||||||||||