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Stem Weight (stem + weight)

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Life Sciences100%

Selected Abstracts

Sowing density and harvest time affect fibre content in hemp (Cannabis sativa) through their effects on stem weight

ANNALS OF APPLIED BIOLOGY, Issue 2 2009
W. Westerhuis
Abstract Sowing density and harvest time are considered important crop management factors influencing fibre quantity and quality in hemp (Cannabis sativa). We investigated whether the effects of these factors are essentially different or that both factors affect stem weight and thereby total and long-fibre content. The effects of all combinations of three sowing densities and three harvest times were studied for six different stem parts. Almost 500 samples consisting of stem parts from 50 plants and with a length of 50 cm were tested. Fibres were extracted by a controlled warm-water retting procedure, followed by breaking and scutching. The initial sample weight was fractionated into retting losses, wood, tow and long fibre. In both Italy and the Netherlands, crops were successfully established with different stem densities (99,283 m,2), plant heights (146,211 cm) and stem diameters (4.5,8.4 mm) at harvest. Stem dry matter yields (6.8,11.7 Mg ha,1) increased with a delay in harvest time but were not affected by sowing density. Retting loss percentages were lower in lower stem parts and decreased with later harvest because maturation was associated with increasing amounts of fibre and wood. Within a certain stem part, however, the absolute retting losses were constant with harvest time. Multiple linear regression analyses showed that the amount of fibre in a hemp stem is almost completely determined by the weight and the position of that stem part. When the plant grows, the increase in dry matter is split up into fibres and wood in a fixed way. This total fibre/wood ratio was highest in the middle part of the stem and lower towards both bottom and top. Sowing density and harvest time effects were indirect through stem weight. The long-fibre weight per stem increased with the total fibre weight and hence with stem weight. Stem weight increased with harvest time; as harvest time did not affect plant density, the highest long-fibre yields were obtained at the last harvest time. The long fibre/total fibre ratio was lowest in the bottom 5 cm of the stems but similar for all other parts. Sowing density and harvest time effects again were indirect. Fibre percentages in retted hemp decreased with increasing stem weights towards a level that is presumably a variety characteristic. The dry matter increase between harvests, however, is much more important with respect to total and long-fibre yield. [source]

Reaction of Cotton Cultivars and an F2 Population to Stem Inoculation with Isolates Verticillium dahliae

JOURNAL OF PHYTOPATHOLOGY, Issue 5 2005
Y. Bolek
Abstract Four Verticillium dahliae isolates (V76, TS-2, PH, and V44) were used in screening four cotton cultivars (Pima S-7, Acala Prema, M-315 and Acala 44). Pima S-7 and Acala Prema gave the highest resistance reactions and Acala 44 was the most susceptible. Isolate V76 of V. dahliae was the most virulent. An interspecific cross between the resistant cv Pima S-7 (Gossypium barbadense) and the susceptible cv. Acala 44 (G. hirsutum) was made and the F2 population phenotyped for Verticillium wilt effect. Phenotyping of plant reaction to the disease was quantified by using a set of six growth parameters (number of healthy leaves, number of nodes, leaf weight, stem weight, leaf to stem ratio, and total shoot weight) measured 3 weeks after inoculation. The F2 phenotypic distribution of these parameters suggests that distribution is towards resistance and polygenic. Transgressive segregation also was observed. The number of healthy leaves and total shoot weight were found to be the best indicators of resistance. Results obtained in this study will be useful to quantify resistance to V. dahliae and identify the best parameters to phenotype in genetic studies. [source]

Sowing density and harvest time affect fibre content in hemp (Cannabis sativa) through their effects on stem weight

ANNALS OF APPLIED BIOLOGY, Issue 2 2009
W. Westerhuis
Abstract Sowing density and harvest time are considered important crop management factors influencing fibre quantity and quality in hemp (Cannabis sativa). We investigated whether the effects of these factors are essentially different or that both factors affect stem weight and thereby total and long-fibre content. The effects of all combinations of three sowing densities and three harvest times were studied for six different stem parts. Almost 500 samples consisting of stem parts from 50 plants and with a length of 50 cm were tested. Fibres were extracted by a controlled warm-water retting procedure, followed by breaking and scutching. The initial sample weight was fractionated into retting losses, wood, tow and long fibre. In both Italy and the Netherlands, crops were successfully established with different stem densities (99,283 m,2), plant heights (146,211 cm) and stem diameters (4.5,8.4 mm) at harvest. Stem dry matter yields (6.8,11.7 Mg ha,1) increased with a delay in harvest time but were not affected by sowing density. Retting loss percentages were lower in lower stem parts and decreased with later harvest because maturation was associated with increasing amounts of fibre and wood. Within a certain stem part, however, the absolute retting losses were constant with harvest time. Multiple linear regression analyses showed that the amount of fibre in a hemp stem is almost completely determined by the weight and the position of that stem part. When the plant grows, the increase in dry matter is split up into fibres and wood in a fixed way. This total fibre/wood ratio was highest in the middle part of the stem and lower towards both bottom and top. Sowing density and harvest time effects were indirect through stem weight. The long-fibre weight per stem increased with the total fibre weight and hence with stem weight. Stem weight increased with harvest time; as harvest time did not affect plant density, the highest long-fibre yields were obtained at the last harvest time. The long fibre/total fibre ratio was lowest in the bottom 5 cm of the stems but similar for all other parts. Sowing density and harvest time effects again were indirect. Fibre percentages in retted hemp decreased with increasing stem weights towards a level that is presumably a variety characteristic. The dry matter increase between harvests, however, is much more important with respect to total and long-fibre yield. [source]

Silicon Suppresses Phytophthora Blight Development on Bell Pepper

JOURNAL OF PHYTOPATHOLOGY, Issue 7-8 2010
Ronald D. French-Monar
Abstract The application of silicon (Si) reduces the intensity of diseases in several economically important crops. This study aimed at determining the potential of this element to decrease the symptoms of Phytophthora blight development on bell pepper, caused by Phytophthora capsici. Bell pepper plants (Sakata Hybrid X pp6115) were initially grown in plastic pots with substrate composed of 1 : 1 mixture of sterile fine sand and Fafard No. 2 peat mix amended with calcium silicate (+Si) or calcium carbonate (,Si). Six weeks later, plants were transplanted to new pots that contained the same +Si and ,Si substrate but were infested with finely ground wheat grains (1- to 2-mm diameter) colonized by two isolates of P. capsici, Cp30 (compatibility type A1) and Cp32 (compatibility type A2). At the end of the experiment, roots and stems from plants of each treatment were collected to determine Si concentration. The presence of lesions on crowns and stems and wilting of plants were monitored up to 9 days after transplanting (DAT). Data obtained were used to calculate the area under diseased plants progress curve (AUDPPC) and area under wilting plants progress curve (AUWPPC). Relative lesion extension (RLE) was obtained as the ratio of vertical lesion extension to stem length at 9 DAT. There was a 40% increase in the concentration of Si in the roots but not in the stems of bell pepper plants in the +Si treatment compared to the ,Si treatment. When comparing +Si to ,Si treatments, the AUDPPC was reduced by 15.4 and 37.5%, while AUWPPC was reduced by 29.1 and 33.3% in experiments 1 and 2, respectively. RLE values were reduced by 35% in the +Si treatment. Dry root weights increased by 23.7%, and stem weights were increased by 10.2% in the +Si treatment. Supplying Si to bell peppers roots can potentially reduce the severity of Phytophthora blight while enhancing plant development. [source]

Sowing density and harvest time affect fibre content in hemp (Cannabis sativa) through their effects on stem weight

ANNALS OF APPLIED BIOLOGY, Issue 2 2009
W. Westerhuis
Abstract Sowing density and harvest time are considered important crop management factors influencing fibre quantity and quality in hemp (Cannabis sativa). We investigated whether the effects of these factors are essentially different or that both factors affect stem weight and thereby total and long-fibre content. The effects of all combinations of three sowing densities and three harvest times were studied for six different stem parts. Almost 500 samples consisting of stem parts from 50 plants and with a length of 50 cm were tested. Fibres were extracted by a controlled warm-water retting procedure, followed by breaking and scutching. The initial sample weight was fractionated into retting losses, wood, tow and long fibre. In both Italy and the Netherlands, crops were successfully established with different stem densities (99,283 m,2), plant heights (146,211 cm) and stem diameters (4.5,8.4 mm) at harvest. Stem dry matter yields (6.8,11.7 Mg ha,1) increased with a delay in harvest time but were not affected by sowing density. Retting loss percentages were lower in lower stem parts and decreased with later harvest because maturation was associated with increasing amounts of fibre and wood. Within a certain stem part, however, the absolute retting losses were constant with harvest time. Multiple linear regression analyses showed that the amount of fibre in a hemp stem is almost completely determined by the weight and the position of that stem part. When the plant grows, the increase in dry matter is split up into fibres and wood in a fixed way. This total fibre/wood ratio was highest in the middle part of the stem and lower towards both bottom and top. Sowing density and harvest time effects were indirect through stem weight. The long-fibre weight per stem increased with the total fibre weight and hence with stem weight. Stem weight increased with harvest time; as harvest time did not affect plant density, the highest long-fibre yields were obtained at the last harvest time. The long fibre/total fibre ratio was lowest in the bottom 5 cm of the stems but similar for all other parts. Sowing density and harvest time effects again were indirect. Fibre percentages in retted hemp decreased with increasing stem weights towards a level that is presumably a variety characteristic. The dry matter increase between harvests, however, is much more important with respect to total and long-fibre yield. [source]