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Secondary Vegetation (secondary + vegetation)
Selected AbstractsStreamwater quality as affected by wild fires in natural and manmade vegetation in Malaysian BorneoHYDROLOGICAL PROCESSES, Issue 5 2004Anders Malmer Abstract In 1998 a wild fire struck a paired catchment research area under long-term monitoring of hydrological and nutrient budgets. Streamwater quality as concentrations of dissolved and suspended particulate matter was monitored during 1·5,2·5 years after the fire in streams from seven different catchments. As the catchments, due to earlier experimental treatments, had different vegetations, varying effects related to different fire intensities were observed. The highest, mean stormflow, suspended sediment concentrations resulted from intensive fire in secondary vegetation that had experienced severe soil disturbance in previous treatments (crawler tractor timber extraction 10 years earlier). Stormflow concentrations were typically still about 400 mg l,1 in 1999 (10,21 months after the fire), which was about the maximum recorded concentration in streams during initial soil disturbance in 1988. Forest fire in natural forest resulted in less than half as high stormflow concentrations. For dissolved elements in streamwater there was a positive relation between fuel load (and fire intensity) and concentration and longevity of effects. Stream baseflow dissolved nutrient concentrations were high in the months following the fire. Mean baseflow K concentrations were 8,15 mg l,1 in streams draining catchments with intensive fire in secondary vegetation with large amounts of fuel. After controlled fire for forest plantation establishment in 1988 corresponding concentrations were 3,5 mg l,1, and after forest fire in natural forest in this study about 2 mg l,1. This study shows differences in response from controlled fire for land management, forest fire in natural forests and wild fires in manmade vegetations. These differences relate to resistance and resilience to fire for the involved ecosystems. There is reason to believe that wild fires and repeated wild fires during or after droughts, in successions caused by human influence, may lead to larger losses of ecosystem nutrient capital from sites compared with forest fires in natural forests. As fire in the humid tropics becomes more common, in an increasingly spatially fragmented landscape, it will be important to be aware of these differences. Copyright © 2004 John Wiley & Sons, Ltd. [source] Wild coffee management and plant diversity in the montane rainforest of southwestern EthiopiaAFRICAN JOURNAL OF ECOLOGY, Issue 1 2010Christine B. Schmitt Abstract Coffea arabica occurs naturally in the montane rainforests of Ethiopia, but large areas of these unique forests have been converted to other land-uses. In the remaining forest, wild coffee is managed and harvested with increasing intensity because of rising coffee prices in the world market. This study evaluated the impact of coffee management on wild coffee populations and the forest vegetation as a basis for conservation planning in southwestern Ethiopia. Vegetation surveys and yield assessments were carried out in unmanaged natural forest and in managed semi-forest coffee (SFC) systems. Analyses show that wild coffee density and coffee yields were low in natural forest (max. 15 kg ha,1 year,1). In SFC systems, 30% of the canopy trees and most undergrowth vegetation were removed. This stimulated wild coffee growth and strongly enhanced yields (max. 54 kg ha,1 year,1), but severely disturbed forest structure. Species richness increased by 26% because of an increase in species of ruderal and secondary vegetation; however, species richness and abundance of typical forest species declined. Conservation of the natural forest therefore requires the control of wild coffee management. Wild coffee certification is discussed as one tool to reconcile conservation measures and the interests of local farmers. Résumé Coffea arabica pousse naturellement dans les forêts pluviales de montagne en Ethiopie, mais de grandes superficies de ces forêts uniques ont été transformées pour d'autres usages. Dans la forêt restante, le café sauvage est géré et récolté de façon de plus en plus intense en raison de l'augmentation du prix du café au niveau mondial. Cette étude a évalué l'impact de la gestion des populations sauvages de café, ainsi que la végétation forestière, afin d'établir une base pour la planification de la conservation dans le sud-ouest de l'Ethiopie. Des études de végétation et des évaluations des récoltes ont été réalisées dans une forêt naturelle non gérée et dans des systèmes semi forestiers où les caféiers sont gérés. Les analyses révèlent que la densité des caféiers sauvages et les récoltes de café sont faibles dans la forêt naturelle (max 15 kg ha,1an,1). Dans les systèmes semi forestiers, 30% des arbres de la canopée et la plus grande partie de la végétation en sous-bois ont été enlevés. Cela stimule la croissance des caféiers et augmente fortement les récoltes (max 54 kg ha,1an,1), mais cela perturbe gravement la structure forestière. La richesse en espèces a augmenté de 26%à cause de l'augmentation des espèces dans la végétation rudérale et secondaire; cependant, la richesse et l'abondance des espèces typiquement forestières ont décliné. La conservation de la forêt naturelle exige dès lors le contrôle de la gestion du café sauvage. On discute de la certification du café sauvage comme moyen de réconcilier les mesures de conservation et les intérêts des fermiers locaux. [source] Effects of different secondary vegetation types on bat community composition in Central Amazonia, BrazilANIMAL CONSERVATION, Issue 2 2010P. E. D. Bobrowiec Abstract The process of secondary succession on degraded lands in the Amazon depends on their land-use histories. In this scenario, little is known about how animal communities respond to different types of secondary vegetation in the region. We examined the effects of abandoned cattle pasture, Vismia - and Cecropia -dominated regrowth on the abundance of bat species and community composition in the Central Amazon, Brazil, based on 11 netting sites and on landscape characteristics. We captured 1444 bats, representing 26 species and two families (Phyllostomidae and Mormoopidae). Among the six most-captured Phyllostomidae bats, Sturnira lilium and Sturnira tildae had significantly higher capture rates in abandoned pasture, while Rhinophylla pumilio predominated in both Vismia - and Cecropia -dominated regrowth. An hybrid multidimensional scaling ordination revealed significant differences in the bat community among the three types of secondary vegetation. Phyllostominae bats were more common and richer in the less-disturbed areas of Cecropia -dominated regrowth, while Stenodermatinae species were more captured in abandoned pastures. Our results suggest that the type of secondary vegetation, together with its land-use history, affects bat community composition in the Central Amazon. The Phyllostominae subfamily (gleaning animalivores) was habitat selective and disappeared from areas experiencing constant disturbances. On the other hand, Stenodermatinae frugivorous bats often used and foraged in altered areas. We suggest that secondary vegetations in more-advanced successional stages can be used to augment the total area protected by forest conservation units. [source] | ||||||||||