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Salmon Fry (salmon + fry)
Kinds of Salmon Fry Selected AbstractsAggressiveness is associated with genetic diversity in landlocked salmon (Salmo salar)MOLECULAR ECOLOGY, Issue 9 2003Katriina Tiira Abstract The amount of intraindividual genetic variation has often been found to have profound effects on life history traits. However, studies concerning the relationship between behaviour and genetic diversity are scarce. Aggressiveness is an important component of competitive ability in juvenile salmonids affecting their later performance and survival. In this study, we used an experimental approach to test the prediction that juveniles with low estimated genetic diversity should be less aggressive than juveniles with high estimated genetic diversity in fry from a highly endangered population of land-locked salmon (Salmo salar). This was achieved by using a method enabling the accurate estimation of offspring genetic diversity based on parental microsatellite genotype data. This allowed us to create two groups of offspring expected to have high or low genetic diversity in which aggressive behaviour could be compared. Salmon fry with low estimated genetic diversity were significantly less aggressive than fry with high estimated genetic diversity. Closer analysis of the data suggested that this difference was due to differences in more costly acts of aggression. Our result may reflect a direct effect of genetic variation on a fitness-related trait; however, we cannot rule out an alternative explanation of allele-specific phenotype matching, where lowered aggression is expressed towards genetically more similar individuals. [source] Ontogenetic selection on hatchery salmon in the wild: natural selection on artificial phenotypesEVOLUTIONARY APPLICATIONS (ELECTRONIC), Issue 4 2010Michael M. Bailey Abstract Captive rearing often alters the phenotypes of organisms that are destined for release into the wild. Natural selection on these unnatural phenotypes could have important consequences for the utility of captive rearing as a restoration approach. We show that normal hatchery practices significantly advance the development of endangered Atlantic salmon (Salmo salar) fry by 30+ days. As a result, hatchery fry might be expected to face strong natural selection resulting from their developmental asynchrony. We investigated patterns of ontogenetic selection acting on hatchery produced salmon fry by experimentally manipulating fry development stage at stocking. Contrary to simple predictions, we found evidence for strong stabilizing selection on the ontogeny of unfed hatchery fry, with weaker evidence for positive directional selection on the ontogeny of fed fry. These selection patterns suggest a seasonally independent tradeoff between abiotic or biotic selection favoring advanced development and physiological selection linked to risk of starvation in unfed fry. We show, through a heuristic exercise, how such selection on ontogeny may exacerbate problems in restoration efforts by impairing fry productivity and reducing effective population sizes by 13,81%. [source] Habitat-mediated size selection in endangered Atlantic salmon fry: selectional restoration assessmentEVOLUTIONARY APPLICATIONS (ELECTRONIC), Issue 4 2010Michael M. Bailey Abstract Preservation of adaptive variation is a top priority of many species restoration programs, but most restoration activities are conducted without direct knowledge of selection that might foster or impair adaptation and restoration goals. In this study, we quantified geographic variation in selection on fry size of endangered Atlantic salmon (Salmo salar) during the 6-week period immediately following stocking in the wild. We also used a model selection approach to assess whether habitat variables influence patterns of such selection. We found evidence for significant size-selection in five out of six selection trials. Interestingly, the strength and pattern of selection varied extensively among sites, and model selection suggested that this variation in phenotypic selection was related to geographic variation in the presence of large woody debris and the slope of the stream gradient. The strong selection differentials we observed should be a concern for endangered salmon restoration, whether they reflect natural processes and an opportunity to maintain adaptation, or an indicator of the potentially deleterious phenotypic consequences of hatchery practices. [source] Variability in performance in wild Atlantic salmon, Salmo salar L., fry from a single reddFISHERIES MANAGEMENT & ECOLOGY, Issue 6 2000C. García De Leániz Dispersal and growth were studied in Atlantic salmon, Salmo salar L., fry from a natural isolated redd. The distribution of fry leaving the redd was strongly peaked, 80% being caught within a 2-week period. Early in the dispersal period, all fry leaving the redd had remnants of yolk sac and had not fed; by half way through the dispersal period, no fry had any visible yolk, but 35% still had empty stomachs. Fry leaving the redd during the first half of the dispersal period tended to settle in different first feeding sites than those dispersing later. Predation on fry by larger salmonids was frequent, especially during dispersal. Coefficients of variation for length, weight and condition factor increased significantly over the study period and for individually recognised fry, growth rates varied markedly. Thus, individual salmon fry differ in physical status on emergence from the redd and these differences are amplified during the first few weeks after emergence. [source] Climate warming causes phenological shift in Pink Salmon, Oncorhynchus gorbuscha, behavior at Auke Creek, AlaskaGLOBAL CHANGE BIOLOGY, Issue 2 2008SIDNEY G. TAYLORArticle first published online: 23 NOV 200 Abstract Thirty-four years (1972,2005) of water temperature data and extensive biological observations at Auke Creek, Alaska indicate a general warming trend that affected the native pink salmon (Oncorhynchus gorbuscha) population. Serial environmental records at nearby Auke Bay, Alaska over 46 years show trends of increasing air and sea surface temperatures. Trends of increased total precipitation and earlier date of ice out on nearby Auke Lake also occurred, but not at significant rates. Average water temperatures during the incubation of pink salmon in Auke Creek increased at a rate of 0.03 °C yr,1 over the 34-year period. For the 1972,2005 broods, midpoints of fry migrations from Auke Creek ranged between April 2 and May 7, and there was a trend of earlier migration of pink salmon fry at a rate of , 0.5 days yr,1. The migration timing of adult salmon into Auke Creek also showed a trend toward earlier timing. The earlier adult migration combined with warmer incubation temperatures are related to earlier migration of pink salmon fry. If the observed warming trend continues, Auke Creek may become unsuitable habitat for pink salmon. Given the trend for salmon fry to migrate earlier, a larger portion of the population may become mismatched with optimum environmental conditions during their early marine life history. If salmon adults continue to migrate into the creek earlier when water temperatures are commonly high, it will result in increased prespawning mortality. [source] Functional response of juvenile pink and chum salmon: effects of consumer size and two types of zooplankton preyJOURNAL OF FISH BIOLOGY, Issue 2 2007J. H. Moss Feeding rate experiments were conducted for pink salmon Oncorhynchus gorbuscha fry [mean fork length (LF) 39 mm], juveniles (103,104 mm LF) and juvenile chum salmon Oncorhynchus keta (106,107 mm LF). Fishes were presented with small copepod (Tisbi sp.) or larger mysid shrimp (Mysidopsis bahia) prey at varying densities ranging from 1 to 235 prey l,1 in feeding rate experiments conducted at water temperatures ranging from 10·5 to 12·0° C under high light levels and low turbidity conditions. Juvenile pink and chum salmon demonstrated a type II functional response to mysid and copepod prey. Mysid prey was readily selected by both species whereas the smaller bodied copepod prey was not. When offered copepods, pink salmon fry fed at a higher maximum consumption rate (2·5 copepods min,1) than larger juvenile pink salmon (0·4 copepods min,1), whereas larger juvenile chum salmon exhibited the highest feeding rate (3·8 copepods min,1). When feeding on mysids, the maximum feeding rate for larger juvenile pink (12·3 mysids min,1) and chum (11·5 mysids min,1) salmon were similar in magnitude, and higher than feeding rates on copepods. Functional response models parameterized for specific sizes of juvenile salmon and zooplankton prey provide an important tool for linking feeding rates to ambient foraging conditions in marine environments, and can enable mechanistic predictions for how feeding and growth should respond to spatial-temporal variability in biological and physical conditions during early marine life stages. [source] Habitat selection by juvenile Atlantic salmon: the interaction between physical habitat and abundanceJOURNAL OF FISH BIOLOGY, Issue 4 2005R. D. Hedger The effect of physical river habitat variables on the distribution of juvenile Atlantic salmon Salmo salar L. in the Rivière de la Trinité, Québec, Canada, was examined using generalized additive modelling. A survey of Atlantic salmon fry and parr densities and habitat variables (flow velocity, water column depth and substratum size) was conducted in the summer months from 1984 to 1992. Clear patterns of habitat use existed: specific ranges of habitat variables were selected, with parr preferring greater velocities, depths and substratum sizes than fry. There was a large variation, however, in juvenile densities for given velocities, depths or substratum sizes, with this variation being greatest in optimal habitats. On examination of an individual year, interaction between the variables was found to explain some of the variation. On a year-to-year basis the juvenile Atlantic salmon population was found to exhibit an ,Ideal Free Distribution', which resulted in greatest variation in optimal habitats with year-to-year changes in population abundance. [source] Segregation of infectious pancreatic necrosis resistance QTL in the early life cycle of Atlantic Salmon (Salmo salar)ANIMAL GENETICS, Issue 5 2010A. A. Gheyas Summary In a previous study, three significant quantitative trait loci (QTL) associated with resistance to Infectious Pancreatic Necrosis (IPN) disease were identified by analysing challenge data from one sub-population of Landcatch Atlantic salmon (Salmo salar) smolt. While these QTL were shown to affect the resistance in seawater, their effect in freshwater was unknown. This study investigates the effect of these QTL on IPN resistance in salmon fry in freshwater. Twenty families with intermediate levels of IPN mortality were analysed from a freshwater challenge trial undertaken on a different sup-population of LNS salmon to that studied previously. Only the QTL from linkage group 21 (LG21) appeared to have a significant and large effect on resistance in freshwater; the same QTL was found to have the largest effect in seawater in the previous study. Variance component analysis showed a high heritability for the QTL: 0.45 ± 0.07 on the liability scale and 0.25 ± 0.05 on the observed scale. In a family where both parents were segregating for the QTL, there was a 0% vs. 100% mortality in homozygous offspring for resistant and susceptible QTL alleles. The finding that the same QTL has major effect in both freshwater and seawater has important practical implications, as this will allow the improvement of resistance in both phases through marker assisted selection by targeting this QTL. Moreover, the segregation of the LG21 QTL in a different sub-population gives further evidence of its association with IPN-resistance. [source] Dietary menadione nicotinamide bisulphite (vitamin K3) does not affect growth or bone health in first-feeding fry of Atlantic salmon (Salmo salar L.)AQUACULTURE NUTRITION, Issue 6 2009C. KROSSØY Abstract The aim of the present study was to elucidate if increasing levels of added vitamin K in the feed influenced fish growth, health or the incidences of bone deformities in Atlantic salmon (Salmo salar L.) from onset of start feeding to ,100 g in freshwater. Duplicate groups of Atlantic salmon fry (,0.20 g) were fed eight levels (0, 2.5, 5, 7.5, 10, 15, 20 and 50 mg menadione kg,1) of the vitamin K derivate menadione nicotinamide bisulphite (MNB) in a regression design for 28 weeks. All fish maintained high growth rates throughout the experiment, and showed no significant differences in specific growth rate, condition factor, whole body proximate analysis, blood coagulation time, vertebra morphology or mechanical properties of vertebrae. We found a dose-response between whole body vitamin K concentration and the dietary MNB supplementation level. Analysis of liver ,-glutamylcarboxylase activity revealed significant dose-dependent differences between groups given the 0, 10 and 50 mg MNB kg,1 diets. In conclusion, Atlantic salmon seems to require low levels of dietary vitamin K, and the amount of vitamin K found naturally in the presently used feed ingredients may be enough to maintain optimal growth, health and bone strength in Atlantic salmon fry from start feeding. [source] Hypervitaminosis A in first-feeding fry of the Atlantic salmon (Salmo salar L.)AQUACULTURE NUTRITION, Issue 1 2002R. ØRNSRUD Atlantic salmon fry were reared on a fishmeal based diet with increasing levels of vitamin A (VA) (6, 122 and 938 mg retinol kg,1 dry feed) from startfeeding and for 14 weeks. Signs of VA stress, such as reduced fat stores, liver size and growth, were found for groups receiving 122 and 938 mg retinol kg,1. Signs of vitamin A toxicity, such as increased mortality, abnormal vertebral growth, and reduced growth, were found for groups receiving 938 mg retinol kg,1. These results suggest that excess VA in the early life stages of Atlantic salmon is deleterious for normal development. [source] | |||||||||||||