PER

Distribution by Scientific Domains


Selected Abstracts


A hVIPR transgene as a novel tool for the analysis of circadian function in the mouse suprachiasmatic nucleus

EUROPEAN JOURNAL OF NEUROSCIENCE, Issue 11 2003
V. M. King
Abstract A mouse bearing a novel transgene encoding the human VPAC2 receptor (hVIPR; Shen et al. (2000) PNAS, 97, 11575,11580) was used to investigate circadian function in the hypothalamic suprachiasmatic nuclei (SCN). Neurons expressing hVPAC2R, detected by a beta-galactosidase (,-GAL) tag, have a distinct distribution within the SCN, closely matching that of neurophysin (NP) neurons and extending into the region of peptide histidine isoleucine (PHI) cells. In common with NP and PHI cells, neurons expressing hVPAC2R are circadian in nature, as revealed by synchronous rhythmic expression of mPERIOD (mPER) proteins. A population of SCN cells not expressing PHI, NP or hVPAC2R exhibited circadian PER expression antiphasic with the rest of the SCN. Nocturnal light exposure induced mPER1 in the ventral SCN and mPER2 widely across the nucleus. Induction of nuclear mPER2 in hVPAC2R cells confirmed their photic responsiveness. Having established their circadian properties, we tested the utility of SCN neurons expressing the hVIPR transgene as functionally and anatomically explicit markers for SCN tissue grafts. Prenatal SCN tissue from hVIPR transgenic pups survived transplantation into adult CD1 mice, and expressed ,-GAL, PER and PHI. Over a series of studies, hVIPR transgenic SCN grafts restored circadian activity rhythms to 17 of 72 arrhythmic SCN lesioned recipients (23.6%). By using heterozygous hVIPR transgenic grafts on a heterozygous Clock mutant background we confirmed that restored activity rhythms were conferred by the donor tissue. We conclude that the hVIPR transgene is a powerful and flexible tool for examination of circadian function in the mouse SCN. [source]


Molecular response to climate change: temperature dependence of UV-induced DNA damage and repair in the freshwater crustacean Daphnia pulicaria

GLOBAL CHANGE BIOLOGY, Issue 4 2004
Emily J. MacFadyen
Abstract In temperate lakes, asynchronous cycles in surface water temperatures and incident ultraviolet (UV) radiation expose aquatic organisms to damaging UV radiation at different temperatures. The enzyme systems that repair UV-induced DNA damage are temperature dependent, and thus potentially less effective at repairing DNA damage at lower temperatures. This hypothesis was tested by examining the levels of UV-induced DNA damage in the freshwater crustacean Daphnia pulicaria in the presence and absence of longer-wavelength photoreactivating radiation (PRR) that induces photoenzymatic repair (PER) of DNA damage. By exposing both live and dead (freeze-killed) Daphnia as well as raw DNA to UV-B in the presence and absence of PRR, we were able to estimate the relative importance and temperature dependence of PER (light repair), nucleotide excision repair (NER, dark repair), and photoprotection (PP). Total DNA damage increased with increasing temperature. However, the even greater increase in DNA repair rates at higher temperatures led net DNA damage (total DNA damage minus repair) to be greater at lower temperatures. Photoprotection accounted for a much greater proportion of the reduction in DNA damage than did repair. Experiments that looked at survival rates following UV exposure demonstrated that PER increased survival rates. The important implication is that aquatic organisms that depend heavily on DNA repair processes may be less able to survive high UV exposure in low temperature environments. Photoprotection may be more effective under the low temperature, high UV conditions such as are found in early spring or at high elevations. [source]


Cortical efferents of the perirhinal, postrhinal, and entorhinal cortices of the rat

HIPPOCAMPUS, Issue 12 2009
Kara L. Agster
Abstract We investigated the cortical efferents of the parahippocampal region by placing injections of the anterograde tracers, Phaseolus vulgaris -leuccoagglutinin, and biotinylated dextran amine, throughout the perirhinal (PER), postrhinal (POR), and entorhinal cortices of the rat brain. The resulting density of labeled fibers was evaluated in 25 subregions of the piriform, frontal, insular, temporal, cingulate, parietal, and occipital areas. The locations of labeled terminal fibers differed substantially depending on whether the location of the injection site was in PER area 35, PER area 36, POR, or the lateral or the medial entorhinal (LEA and MEA). The differences were greater for sensory regions. For example, the POR efferents preferentially target visual and spatial regions, whereas the PER efferents target all sensory modalities. The cortical efferents of each region largely reciprocate the cortical afferents, though the degree of reciprocity varied across originating and target regions. The laminar pattern of terminal fibers was consistent with the notion that the efferents are feedback projections. The density and amount of labeled fibers also differed substantially depending on the regional location of injection sites. PER area 36 and POR give rise to a greater number of heavy projections, followed by PER area 35. LEA also gives rise to widespread cortical efferents, arising mainly from a narrow band of cortex adjacent to the PER. In contrast, the remainder of the LEA and the MEA provides only weak efferents to cortical regions. Prior work has shown that nonspatial and spatial information is transmitted to the hippocampus via the PER-LEA and POR-MEA pathways, respectively. Our findings suggest that the return projections follow the same pathways, though perhaps with less segregration. © 2009 Wiley-Liss, Inc. [source]


Effects of warm-supplementing kidney yang (WSKY) capsule added on risperidone on cognition in chronic schizophrenic patients: a randomized, double-blind, placebo-controlled, multi-center clinical trial

HUMAN PSYCHOPHARMACOLOGY: CLINICAL AND EXPERIMENTAL, Issue 6 2008
Zhen-hua Chen
Abstract Objective To evaluate the effects of warm-supplementing kidney yang (WSKY) capsule added on risperidone on cognition in chronic schizophrenic patients. Methods A randomized, double-blind, placebo-controlled, multi-center clinical trial was conducted. All 200 patients who met the DSM-IV diagnostic criteria for schizophrenia were randomly assigned to double-blind treatment with WSKY capsule (n,=,100) or placebo (n,=,100) added on risperidone for 8 weeks. The primary outcome measure was the cognitive function assessment assessed by the classic form of the Wisconsin Card Sorting Test (WCST) at baseline and week 8. The secondary outcome measures were assessed including the positive and negative symptoms scale (PANSS), the social disability screening schedule (SDSS), and the Hamilton rating scale for depression (HAM-D-17) at baseline, week 2, week 4, and week 8. The extrapyramidal side effects were assessed each week using the abnormal involuntary movement scale (AIMS) and rating scale for extrapyramidal side effects (RSESE), while adverse events were assessed using treatment emergent symptoms scale (TESS) as additional indicators of tolerability throughout the trial. Results The response rates of the WSKY group for the number of completed categories (CC), errors responses number (ER), perseveringly errors responses number (PER), and conceptual level (CL) of WCST assessment were significantly higher than those of placebo. The reduction in the SDSS score from baseline to endpoint was significantly greater in the WSKY group than those in the placebo. There were no significant differences in the response rates for the correct responses number, perseveringly responses number (PR) of WCST between the treatment groups. The improvements in the WCST indexes, PANSS score, HAM-D-17 score were no significant differences from baseline to endpoint between the two groups at week 8.There were no significant differences in AIMS, RSESE, and TESS compared patients treated with WSKY capsule with those in placebo during treatment. Conclusion WSKY capsule added on risperidone may improve cognitive function, social function of the chronic schizophrenic patients, and the WSKY safely during treatment. Copyright © 2008 John Wiley & Sons, Ltd. [source]


Nutritional quality of protein-enriched mumu, a traditional cereal food product

INTERNATIONAL JOURNAL OF FOOD SCIENCE & TECHNOLOGY, Issue 4 2007
Emmanuel K. Ingbian
Summary Protein-enriched mumu was produced using maize supplemented with soybeans or groundnut. Supplementation of maize with groundnut or soybeans at the ratios of 85:15, 80:20, 75:25 and 70:30, respectively to produce maize:groundnut or maize:soybean blends was carried out. Proximate compositions and sensory evaluation of the blends were determined. The rat-based protein efficiency ratio (PER) and body-weight changes were used to assay the protein nutritive quality. Chemical compositions indicated significant increases (P < 0.05) in the protein and fat contents of the supplemented products. Soybean supplemented products had significantly (P < 0.05) higher positive body-weight changes than groundnut supplemented products. The PER of 1.6,2.19 for the soybean supplemented products were also significantly higher (P < 0.05) than the corresponding PER of ,0.2 to ,1.5 for the groundnut supplemented products. Supplementation with soybeans beyond 25% did not further improve the protein quality. [source]


Dietary arginine requirement of fingerling Indian major carp, Labeo rohita (Hamilton) based on growth, nutrient retention efficiencies, RNA/DNA ratio and body composition

JOURNAL OF APPLIED ICHTHYOLOGY, Issue 6 2009
S. F. Abidi
Summary To quantify the optimum dietary arginine requirement of fingerling Indian major carp, Labeo rohita (4.10 ± 0.04 cm; 0.62 ± 0.02 g), an 8-week growth trial was conducted in eighteen 70-L indoor circular aqua-coloured troughs provided with a flow-through system at 28 ± 1°C. Isonitrogenous (40 g 100 g,1 crude protein) and isocaloric (4.28 kcal g,1 gross energy) amino acid test diets containing casein and gelatin as intact protein sources with graded levels of arginine (0.5, 0.75, 1.0, 1.25, 1.50 and 1.75 g 100 g,1 dry diet) were fed to triplicate groups of fish to apparent satiation at 07:00, 12:00 and 17:30 hours. Growth performance of fish fed the above diets was evaluated on the basis of absolute weight gain (AWG), specific growth rate (SGR), feed conversion ratio (FCR), protein efficiency ratio (PER), protein retention efficiency (PRE) and energy retention efficiency (ERE). Maximum AWG (2.61), SGR (2.80), best FCR (1.35), highest PER (1.85), PRE (37%) and ERE (76%) were recorded at 1.25 g 100 g,1 dietary arginine. Maximum body protein (18.88 g 100 g,1) and RNA/DNA ratio (5.20) were also obtained in a 1.25 g 100 g,1 arginine dry diet. Except for the reduced growth performance in fish fed arginine-deficient diets, no other deficiency signs were apparent. Based on the broken-line and second-degree polynomial regression analysis of the AWG, SGR, FCR, PER, PRE and ERE data, the optimum arginine requirement for fingerling Labeo rohita was found to be in the range of 1.22,1.39 g 100 g,1 of the dry diet, corresponding to 3.05,3.47 g 100 g,1 of dietary protein. [source]


Effects of dietary l -carnitine supplements on growth and body composition in beluga sturgeon (Huso huso) juveniles

JOURNAL OF APPLIED ICHTHYOLOGY, Issue 6 2008
M. Mohseni
Summary The effects of dietary l -carnitine on growth performance, whole body composition and feed utilization were studied in beluga, Huso huso. Fish were randomly allocated in 15 tanks (30 fish per tank) and triplicate groups were fed to satiety during 84 days one of five isonitrogenous (41% CP) and isoenergetic (20 MJ kg,1) diets, each differing in l -carnitine content [0 (control), 300, 600, 900 and 1200 mg kg,1 diet]. At the end of the trial, fish grew from 19- to 23-fold in weight, from 8.4 g to a maximum of 191 g. Fish fed 300,600 mg l -carnitine had the highest specific growth rate (SGR, 3.69 and 3.72% day,1) and protein efficiency ratio (PER, 0.95 and 0.99), and the lowest feed conversion ratio (FCR, 1.4 and 1.3) than the other groups (P < 0.0001). SGR, PER and FCR were the poorest for fish fed 1200 mg l -carnitine, while fish fed the unsupplemented and 900 mg l -carnitine supplemented diet showed intermediate performance. Body lipid concentration decreased significantly from 5.8 to 5.1% (P < 0.0001) with dietary l -carnitine supplementation increasing from 0 to 300 mg. Energy content was significantly lower in fish fed the 900 and 1200 mg l -carnitine diet (5.8 MJ kg,1), when compared with the other treatment groups (6.4,6.6 MJ kg,1). The results indicated that feeding sturgeon on diets supplemented with 300 mg l -carnitine kg,1 diet improved growth performance, and stimulated protein-sparing effects from lipids. [source]


Growth performance and body composition of sub-yearling Persian sturgeon, (Acipenser persicus, Borodin, 1897), fed different dietary protein and lipid levels

JOURNAL OF APPLIED ICHTHYOLOGY, Issue 3 2007
M. Mohseni
Summary In order to evaluate the protein and energy requirement of Persian sturgeon (Acipenser persicus) sub-yearlings, eight experimental diets containing two protein levels (40% and 45%) and four lipid levels (10%, 15%, 20% and 25%) were tested. Sturgeons (W0 = 136.8 g) were fed the experimental diets to satiation four times daily for 150 days, resulting in a final mean weight of 375.8 g. Growth was significantly affected by lipid content of the diets. At 40% protein level, weight gain and specific growth rate (% per day) were significantly improved (P < 0.05) by increasing the dietary lipid (energy) content. Protein efficiency ratio (PER) was significantly affected by different dietary treatments for each dietary protein level tested, reaching a mean value of 3.58 in fish fed high lipid diets and a PER of 2.77 in low lipid diets. Results obtained in the present study suggest that the optimum dietary protein content for Persian sturgeon is 40%, with an estimated optimum protein-to-energy ratio of 18,20 mg kJ,1. [source]


THE POTENTIAL OF TERMINALIA CATAPPA (TROPICAL ALMOND) SEED AS A SOURCE OF DIETARY PROTEIN

JOURNAL OF FOOD QUALITY, Issue 3 2004
C.A. EZEOKONKWO
ABSTRACT The nutritional value of Terminalia catappa seed as a source of dietary protein was investigated. The crude protein content of the seed was high (25.81%). The amino acid analysis showed a good pattern of the essential amino acids (EAA) (in g/16 g N) - leucine (7.32), isoleucine (3.58), valine (2.74), phenylalanine (3.04), tryptophan (0.9), methionine (1.48), lysine (3.39), threonine (2.94), histidine (2.96). Tyrosine (2.12) is the limiting amino acid. The protein quality of the seed was evaluated by in vivo bioassays using weanling male Sprague Dawley rats (50,60 g). The indices of protein quality measured include PER, BV, NPU and TD. There were positive correlation between PER and BV (r = 0.7105), PER and body weight gain (r = 0.9157), PER and nitrogen intake (r = 0.7428). The results showed that T. catappa seed protein has a good pattern of the EAA, is highly digestible, can support growth and positive nitrogen balance and thus has a high dietary protein quality. [source]


Relating Instrumental Texture, Determined by Variable-Blade and Allo-Kramer Shear Attachments, to Sensory Analysis of Rainbow Trout, Oncorhynchus mykiss, Fillets

JOURNAL OF FOOD SCIENCE, Issue 7 2010
Aunchalee Aussanasuwannakul
Abstract:, Texture is one of the most important quality attributes of fish fillets, and accurate assessment of variation in this attribute, as affected by storage and handling, is critical in providing consistent quality product. Trout fillets received 4 treatments: 3-d refrigeration (R3), 7-d refrigeration (R7), 3-d refrigeration followed by 30-d frozen storage (R3F30), and 7-d refrigeration followed by 30-d frozen storage (R7F30). Instrumental texture of raw and cooked fillets was determined by 3 approaches: 5-blade Allo-Kramer (AK) and variable-blade (VB) attachment with 12 blades arranged in perpendicular (PER) and parallel (PAR) orientations to muscle fibers. Correlation between instrumental texture and sensory hardness, juiciness, elasticity, fatness, and coarseness was determined. Muscle pH remained constant at 6.54 to 6.64. Raw fillets lost 3.66% of their original weight after 30-d frozen storage. After cooking, weight loss further increased to 15.97%. Moisture content decreased from 69.11 to 65.02%, while fat content remained constant at 10.41%. VBPER detected differences in muscle sample strength (P= 0.0019) and demonstrated effect of shear direction reported as maximum force (g force/g sample). AKPER detected differences in energy of shear (g × mm; P= 0.0001). Fillets that received F30 treatments were less extensible. Cooking increased muscle strength and toughness. Force determined by VBPER was correlated with sensory hardness (r= 0.423, P= 0.0394) and cook loss (r= 0.412, P= 0.0450). VB attachment is accurate, valid, and less destructive in fillet texture analysis. Practical Application:, A new shearing device was validated with sensory analysis. Settings and parameters obtained could be used to define fillet texture quality associated with muscle fiber orientation. [source]


Nutritional study of raw and popped seed proteins of Amaranthus caudatus L and Amaranthuscruentus L

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, Issue 10 2004
Tamer H Gamel
Abstract The nutritional value of raw and popped (similar to popcorn preparation) seed proteins of two amaranth species, Amaranthus caudatus L and A cruentus L, was investigated. After popping, the true protein content in A caudatus and A cruentus decreased by 9 and 13% respectively. Among the amino acids, the loss of tyrosine due to the popping effect was the highest, followed by phenylalanine and methionine. Leucine was the first limiting amino acid in the raw samples, followed by lysine, while the reverse order was observed in the popped samples. The in vivo protein quality of raw and popped seeds was tested with male weanling rats and compared with wheat flour and casein samples. There was no difference between the in vivo digestibility of the raw and the popped seeds, although the in vitro digestibility was slightly higher for the popped samples. The protein efficiency ratio (PER) for all the amaranth seed samples was higher than that for the wheat sample, while the PER for the raw amaranth seed samples was close to that for the casein reference protein. The rat blood serum levels of total cholesterol, triglycerides and high-density lipoprotein cholesterol for all the amaranth samples were lower than those for the reference protein, while the wheat flour sample showed the lowest values. Copyright © 2004 Society of Chemical Industry [source]


Nutritive value of chicken and potato mixtures for infant and preschool children feeding

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, Issue 12 2003
Angela Sotelo
Abstract Two chicken/potato protein mixtures (50:50 and 60:40) were prepared for use in formulas of high nutritive value and low cost for the diet of undernourished children and those with lactose intolerance. The proximate analysis and amino acid content of the raw materials and mixtures were determined and the chemical score (CS) was calculated. The proximate analysis and amino acid content of a commercial soybean formula were used as reference. The protein quality of the mixtures was evaluated by protein efficiency ratio (PER) and digestibility measurements. The protein content of cooked chicken and potato on a dry basis was 889 and 70 g kg,1 respectively and the carbohydrate content of potato was 762 g kg,1. Tryptophan was the limiting amino acid in chicken for infants according to the 1985 FAO pattern (CS = 76), but not for preschool children. Valine was limiting in potato for both infants and preschool children (CS = 56 and 88 respectively). Tryptophan was limiting in both 50:50 and 60:40 mixtures for infants; also the PER was higher in the 60:40 mixture and not significantly different from the control (casein), but both were different from the 50:50 mixture. Since both chicken and potato are available even for low-income people, a formula prepared in the 60:40 ratio is of potential benefit for infants or preschool children who have lactose intolerance, mainly in developing countries. Copyright © 2003 Society of Chemical Industry [source]


Effects of Dietary Recombinant Bovine Somatotropin Levels on Growth, Plasma Recombinant Bovine Somatotropin Concentrations, and Body Composition of Juvenile Korean Rockfish, Sebastes schlegeli

JOURNAL OF THE WORLD AQUACULTURE SOCIETY, Issue 2 2007
Gwangyeol Yoo
This experiment was conducted to study the effects of the graded recombinant bovine somatotropin (rBST) levels on growth, plasma rBST concentrations, and body composition of Korean rockfish, Sebastes schlegeli, and to estimate the optimum oral dosage of rBST. Seven experimental diets were formulated to be isonitrogenous and isocaloric and to contain 49.0% crude protein and 16.7 kJ available energy/g, with 0, 5, 10, 15, 20, 25, or 50 mg rBST/kg body weight (BW)/wk (rBST0, rBST5, rBST10, rBST15, rBST20, rBST25, and rBST50, respectively). After the feeding trial, fish fed all the diets supplemented with rBST showed higher weight gain (WG), feed efficiency (FE), specific growth rate (SGR), and protein efficiency ratio (PER) than those fed the rBST0 diet (P < 0.05). WG of fish fed rBST15, rBST20, rBST25, and rBST50 diets was significantly higher than that of fish fed rBST0 and rBST5 diets (P < 0.05); however, there were no significant differences among fish fed rBST10, rBST15, rBST20, rBST25, and rBST50 diets. FE of fish fed rBST15 and rBST20 diets was significantly higher than that of fish fed rBST0, rBST5, rBST10, and rBST50 diets, and fish fed rBST10, rBST25, and rBST50 diets had significantly higher FE than those fed rBST0 and rBST5 diets (P < 0.05). SGR of fish fed all the diets supplemented with rBST was significantly higher than that of fish fed rBST0 diet (P < 0.05); however, there were no significant differences among fish fed all the diets supplemented with rBST. PER of fish fed rBST15 and rBST20 diets was significantly higher than that of fish fed rBST0, rBST5, and rBST50 diets, and fish fed rBST10, rBST25, and rBST50 diets had significantly higher PER than those fed rBST0 and rBST5 diets (P < 0.05). Whole-body protein of fish fed rBST15 diet was significantly higher than that of fish fed rBST0, rBST5, and rBST10 diets (P < 0.05); however, there were no significant differences among fish fed rBST15, rBST20, rBST25, and rBST50 diets. Plasma rBST concentrations of fish fed all the diets began to rise at 3 h after oral administration of rBST; the maximum plasma rBST concentration peaked at 12 h and returned to the basal level at 24 h. Broken-line model analyses of WG and FE were 12.8 and 13.2 mg rBST/kg BW/wk, respectively. These results indicated that the optimum oral dosage could be greater than 12.8 mg rBST/kg BW/wk but less than 13.2 mg rBST/kg BW/wk in juvenile Korean rockfish. [source]


Effect of Diets Formulated with Native Peruvian Plants on Growth and Feeding Efficiency of Red Pacu (Piaractus brachypomus) Juveniles

JOURNAL OF THE WORLD AQUACULTURE SOCIETY, Issue 3 2006
Maria E. Palacios
We evaluated the effects of casein-based semipurified diets, alone or supplemented with native Peruvian plants, on growth, feed efficiency, and histology of the digestive tract of red pacu, Piaractus brachypomus, juveniles over an 8-wk feeding trial. Three tanks were randomly assigned to one of four casein,gelatin (40:8) diets containing a supplement of 15% wheat meal (control) or an identical level of substitution of three South American native plant as follows: camu-camu fruit (Myrciaria dubia), aguaje fruit (Mauritia flexuosa), or maca tuber meal (Lepidium meyenii). The fish (initial weight, 2.04 ± 0.06 g) were fed experimental diets at decreasing feeding rates from 4 to 2.6% of body weight. After 8 weeks of feeding, fish fed a diet supplemented with maca meal showed significantly higher (P < 0.05) weight gain, specific growth rate, protein efficiency ratio (PER), apparent net protein utilization (NPU), and instantaneous feed intake than fish fed other diets. Feed conversion ratio (FCR), PER, and NPU in fish fed the casein,gelatin diet supplemented with maca meal were among the best ever reported in the scientific literature, 0.64 ± 0.03, 3.13 ± 0.15 and 23.8 ± 2.0, respectively. The camu-camu meal had a negative impact on diet palatability and utilization, which resulted in slower growth. The stomach, intestine, pancreas, and pyloric caeca at the start and end of the experiment showed normal differentiation and appearance of cells and tissues. The liver parenchyma showed lipid infiltration and pigment accumulation in all samples at the initiation of the experiment and may be attributed to the period of decreased feed intake prior to the study. At the end of the study, similar histopathologies were recorded in all samples from the control and camu-camu groups. Normal liver histology (polyhedral hepatocytes with centrally located nuclei) was observed in two of three samples from the maca group and all the samples from the group that was fed the aguaje-supplemented diet. [source]


Reevaluation of the Dietary Protein Requirement of Japanese Flounder Paralichthys olivaceus

JOURNAL OF THE WORLD AQUACULTURE SOCIETY, Issue 2 2003
Kangwoong Kim
An experiment was conducted to determine the dietary protein requirement by different analysis methods and to study the effects of dietary protein levels on growth performance and body composition in Japanese flounder Paralichthys olivaceus fed white fish meal and casein-based diets for 8 wk. After a 1-wk conditioning period, one of six isocaloric diets containing 30, 36, 42, 48, 54, and 60% crude protein (CP) was fed to fish at approximately 4,5% of wet body weight on a dry matter basis to triplicate groups of 15 fish averaging 13.3 ± 0.06 g (mean ± SD). After 8 wk of the feeding trial, weight gain (WG) and feed efficiency (FE) from fish fed 48% CP diet were similar to those from fish fed 42% and 54% CP diets, and were significantly higher than those from fish fed 30, 36 and 60% CP diets (P < 0.05). Fish fed 48 and 54% CP diets had a significant higher specific growth rate (SGR) than did fish fed 30 and 36% CP diets (P 0.05). Protein efficiency ratio (PER) was inversely related to the dietary protein level. No significant differences existed in hematocrit (PCV) and survival rate among the dietary treatments. Broken-line model analysis indicated that the optimum dietary protein level could be 44.0 ± 3.0% for maximum WG in Japanese flounder. Polynomial regression analysis of the dose-response showed that maximum WG occurred at 50.2% (R2= 0.94) based on WG, and the second-order polynomial regression analysis with 95% confidence limits revealed that the range of minimum protein requirement was between 38.9% and 40.3% based on WG. Therefore, these findings suggest that the optimum dietary protein requirement for maximum growth of Japanese flounder is greater than 40%, but less than 44% CP in the fish meal and casein-based diets containing 17.0 kJ/g of energy. [source]


Effects of Dietary Chlorella ellipsoidea Supplementation on Growth, Blood Characteristics, and Whole-Body Composition in Juvenile Japanese Flounder Paralichthys olivaceus

JOURNAL OF THE WORLD AQUACULTURE SOCIETY, Issue 4 2002
Kang-Woong Kim
The study was conducted to investigate the effects of dietary Chlorella powder (C) supplementation on growth performance, blood characteristics, and whole-body composition in juvenile Japanese flounder Paralichthys olivaceus. Four experimental diets were supplemented with C at 0, 1, 2 and 4% (C0, C1, C2, and C4) on a dry-weight basis. Three replicate groups of fish averaging 1.13 ± 0.02 g (Mean ± SD) were randomly distributed in each aquarium and fed one of four experimental diets for 12 wk. After 12 wk of the feeding trial, fish fed C2 diet had higher weight gain (WG), feed efficiency (FE), and protein efficiency ratio (PER) than did fish fed C0 and C1 diets (P 0.05); however, there was no significant difference among fish fed C1 and C4 diets, and among fish fed C2 and C4 diets (P > 0.05). Fish fed C2 and C4 diets had a lower serum cholesterol level than did fish fed C0 and C1 diets (P 0.05). Fish fed C2 and C4 diets had a lower body fat than did fish fed C0 (P 0.05). These results indicate that dietary supplementation of 2%Chlorella powder in the commercial diets could improve growth, feed utilization, serum cholesterol level, and whole-body fat contents in juvenile Japanese flounder. [source]


Rheological Features and Flow-Induced Crystallization of Branched Poly[ethylene- co -(1,4-cyclohexanedimethylene terephthalate)] Copolyesters

MACROMOLECULAR MATERIALS & ENGINEERING, Issue 10 2008
Robert Quintana
Abstract A set of amorphous poly[ethylene- co -(1,4-cyclohexanedimethylene terephthalate)] (PECT) copolymers containing 25 and 30% of 1,4-cyclohexane dimethylene (CHDM) units and small amounts of branching agent pentaerythritol (PER) is investigated. The level of long chain branching was estimated by analyzing the positive deviation from law. Branching also produced melt elasticity enhancement which is desirable for certain processing methods. Capillary extrusion experiments at 180,°C generated flow-induced crystallization in PECT containing 25% of CHDM. Crystallization increased with the amount of PER added, which was explained by the favorable effect of branching to increase elongational rate at the entrance of the capillary. Linear and branched PECTs containing 30% of CHDM did not crystallize. [source]


Polymacromonomers with polyolefin branches synthesized by free-radical homopolymerization of polyolefin macromonomer with a methacryloyl end group

MACROMOLECULAR SYMPOSIA, Issue 1 2004
Hideyuki Kaneko
Abstract Polymacromonomers with polyolefin branches were successfully synthesized by free-radical homopolymerization of polyolefin macromonomer with a methacryloyl end group. Propylene-ethylene random copolymer (PER) with a vinylidene end group was prepared by polymerization using a metallocene catalyst. Then, the unsaturated end group was converted to a hydroxy end group via hydroalumination and oxidation. The PER with the hydroxy end group was easily reacted with methacryloyl chloride to produce methacryloyl-terminated PER (PER macromonomer; PERM). The free-radical polymerization of thus-obtained PERM was done using 2,2,-azobis(isobutyronitorile) (AIBN) as a free-radical initiator. From NMR analyses, the obtained polymers were identified as poly(PERM). Based on gel permeation chromatography (GPC), the estimated degree of polymerization (Dp) of these polymers were about 30. Thus, new class of polymacromonomers with polyolefin branches was synthesized. [source]


Inflammatory profiles in nasal mucosa of patients with persistent vs intermittent allergic rhinitis

ALLERGY, Issue 9 2010
F. Liu
To cite this article: Liu F, Zhang J, Liu Y, Zhang N, Holtappels G, Lin P, Liu S, Bachert C. Inflammatory profiles in nasal mucosa of patients with persistent vs intermittent allergic rhinitis. Allergy 2010; 65: 1149,1157. Abstract Background:, To date there is little information on the inflammatory profiles of patients suffering from persistent (PER) and intermittent allergic rhinitis (IAR). Also, it is not clear whether differences exist in eosinophilic inflammation and/or T-helper cell sub-populations and their markers. The aim of this study was to primarily evaluate the inflammatory profiles of patients with moderate/severe PER and IAR. Methods:, Inferior nasal turbinate tissue was obtained from 12 PER, 12 IAR and 12 nonallergic nonrhinitic (control) patients, and symptoms (visual analogue scales, VAS) and impairment of life was monitored. All tissues were assessed for eosinophil and mast cell numbers by immunohistochemistry; IL-5, ECP and IgE concentrations by immunoassay; mRNA for transcription factors GATA-3, T-bet, FOXP3 and RORc by quantitative real-time polymerase chain reaction; and IgE-induced release of LTC4/D4/E4 and PGD2in vitro. Results:, Eosinophils and mast cells were significantly increased in patients with PER and patients with IAR compared to control subjects; by patients with PER demonstrating even significantly greater increase of both cell types than patients with IAR. Similarly, ECP IL-5, GATA-3 mRNA expression and IgE-induced release of LTC4/D4/E4 and PGD2 from mast cells were significantly increased in patients with PER compared to patients with IAR. In contrast, the expression of T-bet, FOXP3 or RORc mRNA was not significantly different in the PER, IAR or control patients. Conclusion:, The findings from the present study suggest that PER is characterized by a significantly greater eosinophilic and predominantly Th2 cell-mediated nasal inflammatory profile compared to IAR. [source]


Desloratadine relieves nasal congestion and improves quality-of-life in persistent allergic rhinitis

ALLERGY, Issue 11 2009
K. Holmberg
Background:, Symptoms of allergic rhinitis (AR), particularly nasal congestion, can impair quality-of-life (QoL). However, only a modest correlation exists between these symptoms and Rhinoconjunctivitis Quality of Life Questionnaire (RQLQ) scores, suggesting that both be evaluated for a complete assessment of health. Methods:, Subjects with a ,2-year history of moderate-to-severe AR to dust mite or cat dander were randomized to desloratadine 5 mg/day (n = 293) or placebo/day (n = 291) for 28 days. Primary endpoint was change from baseline in a.m./p.m. nasal congestion score. Secondary outcomes included change from baseline in total nasal symptom score, individual symptom scores and RQLQ scores (completed on days 1, 7, and 28). Results:, The Allergic Rhinitis and its Impact on Asthma criteria for persistent allergic rhinitis (PER) were fulfilled by 99% of subjects in the placebo arm. Between-treatment difference in a.m./p.m. nasal congestion score, observed from day 8 onward, significantly favored desloratadine (P = 0.0003). Desloratadine significantly improved a.m./p.m. nasal congestion and RQLQ scores after 1 week and at treatment end (P < 0.05). Improvements in 5 of 7 RQLQ domain scores exceeded the minimal important difference. On days 7 and 28, desloratadine was also significantly superior to placebo in mean change from baseline in a.m./p.m. total nasal symptom score and rhinorrhea score (both P , 0.01). Symptomatic benefit was primarily driven by improvement in nasal congestion and rhinorrhea. Conclusions:, Desloratadine 5 mg/day significantly improved symptoms associated with PER, including nasal congestion, and provided significant improvement in QoL after 1 week of treatment. [source]


Temperature Effects on Survival and DNA Repair in Four Freshwater Cladoceran Daphnia Species Exposed to UV Radiation

PHOTOCHEMISTRY & PHOTOBIOLOGY, Issue 1 2009
Sandra J. Connelly
The biological responses of four freshwater daphniid species, Daphnia middendorffiana, D. pulicaria, D. pulex and D. parvula, to a single acute dose of ultraviolet B radiation (UVB) were compared. In addition to survival, we compared the induction of DNA damage (i.e. cyclobutane pyrimidine dimers) between species as well as the ability to repair this damage in the presence or absence of photoreactivating light. All four species showed high levels of shielding against DNA damage when compared to damage induced in purified DNA dosimeters at the same time and dose. Significant variation in survival was observed between species depending on temperature and light conditions. Contrary to our expectations, all species showed significantly higher survival and light-dependent DNA damage removal rates at 10°C compared to 20°C, suggesting that the enhanced rate of photoenzymatic repair (PER) at the lower temperature contributed significantly to the recovery of these organisms from UVB. PER was highly effective in promoting survival of three of the four species at 10°C, but at 20°C it was only partially effective in two species, and ineffective in two others. None of the species showed significant dark repair at 20°C and only D. pulicaria showed a significant capacity at 10°C. Two species, D. middendorffiana and D. pulex, showed some short-term survival at 10°C in absence of PER despite their inability to repair any appreciable amount of DNA damage in the dark. All species died rapidly at 20°C in absence of PER, as predicted from complete or near-absence of nucleotide excision repair (NER). Overall, the protective effects of tissue structure and pigmentation were similar in all Daphnia species tested and greatly mitigated the absorption of UVB by DNA and its damaging effects. Surprisingly, the visibly melanotic D. middendorffiana was not better shielded from DNA damage than the three non-melanotic species, and in fact suffered the highest damage rates. Melanin content in this species was not temperature dependent under the experimental growth conditions, and so did not contribute to temperature-dependent responses. It is evident that different species within the same genus have developed diverse biological responses to UVB. Our data strongly suggest that DNA damage is lethal to Daphnia and that photoenzymatic repair is the primary mechanism for removing these lesions. In the absence of light, few species are capable of removing any DNA damage. Surprisingly, the single species in which significant excision repair was detected did so only at reduced temperature. This temperature-dependence of excision repair is striking and may reflect adaptations of certain organisms to stress in a complex and changing environment. [source]


Identification of feeding attractants in oak sap for adults of two nymphalid butterflies, Kaniska canace and Vanessa indica

PHYSIOLOGICAL ENTOMOLOGY, Issue 3 2000
Hisashi Ômura
Abstract The active compounds of oak-sap odour in attracting adults of two butterflies, Kaniska canace (L.) and Vanessa indica (Herbst) (Lepidoptera: Nymphalidae), were identified by chemical analyses, electroantennogram (EAG) and two behavioural assays: proboscis extension reflex (PER) and attraction to artificial tree models. Fourteen compounds were identified from two sap samples collected in 1997 and 1998, of which the major volatiles were ethanol and acetic acid (, 900 p.p.m. and 500 p.p.m. in sap, respectively). However, the chemical composition of the minor volatiles varied considerably between the two samples. Among 13 chemicals tested, V. indica showed strong PER to five aliphatic acids (acetic, propionic, butyric, isobutyric and isovaleric), 2-methylpropan-1-ol and 3-hydroxybutan-2-one, whereas the PER-active compounds for K. canace were these seven compounds and also ethanol, 3-methylbutan-1-ol and 1-hydroxypropan-2-one. In two-choice behavioural bioassays, the model scented with a sap-odour mimic, which was an aqueous mixture of the PER-active compounds, was more attractive to the two butterflies than an unscented control. These results demonstrated that the sap odour stimulates foraging behaviour of the butterfly. Although EAG responses of both butterflies to 3-methylbutan-1-ol and that of V. indica to 2-methylpropan-1-ol were positively dose-dependent, responses to other compounds were not strong and not dose-dependent at 1,100 ,g doses. These EAG responsiveness suggests that the olfactory receptors for these compounds might be few in the antenna and that the butterflies have enough olfactory sensitivity to the dose of 1 ,g. [source]


Pyramiding of genes conferring resistance to Tomato yellow leaf curl virus from different wild tomato species

PLANT BREEDING, Issue 6 2008
F. Vidavski
Abstract Tomato (Solanum lycopersicum) production in tropical and subtropical regions of the world is limited by the endemic presence of Tomato yellow leaf curl virus (TYLCV). Breeding programmes aimed at producing TYLCV-resistant tomato cultivars have utilized resistance sources derived from wild tomato species. So far, all reported breeding programmes have introgressed TYLCV resistance from a single wild tomato source. Here, we tested the hypothesis that pyramiding resistances from different wild tomato species might improve the degree of resistance of the domesticated tomato to TYLCV. We have crossed TYLCV-resistant lines that originated from different wild tomato progenitors, Solanum chilense, Solanum peruvianum, Solanum pimpinellifolium, and Solanum habrochaites. The various parental resistant lines and the F1 hybrids were inoculated in the greenhouse using viruliferous whiteflies. Control, non-inoculated plants of the same lines and hybrids were exposed to non-viruliferous whiteflies. Following inoculation, the plants were scored for disease symptom severity, and transplanted to the field. Resistance was assayed by comparing yield of inoculated plants to those of the control non-inoculated plants of the same variety. Results showed that the F1 hybrids between the resistant lines and the susceptible line suffered major yield reduction because of infection, but all hybrids were more resistant than the susceptible parent. All F1 hybrids resulting from a cross between two resistant parents, showed a relatively high level of resistance, which in most cases was similar to that displayed by the more resistant parent. In some cases, the hybrids displayed better levels of resistance than both parents, but the differences were not statistically significant. The F1 hybrid between a line with resistance from S. habrochaites and a line with resistance from S. peruvianum (HAB and 72-PER), exhibited the lowest yield loss and the mildest level of symptoms. Although the resistance level of this F1 hybrid was not statistically different from the level of resistance displayed by the 72-PER parent itself, it was statistically better than the level of resistance displayed by the F1 hybrids between 72-PER and any other resistant or susceptible line. [source]


Dynamic mechanical analysis of pineapple leaf/glass hybrid fiber reinforced polyester composites

POLYMER COMPOSITES, Issue 6 2010
L. Uma Devi
The dynamic mechanical properties of randomly oriented intimately mixed hybrid composites based on pineapple leaf fibers (PALF) and glass fibers (GF) in unsaturated polyester (PER) matrix were investigated. The PALFs have high-specific strength and improve the mechanical properties of the PER matrix. In this study, the volume ratio of the two fibers was varied by incorporating small amounts of GF such as PALF/GF, 90/10, 80/20, 70/30, and 50/50, keeping the total fiber loading constant at 40 wt%. The dynamic modulus of the compositeswas found to increase on GF addition. The intimately mixed (IM) hybrid composites with PALF/GF, 80/20 (0.2 Vf GF) showed highest E, values and least damping. Interestingly, the impact strength of the composites was minimum at this volume ratio. The composites with 0.46 Vf GF or PALF/GF (50/50) showed maximum damping behavior and highest impact strength. The results were compared with hybrid composites of different layering patterns such as GPG (GF skin and PALF core) and PGP (PALF skin and GF core). IM and GPG hybrid composites are found more effective than PGP. The activation energy values for the relaxation processes in different composites were calculated. The overall results showed that hybridization with GF enhanced the performance properties. POLYM. COMPOS., 2010. © 2009 Society of Plastics Engineers [source]


Microencapsulation of ammonium polyphosphate: Preparation, characterization, and its flame retardance in polypropylene

POLYMER COMPOSITES, Issue 8 2008
Kun Wu
Microencapsulated ammonium polyphosphate (MCAPP) with a melamine,formaldehyde (MF) resin coating layer was prepared by in situ polymerization. MCAPP was characterized by Fourier transform infrared, X-ray photoelectron spectroscopy, and so on. The results show that the microencapsulation with MF resin leads to a decrease in the particles' size and water absorption. The flame retardant action and mechanism of MCAPP and ammonium polyphosphate (APP) in polypropylene are studied using limiting oxygen index (LOI) and UL 94 test, and their thermal stability is evaluated by thermogravimetric analysis. The LOI value of the PP/MCAPP composite at 30 wt% loading is 30.5%, whereas the corresponding value of the PP/APP composite is only 20%. Moreover, the LOI values of the PP/MCAPP/PER composites are higher than the ones of the PP/APP/PER composites. In the UL 94 test, the PP/MCAPP/PER composites with suitable ratios of MCAPP to PER can reach the V-0 rating, and the best rating of the PP/APP/PER composites is V-1. V-1. POLYM. COMPOS., 2008. © 2008 Society of Plastics Engineers [source]


Microencapsulated ammonium polyphosphate with polyurethane shell: preparation, characterization, and its flame retardance in polyurethane

POLYMERS FOR ADVANCED TECHNOLOGIES, Issue 6 2010
Jianxiong Ni
Abstract A series of polyurethane (PU) microencapsulated ammonium polyphosphate (MCAPP) were prepared by in situ polymerization from toluene-2,4-diisocyanate (TDI), polyethylene glycol (PEG), and pentaerythtritol (PER). And the structure was characterized by Fourier transform infrared spectroscopy (FTIR) and X-ray photoelectron spectroscopy (XPS). Then it chose the optimal PEG constituent to design microcapsule from scanning electron microscopy (SEM) and water solubility test. The combustion and thermal degradation behaviors of PU blended APP or MCAPP were investigated by thermogravimetric analysis (TGA), UL-94 test, and microcombustion calorimetry. The results showed that the PU/MCAPP had better thermal stability and flame retardance, due to the stable char forming by APP and PU shell. Moreover, the water resistance of flame retarded PU composite was greatly improved. Copyright © 2009 John Wiley & Sons, Ltd. [source]


Relationship Between Rhinitis Duration and Response to Nasal Decongestion Test,

THE LARYNGOSCOPE, Issue 7 2008
Giorgio Ciprandi MD
Abstract Objectives/Hypothesis: Nasal obstruction depends on allergic inflammation. Decongestion tests evaluate the reversibility of nasal airflow limitation. It has been previously reported that duration of persistent allergic rhinitis (PER) may involve important functional consequences. The purpose of the study was to evaluate the impact of the duration of rhinitis on the response to nasal decongestion test in a cohort of patients with PER. Methods: A total of 312 patients with moderate-severe PER were prospectively and consecutively evaluated: 234 males and 78 females, mean age 23.6 years. A detailed clinical history was taken and complete physical examination, nasal endoscopy, skin prick test, rhinomanometry, and nasal decongestion test were performed for all patients. Results: A strong inverse correlation was observed (Pearson's r = ,0.81) between rhinitis duration (years) and posttest percentage change of nasal airflow values. Conclusions: The duration of PER may induce a progressive impairment of the response to nasal decongestion test. [source]


Persistent Allergic Rhinitis Includes Different Pathophysiologic Types

THE LARYNGOSCOPE, Issue 3 2008
Giorgio Ciprandi MD
Abstract Background: Allergy rhinitis is typically classified as seasonal allergy rhinitis (SAR) and perennial allergy rhinitis (PAR). More recently, the Allergic Rhinitis and its Impact on Asthma document proposed the intermittent (ITR) and persistent forms (PER). However, it has been previously reported that each single allergen may induce different clinical and pathophysiologic features. Objective: The aim of the study was to test the hypothesis that the type of causal allergen might characterize pathophysiologic differences in a cohort of patients with PER. Methods: Three hundred nineteen patients, sailors of the Italian Navy, with moderate-severe PER were prospectively and consecutively evaluated with clinical evaluation, skin prick test, rhinomanometry, and nasal decongestion test. Results: Patients with pollen allergy showed significantly more severe symptoms, lower nasal airflow, and higher response to decongestion test than patients with allergy to perennial allergens (P < .0001). Conclusion: This study provides evidence that patients with PER may show different pathophysiologic patterns depending on the type of causal allergen. [source]


Influence of dietary lipid/protein ratio on survival, growth, body indices and digestive lipase activity in Snakehead (Channa striatus, Bloch 1793) fry reared in re-circulating water system

AQUACULTURE NUTRITION, Issue 5 2010
M. ALIYU-PAIKO
Abstract Nine isoenergetic (18.5 kJ g,1) diets were formulated in a 3 × 3 factorial design to contain three protein levels (350, 400 and 450 g kg,1) for each of three lipid levels (65, 90 and 115 g kg,1), respectively, and fed twice daily for 8 weeks to fish of mean initial weight 3.34 ± 0.02 g reared in a re-circulatory water system. Temperature, pH and dissolved oxygen (DO) were maintained within the range 28,30 °C, 5.6,6.8 and 4.82,6.65 mg L,1 respectively throughout. Results show that fish survival was better in the groups fed 65 g kg,1 lipid while growth performance (% weight gain, WG; specific growth rate, SGR) and nutrient utilization (feed conversion ratio, FCR; protein efficiency ratio, PER; protein intake, PI) in the 65/450 and 90/450 g kg,1 treatments were similar and significantly (P < 0.05) higher than in fish fed the other lipid/protein ratio combinations. The body indices monitored (Hepatosomatic index, HSI and viscerosomatic index, VSI) were similar among the treatments whereas intestinal lipase activity was not significantly (P < 0.05) affected by increase in dietary lipid and protein levels. Carcass composition showed that dietary protein level affected body protein content positively in the 65 and 90 g kg,1 lipid treatments, but dietary lipid level did not affect body lipid content. A lipid/protein ratio of 65/450 g kg,1 is considered adequate for good growth performance and survival of Channa striatus fry. [source]


Probiotic applications for rainbow trout (Oncorhynchus mykiss Walbaum) II.

AQUACULTURE NUTRITION, Issue 5 2010
Effects on growth performance, feed utilization, intestinal microbiota, related health criteria postantibiotic treatment
Abstract The effect of dietary probiotics (Bacillus subtilis, Bacillus licheniformis and Enterococcus faecium) was assessed on rainbow trout (Oncorhynchus mykiss Walbaum) previously treated with oxolinic acid. After feeding on supplemented diets for 10 weeks growth performance, feed utilization, gastrointestinal colonization and health status were assessed. B. subtilis + B. licheniformis fed fish displayed a significant improvement of feed conversation ration (FCR), specific growth rate (SGR) and protein efficiency ratio (PER). High levels of probiotic species were observed in the posterior gastrointestinal tract as transient digesta associated populations and potentially resident mucosal populations. Levels of Bacillus spp. reached log 3.74 CFU g,1 on the mucosal epithelium and log 7.41 CFU g,1 in the digesta of fish fed diets supplemented with B. subtilis and B. licheniformis. Enterococci levels reached log 2.84 CFU g,1 on the mucosa and log 7.78 CFU g,1 in the digesta of fish fed E. faecium supplemented diets. Feeding trout the Bacillus probionts alone or synergistically with E. faecium resulted in elevated leucocyte levels. The results of the current study demonstrate a potential role of probiotics for stabilizing/reinforcing the gastrointestinal microbiota after antibiotic treatment. This could reinvigorate the intestinal defensive barrier mechanism and provide protection against secondary potential pathogens. [source]