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P Kg (p + kg)
Selected AbstractsRapid decomposition of phytate applied to a calcareous soil demonstrated by a solution 31P NMR studyEUROPEAN JOURNAL OF SOIL SCIENCE, Issue 4 2010A. L. Doolette myo -Inositol hexakisphosphate (phytate) is widely regarded as an abundant form of soil organic phosphorus (P) in many soils. Its abundance is believed to be because of its resistance to microbial degradation. We examined the fate of phytate added to a calcareous soil as a solution at a concentration of 58 mg P kg,1, with and without the addition of wheat straw. The soil was incubated for 13 weeks, with phytate concentrations determined at 0, 1, 4, 7 and 13 weeks using NaOH-EDTA soil extraction followed by 31P nuclear magnetic resonance (NMR) spectroscopy. The phytate concentration declined rapidly, with 18% (phytate + wheat straw) and 12% (phytate) of the initial phytate remaining after 13 weeks. This coincided with an increase in the proportion of orthophosphate relative to total NaOH-EDTA extractable P (from 65 to 81%) and a small increase in , - and , -glycerophosphate concentration, providing evidence for the microbial degradation of phytate. The decrease in phytate concentration was consistent with a first-order decay with a half-life for phytate of 4,5 weeks. This study demonstrates that in the calcareous soil examined, phytate was not highly stable, but a potentially biologically available form of P. In order to quantify the concentration of P species, we developed an improved method of spectral deconvolution. This method accounted for a broad signal (3.5,6.5 ppm) in the monoester region of the spectra that represented up to 23% of the total extractable P. We found that when this broad signal was not included, phytate concentrations were over-estimated by up to 54%. [source] Impact of Phosphorus from Dairy Manure and Commercial Fertilizer on Perennial Grass Forage ProductionJOURNAL OF AGRONOMY AND CROP SCIENCE, Issue 6 2003E. A. Mikhailova Abstract Increased recovery and recycling of manure phosphorus (P) by crops on dairy farms is needed to minimize environmental problems. The main objective of this study was to compare P utilization by orchardgrass (Dactylis glomerata L.) and tall fescue (Festuca arundinaceae Schreb.) from dairy manure or inorganic fertilizer. The study was conducted from 1994 to 2000 at the Cornell University Baker Farm, Willsboro, NY, on a somewhat poorly drained Kingsbury clay (very,fine, illitic, mesic Aeric Epiaqualfs). The design was a split-plot in a randomized complete block with two manure rates (16 800 and 33 600 kg ha,1) and one nitrogen (N) fertilizer rate (84 kg N ha,1 at spring greenup and 56 kg N ha,1 prior to each regrowth harvest) as the main plots and grass species as subplots replicated six times. Fertilizer P [Ca(H2PO4)2] was applied to the fertilizer treatment in 1995 and 1996 at 11 kg P ha,1 year,1. Orchardgrass P removal averaged 21 % higher than tall fescue P removal for the spring harvest, but orchardgrass averaged 24 % lower P removal than tall fescue removal for all regrowth harvests from 1995,99. Phosphorus herbage concentration in the fertilizer treatment was in the range of 1.9,2.7 g P kg,1 compared with 2.2,5.3 g P kg,1 in the manure treatments. Seasonal P removal ranged from as low as 9.2 kg P ha,1 to as high as 48.5 kg P ha,1. Morgan extractable soil P in the top 0,0.20 m remained high through 1999, with 29.1 kg P ha,1 at the highest manure rate in tall fescue compared with 8.4 kg P ha,1 measured in 1993 prior to the experiment. In 2000, soil P at the highest manure rate in tall fescue dropped to 10.1 kg P ha,1, following cessation of manure application in 1998. Intensively managed harvested orchardgrass and tall fescue have the potential to remove large quantities of manure P. [source] Carboxylate composition of root exudates does not relate consistently to a crop species' ability to use phosphorus from aluminium, iron or calcium phosphate sourcesNEW PHYTOLOGIST, Issue 1 2007Stuart J. Pearse Summary ,,The relationship between carboxylate release from roots and the ability of the species to utilize phosphorus from sparingly soluble forms was studied by comparing Triticum aestivum, Brassica napus, Cicer arietinum, Pisum sativum, Lupinus albus, Lupinus angustifolius and Lupinus cosentinii. ,,Plants were grown in sand and supplied with 40 mg P kg,1 in the sparingly soluble forms AlPO4, FePO4 or Ca5OH(PO4)3, or as soluble KH2PO4; control plants received no P. ,,The ability to utilize sparingly soluble forms of P differed between forms of P supplied and species. Pisum sativum and C. arietinum did not access AlPO4 or FePO4 despite releasing carboxylates into the rhizosphere. ,,Species accessed different forms of sparingly soluble P, but no species was superior in accessing all forms. We conclude that a single trait cannot explain access to different forms of sparingly soluble P, and hypothesize that in addition to carboxylates, rhizosphere pH and root morphology are key factors. [source] Phosphorus requirement of common carp (Cyprinus carpio L) based on growth and mineralizationAQUACULTURE RESEARCH, Issue 3 2010L C Nwanna Abstract The effect of diets supplemented with varied levels of inorganic phosphorus (P) (NaH2PO4) on the growth, body composition, nutrient digestibility and mineralization in common carp (Cyprinus carpio L) was evaluated to determine the optimum P requirements. The six diets used were DPO, as the basal diet with a total P content of 1.30 g kg,1, and DP1, DP2, DP3, DP4 and DP5, which contained 4.10, 6.70, 11.6, 14.9 and 23.4 g P kg,1 respectively. Weight gain, SGR, apparent digestibility coefficient of organic matter and P, whole body ash, P, Ca and Mg increased significantly with increasing dietary P levels while dry matter (DM), fat and Zn content decreased. Feed conversion ratio was the poorest (P<0.05) in fish fed DPO, suggesting P deficiency. The apparent digestibility coefficient of P was 18% in the DPO-fed group, which increased from 69% in DP1 to 92% in DP5 after P supplementation, revealing lower digestibility of the native P than that in NaH2PO4. Broken-line analyses based on weight gain, P content of fish bones and whole body against total dietary and digestible P (data in brackets) contents showed the optimum P requirement for the growth of common carp to be 6.87 (5.55) g kg,1 DM, and the requirement for optimum mineralization in bones and whole body to be 9.10 (7.62) and 14.7 (13.2) g kg,1. [source] Effects of dietary phosphorus level on non-faecal phosphorus excretion from yellowtail (Seriola quinqueradiata Temminck & Schlegel) fed purified and practical dietsAQUACULTURE RESEARCH, Issue 2 2009Pallab Kumer Sarker Abstract Non-faecal phosphorus (P) was determined for large yellowtail to estimate a minimum available P requirement (Experiment 1) and to justify inorganic P supplementation in a fish meal-based diet (Experiment 2). In Experiment 1, purified diets with incremental P concentrations were fed to yellowtail (mean weight 917 g) at a feeding rate of 1.5% of body weight. The peaks of non-faecal P excretion appeared 5,6 h after feeding in fish fed more than 4.5 g available P kg,1 dry diet. Broken-line analysis indicated that the minimum available P requirement was 4.4 g kg,1 dry diet. In Experiment 2, a purified diet (PR) containing 6.5 g available P kg,1 and a fish meal-based diet with (F1) and without (F0) additional phosphorus were fed to yellowtail (mean weight 1.1 kg) at 1.5% (PR) and 2% (F0 and F1) feeding rates respectively. There was no significant difference in P excretion between fish fed the F0 (5.5 g soluble P kg,1 dry diet) and the PR diet. However, significantly higher (34.5%) amounts of non-faecal P excretions (7.4 g soluble P kg,1 dry diet) were found in fish fed F1 compared with the F0 diet. This suggested that there was an excess of dietary P in the F1 diet and that supplementation is not needed in fish meal-based diets for large yellowtail. [source] Effect of supplemental phytase on growth, phosphorus digestibility and bone mineralization of common carp (Cyprinus carpio L)AQUACULTURE RESEARCH, Issue 10 2007Lawrence C Nwanna Abstract The effect of dietary phytase on phosphorus (P) digestibility, growth, bone mineralization and plasma P of common carp (Cyprinus carpio) was investigated. Five diets, D0, DP, PHYT1, PHYT2 and PHYT4, were used. D0 contained no supplement. DP was supplemented with 2.6 g P (Na2HPO4× 2H2O) kg,1. PHYT1, PHYT2 and PHYT4 comprised 1000, 2000 and 4000 U phytase [Ronozyme P (CT)] kg,1. D0, PHYT1, PHYT2, PHYT4 had average of 7.95 g P kg,1; DP contained 10.3 g P kg,1. After 126 days of feeding, fish grew from 115 to 347 g (D0), 583.7 g (DP), 352.6 g (PHYT1), 393.3 g (PHYT2) and 406.4 g (PHYT4). Addition of phytase significantly increased daily feed intake, but only led to a marginal improvement in the weight gain, SGR and FCR of fish fed PHYT2 and PHYT4 compared with fish fed D0. Fish fed DP showed the best (P<0.05) growth performances. Fish fed DP and PHYT4 significantly digested dietary P more than the fish fed D0. Fish fed D0, PHYT1, PHYT2 and PHYT4 retained higher (P<0.05) Zn in their bones than fish fed DP. However, there was no further effect on bone mineralization. Plasma P scarcely improved by between 14% and 26% in fish fed PHYT2 and PHYT4 relative to fish fed D0. P concentration of the faeces was reduced by about 9,22% in fish fed PHYT1 and PHYT4 compared with fish fed D0. [source] |