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Milk Yield (milk + yield)
Selected AbstractsProduction and behavioural responses of high- and low-yielding dairy cows to different periods of access to grazing or to a maize silage and soyabean meal diet fed indoorsGRASS & FORAGE SCIENCE, Issue 4 2006O. Hernandez-Mendo Abstract The study examined whether high-yielding cows grazing pasture respond differently from low-yielding cows in milk production and feeding behaviour, to increasing the time made available for eating a maize silage and soyabean meal (TAMS) diet indoors and reducing the time available for grazing (TAG). Two experiments, each lasting 42 d, were carried out in spring (Experiment 1) and autumn (Experiment 2) using Holstein-Friesian cows at two different levels of milk yield (MYL). Milk production and feeding behaviour were examined for TAG + TAMS systems of 19 h, TAG plus 1 h TAMS (19 + 1), and 5 h TAG plus 15 h TAMS (5 + 15). There were two levels of concentrate (0 and 6 kg d,1), and in the spring experiment two sward heights (4,6 and 8,10 cm) were also studied. Milk yield, persistency of milk yield, liveweight change and estimated total DM intake were significantly higher on the 5 + 15 than on the 19 + 1 grazing system in Experiment 1 but not in Experiment 2. There were no significant interactions of TAG + TAMS treatment with MYL for any production or behavioural measurements except for maize silage feeding time, where high MYL cows spent a significantly greater time eating maize silage than low MYL cows on the 5 + 15 treatment but not on the 19 + 1 treatment. It can be concluded that high- and low-yielding cows respond similarly in milk production and feeding behaviour to different combinations of TAG and TAMS. In autumn, estimated daily intakes of herbage were lower on both grazing treatments relative to spring, resulting from lower rates of herbage intake with no compensatory increase in grazing time. In contrast, rates of intake of maize silage were higher in autumn especially on the 19 + 1 system. These results may imply a change of preference from herbage to maize silage between spring and autumn. [source] Effect of fortifying concentrate supplement with fibrolytic enzymes on nutrient utilization, milk yield and composition in lactating goatsANIMAL SCIENCE JOURNAL, Issue 3 2009Prokasananda BALA ABSTRACT Thirty lactating Beetle-sannen crossbred goats were randomly divided into 3 groups based on first fortnight milk yield, and then adjusted to body weights to study the effect of fibrolytic enzyme supplementation on digestibility and milk production. Goats in the control group (C) were fed 500 g of concentrate supplement (CS) without exogenous fibrolytic enzymes (control; CG) or CS fortified with cellulase and xylanases @ of 4000 and 12500 (EG1) or 8000 and 18 750 IU/kg (EG2), respectively. CS was offered in two equal proportions just after milking at 7 and 17 h. After feeding CS, goats were fed 1200 g of wheat straw as roughage in two equal parts at 08.00 and 18.00 hours. Milk yield was studied for 3½ months. Milking was done by hand. Changes in body weight were also recorded. After a preliminary period of 60 days of feeding, a 7-day digestibility trial was conducted in two intervals with 5 animals from each group at a time. The increase in either wheat straw or NDF intake due to the enzyme mixture was only 3%. There was significant improvement (P < 0.05) in the diet digestibility of DM, OM, CP, NDF, ADF and total carbohydrates (TC) between the control and EG1 and EG2 goats. Improvements were greater (P < 0.05) in the latter group. Microbial protein (MBP) was estimated based on purine derivatives and creatinine excreted in spot urine samples. MBP increased about 10 and 15% in EG1 and EG2, but these values were statistically invalid. Phenomenally milk yield, fat and SNF were significantly (P < 0.001) changed with progression of lactation. On a temporal basis, fortnightly changes in FCM yield of this study could be grouped as 1 month each of first and last and 1½ of middle phase of lactation. Repeated measure analysis showed 180 to 260 mL/day of higher FCM and 16 to 20 g/day of higher SNF yield (P < 0.001) in EG2 than control or even EG1 during 5 to 7th fortnight. However, no significant impact (P > 0.05) was noticed on TF. Feed intake, g/kg FCM yield was also 7% less in EG2 than either CG or EG1. The study concluded that apart from increased digestibility, fortification of CS with cellulase and xylanases enzymes improved FCM yield in the last quarter of lactation in goats, and improved body weights by 5% (P > 0.05). While the digestibility of the diet was higher in EG1 and EG2, the impact on FCM and SNF yield was noticed only on EG2. Our study indicated that CS of lactating goats may be fortified with 8000 and 18 500 IU/kg CS in the last quarter of lactation. [source] Milk yields, physico-chemical properties and composition of milk from indigenous Malawi goats and their Saanen half-bredsINTERNATIONAL JOURNAL OF CONSUMER STUDIES, Issue 3 2003P.P. Mumba Abstract A study to compare milk yield, some physico-chemical properties and the chemical composition of milk from 23 indigenous Malawi goats and 10 Malawi local × Saanen crosses was carried out from January to March 2000. The results showed that the average milk yield from the crosses (102.0 ± 11.21 kg) was higher (P < 0.01) than that from the indigenous goats (37.1 ± 4.79 kg). However, the pH and specific gravity of both milk samples did not differ significantly from each other. The latter was attributed to the fat and total solids contents, which did not differ significantly in the two milk samples. Although the crude protein content was not significantly different, lactose and minerals, namely calcium, sodium, magnesium, potassium and chloride, were higher (P < 0.01) in milk from the crosses than in milk from the indigenous goat. The results have shown that the levels of nutrients in goat milk are high, and this is indicative of its potential to improve the diets of rural Malawians. Also, as smallholder farmers sell raw unheated milk to the processing plants, such milk should not be kept for> 33 h in the cool dry season and for not> 20 h in the hot dry season. Farmers can also adopt a charcoal cooler to save the milk for an even longer time than they can at room temperature. In this case, the raw milk can only be stored for not> 20 h in the cool dry season and not> 16 h in the hot dry season. [source] Effect of frequency of application of inorganic nitrogen fertilizer within a rotational paddock-grazing system on the performance of dairy cows and inputs of labourGRASS & FORAGE SCIENCE, Issue 2 2008C. P. Ferris Abstract As herd sizes and labour costs increase, and the availability of skilled labour decreases, efficient use of available labour becomes more important in dairy cow systems. Two experiments were conducted to examine the effect of reducing the frequency of application of inorganic nitrogen (N) fertilizer on inputs of labour and performance of dairy cows. Experiments 1 (duration of 169 d) and 2 (duration of 179 d) involved fifty-eight and forty multiparous Holstein,Friesian dairy cows, respectively, in mid-lactation. In each experiment, in the ,infrequent' treatment fertilizer was applied to all paddocks on a single occasion at the start of each grazing cycle, while in treatment ,frequent', fertilizer was applied on three occasions each week, within 2 or 3 d of each paddock having been grazed. The experimental treatments were started from 30 March and 29 March in Experiments 1 and 2 respectively. Total N application rates were approximately 360 and 250 kg N ha,1 in Experiments 1 and 2 respectively. Concentrate feed (4·0 kg per cow) was offered daily in both experiments. With the ,infrequent' treatment, highest concentrations of crude protein and nitrate in herbage were observed in swards grazed approximately 10 d after N fertilizer was applied. Treatment had no significant effect on milk yield, milk fat and protein concentrations, and final live weight and body condition score of cows in either experiment. Milk urea and plasma urea concentrations were not significantly affected by treatment. Calculated application times of fertilizer for a herd of 100 dairy cows were 107 and 83 min week,1 for the ,frequent' and ,infrequent' treatments respectively. [source] The influence of strain of Holstein-Friesian dairy cow and pasture-based feeding system on grazing behaviour, intake and milk productionGRASS & FORAGE SCIENCE, Issue 1 2007S. McCarthy Abstract A comparative study of grazing behaviour, herbage intake and milk production of three strains of Holstein-Friesian dairy cow was conducted using three grass-based feeding systems over two years. The three strains of Holstein-Friesian cows were: high production North American (HP), high durability North American (HD) and New Zealand (NZ). The three grass-based feeding systems were: high grass allowance (MP), high concentrate (HC) and high stocking rate (HS). In each year seventy-two pluriparous cows, divided equally between strains of Holstein-Friesian and feeding systems were used. Strain of Holstein-Friesian cow and feeding system had significant effects on grazing behaviour, dry matter (DM) intake and milk production. The NZ strain had the longest grazing time while the HD strain had the shortest. The grazing time of cows in the HC system was shorter than those in both the HS and MP systems. There was a significant strain of Holstein-Friesian cow by feeding system interaction for DM intake of grass herbage and milk production. The NZ strain had the highest substitution rate with the HP strain having the lowest. Hence, response in milk production to concentrate was much greater with the HP than the NZ strain. Reduction in milk yield as a consequence of a higher stocking rate (MP vs. HS system) was, however, greater for the HP and HD strains compared with the NZ strain. The results suggest that differences in grazing behaviour are important in influencing DM intake and milk production. [source] Production and behavioural responses of high- and low-yielding dairy cows to different periods of access to grazing or to a maize silage and soyabean meal diet fed indoorsGRASS & FORAGE SCIENCE, Issue 4 2006O. Hernandez-Mendo Abstract The study examined whether high-yielding cows grazing pasture respond differently from low-yielding cows in milk production and feeding behaviour, to increasing the time made available for eating a maize silage and soyabean meal (TAMS) diet indoors and reducing the time available for grazing (TAG). Two experiments, each lasting 42 d, were carried out in spring (Experiment 1) and autumn (Experiment 2) using Holstein-Friesian cows at two different levels of milk yield (MYL). Milk production and feeding behaviour were examined for TAG + TAMS systems of 19 h, TAG plus 1 h TAMS (19 + 1), and 5 h TAG plus 15 h TAMS (5 + 15). There were two levels of concentrate (0 and 6 kg d,1), and in the spring experiment two sward heights (4,6 and 8,10 cm) were also studied. Milk yield, persistency of milk yield, liveweight change and estimated total DM intake were significantly higher on the 5 + 15 than on the 19 + 1 grazing system in Experiment 1 but not in Experiment 2. There were no significant interactions of TAG + TAMS treatment with MYL for any production or behavioural measurements except for maize silage feeding time, where high MYL cows spent a significantly greater time eating maize silage than low MYL cows on the 5 + 15 treatment but not on the 19 + 1 treatment. It can be concluded that high- and low-yielding cows respond similarly in milk production and feeding behaviour to different combinations of TAG and TAMS. In autumn, estimated daily intakes of herbage were lower on both grazing treatments relative to spring, resulting from lower rates of herbage intake with no compensatory increase in grazing time. In contrast, rates of intake of maize silage were higher in autumn especially on the 19 + 1 system. These results may imply a change of preference from herbage to maize silage between spring and autumn. [source] Effects of grass pasture and concentrate-based feeding systems for spring-calving dairy cows in early spring on performance during lactationGRASS & FORAGE SCIENCE, Issue 3 2005E. Kennedy Abstract The effect of offering a total mixed ration of silage and concentrate (proportionately 0·44 silage) system [indoor feeding system (IF)] was compared with grazing at a high daily herbage allowance with a low level of concentrate supplementation [early grazing system (EG)] in early spring on the performance of spring-calving dairy cows in Ireland. Sixty-four spring-calving Holstein,Friesian dairy cows (mean calving date, 2 February) were allocated to one of two systems between 16 February and 4 April 2004. An equal number of primiparous and multiparous cows were assigned to each system. The dairy cows on the IF system were housed for a 7-week period and offered a diet of 10·9 kg DM cow,1 d,1 (s.d. 2·3) of concentrate, the remainder of the diet was 8·6 kg DM cow,1 d,1 (s.d. 1·9) of grass silage. The dairy cows on the EG system were offered a mean daily herbage allowance of 15·1 kg DM cow,1 d,1 (s.d. 3·7) and were supplemented with 3·0 kg DM cow,1 d,1 (s.d. 1·0) of concentrate. There was no difference in milk yield between the two systems but the cows in the EG system had a higher milk protein concentration (2·9 g kg,1) and a higher milk protein yield than in the IF system. Milk fat concentration was higher for cows in the IF than EG system (3·0 g kg,1). There was no difference in total daily dry-matter intake between the systems, measured in week 6 of the study. Mean live weight of the cows in the IF system was greater than in the EG system. The results of the study suggest that a slightly greater performance can be achieved by a system offering a high daily herbage allowance to spring-calving dairy cows in early lactation compared with a system offering a total mixed ration containing a high proportion of concentrate with grass silage. [source] Milk yields, physico-chemical properties and composition of milk from indigenous Malawi goats and their Saanen half-bredsINTERNATIONAL JOURNAL OF CONSUMER STUDIES, Issue 3 2003P.P. Mumba Abstract A study to compare milk yield, some physico-chemical properties and the chemical composition of milk from 23 indigenous Malawi goats and 10 Malawi local × Saanen crosses was carried out from January to March 2000. The results showed that the average milk yield from the crosses (102.0 ± 11.21 kg) was higher (P < 0.01) than that from the indigenous goats (37.1 ± 4.79 kg). However, the pH and specific gravity of both milk samples did not differ significantly from each other. The latter was attributed to the fat and total solids contents, which did not differ significantly in the two milk samples. Although the crude protein content was not significantly different, lactose and minerals, namely calcium, sodium, magnesium, potassium and chloride, were higher (P < 0.01) in milk from the crosses than in milk from the indigenous goat. The results have shown that the levels of nutrients in goat milk are high, and this is indicative of its potential to improve the diets of rural Malawians. Also, as smallholder farmers sell raw unheated milk to the processing plants, such milk should not be kept for> 33 h in the cool dry season and for not> 20 h in the hot dry season. Farmers can also adopt a charcoal cooler to save the milk for an even longer time than they can at room temperature. In this case, the raw milk can only be stored for not> 20 h in the cool dry season and not> 16 h in the hot dry season. [source] Enhancement of the conjugated linoleic acid and vitamin A and E contents in goat milk through green fodder feedingINTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY, Issue 1 2009AMRISH TYAGI Twelve lactating crossbred goats (Sanan × Beetal) in early lactation were divided into two groups of six each. Group I was fed on fresh berseem fodder (Trifolium alexandrinum), whereas group II was fed on berseem fodder and concentrate mixture in 1 : 1 ratio to fulfil their nutritional requirements as per National Research Council (1981). Feed intake and milk yield were recorded daily, and milk samples were collected on 0, 30, 45 and 60 days of experimental feeding for the estimation of fat, vaccenic acid, conjugated linoleic acid (CLA), vitamins A and E, and total antioxidant activity. There was no effect (P > 0.05) of dietary treatments on daily as well as total milk yield and milk fat, solids-not-fat and total solids, although average total CLA (mg/g fat) content in milk during the trial was higher(P < 0.01) in group I (18.92) in comparison to group II (10.94). Vitamin A content averaged 0.46 and 0.27 µg/mL and vitamin E, 1.20 and 1.38 µg/mL in milk of groups I and II, respectively, were higher in the berseem-fed group (P < 0.01) and total antioxidant activity of milk was also higher (P < 0.01) in group I than in group II. [source] Multiplicative random regression model for heterogeneous variance adjustment in genetic evaluation for milk yield in SimmentalJOURNAL OF ANIMAL BREEDING AND GENETICS, Issue 3 2008M.H. Lidauer Summary A multiplicative random regression (M-RRM) test-day (TD) model was used to analyse daily milk yields from all available parities of German and Austrian Simmental dairy cattle. The method to account for heterogeneous variance (HV) was based on the multiplicative mixed model approach of Meuwissen. The variance model for the heterogeneity parameters included a fixed region × year × month × parity effect and a random herd × test-month effect with a within-herd first-order autocorrelation between test-months. Acceleration of variance model solutions after each multiplicative model cycle enabled fast convergence of adjustment factors and reduced total computing time significantly. Maximum Likelihood estimation of within-strata residual variances was enhanced by inclusion of approximated information on loss in degrees of freedom due to estimation of location parameters. This improved heterogeneity estimates for very small herds. The multiplicative model was compared with a model that assumed homogeneous variance. Re-estimated genetic variances, based on Mendelian sampling deviations, were homogeneous for the M-RRM TD model but heterogeneous for the homogeneous random regression TD model. Accounting for HV had large effect on cow ranking but moderate effect on bull ranking. [source] Estimates of genetic parameters for Boran, Friesian, and crosses of Friesian and Jersey with the Boran cattle in the tropical highlands of Ethiopia: milk production traits and cow weightJOURNAL OF ANIMAL BREEDING AND GENETICS, Issue 3 2004S. Demeke Summary Breed additive and non-additive effects plus heritabilities and repeatabilities for milk yield per lactation (LMY), milk yield per day (DMY), lactation length (LL), annual milk yield (AMY), annual milk yield per metabolic body weight (AMYBW) and cow weight at calving (BW) were estimated for 5464 lactation records collected from purebred Boran (B), Friesian (F), and crosses of Friesian and Jersey (J) breeds with the Boran breed raised in the tropical highlands of Ethiopia. Single trait analysis was carried out by using two equivalent repeatability animal models. In the first model the genotype was fitted as a fixed group effect, while in the second model the genotype was substituted by breed additive, heterotic and recombination effects fitted as fixed covariates. Both the F and J breed additive effects, measured as a deviation from the B breed were significant (p < 0.01) for all traits, except for BW of the J. The F and J additive contributions were 2774 ± 81 and 1473 ± 362 kg for LMY, 7.1 ± 0.2 and 4.8 ± 0.8 kg for DMY, 152 ± 7 and 146 ± 31 days for LL, 2345 ± 71 and 1238 ± 319 kg for AMY, 20.6 ± 0.9 and 18.9 ± 4.3 kg for AMYBW, and 140 ± 4 and ,21 ± 22 kg (p > 0.05) for BW. The heterotic contributions to the crossbred performance were also positive and significant (p < 0.01) for all traits. The F1 heterosis expressed as a deviation from the mid-parent values were 22 and 66% for LMY, 11 and 20% for DMY, 29 and 29% for LL, 21 and 64% for AMY, 42 and 42% for AMYBW, and 2% (p < 0.05) and 11% for BW for the F × B and J × B crosses, respectively. The recombination effect estimated for the F × B crosses was negative and significant for LMY (,526 ± 192 kg, p < 0.01), DMY (,3.0 ± 0.4 kg, p < 0.001), AMY (,349 ± 174 kg, p < 0.05) and BW (,68 ± 11 kg, p < 0.001). For the J × B crosses the recombination loss was significant and negative only for DMY (,2.2 ± 0.7 kg, p < 0.05) and BW (,33 ± 17 kg, p < 0.05). The direct heritabilities (h2) estimated for LMY, DMY, LL, AMY and AMYBW were 0.24 ± 0.04, 0.19 ± 0.03, 0.13 ± 0.03, 0.23 ± 0.04 and 0.17 ± 0.05, respectively. Based on the genetic parameters estimated, the best breeding strategy to increased milk production under highland Ethiopian conditions is to apply selection on purebred base populations (Boran and Friesian) and then crossing them to produce F1 dairy cows. However, for breeding decision based on total dairy merit, further investigations are needed for traits such as milk quality, reproduction, longevity and survival. Zusammenfassung Additive Rasseneffekte, nicht additive Effekte, Heritabilitäten und Wiederholbarkeiten für Milchmenge pro Laktation (LMY), Milchmenge pro Tag (DMY), Laktationsdauer (LL), jährliche Milchmenge (AMY), jährliche Milchmenge pro metabolischem Körpergewicht (AMYBW) und Kuhgewichte zur Kalbung (BW) wurden anhand von 5464 Laktationsdatensätzen von reinrassigen Boran (B), Friesian (F) und Kreuzungen der Rassen Friesian und Jersey (J) mit der Rasse Boran, die im tropischen Hochland von Äthiopien groß gezogen wurden, geschätzt. Einmerkmalsmodelle wurden mit zwei äquivalenten Wiederholbarkeits-Tiermodellen durchgeführt. Im ersten Modell wurde der Genotyp als fixer Gruppeneffekt berücksichtigt, während im zweiten Modell der Genotyp durch additive Rasseneffekte, Heterosis und Rekombinationseffekte als Kovariable ersetzt wurde. Die additiven Rasseneffekte von F und J, gemessen als Abweichung von der Rasse B, waren für alle Merkmale signifikant (p < 0,01), ausgenommen BW für die Rasse J. Die additiven Rasseneffekte von F und J betrugen 2774 ± 81 und 1473 ± 362 kg für LMY, 7,1 ± 0,2 und 4,8 ± 0,8 kg für DMY, 152 ± 7 und 146 ± 31 Tage für LL, 2345 ± 71 und 1238 ± 319 kg für AMY, 20,6 ± 0,9 und 18,9 ± 4,3 kg für AMYBW und 140 ± 4 und ,21 ± 22 kg (p > 0,05) für BW. Die Heterosis bei den Kreuzungstieren war positiv und signifikant für alle Merkmale (p < 0,01). Die Heterosis der F1 -Tiere, ausgedrückt als Abweichung vom Mittel der beiden Eltern, betrug 22 und 66% für LMY, 11 und 20% für DMY, 29 und 29% für LL, 21 und 64% für AMY, 42% und 42% für AMYBW und 2% (p < 0,05) und 11% für BW für die F × B und J × B Kreuzungen. Der geschätzte Rekombinationseffekt für die F × B Kreuzungen war negativ und signifikant für LMY (,526 ± 192 kg, p < 0,01), DMY (,3,0 ± 0,4 kg, p < 0,001), AMY (,349 ± 174, p < 0,05) und BW (,68 ± 11 kg, p < 0,001). Für die J × B Kreuzungen war der Rekombinationsverlust signifikant und negativ nur für DMY (,2,2 ± 0,7 kg, p < 0,05) und BW (,33 ± 17, p < 0,05). Die geschätzten Heritabilitäten (h2) betrugen für LMY, DMY, LL, AMY und AMYBW 0,24 ± 0,04, 0,19 ± 0,03, 0,13 ± 0,03, 0,23 ± 0,04 und 0,17 ± 0,05. Basierend auf den geschätzten genetischen Parametern erscheint Selektion in den Reinzuchtpopulationen B und F und anschließ end Kreuzung dieser Tiere zur Erstellung von F1 -Milchkühen als günstigste Zuchtstrategie, um die Milchproduktion unter äthiopischen Hochlandbedingungen zu steigern. Für Zuchtentscheidungen, die die gesamte Milchproduktion berücksichtigen, sind weitere Untersuchungen notwendig für Merkmale wie Milchqualität, Reproduktion, Persistenz und Langlebigkeit. [source] Lifetime performances in Carora and Holstein cows in VenezuelaJOURNAL OF ANIMAL BREEDING AND GENETICS, Issue 2 2002RITA RIZZI A study was conducted in the Central-western region of Venezuela to investigate the lifetime performances of 7918 Carora and 3501 Holstein cows under two different levels of management (low and high) and covering a period from 1961 to 1995. Traits analysed were: herd life, productive life, number of calvings, lifetime milk yield, days in lactation over all lactations and daily milk yield. In Carora cows born from 1961 to 1986 a decrease in herd life, productive life and number of calvings was observed, whereas cows born between 1971 and 1972 showed the lowest lifetime productive traits. Performances of Holstein cows born in the 1981,1986 period were analysed and all traits decreased during this time period. In low level herds, Holsteins remained longer (98.5 months vs. 83.3 in herd life; 69.5 vs. 54.3 months in productive life) and had higher lifetime yield (20 925 vs. 18 589 kg) than those in high level herds, but daily milk yield was lower (8.4 vs. 11.0 kg/day). All lifetime performances were higher for Carora cows under the high level management: 116.8 vs. 112.1 months of herd life, 81.8 vs. 77.1 months of productive life, 5.8 vs. 5.2 calvings, 1616 vs. 1299 days of lactation, 16 194 vs. 11 912 kg of milk over all lactations and 6.5 vs. 4.6 kg milk/day. Survival estimates for year of birth were more variable in Holsteins than in Carora cows. Management influenced survival in Holsteins only, the low level showing higher values. Lebensleistung von Carora und von Holstein Kühen in Venezuela In der Zeitspanne zwischen 1961 und 1995 wurde in der zentral-westlichen Region Venezuelas Untersuchungen durchgeführt, um die Lebensleistung von 7918 Carora- und von 3501 Holstein-Kühen in zwei unterschiedlichen Managementstufen (niedrige und hohe) zu untersuchen. Die analysierten Aspekte bezogen sich auf: Alter beim Ausscheiden, Nutzungsdauer, Anzahl an Abkalbungen, Lebensleistung-Milch, Gesamtlaktationstage über alle Laktationen, tägliche Milchmenge. Bei den Carora Kühen, die zwischen 1961 und 1986 geboren wurden, beobachtete man eine Abnahme der Alters, der Nutzungsdauer und Anzahl an Abkalbungen, während man die niedrigsten Milchleistungen in Carora Kühen feststellte, die zwischen 1971 und 1972 geboren wurden. Die Holstein-Kühe, die im Zeitraum 1981,1986 geboren wurden zeigten in allen Bereichen eine Abnahme. Bei Herden in der niedrigen Managementstufe lebten die Holstein Kühe länger (98,5 Monate im Vergleich zu 83,3 Monate Alter beim Ausscheiden; 69,5 Monate im Vergleich zu 54,3 Monate Nutzungsdauer) und brachten eine höhere Lebensleistung-Milch (20 925 kg gegenüber 18 589 kg) im Vergleich zu den Kühen in Herden mit hohem Management, obwohl die Milchproduktion pro Tag geringer war (8,4 kg/Tag im Vergleich zu 11,0 kg/Tag). Alle Lebenszeitleistungen der Carora Kühe bei hoher Managementstufe waren dagegen höher: Alter beim Abgang 116,8 Monate im Vergleich zu 112,1 Monate, 81,8 Monate im Vergleich zu 77,1 Monate Nutzungsdauer, 5,8 Kalbungen im Vergleich zu 5,2 Kalbungen, 1616 Gesamtlaktationstage im Vergleich zu 1299 Gesamtlaktationstage, 16 194 kg Lebensleistung-Milch im Vergleich zu 11 912 kg und 6,5 kg Milch pro Tag im Vergleich zu 4,6 kg. Die Werte des Überlebens in Bezug auf das Geburtsjahr waren bei den Holstein Kühen variabler als bei den Carora Kühen. Die Anwendung von unterschiedlichen Managementstufen beeinflusste das Weiterleben nur bei den Holstein Kühen, da diese bei niedrigerer Managementstufe eine höhere Leistung zeigten. [source] Effect of supplemental Bacillus cultures on rumen fermentation and milk yield in Chinese Holstein cowsJOURNAL OF ANIMAL PHYSIOLOGY AND NUTRITION, Issue 4 2010G. H. Qiao Summary Two experiments were conducted to study the effect of supplemental 100 g/day of live Bacillus cultures (2 × 1011 cell of Bacillus subtilis and Bacillus licheniformis) on rumen fermentation as well as milk yield and composition in Chinese Holstein cows. In experiment 1, investigating 3 × 10 cows, milk yield and milk protein were increased by using B. licheniformis (p < 0.05) in comparison with an unsupplemented group and the B. subtilis group. Body weight was not significantly affected by Bacillus culture supplementation (p > 0.05). Percentage of milk fat and lactose was not significantly different between treatments (p > 0.05). But milk protein increased with B. licheniformis supplementation (p < 0.05). In experiment 2, carried out with three non-lactating ruminally and duodenally fistulated cows, results showed that B. licheniformis supplementation increased microbial crude protein flow into duodenum (p < 0.05) and decreased the ammonia nitrogen concentration in ruminal fluid at 0.5 h, 1 h, 3 h, 6 h after morning feeding (p < 0.05). Bacillus licheniformis supplementation increased total VFA and acetate concentration in ruminal fluid at 0.5 h, 1 h, 3 h, 6 h after morning feeding (p < 0.05). Bacillus subtilis had no significant effect on rumen fermentation characteristics, duodenal microbial N flow and ruminal apparent nutrient digestibility (p > 0.05). Bacillus licheniformis increased ruminal apparent nutrient digestibility of neutral detergent fibre, acid detergent fibre, and organic matter (p < 0.05). [source] Metabolic and luteal function in winter-calving Spanish beef cows as affected by calf management and breedJOURNAL OF ANIMAL PHYSIOLOGY AND NUTRITION, Issue 3 2010J. Álvarez-Rodríguez Summary This experiment aimed at evaluating the effect of calf management and breed on the metabolic and luteal function of post-partum beef cows fed at maintenance. Fifty multiparous cows, 22 Parda de Montaña (PA) and 28 Pirenaica (PI), were assigned to either suckling once-daily for 30 min (RESTR) or ad libitum (ADLIB) from the day after calving. Blood samples were collected to analyse metabolites [non-esterified fatty acids (NEFA), ,-hydroxybutyrate, total protein and urea)], insulin-like growth factor-I (IGF-I) and progesterone (P4) at different intervals. Cows from RESTR maintained their live-weight (LW) over the first 3 months post-partum, whereas ADLIB cows lost nearly 4% LW. Both genotypes showed similar LW gains during this period (p > 0.10). Calf daily gains were lower in RESTR than in ADLIB treatment (p < 0.05), but similar across breeds (p > 0.10). Milk and lactose production were lower in RESTR cows than in ADLIB (p < 0.05). Milk and protein yield were greater in PA than in PI breed (p < 0.05). Serum NEFA, total protein and urea were higher in PI cows suckling ADLIB than in the rest (p < 0.05). Cows from PI breed had greater NEFA values than PA ones on the first week post-partum (p < 0.001). Circulating IGF-I was not affected by suckling frequency, breed nor their interaction (p > 0.10). Suckling frequency, but not breed, affected the interval from calving to first ovulation (p < 0.001), being shorter in RESTR than in ADLIB cows. In conclusion, the ad libitum suckling practice improved cow milk yield and offspring gain compared to once-daily suckling for 30 min from the day after calving, at the expense of impairing the onset of cyclicity. The effect of calf management was confounded with breed on the studied blood biochemical constituents, but any of these metabolites influenced the role of endocrine IGF-I in these genotypes. [source] Effects of level of feed intake and Fusarium toxin-contaminated wheat on rumen fermentation as well as on blood and milk parameters in cowsJOURNAL OF ANIMAL PHYSIOLOGY AND NUTRITION, Issue 3-4 2006K. Seeling Summary The aims of this study were to examine the effects of and possible interactions between dry matter (DM) intake and feeding Fusarium toxin-contaminated wheat on ruminal fermentation, serum chemical parameters and milk yield of dairy cows. Fourteen dairy cows equipped with ruminal and duodenal cannulas were analysed. All animals were fed the same ration, the daily feed amounts being adjusted to current performance. On DM basis, the ration consisted of 60% concentrate including 55% wheat [Fusarium -contaminated wheat (mycotoxin period) or control wheat (control period)] and was completed with 40% maize and grass silage. Each cow was fed the contaminated wheat [deoxynivalenol (DON), 8.21 mg/kg DM and zearalenone (ZON), 0.09 mg/kg DM] and the control wheat (0.25 mg DON/kg DM and 51 ,g ZON/kg DM). As expected, a higher organic matter (OM) intake decreased the amounts of fermented crude nutrients related to the respective intakes. An increased amount of crude protein degraded (p < 0.05) and a lower molar percentage of propionate in the rumen fluid were observed when feeding the Fusarium toxin-contaminated wheat at increased OM intakes in comparison with the control wheat. The activities of serum aspartate aminotransferase (ASAT; p < 0.001), glutamate dehydrogenase (GLDH; p < 0.01) and gamma glutamyl transferase (, -GT; p < 0.01) increased with increasing OM intake and were not related to the mycotoxin contamination of the wheat. [source] Effects of rumen-protected methionine in a low protein ration on metabolic traits and performance of early lactating cows as opposed to rations with elevated crude protein contentJOURNAL OF ANIMAL PHYSIOLOGY AND NUTRITION, Issue 5 2000T. F. Kröber Summary A 5-week experiment with 24 multiparous early lactating Brown Swiss cows was conducted to investigate the effects of supplementary rumen-protected methionine in conjunction with dietary protein reduction on metabolism and performance after 1 week of control measurement. Three rations containing 175, 150 and 125 g of crude protein/kg feed dry matter were supplemented with methionine. The fourth ration, also only containing 125 g of crude protein/kg dry matter, remained unsupplemented. The four treatment groups had a similar metabolic supply of other essential amino acids, protein and energy, as calculated by various approaches. The two low protein rations were, however, slightly deficient in ruminally degraded protein. Treatment effects remained low on feed intake, forage meal pattern, milk yield and fat as well as lactose content. In contrast, the content and yield of milk protein significantly declined only in the unsupplemented low protein ration relative to the initial value. Compared with this ration, the decline in milk protein yield was clearly delayed in the supplemented low protein ration. Blood plasma methionine tended to be reduced without supplementation and to be increased with additional methionine. Supplementation of methionine reduced other plasma amino acids. Plasma insulin, glucose, lactate, ketone bodies and aspartate amino transferase activity indicated a certain liver stress and a somewhat elevated energy requirement with high and particularly with low protein content (when unsupplemented). Methionine improved metabolic protein utilization, followed by the lowest plasma, urine and milk urea levels in the supplemented low protein diet. In conclusion, no major adverse effects were assessed under the conditions tested. Supplementation of methionine may nevertheless be useful in rations with particularly low protein content fed to early lactating cows in order to prevent negative long-term effects which were only visible here as trends. Zusammenfassung Auswirkungen von pansengeschütztem Methionin in einer Niedrigproteinration im Vergleich zu Rationen mit erhöhtem Rohproteingehalt auf Stoffwechselmerkmale und Leistung von frischlaktierenden Milchkühen In einem fünfwöchigen Experiment mit 24 frischlaktierenden Braunviehkühen wurden die Auswirkungen einer Ergänzung mit pansengeschütztem Methionin bei gleichzeitiger Reduktion der Proteinzufuhr nach einer einwöchigen Kontrollphase geprüft. Drei Rationen mit 175, 150 und 125 g Rohprotein/kg T wurden mit Methionin ergänzt. Eine weitere Variante, ebenfalls nur mit 125 g Rohprotein/kg T, wurde nicht supplementiert. Die vier Varianten stellten gemäß verschiedener Futterbewertungsysteme eine vergleichbare metabolische Versorgung mit den übrigen essentiellen Aminosäuren, Protein und Energie sicher. Die Niedrigproteinvarianten enthielten allerdings etwas zu wenig pansenabbaubares Protein. Futteraufnahme, Muster des Grundfutterverzehrs, Milchleistung sowie Fett-und Laktosegehalt der Milch zeigten nur geringe Reaktion auf die Behandlungen. Milchproteingehalt und -menge waren nur in der nicht ergänzten Niedrigproteinvariante relativ zum Ausgangswert signifikant verringert. Im Vergleich zur unsupplementierten Niedrigproteinration war dagegen der Abfall mit Ergänzung deutlich verzögert. Gegenüber dem Ausgangswert war die Methioninkonzentration im Blutplasma ohne Ergänzung tendenziell erniedrigt, mit Ergänzung erhöht. Es erfolgte eine Verringerung der Plasmakonzentration anderer Aminosäuren durch die Methioninergänzung der Niedrigproteinration. Die Plasmaniveaus von Insulin, Glucose, Laktat, Ketonkörpern und Aspartataminotransferase-Aktivität lassen auf eine gewisse Leberbelastung und einen etwas höheren Energiebedarf mit hohem und besonders mit niedrigem Proteingehalt (unsupplementiert) schließen. Die Zulage an Methionin verbesserte die metabolische Proteinverwertung, so dass die Harnstoffgehalte in Blut, Milch und Harn in dieser Niedrigproteinvariante am niedrigsten waren. Insgesamt ergaben sich keine grösseren ungünstigen Effekte unter den getesteten Bedingungen. Dennoch könnte die Ergänzung von Rationen mit besonders niedrigem Rohproteingehalt mit Methionin beim Einsatz an frischlaktierende Kühe hilfreich sein, um negative Langzeitwirkungen zu verhindern, die sich hier lediglich andeuteten. [source] Metabolic changes during the perinatal period in dairy sheep in relation to level of nutrition and breed.JOURNAL OF ANIMAL PHYSIOLOGY AND NUTRITION, Issue 3-4 2000Summary The effect of level of nutrition during pregnancy was investigated on various plasma parameters, on energy intake, body weight, energy balance and milk yield, after parturition in two Greek dairy breeds. Thirteen Chios (CH) and 17 Karagouniko (K) pregnant ewes were assigned to groups A and B, which received 110% of their energy requirements for maintenance plus pregnancy for two foetuses and 90% of their maintenance energy requirements, respectively. After parturition all ewes were fed ad libitum. Body weights of group A and K ewes were higher (p 0.05) compared with group B and CH ewes, during lactation, although daily energy intakes tended to be greater in group B than in A ewes, during the first 3 weeks and in CH than K ewes (p 0.05), after the second week post-partum. Total mean milk production was 114 ± 11 l and 82 ± 10 l for groups A and B (p 0.05) and 120 ± 12 l and 70 ± 7 l for CH and K ewes (p 0.001), respectively. Positive energy balance appeared after the day 15 and 7 of lactation, for groups A and B ewes and after the day 15 and 5 of lactation, for CH and K ewes, respectively. The group B and K ewes tended to have higher mean plasma glucose concentrations than group A and CH ewes, during early lactation. There were no significant differences in free fatty acids, ,-hydroxybutyric acid, insulin and T4 concentrations between A and B ewes. CH had higher free fatty acids (p 0.05) and ,-hydroxybutyric acid (p 0.05), and lower T4 (p 0.01) and insulin (p 0.05) concentrations than K ewes. It was concluded that under-nutrition during pregnancy results in low milk yields of ewes fed ad libitum in early lactation, due to the poor development of the udder during late gestation. [source] Comparative study on the regulation of body fluids and mammary circulation at different stages of lactation in crossbred Holstein cattle feeding on different types of roughageJOURNAL OF ANIMAL PHYSIOLOGY AND NUTRITION, Issue 2 2000N. Chaiyabutr Summary The present study was carried out to evaluate the effect of prolonged feeding of urea-treated rice straw, compared with feeding of hay, on the regulation of body fluids, milk yield and mammary circulation at early lactation (30 days postpartum), mid-lactation (120 days postpartum) and late lactation (210 days postpartum) in crossbred Holstein Friesians. Sixteen first lactating crossbred Holstein Friesians (HF), consisting of eight animals of two breed types, 87.5%HF and 50%HF, were selected and each breed was randomly allocated into two groups. Each group, consisting of four animals from the same breed, was fed either 5% urea-treated rice straw or pangola hay (Digitaria decumbens) as the source of roughage in combination with a similar concentrate throughout the experiments. During the course of lactation there were no significant differences in body weight, heart rate, mean arterial blood pressure, plasma osmolality, plasma volume and blood volume among groups of 87.5%HF animals and 50%HF animals fed either hay or urea-treated rice straw. Water turnover rate, total body water space and total body water as a percentage of body weight of 50%HF animals were significantly higher than those of 87.5%HF animals fed either hay or urea-treated rice straw. The packed cell volume was significantly higher in all lactating periods of both groups of 50%HF animals in comparison with 87.5%HF animals. The ratio of DM intake to milk production for 87.5%HF animals fed either hay or urea-treated rice straw was significantly lower than that of 50%HF animals in early lactation. The udder blood flow and milk secretion of 87.5%HF were significantly higher in early lactation and markedly declined when lactation advanced in comparison with those of 50%HF animals fed either hay or urea-treated rice straw. The ratio of mammary blood flow to milk yield for all groups was in a similar range during early lactation although it significantly increased in mid- and late lactation for both groups of 87.5%HF animals. From these results it can be concluded that both 50%HF and 87.5%HF animals feeding on urea-treated rice straw as a roughage source do not show any undernutritional effects in comparison with those fed with hay during the course of lactation. The physiological response differences between breeds are that 87.5%HF animals, which have a genetic makeup closer to the exotic bos taurus breed and a high milk yield, show a poor adjustment to the tropical environment and poorer lactation persistency in comparison with 50%HF animals. [source] Comparative potential of white and red clover to modify the milk fatty acid profile of cows fed ryegrass-based diets from zero-grazing and silage systemsJOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, Issue 1 2008H Anette van Dorland Abstract BACKGROUND: Two experiments were conducted to compare the effects of white and red clover on the fatty acid composition of milk fat from cows fed ryegrass-based diets. In experiment 1, fresh ryegrass was mixed with white or red clover (60/40, on a dry matter (DM) basis). Experiment 2 involved similar mixed diets in ensiled form, and one ryegrass-silage diet without the addition of clover. RESULTS: Total DM intake, milk yield and milk fat content were not affected by dietary treatments. Feeding freshly cut white versus red clover supplemented diets resulted in a higher proportion of n -3 fatty acids, especially ,-linolenic acid, in milk fat. Addition of any clover silage to ryegrass silage increased the proportions of n -3 fatty acids in milk fat, and reduced the proportions of conjugated linoleic acids (CLA), including C18:2 c9t11, and C18:1cis isomers. The n -6/n -3 ratio was elevated compared to the diet not supplemented with clover. CONCLUSION: White clover seemed to be slightly superior to red clover supplementation, but the effects of clover supplementation as such were generally larger than that of clover type. However, a higher concentration of n -3 fatty acids with clover supplementation coincided with a lower concentration of CLA in the milk fat. Copyright © 2007 Society of Chemical Industry [source] Comparative dry matter intake and nutrient utilisation efficiency in lactating cattle and buffaloesJOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, Issue 4 2003Shyam S Paul Abstract An attempt was made to assess the comparative dry matter intake and nutrient utilisation efficiency of lactating buffaloes and cows based on results obtained from experimental feeding trials conducted in India. Data on dry matter (DM) intake, total digestible nutrient (TDN) intake, digestible crude protein (DCP) intake, body weight or metabolic body size (MBS), body weight change, milk yield or 4% fat-corrected milk (FCM) yield, milk fat percentage and roughage/concentrate ratio in the diet of lactating buffaloes and cows were collected from published reports. The data were processed and analysed to assess the comparative dry matter intake and nutrient utilisation efficiency using suitable statistical analysis models. DM intake was significantly (P,<,0.01) lower in buffaloes (2.57,kg DM per 100,kg body weight or 119.2,g,kg,1 MBS) than in cattle (3.09,kg DM per 100,kg body weight or 132.0,g,kg,1 MBS). Mean gross energetic efficiency (30.53 versus 27.83%; P,<,0.01), gross protein efficiency (45.48 versus 37.06%; P,<,0.01), net energetic efficiency (69.16 versus 64.10%; P,<,0.05) and net protein efficiency (80.15 versus 59.59%; P,<,0.001) were significantly higher in buffaloes than in cattle. Lactating buffaloes consumed significantly less (P,<,0.001) protein (75.69,g DCP) and less (P,<,0.01) energy (695.9,g TDN) than cows (93.89,g DCP, 774.8,g TDN) for production of 1,kg of 4% fat-corrected milk. Buffaloes had higher energy and protein utilisation efficiencies as compared with cattle at similar fat-corrected milk production level, plane of energy and protein nutrition, body size and body weight change. Buffaloes (1.189,kg DM,kg,1 4% FCM) consumed a similar (P,>,0.05) amount of feed dry matter to that of cows (1.267,kg DM,kg,1 4% FCM). However, when DM intake,kg,1 FCM (4%) was compared at constant levels of metabolic body size, fat-corrected milk, body weight change, dietary energy concentration and green forage percentage in the diet, lactating buffaloes consumed significantly less DM,kg,1 FCM yield as compared with cattle. It was concluded that DM intake was lower in lactating buffaloes. Moreover, lactating buffaloes utilised dietary dry matter, energy and protein for milk production more efficiently than cattle. © 2003 Society of Chemical Industry [source] Efficacy and pharmacokinetics of enrofloxacin and flunixin meglumine for treatment of cows with experimentally induced Escherichia coli mastitisJOURNAL OF VETERINARY PHARMACOLOGY & THERAPEUTICS, Issue 4 2002M. Rantala Efficacy and pharmacokinetics of enrofloxacin and flunixin meglumine for treatment of cows with experimentally induced Escherichia coli mastitis. J. vet. Pharmacol. Therap.25, 251,258. The efficacy of flunixin alone and together with enrofloxacin in treatment of experimental Escherichia coli mastitis was compared using six cows. The cross-over study design was used. Pharmacokinetics of flunixin and enrofloxacin were also studied in these diseased cows. The response of each cow was similar after the first and second challenge and the individual reaction seemed to explain the severity of clinical signs. The most important predictive factor for outcome of E. coli mastitis was a heavy drop in milk yield. Treatment with enrofloxacin and flunixin enhanced elimination of bacteria, but the difference from those receiving flunixin alone was not significant. Two cows, which had received no antimicrobial treatment (Group 1), were killed on day 4 postchallenge. One cow was killed after the first and the other after the second challenge. Cows receiving combination therapy produced 0.9 L more milk per day during the study period than cows which had only received flunixin (P< 0.05). Based on our findings, antimicrobial treatment might be beneficial in the treatment of high-yielding cows in early lactation. The absorption of enrofloxacin was delayed after subcutaneous administration, the mean apparent elimination half-life being about 23 h, whereas after i.v. administration elimination t1/2 was only 1.5 h. The majority of the antimicrobial activity in milk originated from the active metabolite, ciprofloxacin, which could be measured throughout the 120-h follow-up period after the last subcutaneous administration. No differences were present in the pharmacokinetic parameters of flunixin between treatment groups: mean elimination half-life was 5.7,6.2 h, volume of distribution 0.43,0.49 L/kg and clearance 0.13,0.14 L h/kg. No flunixin or merely traces were detected in milk: one of the three cows had a concentration of 0.019 mg/L 8 h after administration. [source] Behavioural responses of dairy cattle to the stable fly, Stomoxys calcitrans, in an open field environmentMEDICAL AND VETERINARY ENTOMOLOGY, Issue 1 2006B. A. Mullens Abstract., Individual cows (25 in each of four herds) were monitored 8,10 times weekly for 12 weeks (stable fly season) on a southern California dairy, with 100 observations per cow. The numbers of biting stable flies, Stomoxys calcitrans (L.) (Diptera: Muscidae) on the front legs and the frequencies of four fly-repelling behaviours per 2-min observation period [head throws, front leg stamps, skin twitches (panniculus reflex) and tail flicks] were recorded. Fly numbers varied, peaking at 3.0,3.5 flies per leg in week 9 (late May). Weekly herd mean frequencies of fly-repelling behaviours were highly dependent on fly numbers, with a linear regression r2 > 0.8. Head throws and stamps were less frequent than skin twitches and tail flicks. Individual cows differed in numbers of stable flies and behaviours. Behaviours were correlated with flies for individual cows, but at a lower level than were herd means (r = 0.3,0.7). Cows that stamped more within a herd tended to have lower fly counts; other fly-repelling behaviours were less effective. Cows maintained ranks within a herd with regard to fly numbers (r = 0.47), head throws (0.48), leg stamps (0.64), skin twitches (0.69) and tail flicks (0.64). Older cows tended to harbour higher fly numbers and to stamp less relative to younger adult cows. Ratios of leg stamps and head throws to fly numbers dropped significantly through time, suggesting habituation to pain associated with fly biting. Tail flicks were not effective for repelling Stomoxys, but were easiest to quantify and may help in monitoring pest intensity. At this low,moderate fly pressure, no consistent impacts on milk yield were detected, but methods incorporating cow behaviour are recommended for future studies of economic impact. [source] Richer milk for sons but more milk for daughters: Sex-biased investment during lactation varies with maternal life history in rhesus macaquesAMERICAN JOURNAL OF HUMAN BIOLOGY, Issue 4 2009Katherine Hinde Lactation represents the greatest postnatal energetic expenditure for human and non-human primate females, and the ability to sustain the costs of lactation is influenced by a mother's physical condition. This is especially true for young mothers that initiate reproduction shortly after adolescence. These mothers have fewer bodily reserves available for lactation and face tradeoffs between reproduction and their own growth. Milk synthesis among captive rhesus macaques (Macaca mulatta) was investigated at the California National Primate Research Center from 2005 to 2007 (N = 114). Rhesus macaques produced low energy density milk typical of the primate order, but there was substantial individual variation among mothers in both milk energy density and yield. As a consequence, the available milk energy (AME), the product of milk energy density and milk yield, to support infant growth, development, and activity, varied tenfold among mothers. Primiparous mothers (N = 40) had fewer bodily resources, as measured by mass and body mass index, available for lactation than did multiparous mothers (N = 74) and showed poorer lactational performance. Mothers of sons produced milk of higher energy density, especially primiparous mothers, but lower milk yield, such that AME was the same for sons and daughters. Although AME from the mother was the same for sons and daughters, there was significant sexual dimorphism in infant mass. These data indicate that selection has likely favored sex-specific regulation of growth and development that is not necessarily contingent on greater maternal investment. Am. J. Hum. Biol. 2009. © 2009 Wiley-Liss, Inc. [source] Rhesus macaque milk: Magnitude, sources, and consequences of individual variation over lactationAMERICAN JOURNAL OF PHYSICAL ANTHROPOLOGY, Issue 2 2009Katherine Hinde Abstract Lactation represents the greatest postnatal energetic expenditure for mammalian mothers, and a mother's ability to sustain the costs of lactation is influenced by her physical condition. Mothers in good condition may produce infants who weigh more, grow faster, and are more likely to survive than the infants of mothers in poor condition. These effects may be partially mediated through the quantity and quality of milk that mothers produce during lactation. However, we know relatively little about the relationships between maternal condition, milk composition, milk yield, and infant outcomes. Here, we present the first systematic investigation of the magnitude, sources, and consequences of individual variation in milk for an Old World monkey. Rhesus macaques produce dilute milk typical of the primate order, but there was substantial variation among mothers in the composition and amount of milk they produced and thus in the milk energy available to infants. Relative milk yield value (MYV), the grams of milk obtained by mammary evacuation after 3.5,4 h of maternal-infant separation, increased with maternal parity and was positively associated with infant weight. Both milk gross energy (GE) and MYV increased during lactation as infants aged. There was, however, a trade-off; those mothers with greater increases in GE had smaller increases in MYV, and their infants grew more slowly. These results from a well-fed captive population demonstrate that differences between mothers can have important implications for milk synthesis and infant outcome. Am J Phys Anthropol 2009. © 2008 Wiley-Liss, Inc. [source] The Relationship between Linear Type Traits and Fertility Traits in High-yielding Dairy GoatsREPRODUCTION IN DOMESTIC ANIMALS, Issue 5 2008M Mellado Contents Reproductive data collected from 13 medium-size goat farms in central Mexico (582 goats), were used to investigate if linear type traits influenced reproductive performance of high-yielding dairy goats. Data were analysed using multiple stepwise forward logistic regressions. Goats with the higher scores for strength were 1.43 times more likely (p < 0.05) to have larger litters (1.49 vs 1.39) than goats with lower strength. Goats approaching level rump angles were 1.68 times more likely (p < 0.01) to have larger litters, compared with goats with extremely sloped rump angles (1.48 vs 1.37). Goats with rear legs nearly straight (posty) in hock tended (p < 0.08) to presented larger litters than goats with rear legs slightly angled (sickled) in hock (1.49 vs 1.38). Less pronounced rump angle was favourable associated (p < 0.05) with litter weight (4.88 vs 4.53 kg) compared with goats with low pin bones. Goats with poorer udder texture were 1.42 more likely (p < 0.05) to have heavier litters than goats with good udder texture. Goats with faulty mammary system tended (p < 0.07) to have heavier litters than goats with good mammary system. Increasing udder height was associated (p < 0.05) with increasing number of services per conception. Goats with good fore udder attachment and non-refined heads were at reduced risk (p < 0.05) for stillbirths. Goats with stronger median ligament were 65% less likely (p < 0.05) to lose their foetuses than those with looser udder support. Our findings indicate that a greater litter size and litter weight is expected in goats as rump angle becomes less sloped. This study showed that a relationship exists between strength of goats and litter size, and that some traits linked to high milk yield were antagonist to some reproductive traits. [source] Lactational programming? mother's milk energy predicts infant behavior and temperament in rhesus macaques (Macaca mulatta)AMERICAN JOURNAL OF PRIMATOLOGY, Issue 6 2010Katie Hinde Abstract There are many aspects of "mothering" that may provide information to the mammalian infant about environmental conditions during critical periods of development. One essential element of mothering involves the quantity and quality of milk that mothers provide for their infants, but little is known about the consequences of variation in milk production. Mother's milk may affect infant behavior by contributing to brain development and to the development of behavioral dispositions. Here we present the first evidence for any mammal that natural variation in available milk energy (AME) from the mother is associated with later variation in infant behavior and temperament in rhesus macaques (Macaca mulatta, N=59). In the early postnatal period, heavier mothers with more reproductive experience produced greater AME, which is the product of milk energy density (kcal/g) and milk yield (g). Moreover, infants whose mothers produced greater AME in the early postnatal period showed higher activity levels and greater confidence in a stressful setting later in infancy. Our results suggest that the milk energy available soon after birth may be a nutritional cue that calibrates the infant's behavior to environmental or maternal conditions. These data provide new insight into potential mechanisms for the development of behavior and temperament and illuminate new directions for investigating maternal effects, nutritional programming, and developmental plasticity. Am. J. Primatol. 72:522,529, 2010. © 2010 Wiley-Liss, Inc. [source] Genetic mapping of quantitative trait loci for milk production in sheepANIMAL GENETICS, Issue 5 2010R. G. Mateescu Summary A backcross pedigree using dairy East Friesian rams and non-dairy Dorset ewes was established specifically to map quantitative trait loci (QTL) affecting milk production in sheep. Ninety nine microsatellite markers of an initial set of 120 were successfully genotyped and informative on 188 animals of this backcross pedigree. Test-day milk records on individual ewes were used to estimate several milk yield related traits, including peak milk yield and cumulative milk yield to 50 (MY50), 100 (MY100) and 250 days (MY250). These traits, as well as estimated breeding value of backcross ewes extracted from the genetic evaluation file of the entire flock, were used in interval mapping. Ovine chromosomes 2, 12, 18, 20 and 24 were identified to harbour putative QTL for different measures of milk production. The QTL on Ovis aries chromosomes (OAR) 2 and 20 mapped to locations where similar trait QTL have already been mapped in other studies, whereas QTL on OAR 12, 18 and 24 were unique to our backcross pedigree and have not been reported previously. In addition, all identified QTL regions were syntenic with bovine chromosomal segments revealed to harbour QTL affecting milk production traits, providing supporting evidence for the QTL identified here. [source] A genome-wide scan for signatures of recent selection in Holstein cattleANIMAL GENETICS, Issue 4 2010S. Qanbari Summary The data from the newly available 50 K SNP chip was used for tagging the genome-wide footprints of positive selection in Holstein,Friesian cattle. For this purpose, we employed the recently described Extended Haplotype Homozygosity test, which detects selection by measuring the characteristics of haplotypes within a single population. To assess formally the significance of these results, we compared the combination of frequency and the Relative Extended Haplotype Homozygosity value of each core haplotype with equally frequent haplotypes across the genome. A subset of the putative regions showing the highest significance in the genome-wide EHH tests was mapped. We annotated genes to identify possible influence they have in beneficial traits by using the Gene Ontology database. A panel of genes, including FABP3, CLPN3, SPERT, HTR2A5, ABCE1, BMP4 and PTGER2, was detected, which overlapped with the most extreme P -values. This panel comprises some interesting candidate genes and QTL, representing a broad range of economically important traits such as milk yield and composition, as well as reproductive and behavioural traits. We also report high values of linkage disequilibrium and a slower decay of haplotype homozygosity for some candidate regions harbouring major genes related to dairy quality. The results of this study provide a genome-wide map of selection footprints in the Holstein genome, and can be used to better understand the mechanisms of selection in dairy cattle breeding. [source] The identification of QTL that affect the fatty acid composition of milk on sheep chromosome 11ANIMAL GENETICS, Issue 3 2010M. García-Fernández Summary In this work, we analysed 11 genetic markers localized on OAR11 in a commercial population of Spanish Churra sheep to detect QTL that underlie milk fatty acid (FA) composition traits. Following a daughter design, we analysed 799 ewes distributed in 15 half-sib families. Eight microsatellite markers and three novel SNPs identified in two genes related to fatty acid metabolism, acetyl-CoA carboxylase , (ACACA) and fatty acid synthase (FASN), were genotyped in the whole population under study. The phenotypic traits considered in the study included 22 measurements related to the FA composition of the milk and three other milk production traits (milk protein percentage, milk fat percentage and milk yield). Across-family regression analysis revealed four significant QTL at the 5% chromosome-wise level influencing contents of capric acid (C10:0), lauric acid (C12:0), linoleic conjugated acid (CLA) and polyunsaturated fatty acids (PUFA) respectively. The peaks of the QTL affecting C10:0 and PUFA contents in milk map close to the FASN gene, which has been evaluated as a putative positional candidate for these QTL. The QTL influencing C12:0 content reaches its maximum significance at 58 cM, close to the gene coding for the glucose-dependent insulinotropic polypeptide. We were not able to find any candidate genes related to fat metabolism at the QTL influencing CLA content, which is located at the proximal end of the chromosome. Further research efforts will be needed to confirm and refine the QTL locations reported here. [source] Confirmation and refinement of a QTL on BTA5 affecting milk production traits in the Fleckvieh dual purpose cattle breedANIMAL GENETICS, Issue 1 2010A. Awad Summary We analysed a QTL affecting milk yield (MY), milk protein yield (PY) and milk fat yield (FY) in the dual purpose cattle breed Fleckvieh on BTA5. Twenty-six microsatellite markers covering 135 cM were selected to analyse nine half-sib families containing 605 sons in a granddaughter design. We thereby assigned two new markers to the public linkage map using the CRI-MAP program. Phenotypic records were daughter yield deviations (DYD) originating from the routinely performed genetic evaluations of breeding animals. To determine the position of the QTL, three different approaches were applied: interval mapping (IM), linkage analysis by variance component analysis (LAVC), and combined linkage disequilibrium (LD) and linkage (LDL) analysis. All three methods mapped the QTL in the same marker interval (BM2830-ETH152) with the greatest test-statistic value at 118, 119.33 and 119.33 cM respectively. The positive QTL allele simultaneously increases DYD in the first lactation by 272 kg milk, 7.1 kg milk protein and 7.0 kg milk fat. Although the mapping accuracy and the significance of a QTL effect increased from IM over LAVC to LDL, the confidence interval was large (13, 20 and 24 cM for FY, MY and PY respectively) for the positional cloning of the causal gene. The estimated averages of pair wise marker LD with a distance <5 cM were low (0.107) and reflect the large effective population size of the Fleckvieh subpopulation analysed. This low level of LD suggests a need for increase in marker density in following fine mapping steps. [source] |