Home About us Contact
|
Home About us Contact | ||
|
|
||
Microwave Energy (microwave + energy)
Selected AbstractsJOURNAL of FOOD PROCESSING and PRESERVATION SEP 2000 Vol-24.4. DEVELOPMENT of A PROCESS FOR DETECTING NONTHERMAL EFFECTS of MICROWAVE ENERGY ON MICROORGANISMS AT LOW TEMPERATURE,JOURNAL OF FOOD PROCESSING AND PRESERVATION, Issue 4 2000MICHAEL KOZEMPEL We developed an experimental process capable of isolating thermal and nonthermal effects of microwave energy relative to the destruction of microorganisms at low temperature. the concept combines instantaneous energy input to the food system by microwaves with rapid removal of thermal energy. the process used a double tube heat exchanger inside a continuous microwave dryer. the outer tube was transparent to microwaves, whereas the inner tube was stainless steel and was used for cooling the system. the microwave energy, 5,6 kW power, was absorbed by the process fluid in the annulus. the cooling water flowing in the inner tube removed the thermal energy from the process fluid to control temperature at or below 45C. the process was at turbulent flow to assure a uniform temperature and dwell time. There were no detected nonthermal effects from microwave energy for yeast, Pediococcus sp., Escherichia coli, Listeria innocua, or Enterobacter aerogenes in various test fluids, such as water, liquid egg, beer, apple juice, apple cider, and tomato juice. [source] Robot-Assisted Isolation of the Pulmonary Veins with Microwave EnergyJOURNAL OF CARDIAC SURGERY, Issue 1 2006F.A.C.S., J. Michael Smith M.D. This study evaluated the feasibility of performing a minimally invasive left atrial isolation on a beating heart using the da Vinci Robotic Surgical System and a flexible microwave probe (Flex 10 by AFx, Inc., Fremont, CA, USA), and the reliability of exit block pacing to confirm transmurality of the lesions created. Methods: On six canines, the Flex 10 probe was passed around the left atrium posterior to the superior vena cava, through the transverse sinus, and back through the oblique sinus via a right-chest-only approach using the da Vinci Robotic Surgical System. Prior to ablation, pacing outside the atrial cuff was confirmed. Ablation was then carried out on the beating heart and repeated (as needed) until electrical isolation was demonstrated by exit block pacing. Probe position was confirmed at the completion of the procedure via sternotomy. Analysis included acute histologic and gross examination of the targeted area. Results: There was no significant difference (p = 0.110) in procedure time, although it decreased 39.6% from the first three cases to the last three cases. Electrical evidence of electrical left atrial isolation was achieved in all subjects. Acute histologic examination confirmed transmurality inconsistently. Additionally, in two animals, the Flex 10 probe was found to be anterior to the left atrial appendage. All animals survived the procedure. Conclusion: A minimally invasive left atrial isolation procedure using monopolar microwave energy with the da Vinci Robotic Surgical System is simple and feasible. However, despite creating an electrical block, transmurality was not demonstrated consistently and further confirmation of catheter positioning is necessary during a right-chest-only approach. [source] The occurrence of porosity in reline acrylic resins.GERODONTOLOGY, Issue 1 2009Effect of microwave disinfection Background:, Microwave energy has proved to be an effective method for disinfecting acrylic dentures. However, the effect of microwave heating on the porosity of autopolymerising denture reline resins has not been investigated. Objective:, The purpose of the study was to determine the effect of microwave disinfection on the porosity of autopolymerised denture reline materials (Kooliner-K, New Truliner-NT, Tokuso Rebase Fast-TR and Ufi Gel Hard-UGH) and a conventional heat-polymerised denture base resin (Lucitone 550-L). Material and methods:, Specimens (10 mm × 20 mm × 1 mm) were obtained from the impression surface of the palatal mucosa in a single person and divided into four groups (n = 5). The porosity was evaluated after polymerisation (C1), after two cycles of microwave disinfection (MW2), after seven cycles of microwave disinfection (MW7) and after 7 days storage in water at 37°C (C2). Specimens from group MW7 were exposed to microwave disinfection daily being stored in water at 37°C between exposures. All the replicas were sputter coated with gold and micrographs/digital images were taken of each replica using scanning electron microscopy at magnification × 100. The SEM micrographs were then examined using an image analyser to determine the number of pores. Comparison between materials and groups were made using Kruskal,Wallis tests. Results:, MW7 resulted in a significant increase in the number from the pores of material K, but decreased in number in reline material TR and UGH reline resin. The number of pores in materials NT and L remained unaffected following microwave disinfection. Conclusion:, Differences in the porosity amongst the materials and for different experimental conditions were observed following microwave disinfection. [source] Study of the mechanism of microwave-assisted extraction of Mahonia bealei (Fort.) leaves and Chrysanthemum morifolium (Ramat.) petalsFLAVOUR AND FRAGRANCE JOURNAL, Issue 3 2004Shan Gao Abstract A study of microwave-assisted extraction (MAE) for berberine in Mahonia bealei (Fort.) was carried out with batch equipment, in order to investigate the mechanism of the extraction related to structural changes in the glands. The extracts were analysed by ultraviolet-visible spectrophotometry at 347 nm. The parameters investigated were solvent types, the intensity of microwave energy and the process ratio (g/ml) of materials to solvent volume. The microwave-assisted extraction of different moisture content of materials was developed and optimized by means of three-factor and three-level orthogonal designs. Electron and optical micrographs of M. bealei (Fort.) leaves and Chrysanthemum morifolium (Ramat.) petals showed that the mechanism of the extractions was related to structural changes in the plant cells. Copyright © 2004 John Wiley & Sons, Ltd. [source] Robot-Assisted Isolation of the Pulmonary Veins with Microwave EnergyJOURNAL OF CARDIAC SURGERY, Issue 1 2006F.A.C.S., J. Michael Smith M.D. This study evaluated the feasibility of performing a minimally invasive left atrial isolation on a beating heart using the da Vinci Robotic Surgical System and a flexible microwave probe (Flex 10 by AFx, Inc., Fremont, CA, USA), and the reliability of exit block pacing to confirm transmurality of the lesions created. Methods: On six canines, the Flex 10 probe was passed around the left atrium posterior to the superior vena cava, through the transverse sinus, and back through the oblique sinus via a right-chest-only approach using the da Vinci Robotic Surgical System. Prior to ablation, pacing outside the atrial cuff was confirmed. Ablation was then carried out on the beating heart and repeated (as needed) until electrical isolation was demonstrated by exit block pacing. Probe position was confirmed at the completion of the procedure via sternotomy. Analysis included acute histologic and gross examination of the targeted area. Results: There was no significant difference (p = 0.110) in procedure time, although it decreased 39.6% from the first three cases to the last three cases. Electrical evidence of electrical left atrial isolation was achieved in all subjects. Acute histologic examination confirmed transmurality inconsistently. Additionally, in two animals, the Flex 10 probe was found to be anterior to the left atrial appendage. All animals survived the procedure. Conclusion: A minimally invasive left atrial isolation procedure using monopolar microwave energy with the da Vinci Robotic Surgical System is simple and feasible. However, despite creating an electrical block, transmurality was not demonstrated consistently and further confirmation of catheter positioning is necessary during a right-chest-only approach. [source] DEVELOPMENT and EVALUATION of MICROWAVE HEATING of APPLE MASH AS A PRETREATMENT to PRESSINGJOURNAL OF FOOD PROCESS ENGINEERING, Issue 1 2004J.S. ROBERTS ABSTRACT Fuji, McIntosh, and Red Delicious apple mashes were heated in a 2450 MHz oven to achieve bulk temperatures of 40, 50, 60, and 70C. Three kilograms of mash at a depth of 0.016 m heated using 1500 W were the optimum parameters to heat apple mash in the microwave. Variety of the apple mash was shown not to have a significant effect on the heating performance. Comparing actual bulk temperature to the predicted bulk temperatures of 40, 50, 60, and 70C showed reproducibility of heating these mashes using microwave energy. Average variation between actual and predicted bulk temperatures were 1.48C for the Fuji mash, 0.98C for the McIntosh mash, and 1.13C for the Red Delicious mash. In addition, regional heating was investigated and four distinct regions of heating were observed: the corner, the edge, the middle, and the center. Color and moisture content of the mash were also measured and compared to unheated mash at 21C. [source] JOURNAL of FOOD PROCESSING and PRESERVATION SEP 2000 Vol-24.4. DEVELOPMENT of A PROCESS FOR DETECTING NONTHERMAL EFFECTS of MICROWAVE ENERGY ON MICROORGANISMS AT LOW TEMPERATURE,JOURNAL OF FOOD PROCESSING AND PRESERVATION, Issue 4 2000MICHAEL KOZEMPEL We developed an experimental process capable of isolating thermal and nonthermal effects of microwave energy relative to the destruction of microorganisms at low temperature. the concept combines instantaneous energy input to the food system by microwaves with rapid removal of thermal energy. the process used a double tube heat exchanger inside a continuous microwave dryer. the outer tube was transparent to microwaves, whereas the inner tube was stainless steel and was used for cooling the system. the microwave energy, 5,6 kW power, was absorbed by the process fluid in the annulus. the cooling water flowing in the inner tube removed the thermal energy from the process fluid to control temperature at or below 45C. the process was at turbulent flow to assure a uniform temperature and dwell time. There were no detected nonthermal effects from microwave energy for yeast, Pediococcus sp., Escherichia coli, Listeria innocua, or Enterobacter aerogenes in various test fluids, such as water, liquid egg, beer, apple juice, apple cider, and tomato juice. [source] IDENTIFICATION OF NONMEAT INGREDIENTS FOR INCREASING FAT HOLDING CAPACITY DURING HEATING OF GROUND BEEFJOURNAL OF FOOD QUALITY, Issue 4 2001E.T. ANDERSON ABSTRACT Eleven starch-, fiber-, and protein-based ingredients were evaluated for their fat holding capacity (FHC) in ground beef during heating. A test for FHC was developed where 20 g samples of 20% fat ground beef containing a 10% (wt/wt) addition of the selected ingredient were heated using low power microwave energy until internal temperatures were ,90C. Volumes of cooked-out water and fat were measured. FHC was determined based on the amount of fat released during cooking. High fiber ingredients retained more water and also had the highest FHC. Ground beef mixed with inner pea fiber retained the most fat, while the all-beef controls retained the least fat. Inner pea fiber appears to be a useful ingredient in the development of food products required to retain maximum amounts of fat during heating. [source] Microwave regeneration of zeolites in a 1 meter columnAICHE JOURNAL, Issue 7 2009Matthias Meier Abstract Although sorption is a common method of removing volatile organic compounds (VOC's) from processes, the adsorbent must be regenerated to repeat the process. The use of microwaves to regenerate the bed of adsorbent can be more efficient than conventional heating methods. Desorption of methanol from a silicalite zeolite was studied by the use of microwaves in cylindrical column. Temperature probes at five axial and three radial positions monitored the temperature profile in time. A significant amount of microwave energy passed through the dry zeolite bed, whereas a strong attenuation occurs if methanol is adsorbed. The radial temperature distribution conforms to theoretical predictions; however, microwave reflections cause a distortion of the predictions in the axial direction. Irregularities during the saturation of the bed indicated a chemical reaction during the irradiation with microwaves. A fraction of the methanol reacted under microwave irradiation to form dimethylether and water, and to methoxylate the zeolite surface. © 2009 American Institute of Chemical Engineers AIChE J, 2009 [source] Sintering of Partially Stabilized Zirconia by Microwave Heating Using ZnO,MnO2,Al2O3 Plates in a Domestic Microwave OvenJOURNAL OF THE AMERICAN CERAMIC SOCIETY, Issue 8 2000Satoru Fujitsu Partially stabilized zirconia (PSZ) powders were fully densified by microwave heating using a domestic microwave oven. Pressed powder compacts of PSZ were sandwiched between two ZnO,MnO2,Al2O3 ceramic plates and put into the microwave oven. In the first step, PSZ green pellets were heated by self-heating of ZnO,MnO2,Al2O3 ceramics (1000°C). In the second step, the heated PSZ pellets absorbed microwave energy and self-heated up to a higher temperature (1250°C), leading to densification. The density of PSZ obtained by heating in the microwave oven for 16 min was 5.7 g/cm3, which was approximately equal to the density of bodies sintered at 1300°C for 4 h or 1400°C for 16 min by the conventional method. The average grain size of the sample obtained by this method was larger than the average grain size of samples sintered by the conventional method with a similar heating process. [source] Wafer-scale silicon optically controlled absorber/reflector surfaceMICROWAVE AND OPTICAL TECHNOLOGY LETTERS, Issue 4 2005V. Fusco Abstract A wafer-scale silicon optically controlled wafer antenna array, which can be used to reflect or absorb incident microwave energy at 10 GHz, is presented. A 2-,m-thick copper printed dipole array, loaded with matched polysilicon resistive terminations, is fabricated on a 4-inch-high resistivity, 6k,-cm, 525-,m-thick silicon wafer. A second unprocessed wafer, optically controlled by an optical source, provides a shutter mechanism so that the assembly acts as a reflector/absorber surface or spatial switch. The arrangement is shown to provide 25-dB isolation between reflecting and absorbing states at 10.1 GHz. © 2005 Wiley Periodicals, Inc. Microwave Opt Technol Lett 44: 318,320, 2005; Published online in Wiley InterScience (www.interscience.wiley.com). DOI 10.1002/mop.20622 [source] Reminiscences of a journeyman scientist: Studies of thermoregulation in non-human primates and humansBIOELECTROMAGNETICS, Issue 8 2008Eleanor Reed Adair Abstract After graduating from Mount Holyoke College in 1948 where I majored in experimental psychology I worked at the College for 2 years with the Johns Hopkins Thermophysiological Unit. My graduate work later at the University of Wisconsin, centering on sensory psychology, culminated in my 1955 PhD thesis on human dark adaptation. I continued work in sensory psychology later with Neal Miller at Yale and then moved to the John B. Pierce Foundation,a Yale affiliate,where I began the studies of thermoregulation that constitute the center of my scientific career. Those studies were largely,later wholly,conducted using microwave energy as a thermal load and were thus published in Bioelectromagnetics even as I played an active role in the Bioelectromagnetics Society. In the beginning this work was centered on the responses of Squirrel Monkeys to thermal loads. Later, serving as Senior Scientist at the Air Force Research Laboratory at San Antonio, I completed an extensive analysis of thermal regulation in humans. I consider this work of special note inasmuch as the extraordinary human thermoregulatory ability was surely among the attributes that were paramount in initially separating humans from the other anthropoid primates. Bioelectromagnetics 29:586,597, 2008. © 2008 Wiley-Liss, Inc. [source] Computational verification of anesthesia effect on temperature variations in rabbit eyes exposed to 2.45 GHz microwave energyBIOELECTROMAGNETICS, Issue 8 2006Akimasa Hirata Abstract This paper computationally verifies the effect of anesthesia on temperature variations in the rabbit eye due to microwave energy. The main reason for this investigation is that our previous paper suggested a reduction in blood flow due to the administration of anesthesia, resulting in an overestimated temperature increase. However, no quantitative investigation has yet been conducted. The finite-difference time-domain (FDTD) method is used for calculating power absorption and temperature variation in rabbits. For this purpose, we used a computational rabbit phantom, which is comprised of 12 tissues (including 6 eye tissues) with a resolution of 1 mm. Thermal constants of the rabbit were derived by comparing measured and calculated temperatures. For intense microwave exposure to the rabbit eye, time courses of calculated and measured temperatures were in good agreement for cases both with and without the administration of anesthesia. The point to be stressed is that under anesthesia the thermoregulatory response was inactivated and blood flow and basal metabolism was reduced. Bioelectromagnetics 27:602,612, 2006. © 2006 Wiley-Liss, Inc. [source] | |||||||||||||