Melting Enthalpy (melting + enthalpy)

Distribution by Scientific Domains


Selected Abstracts


Preparation and properties of heat-shrinkable cross-linked low-density polyethylene

ADVANCES IN POLYMER TECHNOLOGY, Issue 2 2003
J. Morshedian
Abstract In this work, heat-shrinkable characteristics of a polyethylene compound were obtained by blending mixtures of low-density polyethylene with varying amount of peroxide. These were then extruded and molded to the required shape and then cross-linked by chemical means, followed by heating and stretching and then cooled to "freeze-in" the oriented polymer structure (elastic memory). A decrease in the melting point and heat of fusion (,Hf), as determined from the DSC melting enthalpies, was observed with an increase in the dicumyl peroxide (DCP) concentration. Tests on the heat shrinkablity of the samples showed that the stretching temperature has a large effect on the shrinkage temperature. The results showed that by increasing the peroxide content, the shrinkage temperature was decreased. The elongation at break decreased with an increase in the DCP concentration. Increasing the temperature in lightly cross-linked samples (low percent DCP) resulted in a reduction in the elongation at break. Increasing the cross-linking density (DCP content) gave an opposite effect. © 2003 Wiley Periodicals, Inc. Adv Polym Techn 22: 112,119, 2003; Published online in Wiley InterScience (www.interscience.wiley.com). DOI 10.1002/adv.10041 [source]


Effects of Water-Glycerol and Water-Sorbitol Interactions on the Physical Properties of Konjac Glucomannan Films

JOURNAL OF FOOD SCIENCE, Issue 2 2006
Lai Hoong Cheng
ABSTRACT Konjac glucomannan (KGM)-edible films were prepared with different amounts of glycerol or sorbitol as a plasticizer. Films were characterized by moisture sorption isotherm, and following conditioning at different relative humidities, by differential scanning calorimetry and tensile tests. Moisture and polyols (sorbitol and glycerol) were found to plasticize KGM-based films with respect to their tensile properties. However, thermal properties and water sorption capacity (WSC) of polyolplasticized KGM films were found to vary with water activity (aw), namely at low aw (< 0.6), WSC and melting enthalpy were decreased with increasing in polyol content and the opposite was true at higher aw (>0.6). This was attributed to extensive interactions between plasticizer and KGM that reduced the available active site (-OH groups) for water adsorption. The presence of polyols at low aw appeared to suppress crystalline structures due probably to restricted molecular mobility. These effects were diminished when the moisture content was >20%. [source]


Melt Crystallization and Morphology of Poly(p -phenylene sulfide) under High Pressure

MACROMOLECULAR CHEMISTRY AND PHYSICS, Issue 4 2007
Jun Lu
Abstract The high-pressure melt-crystallization behaviors of poly(p -phenylene sulfide) (PPS) were investigated using WAXD, DSC, TEM and SEM. PPS extended-chain crystals with c -axis thickness exceeding 4.5 µm were formed at high pressure. The DSC results showed that the melting temperature and melting enthalpy of high-pressure crystallized PPS samples were up to 327.53,°C and 94.96 J,·,g,1, respectively, which were higher than the values of ideal PPS perfect crystals used by some researchers, and the melting enthalpy of the samples fluctuated regularly during the thickening growth of the PPS crystals. Other characteristic morphologies obtained at high pressure, i.e. spherulites and rod-like crystals, were also presented with the SEM measurements. [source]


Preparation and characterization of polyurethane,gold nanocomposites prepared using encapsulated gold nanoparticles

POLYMER INTERNATIONAL, Issue 7 2010
Chao-Ching Chang
Abstract Gold nanoparticles (GNPs) have been widely studied due to their unique properties. Although many research groups have developed the synthesis of GNPs using various polymers as stabilizing or reducing agents, the effects of GNPs on the structures and properties of polymer matrices have been less reported. We propose a new design for the preparation of polyurethane,gold (PU,Au) nanocomposites. 11-Mercapto-1-undecanol-coated GNPs acted as the chain extenders and reacted with isocyanates to form covalent bonds between PU and GNPs. PU,Au nanocomposites were successfully synthesized, and the effects of multifunctional GNPs on the structures, morphology and properties of poly(ester urethane) were investigated. Scanning electron microscopy images suggested the GNPs can be dispersed uniformly in the PU matrix. Maltese-cross of spherical crystals was observed in the PU,Au nanocomposites, and the size of the crystals decreased with an increase in gold content. As the gold content increased, the thermal decomposition temperature and the temperature of the maximum decomposition rate increased. The glass transition temperature, crystal melting temperature and melting enthalpy of the soft segment also increased progressively. The results showed that multifunctional GNPs concentrated hard segments and resulted in an increase of heterogeneous nucleation, phase separation and elasticity. Copyright © 2010 Society of Chemical Industry [source]