Home About us Contact
|
Home About us Contact | ||
|
|
||
Juvenile Nile Tilapia (juvenile + nile_tilapia)
Selected AbstractsFeeding Dietary Mannan Oligosaccharides to Juvenile Nile Tilapia, Oreochromis niloticus, Has No Effect on Hematological Parameters and Showed Decreased Feed ConsumptionJOURNAL OF THE WORLD AQUACULTURE SOCIETY, Issue 6 2008Ricardo Yuji Sado Impaired immune system by environmental stressors can lead fishes to be more susceptible to diseases that limit the economic development of aquaculture systems. This study was set out to determine the effect of six levels of mannan oligosaccharides (MOS; ActiveMOS®; Biorigin, Lençois Paulista, São Paulo, Brazil) on the performance index and hematology of Nile tilapia, Oreochromis niloticus juveniles. Fish (13.62 g) were randomly distributed into 18 plastic aquaria (300 L; 20 fishes per aquarium) and fed during 45 d with a commercial diet supplemented with 0, 0.2, 0.4, 0.6, 0.8, and 1% dietary MOS, in a totally randomized design trial (n = 3); biometrical and hematological data were collected and analyzed. There were no significant differences in hematological parameters between fish fed control and MOS supplementation diets, and daily feed consumption (FC) decreased (P < 0.05) with increasing levels of dietary MOS. Dietary MOS did not increase leukocyte count and presented negative effects on FC of Nile tilapia. At 0.4% MOS supplementation, the individual weight gain was higher in absolute values but not different (P > 0.05) compared to control diet. [source] Re-evaluation of total sulphur amino acid requirement and determination of replacement value of cystine for methionine in semi-purified diets of juvenile Nile tilapia, Oreochromis niloticusAQUACULTURE NUTRITION, Issue 3 2009T.N. NGUYEN Abstract Two feeding experiments were conducted to re-evaluate the total sulphur amino acid (TSAA; methionine and cystine) requirement and determine the replacement value of cystine for methionine of juvenile Nile tilapia (Oreochromis niloticus). Semi-purified diets used in both experiments contained 3510 kcal gross energy and 280 g of protein per kilogram diet from casein, gelatin and crystalline amino acids. The basal diet of the first experiment contained 3.1 g methionine and 0.4 g cystine per kilogram. l -methionine was added to the seven remaining diets at 1.0 g kg,1 increment to produce methionine levels ranging from 3.1 to 10.1 g kg,1 diet. Each diet was fed to four replicate groups of juvenile Nile tilapia (1.28 g mean weight) in a recirculation system for 8 weeks. Broken-line regression analysis of weight gain data indicated that the TSAA requirement of juvenile Nile tilapia was 8.5 g kg,1 of the diet or 30.4 g kg,1 of dietary protein. In the second experiment, TSAA level was set at 95% of the requirement value determined in the first experiment. Seven diets were made with different ratios of l -methionine and l -cystine (20 : 80, 30 : 70, 40 : 60, 50 : 50, 60 : 40, 70 : 30 and 80 : 20, based on an equimolar sulphur basis). Each diet was also fed to four replicate groups of juvenile Nile tilapia (4.14 g mean weight) in a recirculation system for 8 weeks. Regression analysis of weight gain data using broken-line model indicated that cystine (on a molar sulphur basis) could replace up to 49% of methionine requirement in semi-purified diets for juvenile Nile tilapia. [source] Nutritional evaluation of waste date fruit as partial substitute for soybean meal in practical diets of juvenile Nile tilapia, Oreochromis niloticus L.AQUACULTURE NUTRITION, Issue 3 2009M.S. AZAZA Abstract The potential of waste date meal (WDM; low-quality date palm, Phoenix dactylifera L.) as a carbohydrate source in formulated diets for Nile tilapia was evaluated. Four isocaloric-practical diets (15.7 kJ g,1) were formulated incorporating WDM at 0, 100, 200 and 300 g kg,1 levels as partial substitutes for soybean meal (SBM). These were designated D0 [284 g crude protein (CP) and 383 g carbohydrate (CHO) kg,1 diet], D1 (279 g CP and 446 g CHO kg,1 diet), D2 (207 g CP and 495 g CHO kg,1 diet) and D3 (175 g CP and 578 g CHO kg,1 diet). Each diet was fed to three replicate groups of 30 fish [20.20 ± 0.09 g (±SE)] for 75 days. No feed-related mortality was observed during the entire experimental period. Final body weight (FBW) and specific growth rate (SGR) in the different treatments were statistically not significantly different (P > 0.05). Protein efficiency rate (PER) was lowest in diet D0 and increased with decrease of SBM content (D1,D3). A significant increase in whole body lipid content was recorded in fish fed diets D2 and D3. Results showed that WDM could be a substitute for SBM up to 300 g kg,1 in practical Nile tilapia diets without compromising growth. [source] Replacement of fish meal with a mixture of different plant protein sources in juvenile Nile tilapia, Oreochromis niloticus (L.) dietsAQUACULTURE RESEARCH, Issue 13 2003Deyab M S D El-Saidy Abstract A plant protein mixture (PPM) was tested to replace fish meal (FM) in diets for juvenile Nile tilapia, Oreochromis niloticus. Fish averaging (±SD) 3.7±0.14 g were divided into 15 groups. Three groups were fed each of five isonitrogenous (33.6%) and isocaloric (4.7 kcal g,1) diets replacing 0%, 25%, 50%, 75% and 100% of the FM protein with similar percentages of PPM (PPM0, PPM25, PPM50, PPM75 or PPM100 respectively). The PPM consisted of 25% soybean meal, 25% cottonseed meal, 25% sunflower meal and 25% linseed meal, and 0.5% of both methionine and lysine were added to each diet except for the control. After 16 weeks of feeding, the fish fed diets PPM75 and PPM100 exhibited growth performance not differing significantly from the fish fed control diet. PPM substitution of up to 75% of the FM protein did not result in differences in the apparent protein digestibility compared with the control, whereas in the PPM100 group digestibility was significantly lower than in the other groups, except for fish fed the PPM75 diet. The incorporation of PPM in diets did not significantly affect whole-body dry matter, protein, fat or energy compared with the control. The cost,benefit analyses of the test diets indicated that the PPM diets were economically superior to FM. The protein from PPM can completely replace the FM protein in the diets for Nile tilapia, based on the results of this study. [source] | ||||||||||