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Instron Testing Machine (instron + testing_machine)
Selected AbstractsA comparison of spreader penetration depth and load required during lateral condensation in teeth prepared using various root canal preparation techniquesINTERNATIONAL ENDODONTIC JOURNAL, Issue 8 2005S. F. Dulaimi Abstract Aim, To compare the influence of various root canal preparation techniques on spreader penetration depth and load required during lateral condensation with gutta-percha and sealer. Methodology, Eighty extracted human teeth with single and straight canals were used. Twenty teeth were instrumented using one of four root canal preparation techniques. The four preparation techniques were: step-back technique without Gates-Glidden drills, step-back technique with Gates-Glidden drills, crown-down pressureless technique and hybrid technique (step-down/step-back). After root canal preparation had been completed a simulated periodontal ligament was fabricated from a uniform layer of silicone impression material. The roots were then mounted in an acrylic resin to simulate the physical condition found in tooth socket. A standardized stainless steel hand spreader of the same size as the master apical file was mounted in an Instron testing machine and lateral compaction with gutta-percha and sealer was performed. The load value was recorded from the Instron testing machine. The spreader penetration depths were measured with an endodontic ruler. The data obtained were analysed statistically using anova and Student's t -tests. Results, No significant difference in initial spreader load needed to condense the master cone was found amongst the four canal preparation techniques (P > 0.05). The step-back technique with Gates-Glidden drills and the hybrid technique demonstrated the least difference between the initial spreader penetration and the working length (mean 1.925 and 2.25 mm, respectively). The step-back technique without Gates-Glidden drills and the crown-down pressureless technique had the greatest difference between initial spreader penetration and the working length (mean 4.425 and 4.75 mm, respectively). Conclusion, The flare created by canal preparation affected spreader penetration depth, but had no effect on the spreader load. [source] Functionality of Soymilk Powder and Its Components in Fresh Soy BreadJOURNAL OF FOOD SCIENCE, Issue 4 2008D. Nilufer ABSTRACT:, The physicochemical changes upon addition of soymilk powder (SMP) to soy bread were investigated. Two-pound loaves of soy bread were produced with components (soluble fiber [SF], insoluble fiber [ISF], soy protein) that mimic those levels contributed by SMP. Soy flour and soy flour/SMP soy breads served as controls. The following were determined for all breads produced: physical properties (loaf volume, crust, and crumb color); chemical compositions (SF and ISF contents, protein and ash contents); and physicochemical properties (water activity, total moisture content by thermogravimetric analysis [TGA], "freezable" water [FW], "unfreezable" water [UFW] content by DSC, stiffness at 25 °C by dynamic mechanical analysis [DMA], and firmness with Instron testing machine). SMP contained significant amounts of SF aside from the ISF fraction and mostly denatured soy protein. SMP addition to soy bread formulation significantly decreased loaf volume with respect to control soy bread, which can be attributed to the ISF and SPI contents of this ingredient. Other effects of SMP were found to be lighter and yellowish crumb color, darker crust color, and increase in firmness, as well as no change in moisture content, FW and UFW contents, water activity, and stiffness parameters. [source] Fracture toughness of modified dental resin systemsJOURNAL OF ORAL REHABILITATION, Issue 8 2003R. E. Kerby summary This study compared the relative fracture toughness of a Bis-GMA//TEGDMA (50:50 wt%)-based resin system modified by 5, 10, and 15 wt% of a methacrylate-terminated poly(butadiene-acrylonitrile-acrylic acid) terpolymer toughening agent. After storage in distilled water at 37 ± 2 °C for 7 days, plane strain fracture toughness (KIC) was determined on an Instron testing machine at a 0·5-mm min,1 displacement rate. The glass transition temperature (Tg) in °C was determined after 7 days (dry and wet) storage by thermomechanical analysis. The results of this study showed significantly improved fracture toughness and lowered water sorption with the modified resin systems which was indicated by higher wet glass transition temperatures. [source] Effect of prefabricated metal post-head design on the retention of various core materialsJOURNAL OF ORAL REHABILITATION, Issue 6 2000M. Zalkind Retention of various post heads to core restorative materials is an important factor in the selection of prefabricated post systems and restorative materials for the restoration of endodontically treated teeth. This study examines the retention of a post,core prefabricated system in relation to core material and post-head design. A total of 60 samples were prepared using two different post systems (ParaPost Plus® (PP) and ParaPost Unity® (PU), with amalgam, composite or glass,ionomer as one of the core materials. The samples were tested using the Instron testing machine. The PP was superior to the PU prefabricated post with respect to the retention of various core materials. Retention values in descending order of magnitude were found to be: composite, amalgam and glass,ionomer (significantly lower). The rhomboid serrated design of PP was superior in retention to the rounded smooth UP system. Composite material proved to be superior in retention, closely followed by amalgam, with glass,ionomer significantly less retentive. [source] The Retention of Cast Metal Dowels Fabricated by Direct and Indirect TechniquesJOURNAL OF PROSTHODONTICS, Issue 1 2010MDentSci, Wael M. Al-Omari BDS Abstract Purpose: To explore the effect of fabrication technique, cement type, and cementation procedure on retention of cast metal dowels. Methods and Materials: Eighty intact single-rooted teeth were selected. The clinical crown was removed at the cementoenamel junction level. Each root was prepared to receive a cast metal dowel of 10-mm length and 1.45 mm in diameter. The 80 specimens were divided into two major groups of 40 based on fabrication technique (direct and indirect). Each group was further divided into four subgroups of ten based on the cement type (zinc phosphate and glass ionomer), and cementation procedure (with and without lentulo spiral). The dowels were subjected to a constantly increasing tensile force, in a universal Instron testing machine, at crosshead speed of 5 mm/min until failure. Results: The most significant factor to affect retention was the cementation procedure, as cementation with lentulo spiral produced greater retention than cementation without the use of lentulo spiral (p < 0.05); however, there seems to be a close interaction between fabrication technique, cement type, and cementation procedure (p= 0.051). The least retentive group was the one fabricated by direct technique, cemented with zinc phosphate without the use of lentulo spiral. Conclusion: Fabrication technique does not affect retention of cast dowels, except when zinc phosphate was the luting agent and placed in the canal space without using a lentulo spiral. The cementation procedure had a significant effect on retention; thus, it is recommended that cementation should be done using the lentulo spiral. [source] | ||||||||||