Contour Plots (contour + plot)

Distribution by Scientific Domains
Distribution within Chemistry


Selected Abstracts


Fountain flow revisited: The effect of various fluid mechanics parameters

AICHE JOURNAL, Issue 5 2010
Evan Mitsoulis
Abstract Numerical simulations have been undertaken for the benchmark problem of fountain flow present in injection-mold filling. The finite element method (FEM) is used to provide numerical results for both cases of planar and axisymmetric domains under laminar, isothermal, steady-state conditions for Newtonian fluids. The effects of inertia, gravity, surface tension, compressibility, slip at the wall, and pressure dependence of the viscosity are all considered individually in parametric studies covering a wide range of the relevant parameters. These results extend previous ones regarding the shape of the front, and in particular the centerline front position, as a function of the dimensionless parameters. The pressures from the simulations have been used to compute the excess pressure losses in the system (front pressure correction or exit correction). Inertia leads to highly extended front positions relative to the inertialess Newtonian values, which are 0.895 for the planar case and 0.835 for the axisymmetric one. Gravity acting in the direction of flow shows the same effect, while gravity opposing the flow gives a reduced bulge of the fountain. Surface tension, slip at the wall, and compressibility, all decrease the shape of the front. Pressure-dependence of the viscosity leads to increased front position as a corresponding dimensionless parameter goes from zero (no effect) to higher values of the pressure-shift factor. The exit correction increases monotonically with inertia, compressibility, and gravity, while it decreases monotonically with slip and pressure-dependence of the viscosity. Contour plots of the primary variables (velocity-pressure) show interesting trends compared with the base case (zero values of the dimensionless parameters and of surface tension). © 2009 American Institute of Chemical Engineers AIChE J, 2010 [source]


OPTIMIZATION OF A CHOCOLATE PEANUT SPREAD USING RESPONSE SURFACE METHODOLOGY (RSM)

JOURNAL OF SENSORY STUDIES, Issue 3 2004
C.A. CHU
ABSTRACT Response surface methodology was used to optimize formulations of chocolate peanut spread. Thirty-six formulations with varying levels of peanut (25-90%), chocolate (5-70%) and sugar (5-55%) were processed using a three-component constrained simplex lattice design. The processing variable, roast (light, medium, dark) was also included in the design. Response variables, measured with consumers (n = 60) participating in the test, were spreadability, overall acceptability, appearance, color, flavor, sweetness and texture/mouthfeel, using a 9-point hedonic scale. Regression analysis was performed and models were built for each significant (p < 0.01) response variable. Contour plots for each attribute, at each level of roast, were generated and superimposed to determine areas of overlap. Optimum formulations (consumer acceptance rating of , 6.0 for all attributes) for chocolate peanut spread were all combinations of 29-65% peanut, 9-41% chocolate, and 17-36% sugar, adding up to 100%, at a medium roast. Verification of two formulations indicated no difference between predicted and observed values. [source]


Opportunities for ultra-high resolution analysis of essential oils using comprehensive two-dimensional gas chromatography: a review

FLAVOUR AND FRAGRANCE JOURNAL, Issue 3 2003
Robert Shellie
Abstract In comprehensive 2D gas chromatography, the entire sample is simultaneously subjected to analysis on two capillary columns. By using a suitable modulation interface between the primary and secondary columns, hundreds of fast, second-dimension chromatograms are produced. The data from these chromatograms are treated such that a 3D surface plot or a 2D contour plot of the components' individual retention times, on each column, as well as peak responses, are represented. In a properly tuned comprehensive 2D chromatogram, the individual sample components are spread throughout a 2D separation space, providing a signi,cant increase in the probability of resolving a greater number of sample components without increasing the analysis time. Comprehensive 2D,GC has proved useful for high-resolution conventional essential oil analysis as well as high-resolution enantioselective essential oil analysis. Combining comprehensive 2D,GC with either a quadrupole or time-of-,ight mass spectrometer gives a powerful 3D analysis technique, which is extremely effective for complex sample analysis. The present status and opportunities arising from these ultra-high resolution approaches are discussed herein. Copyright © 2003 John Wiley & Sons, Ltd. [source]


Reductive decolourization and total organic carbon reduction of the diazo dye CI Acid Black 24 by zero-valent iron powder

JOURNAL OF CHEMICAL TECHNOLOGY & BIOTECHNOLOGY, Issue 7 2006
Ming-Chin Chang
Abstract In this study, wastewater contaminated by colour and total organic carbon from the diazo dye CI Acid Black 24 was successfully removed by reductive decolourization with zero-valent iron powder. The effects on decolourization of experimental variables such as iron dosage, initial dye concentration, pH and dissolved oxygen level were evaluated. The best removal efficiencies for decolourization of 99.7% and total organic carbon of 57.4% were obtained with an initial dye concentration of 25.0 mg L,1 and iron dosage of 200.0 g L,1. Moreover, the decolourization rates followed pseudo-first-order kinetic equations with respect to dye concentration. The colour removal efficiency was simultaneously dependent on iron dosage and various initial dye concentrations, although the colour and total organic carbon removal efficiencies linearly increased with increased iron dosage, reaching a maximum at 100.0 g L,1. A contour plot was developed to illustrate the 3D relation of removal efficiencies with initial dye concentration and iron dosage. For wastewater with a concentration range from 25 to 100 mg L,1 CI Acid Black 24 the suggested ideal operation conditions are 100.0 g L,1 iron dosage, pH 2-4, normal oxygen concentration of 5-7 mg L,1 and reaction time of 30-60 min. Copyright © 2006 Society of Chemical Industry [source]


Separation of triacylglycerols in a complex lipidic matrix by using comprehensive two-dimensional liquid chromatography coupled with atmospheric pressure chemical ionization mass spectrometric detection

JOURNAL OF SEPARATION SCIENCE, JSS, Issue 8 2006
Paola Dugo
Abstract The present investigation describes the employment of a comprehensive 2-D HPLC system, based on the combination of a silver ion and an RP column, for the characterization of the triacylglycerol (TAG) fraction of a very complex lipidic sample: donkey milk fat. The TAGs were grouped on the resulting bidimensional contour plot according to their double bond numbers (aligned along vertical bands) and according to their partition numbers (aligned along horizontal bands). Peak assignment was supported by using atmospheric pressure chemical ionization mass spectrometric (APCI-MS) detection. The combination of the enhanced resolving power of comprehensive multidimensional LC, the formation of ordered 2-D patterns, and APCI-MS detection proved to be an effective tool for the characterization of the complex matrix, enabling the separation and identification of nearly 60 TAGs. [source]


Investigating the potential of Bacillus subtilis ,-amylase as a pressure-temperature-time indicator for high hydrostatic pressure pasteurization processes

BIOTECHNOLOGY PROGRESS, Issue 4 2009
Tara Grauwet
Abstract The potential of Bacillus subtilis ,-amylase (BSA) as a pressure-temperature-time indicator (pTTI) for high pressure pasteurization processing (400,600 MPa; Ti 10,40°C; 1,15 min) was investigated. A stepwise approach was followed for the development of an enzyme-based, extrinsic, isolated pTTI. First, based on literature data on the pressure stability, BSA was selected as a candidate indicator. Next to the accuracy and ease of the measurement of the indicator's response (residual activity) to the pressure treatment, the storage and handling stability of BSA at atmospheric pressure was verified. Second, the stability of BSA at a constant temperature (T) and time in function of pressure (p) was investigated. Solvent engineering was used to shift the inactivation window of BSA in the processing range of interest. Third, the enzyme (1 g/L BSA,MES 0.05 M pH 5.0) was kinetically calibrated under isobaric-isothermal conditions. Time dependent changes in activity could be modeled best by a first-order model. Except for low pressures and high temperatures, a synergistic effect between pressure and temperature could be observed. Based on the model selected to describe the combined p,T-dependency of the inactivation rate constant, an elliptically shaped isorate contour plot could be constructed, illustrating the processing range where BSA can be used to demonstrate temperature gradients. Fourth, the validity of the kinetic model was tested successfully under dynamic conditions similar to those used in food industry. Finally, the indicator was found suitable to demonstrate nonuniformity in two-sectional planes of a vertical, single vessel system. © 2009 American Institute of Chemical Engineers. Biotechnol. Prog., 2009 [source]


First-order reversal curve diagrams and thermal relaxation effects in magnetic particles

GEOPHYSICAL JOURNAL INTERNATIONAL, Issue 3 2001
Christopher R. Pike
Summary We have recently developed a technique for characterizing the magnetic components within natural particle assemblages. This technique is based on the transformation of magnetization data from first-order reversal curves (FORCs) into contour plots of a 2-D distribution function (FORC diagrams). FORC diagrams are useful for obtaining information about switching fields and interactions in magnetic particle systems. Here, we examine experimental data and a theoretical model in order to provide a rigorous framework for interpreting FORC diagrams for samples that contain superparamagnetic particles. We have found four distinct manifestations of thermal relaxation on FORC diagrams. First, thermal relaxation will shift the FORC distribution to lower coercivities. Second, at intermediate temperatures, thermal relaxation can generate a secondary peak about the origin of a FORC diagram. This secondary peak indicates that part of a single-domain particle assemblage has become superparamagnetic. At high enough temperatures, the primary peak of the FORC distribution will be located about the origin of a FORC diagram. Third, thermal relaxation can produce a small, but systematic, upward shift of a FORC distribution. Fourth, thermal relaxation will produce contours that lie near and parallel to the vertical axis in the lower quadrant of a FORC diagram. These manifestations make FORC diagrams a powerful tool for studying the effects of thermal relaxation (superparamagnetism) in bulk natural samples, particularly when the samples contain mixed magnetic particle assemblages. [source]


RESPONSE SURFACE METHODOLOGY FOR STUDYING THE QUALITY CHARACTERISTICS OF COWPEA (VIGNA UNGUICULATA)-BASED TEMPEH

JOURNAL OF FOOD PROCESS ENGINEERING, Issue 4 2010
GEORGE AMPONSAH ANNOR
ABSTRACT Response surface methodology was used to optimize the processing conditions in the preparation of cowpea tempeh. The independent factors studied were boiling time (varying from 5 to 30 min), incubation time (varying from 12 to 48 h) and incubation temperatures (varying from 25 to 50C), whereas the dependent factors were protein content, protein solubility, pH, titratable acidity and total color difference (using L, a* and b*). Regression models were generated and adequacy was tested with regression coefficients (R2) and the lack-of-fit tests. Optimum processing conditions were determined by method of superimposition. There was a strong and significant influence (P < 0.01) of the quadratic effect of the incubation time on the protein content of the cowpea tempeh, with similar significance (P < 0.01) noted in protein solubility with increasing boiling time. The optimum processing conditions observed for the preparation of cowpea tempeh were boiling time of about 20 min, incubation time of about 28 h and incubation temperature of about 37C. PRACTICAL APPLICATIONS Response surface methodology (RSM), as a statistical tool, has been effectively used in food process applications. This study embraced the use of RSM in the optimization of the processing conditions involved in the preparation of cowpea tempeh. Superimposition of the contour plots developed from the regression models indicated that cowpea with optimum quality characteristics should be processed at a boiling time of 20 min, incubation time of 28 h and incubation temperature of 37C. These conditions could be adopted for the industrial production of cowpea tempeh. [source]


MODEL PREDICTION FOR SENSORY ATTRIBUTES OF NONGLUTEN PASTA

JOURNAL OF FOOD QUALITY, Issue 6 2001
JEN-CHIEH HUANG
ABSTRACT Response surface methodology was used to predict sensory attributes of a nongluten pasta and develop response surface plots to help visualize the optimum region. Optimum regions of xanthan gum, modified starch, and locust bean gum were selected by overlapping the contour plots of sensory properties of nongluten pasta as compared with the control pasta. The formula of nongluten pasta that possessed the most desirable properties was xanthan gum at 40 g, modified starch at 35 g, locust bean gum at 40 g, tapioca starch at 113 g, potato starch at 57 g, corn flour at 250 g, and rice flour at 50 g. The quality of nongluten pasta could be improved by using different levels of nongluten starches and flours, and nonstarch polysaccharides. [source]


Response surface optimization of the feed compositions of biodegradable packaging foams

PACKAGING TECHNOLOGY AND SCIENCE, Issue 6 2005
Jinchyau Peng
Abstract Response surface methodology (RSM) was used to analyse the effects of polyvinyl alcohol (PVOH) and calcium carbonate (CaCO3) on the physical and mechanical properties (radial expansion ratio, bulk density, compressibility and spring index) of a biodegradable cushioning extrudate. A rotatable central-composite design (CCD) was used to develop models for the objective responses. The experiments were run at 125°C with a feed rate of 27.8,l/h, screw speed of 215,r.p.m. and die diameter of 3.92,mm. Responses were most affected by changes in PVOH levels and to a lesser extent by CaCO3 levels. Individual contour plots of the different responses were overlaid. An optimum radial expansion ratio of 3.39, bulk density of 0.065 (g/cm3), compressibility of 32.27(N), and spring index of 0.906 were identified at 36% PVOH and 5% CaCO3. Copyright © 2005 John Wiley & Sons, Ltd. [source]


GRAPHICAL SENSITIVITY ANALYSIS WITH DIFFERENT METHODS OF IMPUTATION FOR A TRIAL WITH PROBABLE NON-IGNORABLE MISSING DATA

AUSTRALIAN & NEW ZEALAND JOURNAL OF STATISTICS, Issue 4 2009
M. Weatherall
Summary Graphical sensitivity analyses have recently been recommended for clinical trials with non-ignorable missing outcome. We demonstrate an adaptation of this methodology for a continuous outcome of a trial of three cognitive-behavioural therapies for mild depression in primary care, in which one arm had unexpectedly high levels of missing data. Fixed-value and multiple imputations from a normal distribution (assuming either varying mean and fixed standard deviation, or fixed mean and varying standard deviation) were used to obtain contour plots of the contrast estimates with their,P -values superimposed, their confidence intervals, and the root mean square errors. Imputation was based either on the outcome value alone, or on change from baseline. The plots showed fixed-value imputation to be more sensitive than imputing from a normal distribution, but the normally distributed imputations were subject to sampling noise. The contours of the sensitivity plots were close to linear in appearance, with the slope approximately equal to the ratio of the proportions of subjects with missing data in each trial arm. [source]


Windows of operation for bioreactor design for the controlled formation of tissue-engineered arteries

BIOTECHNOLOGY PROGRESS, Issue 3 2009
Spyridon Gerontas
Abstract The availability of large numbers of units of artificial arteries would offer significant benefits to the clinical management of bypass surgery. Tissue engineering offers the potential of providing vessels that can mimic the morphology, function, and physiological environment of native vessels. Ideally this would involve culturing stem cells in vitro within a biodegradable tubular scaffold so as to construct tissue for implantation. Essential to establishing a robust process for the production of tissue-engineered arteries is the understanding of the impact of changes in the operating conditions and bioreactor design on the construct formation. In this article, models of transport phenomena were developed to predict the critical flow rates and mass transfer requirements of a prototype bioreactor for the formation of tissue-engineered arteries. The impact of the cell concentration, tube geometry, oxygen effective diffusivity in alginate, substrate and metabolite concentration levels, feed rate, and recycle rate on the design of the bioreactor was visualized using windows of operation and contour plots. The result of this analysis determined the best configuration of the bioreactor that meets the cellular transport requirements as well as being reliable in performance while seeking to reduce the amount of nutrients to be used. © 2009 American Institute of Chemical Engineers Biotechnol. Prog., 2009 [source]


Tuning in the transcriptome: basins of attraction in the yeast cell cycle

CELL PROLIFERATION, Issue 4 2000
R. R. Klevecz
Image processing techniques and wavelet analyses have been applied to the yeast cell cycle expression microchip data to reveal large-scale temporally coherent structures and high frequency oscillations in mRNA levels through the cycle. Because transitions in expression frequently occur in phase, they appear as peaks or troughs in colour maps and contour plots of expression levels. Although apparent in the untreated data, these transitions were identified and enhanced by convolution of a Laplacian kernel with the expression arrays of the first 4096 genes. Transitions associated with maximum up- or down-regulation of mRNA levels appear as bands at 30,40 min intervals through two cell cycles. Time-frequency analyses using wavelet transforms support these visualization techniques and lead to the conclusion that, with respect to gene expression, the dominant period is not the cell cycle (90,120 min) but, more commonly, the higher frequency 30,40 minute submultiple of the cycle period. [source]


Review article: Basic steps in adapting response surface methodology as mathematical modelling for bioprocess optimisation in the food systems

INTERNATIONAL JOURNAL OF FOOD SCIENCE & TECHNOLOGY, Issue 9 2010
Titus U. Nwabueze
Summary Techniques involving choosing process combinations for optimisation without due consideration for relevant experimental designs is scientifically unreliable and irreproducible. Mathematical modelling, of which response surface methodology (RSM) is one, provides a precise map leading to successful optimisation. This paper identified key process variables, building the model and searching the solution through multivariate regression analysis, interpretation of resulting polynomial equations and response surface/contour plots as basic steps in adapting the central composite design to achieve process optimisation. It also gave information on appropriate RSM software packages and choice of order in RSM model and data economy in reducing the factorial experiments from large number parameter combinations to a far less number without losing any information including quadratic and interaction (if present) effects. It is expected that this paper will afford many food scientists and researchers the opportunity for adapting RSM as a mathematical model for achieving bioprocess optimisation in food systems. [source]